Dining Room SENSES - Sheraton Okinawa Sunmarina Resort

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Message du commerçant

▶Please check the notes and information below before proceeding to the reservation page. 1- Visitors (other than overnight guests) will be restricted from using the facility for a certain period of time. Period: Tuesday, December 31, 2024 to Wednesday, January 1, 2025 We apologize for any inconvenience this may cause and thank you for your understanding. 1-Regarding seating preferences Please note that we may not be able to accommodate your request depending on the reservation status on the day. We will take your request as a request. 2-Regarding new restaurant reservations Reservations for some limited menus will begin 35 days in advance. Please note that you will not be able to proceed to the reservation screen until that time. 3-Regarding the number of people making reservations for Dining Room Sense The maximum number of people is 14. If you are booking with more than 14 people, please contact us by phone. 4-Regarding allergies at our resort We are doing our best to accommodate guests with food allergies so that they can enjoy their meals, and we will propose a menu according to your request. However, please note that the dishes we provide are not completely allergy-free. After listening to your request, depending on the content, it may be difficult to accommodate. In addition, it may be difficult to accommodate requests on the day. Please note. For those with food allergies ☎ Restaurant reservations ☎ TEL: 098-965-2222 (Automatic voice response system) 10:00 AM-6:00 PM *May vary depending on the season

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Catégorie

[Teppan performance + 100 kinds of buffet] ・・Live kitchen <Teppanyaki steak/Tempura/Noodle station> ・Hot dishes・Cold dishes・Kids corner・Dessert [Menu example] ・Beef skirt steak・Penne amatriciana・Spaghetti with mushroom cream sauce・Sardine beccafico・Dried tomato frittata roll・Red sea bream aqua pazza・Gnocchi with pumpkin sauce・Porchetta・Chicken thigh Milanese・Chipolrata (soup) ・Potato salad Bagna Freida・Panzanella・2 kinds of crostini (tomato basil, tuna and olive with mayonnaise)・Polenta and prosciutto cake ・Basil marinated chicken breast and vegetables ・Octopus carpaccio ・Chocolate bread pudding ・Pumpkin mousse roll cake ・Maritozzo ・Shikwasa panna cotta ・Cassata with pineapple sauce ・Autumn and Okinawan fruit Macedonia ・Tomato and mixed berry compote jelly ・Verrine tiramisu *The menu may change depending on the supply situation and circumstances.

[Live Kitchen] ・Luxurious steak ・Domestic beef thigh steak ・Marinated tuna steak ・Kimpira konnyaku steak Winter taste Crab ・Steamed snow crab Crab vinegar tempura corner ・Shrimp ・Crab sticks ・Eggplant ・Pumpkin noodle corner ・Okinawa soba ・Pho [Menu example] ・Daikon steak and luncheon meat steak ・Chicken steak and onion steak ・Tomato steak southern French style ・Island tofu steak ・Octopus with Shanghai sauce ・Cantonese fried noodles ・Spanish omelette ・Bok choy with oyster sauce ・Nasi goreng ・Crab and white fish terrine ・Chicken thigh galantine ・Crab and egg cocktail ・Marinated sardines Pickle rolls, taco-style panipuri, smoked salmon sale cake, mussel ceviche, green papaya, crab and tuna salad, salad bar, taimo mille-feuille, tankan and yogurt mousse, strawberry chiffon cake, fruit mitsumame and milk agar, sakura mochi, sakura jelly and coconut milk pudding, New York cheesecake with raspberry sauce, acerola and berry fruit compote *The menu may change depending on availability and circumstances.

A SENSES Buffet to be enjoyed with all five senses We have prepared a special lunch buffet for everyone spending the New Year holidays in Okinawa. Enjoy a variety of dishes made with fresh Okinawan ingredients. Enjoy a heartwarming time with your family and friends. Celebrate the end of the year with delicious food and the start of the new year. We look forward to seeing you there. After the meal, we will take anniversary photos with your family, couples, and friends and give them as a gift♪ [Kids Eat Free is free for preschoolers.]

[Teppan performance + 100 kinds of buffet] ・・Live kitchen teppanyaki steak / tempura / noodle station ・ Hot dishes ・ Cold dishes ・ Kids corner ・ Dessert [Menu example] ・ Agu pork thigh steak and sauteed beef skirt steak ・ Okonomiyaki seafood bowl ・ Okinawa tempura ・ Okinawa soba ・ Charcoal grilled mushrooms from Nakama, Onna Village ・ Gurukun with asa sauce ・ Roasted taman with oil miso sauce ・ Sheraton curry ・ Pork roast with the scent of shell ginger ・ Roasted domestic beef thigh meat with fried taro and garlic sauce ・ Pumpkin gnocchi and mushroom cream pasta ・ Sauteed chicken thigh meat with the scent of shikuwasa ・ Seafood paella ・ Chikina (pickled takana) ・ Chanpuru ・ Naberanbusi (loofah stewed in miso)・Miso rafute・Tebichi stew・Enchiladas・Vongole Bianco・Island tofu and ear cartilage with edible chili oil・Sururugwa (silver-stripe round herring) Nanbanzuke・Daito chirashi sushi・Mozuku seaweed jelly and shrimp cocktail・Yanbaru herb smoked young chicken breast with tonnato sauce・Chilled seafood chawanmushi with seaweed from Onna Village・Purple potato Mont Blanccuchen・Shekwasha and pineapple compote jelly・Tomato and mixed berry compote jelly・Acerola mango pudding・Fig compote and tea jelly*The menu may change depending on the availability and circumstances.

**"Sheraton Okinawa's New Year's Dinner Buffet: New Year's Food Feast"** A special time to celebrate the New Year. In addition to a luxurious menu prepared by our chefs, we also offer gourmet gifts to celebrate the New Year. You can savour exquisite cuisine made with Okinawa's rich ingredients. Welcome the start of the new year at Sheraton Okinawa with your family and loved ones and enjoy a special dinner to your heart's content. [Free kids eat free for preschoolers is included.] *The main image is for illustrative purposes only.

[Teppan performance + 100 kinds of buffet] ・・ Live kitchen teppanyaki steak / tempura / noodle station ・ Hot dishes ・ Cold dishes ・ Kids corner ・ Dessert [Menu example] ・ Agu pork thigh steak and sauteed beef skirt steak ・ Okonomiyaki seafood bowl ・ Okinawa tempura ・ Okinawa soba ・ Gurukun with asa sauce ・ Roasted taman with oil miso sauce ・ Sheraton curry ・ Roasted pork with the scent of shell ginger ・ Roasted domestic beef thigh meat, fried taimo and garlic sauce ・ Pumpkin gnocchi and mushroom cream pasta ・ Penne and meat sauce gratin ・ Chikina (pickled takana) ・ Chanpuruna beh raan busi (loofah miso stew) ・ Miso rafute tebichi stew ・ Soy milk soup Urawakashi (boiled potato)・Island tofu and ear cartilage with edible chili oil・Sururugwa (silver-stripe round herring) Nanbanzuke・Daito chirashi sushi・Mozuku seaweed jelly and shrimp cocktail・Yanbaru herb smoked young chicken breast with tonnato sauce・Chilled seafood chawanmushi with seaweed from Onna Village・Purple sweet potato Mont Blanccuchen・Shekwasha and pineapple compote jelly・Tomato and mixed berry compote jelly・Acerola mango pudding・Fig compote and tea jelly*The menu may change depending on the availability and circumstances.