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Teppan Ten-yu/BELLUSTAR TOKYO, A Pan Pacific Hotel
Bar Bellustar/BELLUSTAR TOKYO, A Pan Pacific Hotel
Restaurant Bellustar / BELLUSTAR TOKYO, A Pan Pacific Hotel
SUSHI JIN-E/BELLUSTAR TOKYO
Prenota a Teppan Ten-yu/BELLUSTAR TOKYO, A Pan Pacific Hotel
Messaggio del negozio
[About reservations] ・All seats are counter seats.・Please note that we may not be able to meet your specific seat requests.・Children must be 12 years old or older.・Please let us know the purpose of the meal (birthday, entertainment, etc.) as much as possible.・Please note that if you change the reservation name, all reservation history and previous reservation names will be overwritten.・Please note that we may call you to confirm your reservation.・Prices shown include 15% service charge and 10% consumption tax.・Photos shown are for illustrative purposes only.・Please note that the menu may change depending on the availability of ingredients. [For customers with food allergies] ・If you have food allergies, please let us know at the time of booking. Please note that we may not be able to respond to requests from customers with severe food allergies.・Since all the ingredients provided in the restaurant are cooked in the same kitchen, there is a possibility that allergenic substances may be mixed in. We ask that you make the final decision on your own after consulting with a specialist. [Cancellation] ・If you can't contact us after 15 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.・Please contact us by phone for cancellations on the day. In addition, we may charge a cancellation fee.
---Reservation cancellation fee---
As a general rule, we will charge a prescribed cancellation fee based on the amount of the food content and the private room fee.
5 days before 30%
3 days before to the day before 50%
On the day 100% Cancellations due to unavoidable reasons such as natural disasters are not applicable.
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Persone --
1
2
3
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
Lunch Amabiko ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 16.000
(Svc & tasse incl.)
Selezionare
Lunch Amabiko ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・Appetizer ・Seafood dish ・Tenyu salad ・80g Japanese black beef fillet ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Pasti
Pranzo
Leggi di più
~Steak lunch~
Using carefully selected ingredients such as beef and vegetables from all over Japan, we bring out the full flavor of the ingredients using our expert techniques.
¥ 13.000
(Svc & tasse incl.)
Selezionare
~Steak lunch~
Using carefully selected ingredients such as beef and vegetables from all over Japan, we bring out the full flavor of the ingredients using our expert techniques.
・Appetizer ・Salad ・100g Wagyu beef loin ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Pasti
Pranzo
Leggi di più
~Weekday Lunch~
Lunch course only on weekdays
¥ 8.000
(Svc & tasse incl.)
Selezionare
~Weekday Lunch~
Lunch course only on weekdays
・Appetizer・Seafood dish・Tenyu salad・60g Japanese black beef rump・Grilled vegetables・White rice from Akita prefecture・Red miso soup, pickles・Seasonal dessert
Ammenda di stampa
*Prices listed include consumption tax and service charge.
*Please note that the menu may change due to availability of ingredients.
Date valide
~ 20 dic, 26 dic ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Limite di ordini
2 ~
Leggi di più
Limited time offer until November 9th [Autumn Matsutake Course]
"Autumn Matsutake Course"A variety of flavorful dishes made using select autumn
ingredients skillfully prepared by our chef await you.
The seasonal dish for this course is a warming soup with
matsutake mushroom and Japanese tiger prawn dobin-mushi
prepared in an earthenware teapot that can only be experienced
at this time of year. Savor other flavors of autumn including
fresh abalone, rich with the aroma and flavor of the sea
and masterfully prepared with a precise use of heat and
world-renowned Kobe beef.
¥ 42.000
(Svc & tasse incl.)
Selezionare
Limited time offer until November 9th [Autumn Matsutake Course]
"Autumn Matsutake Course"A variety of flavorful dishes made using select autumn
ingredients skillfully prepared by our chef await you.
The seasonal dish for this course is a warming soup with
matsutake mushroom and Japanese tiger prawn dobin-mushi
prepared in an earthenware teapot that can only be experienced
at this time of year. Savor other flavors of autumn including
fresh abalone, rich with the aroma and flavor of the sea
and masterfully prepared with a precise use of heat and
world-renowned Kobe beef.
・Appetizer ・Matsutake mushroom and prawn in earthenware pot ・Fresh abalone ・Tenyu salad ・Kobe beef loin 100g ・Grilled vegetables ・Matsutake rice cooked on a hot plate ・Red miso soup ・Pickles ・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
17 set ~ 09 nov
Pasti
Cena
Leggi di più
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
¥ 29.000
(Svc & tasse incl.)
