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Reservasi Saya
Pesan di LE UN FUNATSURU KYOTO KAMOGAWA RESORT
Pesan dari Penjual
▶ Please note that we may not be able to meet your request for seat selection. ▶ If you can not contact us after 15 minutes of reservation time, we may be forced to cancel, so please contact us if you are late.
Dengan ini saya mengkonfirmasi bahwa saya telah membaca Pesan dari Penjual seperti tersebut di atas
-- Pilih Waktu --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
11
12
13
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15
16
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18
19
-- Anak-anak --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
12 tahun ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
5 tahun ke bawah
Kategori
Yuka【Kamogawa】
Yuka 【normal】
Terrace
Restaurant
Private Room
Takeaway
Ketersediaan
Waktu yang Anda pilih tidak tersedia. Silakan ubah pilihan Anda.
[Kyoto Gourmet Tour 2024 Autumn] Half Course 4 Dishes
"Kyoto Gourmet Tour" is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating and offering a special lunch course. For dessert, we offer a brulee made with specially selected roasted green tea, which gives a taste of Kyoto. <Event period> September 1st to October 31st, 2024 *If you visit during September, you will be guided to the riverside seating if it is sunny.
¥ 5.000
(Termasuk layanan & pajak)
Pilih
[Kyoto Gourmet Tour 2024 Autumn] Half Course 4 Dishes
"Kyoto Gourmet Tour" is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating and offering a special lunch course. For dessert, we offer a brulee made with specially selected roasted green tea, which gives a taste of Kyoto. <Event period> September 1st to October 31st, 2024 *If you visit during September, you will be guided to the riverside seating if it is sunny.
[September menu] Appetizer: Marinated salmon with yogurt sauceSoup: Cold pumpkin soup with cumin aromaMain dish: Roasted chicken thigh with red wine and balsamic sauceDessert: Hojicha creme brulee bread and after-meal drink[October menu] Appetizer: Lightly smoked maple leaf snapper and vinegared vinaigretteSoup: Sweet potato potage with ginger aromaMain dish: Pork shoulder loin confit with charcutière sauceDessert: Karigane Hojicha creme brulee bread and after-meal drink
Cetak Bagus
*Menu contents may change depending on availability etc.
Berlaku Sampai
01 Sep ~ 31 Okt
Makanan
Makan Siang
Kategori Tempat Duduk
Yuka 【normal】, Restaurant
Baca Lebih Lanjut
[Kyoto Gourmet Tour 2024 Autumn] Half Course 4 Dishes
"Kyoto Gourmet Tour" is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating and will be offering a special dinner. For fish dishes, we will have the popular grilled tilefish with scales, and for dessert, we will have a brulee made with our special roasted green tea, which gives a Kyoto feel. <Event period> September 1st to October 31st, 2024 *If you are using during September, you will be guided to the riverbed seats if it is sunny. It may be cold, so we recommend that you bring a jacket.
¥ 10.000
(Termasuk layanan & pajak)
Pilih
[Kyoto Gourmet Tour 2024 Autumn] Half Course 4 Dishes
"Kyoto Gourmet Tour" is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating and will be offering a special dinner. For fish dishes, we will have the popular grilled tilefish with scales, and for dessert, we will have a brulee made with our special roasted green tea, which gives a Kyoto feel. <Event period> September 1st to October 31st, 2024 *If you are using during September, you will be guided to the riverbed seats if it is sunny. It may be cold, so we recommend that you bring a jacket.
[September menu] Appetizer: Marinated salmon with yogurt sauceSoup: Cold pumpkin soup with cumin aromaFish dish: Grilled tilefish with scales, light sauce of white wine and Saikyo misoMeat dish: Roasted duck breast with bigarade sauce and autumn vegetablesDessert: Hojicha creme brulée bread and after-meal drink[October menu] Appetizer: Lightly smoked maple leaf snapper with vinegared vinaigrette, French caviarSoup: Sweet potato potage with ginger aromaFish dish: Grilled tilefish with scales and scallop pan with Saikyo miso aromaWhite wine sauceMain dish: Roasted veal mushroom croute with autumn vegetablesDessert: Hojicha creme brulée bread and after-meal drink
Cetak Bagus
*Menu contents may change depending on availability etc.
Berlaku Sampai
01 Sep ~ 31 Okt
Makanan
Makan Siang
Kategori Tempat Duduk
Yuka 【normal】, Restaurant
Baca Lebih Lanjut
Permintaan
Tujuan
-- Tujuan --
Ulang Tahun
Ulang Tahun (Diri Sendiri)
Ulang Tahun (Teman)
Ulang Tahun (Pasangan)
Ulang Tahun (Suami-Istri)
Ulang Tahun (Keluarga)
Teman / Grup
Grup Wanita
Selamat Datang / Perpisahan (Teman)
Pesta Liburan (Teman)
Alumni / Reuni
Resepsi Pernikahan
Perjalanan / Pariwisata
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Minum / Makan Tim
Selamat Datang / Perpisahan (Bisnis)
Pesta Liburan (Bisnis)
Keluarga
Perayaan
Event Bayi
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Lainnya
Riwayat kunjungan
-- Riwayat kunjungan --
Kunjungan Pertama
Kunjungan Kedua
Kunjungan Ketiga
Kunjungan Keempat atau Lebih
Pertanyaan 1
Bth
Please let us know about any allergies or dislikes. Please fill in the "Request" section below for the applicable ingredients. If you have any other requests regarding ingredients, please fill them in as well. *[Example] 1 person is allergic to green onions, but can eat them if heated. 1 person does not like blue fish. 1 person is allergic to shellfish, and cannot tolerate extracts. 1 person is vegan.
nothing special
Not good (likes and dislikes and can't eat)
Allergic (can be eaten if heated)
Allergic (NG also included in soup stock)
Pertanyaan 2
For customers who are celebrating anniversaries, we will prepare a message plate, so please write the message you want to send. [About takeout strawberry millefeuille] On December 24th and 25th, we will only have the "Merry Christmas" plate. Thank you for your understanding.
Permintaan
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