Restaurant Ryozen / Banyan Tree Higashiyama Kyoto

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Restaurant Ryozen / Banyan Tree Higashiyama Kyoto 온라인 예약

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Focus on fresh, seasonal, local ingredients. Enjoy a variety of dining experiences of Japanese kaiseki course menu.

Afternoon Tea: 12:00 am-5:00pm(LO 4:00pm)
Dinner: 6:00pm-10:00pm(LO 8:00pm)

・Reservations must be made by 3:00pm the day before.
・The menu is subject to change depending on the availability of ingredients.
・Please note that we may not be able to meet your request for seat selection. Please understand in advance.
・Please inform the staff in advance if you have any food allergies.
・Alcohol is not permitted to be served to drivers or customers under the age of 20 years old.
・Cancellation 72 hours ago (3 days) prior to the reservation date will be charged 50% of the reservation fee, and cancellation 48 hours ago (2 days) prior to the reservation date or after will be charged 100% of the reservation fee.

「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다

This menu is from December 4th.

【APPETIZER】Cod Milt Tofu, Prawn, Yuzu Miso, Seri, Amaranth, Broth

【SOUP】Crab Dumpling, Kintoki Carrot, Shiitake Mushroom, Mibuna, Yuzu

【Sashimi】2 kinds, Soy Sauce with Rice Malt, Onion Dressing

【SIMMERED】Steamed Spanish Mackerel with Yuba, Sea Urchin, Hanaccoli, Brown Rice Starchy Sauce, Wasabi

【ASSORTED】Deep-Fried Taro Potato, Sliced Turnip and Salmon Roe Sushi, Blowfish Skin and Napa Cabbage with Ponzu Jelly, Pickled Cream Cheese in Sake Lees, Grilled Horikawa Burdock with Sea Urchin

【GRILLED】Grilled Yonezawa Beef Ichibo and Vegetables (3 Kinds), Kyoto Salt, Akegarashi
(Add Yonezawa Beef 50g　＋￥2,000)

【RICE】Steamed Rice with Red Snapper and Sweet Potato
Miso Soup, Japanese Pickles

【DESSERT】Honey Castella, Fruits (3 Kinds)

This menu is from January 4th.

【APPETIZER】Steamed Egg Custard with Cod Milt, Sea Urchin, Canola Flower
Plum Wheat Gluten, Butterbur Shoot, Starchy Sauce

【SOUP】Grilled Sea Bream, Radish, Carrot, Daikoku Shimeji Mushroom, Tsuruna, Yuzu

【Sashimi】2 kinds, Soy Sauce with Rice Malt, Onion Dressing

【SIMMERED】Yellowtail and Kujo Leek with　Wasabi, Taro Potato, Wheat Gluten, Mitsuba Leaf

【ASSORTED】Pickled Red Snapper in Miso, Pickled Herring Roe, Jellied Blowfish with Broth
Marinated Carrot and Radish and Salmon Roe, Urui and Seri with Sesame Sauce, Salmon Sushi, Simmered Prawn, Black Soy Beans

【GRILLED】Grilled Yonezawa Beef Ichibo and Vegetables (3 Kinds), Kyoto Salt, Akegarashi
(Add Yonezawa Beef 50g　＋￥2,000)

【RICE】Steamed Rice with Blowfish and Butterbur, Green Beans, Miso Soup, Japanese Pickles

【DESSERT】Strawberry Ice Cream Monaka, Fruits (3 Kinds)

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Are you staying at our Hotel (Banyan Tree Higashiyama Kyoto)?
If you are staying at the hotel, please enter your Room Number or Reservation Number .

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Please inform any allergies or dietary restrictions you may have.
We may not be able to accommodate requests made on the day of your reservation.
*Please understand that it may be difficult to accommodate reservations in the case of extensive allergies.

　【Example: One person is allergic to shrimp, and no soup stock. I don't like onions, but I can eat them if they are heated, etc.】

*Please select “None” if you do not have any allergies.

Nonehave (please fill in the REQUESTS column below)

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