Selezionare
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
~ 20 dic, 26 dic ~ 30 dic, 04 gen 2025 ~
Pasti
Cena
Leggi di più
Limited time course from 11/10 to 12/30 [Crub Course]
Please enjoy the carefully selected Kobe beef and this limited-time Seko crab caught in Kami Town, which is associated with Tajima beef.
¥ 40.000
(Svc & tasse incl.)
Selezionare
Limited time course from 11/10 to 12/30 [Crub Course]
Please enjoy the carefully selected Kobe beef and this limited-time Seko crab caught in Kami Town, which is associated with Tajima beef.
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Seko crab
・Live abalone
・White rice Sakihokore from Akita Prefecture
・Miso Soup
・Pickles
・Seasonal dessert
Ammenda di stampa
*Prices listed include consumption tax and service charge. *Please note that the menu may change due to availability of ingredients.
Date valide
10 nov ~ 20 dic, 26 dic ~ 30 dic
Pasti
Cena
Leggi di più
[Christmas 2024] Hairy crab, abalone, lobster, Japanese black beef, and teppanyaki dinner with a night view from a high floor
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
¥ 39.000
(Svc & tasse incl.)
Selezionare
[Christmas 2024] Hairy crab, abalone, lobster, Japanese black beef, and teppanyaki dinner with a night view from a high floor
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
・Appetizer of hairy crab ・Abalone ・Blue lobster ・Tenyu salad ・Ishigaki Island Kitauchi Farm Premium Beef Loin ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Christmas dessert Total of 9 dishes (including meals and desserts)
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
21 dic ~ 25 dic
Pasti
Cena
Leggi di più
Seat only reservation
Selezionare
Seat only reservation
Please choose your menu on the day.
Date valide
~ 20 dic, 26 dic ~ 30 dic, 04 gen 2025 ~
Pasti
Pranzo, Cena
Leggi di più
1st anniversary of opening Ishigaki Island gourmet lunch
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
¥ 16.000
(Svc & tasse incl.)
Selezionare
1st anniversary of opening Ishigaki Island gourmet lunch
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
・Light appetizer ・Tenyu salad
・Seafood Dish
・ Ishigaki-island KITAUCHI Farm Premium Beef Rump 80g
・Grilled vegetables
・White Rice, Miso Soup, Pickled Vegetables or Yaeyama-style noodles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
19 mag ~ 31 lug
Pasti
Pranzo
Leggi di più
1st anniversary of opening Ishigaki Island gourmet dinner
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
¥ 39.000
(Svc & tasse incl.)
Selezionare
1st anniversary of opening Ishigaki Island gourmet dinner
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
・Amuse-Bouche
・Appetizer
・Tenyu salad
・Japanese spiny lobster
・Ishigaki-island KITAUCHI Farm Premium Beef Loin 100g
・Grilled vegetables
・ White Rice, Miso Soup, Pickled Vegetables or Yaeyama-style noodles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
19 mag ~ 31 lug
Pasti
Cena
Leggi di più
Dinner ~Amagake~
A dinner course featuring carefully selected Kobe beef, live abalone, and seafood dishes.
¥ 39.000
(Svc & tasse incl.)
Selezionare
Dinner ~Amagake~
A dinner course featuring carefully selected Kobe beef, live abalone, and seafood dishes.
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Today's dish
・Live abalone
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
04 gen ~ 18 mag
Pasti
Cena
Leggi di più
Lunch -Amabiko- with a glass of sparkling wine
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 17.600
(Svc & tasse incl.)
Selezionare
Lunch -Amabiko- with a glass of sparkling wine
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・1 glass of sparkling wine ・Kuchidori
・Light appetizer
・Tenyu salad
・Kuroge Wagyu beef fillet 80g ・Grilled vegetables
・Seafood dish ・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*Prices listed include consumption tax and service charge. *Please note that the menu may change due to availability of ingredients.
Date valide
01 lug 2023 ~ 21 gen
Pasti
Pranzo
Leggi di più
Lunch Amabiko KAGOSHIMA BEEF ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 16.000
(Svc & tasse incl.)
Selezionare
Lunch Amabiko KAGOSHIMA BEEF ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・Light appetizer ・Tenyu salad
・Japanese black beef fillet 80g
・Grilled vegetables ・Seafood item
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
01 lug 2023 ~ 21 dic 2023, 22 gen ~ 29 feb
Pasti
Pranzo
Leggi di più
【春ワインペアリング】Dinner 天星 ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 38.000
(Svc & tasse incl.)
Selezionare
【春ワインペアリング】Dinner 天星 ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
01 mar ~ 31 mar
Pasti
Cena
Leggi di più
【春ワインペアリング】Dinner 天翔 ~Amagake~ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 48.000
(Svc & tasse incl.)
