Réserver à Mokushundo / Hotel Chinzanso Tokyo

▶ Closed on Mondays * Open on public holidays ▶ Please note that we cannot accept requests for specific seats. ▶ If we are unable to contact you within 30 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. * Please check the cancellation policy . ▶ Please contact the restaurant directly if you wish to cancel within 3 days of the reservation date. ▶ Even if your desired time is fully booked, we may be able to accommodate you by phone. Hotel Chinzanso Tokyo Restaurant Reservations 03-3943-5489 (10:00-19:00) ▶ The back gate of the hotel, "Kamugimon Gate", is closed all day. Please enter from the front of the hotel. ▼ Please enjoy the Tokyo sea of clouds before and after your meal. ▼ Please join the Fujita Kanko Group membership program "THE FUJITA MEMBERS" .
12 ans et moins
5 ans et moins
Stone-grilled kaiseki "Kodachi" weekday lunch
2024/9/13～11/11
Enjoy the taste of autumn grilled on lava stone. Enjoy the unique autumn delicacies that combine Japanese and Western tastes along with stone-grilled dishes such as seasonal seafood and domestic beef. For the appetizer, we offer Shiraae (a white dressing) with persimmon compote simmered in white wine for a rich flavor, fried rice crackers made with seasonal vegetables for a hot dish, and as a palate cleanser, we offer grilled saury with yuan sauce, finished with a balsamic vinegar to add a refreshing flavor.
Stone-grilled kaiseki "Kodachi" weekday lunch
¥ 6 300 (Sce non compris / TTC)
2024/9/13～11/11
Enjoy the gorgeous seasonal flavors


[Appetizer]
Persimmon compote with white dressing
Vegetable tofu, delicious soup stock
[Hot dish]
Fried tempura, minced duck with green sauce, shrimp potato
[stone grilled]
Recommended seafood
Domestic pork loin 40g
Domestic beef loin 40g
Three kinds of vegetables
[Palate cleanser]
Grilled saury with yuzuan sauce Grilled eggplant and tomato tartar sauce Ginger Shiso
[Meal]
White rice Pickles Red soup stock
[Sweet]
Today's dish *We use domestic rice. *The contents may change depending on the procurement situation.
Petits caractères
Available for order only during weekday lunch hours
Dates de validité
13 sept. ~ 11 nov.
Jours
ma, me, j, v
Repas
Déjeuner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "Fuji"
2024/9/13～11/11

Enjoy the taste of autumn with this stone-grilled kaiseki course featuring seasonal seafood, domestic beef meatballs, and domestic beef loin. From appetizers to desserts, enjoy a stone-grilled kaiseki course that lets you fully experience the season.
Stone-grilled kaiseki course "Fuji"
¥ 9 200 (Sce non compris / TTC)
Stone-grilled kaiseki "Fuji" 9,200 yen

[Appetizer]
Persimmon compote with white dressing, vegetable tofu, delicious dashi soup
[Hot dish]
Fried tempura, minced duck with green sauce, shrimp potato
[stone-grilled]
Recommended seafood
Squid
Domestic pork loin 40g
Domestic beef meatballs 30g
Domestic beef loin 40g
Three kinds of vegetables
[Small dish]
Grilled saury with yuzuan sauce, grilled eggplant and tomato tartar
Ginger, shiso
[Meal]
White rice, pickles, red dashi soup
[Sweet]
Two kinds of today's dish

*We use domestic rice.
*The contents may change depending on the procurement situation.
Petits caractères
Available for order only during lunch time
Dates de validité
13 sept. ~ 11 nov.
Jours
ma, me, j, v, s, d, fêt
Repas
Déjeuner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "AKIKAZE"
9/13～11/11
Autumn stone-grilled kaiseki course meal featuring two main dishes of domestic beef loin and domestic beef fillet, as well as two types of seafood
Stone-grilled kaiseki course "AKIKAZE"
¥ 12 400 (Sce non compris / TTC)
Stone-grilled kaiseki course "Akikaze" 12,400 yen