Selezionare
【春ワインペアリング】Dinner 天翔 ~Amagake~ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
01 mar ~ 31 mar
Pasti
Cena
Leggi di più
Dinner Tensei -Tensei- with a glass of sparkling wine
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 30.600
(Svc & tasse incl.)
Selezionare
Dinner Tensei -Tensei- with a glass of sparkling wine
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・1 glass of sparkling wine
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
01 lug 2023 ~ 21 dic 2023, 26 dic 2023 ~ 30 dic 2023, 04 gen ~ 25 mar
Pasti
Cena
Leggi di più
Dinner Tensei - 3 types of sparkling wine including champagne
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 36.000
(Svc & tasse incl.)
Selezionare
Dinner Tensei - 3 types of sparkling wine including champagne
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
01 lug 2023 ~ 10 ott 2023
Pasti
Cena
Leggi di più
Dinner ~Amagake~ with a glass of sparkling wine
A dinner course where you can enjoy live abalone and seafood dishes, mainly with carefully selected Kobe beef.
¥ 40.600
(Svc & tasse incl.)
Selezionare
Dinner ~Amagake~ with a glass of sparkling wine
A dinner course where you can enjoy live abalone and seafood dishes, mainly with carefully selected Kobe beef.
・1 glass of sparkling wine
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Dish of the day
・Live abalone
・White rice ・Red miso soup
・Japanese pickles
・Seasonal dessert
Ammenda di stampa
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Date valide
04 gen ~ 25 mar
Pasti
Cena
Leggi di più
Hitsumabushi
This dish is made by chopping up grilled eel finely and placing it on rice served in a rice container. You can enjoy eel in a variety of ways, such as topping it with condiments or pouring broth over it. Please add this to your course menu if you wish to order this dish.
¥ 3.200
(Svc & tasse incl.)
-- Qtà --
1
2
3
Hitsumabushi
This dish is made by chopping up grilled eel finely and placing it on rice served in a rice container. You can enjoy eel in a variety of ways, such as topping it with condiments or pouring broth over it. Please add this to your course menu if you wish to order this dish.
Date valide
01 ago ~ 31 ago
Pasti
Pranzo, Cena
Leggi di più
Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
¥ 6.500
(Svc & tasse incl.)
-- Qtà --
1
Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
[9/16~] Mixed berry birthday cake
Ammenda di stampa
*Fruit contents change depending on the season.
*Deadline is 14:00 5 days before.
Pasti
Pranzo, Cena
Limite di ordini
~ 1
Leggi di più
Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Whole cake decorated with red high-heeled chocolate
¥ 6.500
(Svc & tasse incl.)
-- Qtà --
1
Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Whole cake decorated with red high-heeled chocolate
[9/16~] Mixed berry birthday cake
Ammenda di stampa
*Fruit contents change depending on the season. *The image is an image.
Pasti
Pranzo, Cena
Limite di ordini
~ 1
Leggi di più
High heels chocolate (deadline 5 days ago)
How about some high-heeled chocolate to celebrate your anniversary?
¥ 6.500
(Svc & tasse incl.)
-- Qtà --
1
High heels chocolate (deadline 5 days ago)
How about some high-heeled chocolate to celebrate your anniversary?
Ammenda di stampa
*Deadline is 14:00 5 days before.
Pasti
Pranzo, Cena
Limite di ordini
~ 1
Leggi di più
Richieste
Numero di camera
Scopo
-- Scopo --
Compleanno
Compleanno (auto)
Compleanno (amici)
Compleanno (coppia)
Compleanno (coniuge)
Compleanno (famiglia)
Amici / gruppo
Gruppo di donne
Benvenuto / addio (amici)
Festa (amici)
Ritrovo gruppo
Matrimonio / ricevimento
Viaggi / turismo
Business
Team di lavoro
Benvenuto / addio (business)
Festa (business)
Famiglia
Celebrazione
Evento bebè
Evento bambini
Intro pre-fidanzamento
Cerimonia fidanzamento
Memoriale / funerale
Appuntamento
Appuntamento gruppo
Proposta matrimonio
Anniversario di matrimonio
Appunt. celebrazione
Evento
Seminario
Saggio musicale
Esibizione
Riprese (TV/Film)
Altro
Cronologia visite
-- Cronologia visite --
Prima visita
Seconda visita
Terza visita
Four o più visite
Domanda 1
Rich
If you have any food allergies, please let us know.
If you do not have any allergies, please write "none".
Domande sulla Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
Domanda 2
Rich
Depending on the season, the contents of the fruit will change. Thank you for your understanding.
Domande sulla Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Domanda 3
Rich
Depending on the season, the contents of the fruit will change. Thank you for your understanding.
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