[Appetizer]
Vegetable tofu with persimmon compote and delicious dashi soup
[Hot dish]
Fried tempura, minced duck with green sauce, shrimp potato
[stone-grilled]
Two recommended seafood dishes
Angel shrimp
Domestic beef meatballs 30g
Domestic beef fillet 30g
Domestic beef loin 40g
Three kinds of vegetables
[Palate cleanser]
Grilled saury with yuzuan, grilled eggplant and tomato tartar, ginger, shiso
[Meal] White rice, pickles, red dashi soup
[Sweet] Two kinds of today's dish

*We use domestic rice.
*The contents may change depending on the procurement situation.
Dates de validité
13 sept. ~ 11 nov.
Jours
ma, me, j, v, s, d, fêt
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "TATSUTA-HIME"
2024/9/13～11/11
Enjoy the autumn delicacies that combine Japanese and Western tastes with seasonal seafood and stone-grilled dishes such as Kuroge Wagyu beef loin and fillet.
Stone-grilled kaiseki course "TATSUTA-HIME"
¥ 15 700 (Sce non compris / TTC)
Menu
[Appetizer] Fig compote with white dressing, vegetable tofu, delicious dashi soup [Appetizer] Roast beef, autumn mushrooms and saury with yuzuan sauce, balsamic vinegared sushi [Hot dish] Porcini mushrooms and steamed egg custard, pâté bric [stone-grilled] Recommended seafood Scallops, 30g Japanese black beef loin, 30g Japanese black beef fillet, three kinds of vegetables [Meal] White rice, Hatsumejiro, pickles, red dashi soup [Sweet] Ice cream, fruit ※We use domestically produced rice. ※The contents may change depending on the availability of rice.
Dates de validité
13 sept. ~ 11 nov.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "AKIYOI"
2024/9/13～11/11
Stone-grilled kaiseki course "AKIYOI"
¥ 20 300 (Sce non compris / TTC)
Stone-grilled kaiseki course "Akiyoi" 20,300 yen

[Starter]
Yuzu persimmon, salted koji duck parmesan cheese, walnuts
[Appetizer]
Roast beef, autumn mushrooms, grilled saury with yuzu, balsamic vinegared sushi
[Hot dish]
Conger eel, matsutake mushroom, autumn vegetables wrapped in film
[Stone-grilled]
Japanese spiny lobster
Abalone, liver sauce,
Japanese black beef loin　30g
Japanese black beef fillet　30g
Three kinds of vegetables
[Meal]
White rice, beef stewed with Arima pepper, pickles, spiny lobster, red miso soup [Sweet]
Ice cream, fruit

*We use domestic rice. *The contents may change depending on the availability of rice.
Dates de validité
13 sept. ~ 11 nov.
Jours
ma, me, j, v, s, d, fêt
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
[2023.9.19~] 20 years old celebration plan
成人おめでとうございます。
これまでの健やかな成長と大人としての新しい門出をお祝いする成人の日。
「木春堂」では、石焼会席で皆様をお迎えします。
お衣装のレンタルや着付け、スタジオでの写真撮影なども別途承りますので、ご相談くださいませ。
[2023.9.19~] 20 years old celebration plan
¥ 19 000 (Sce & TTC)
【前　菜】胡麻豆腐　雲丹　クコの実
　　　　鴨胸肉　 　紫キャベツ
　　　　松葉オリーブ　金箔　
　　　　魚介の南蛮漬け　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　
　
【向　付】鮪　彩り野菜　
　　　　生姜ヴィネグレット
　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　 　　　　　　　　　　　　　　

【温　物】鱶鰭入り茶碗蒸し

【石　焼】鯛姿盛り　伊勢海老姿盛り
　　　　黒毛和牛ロース　
　　　　野菜三種盛り
　　　　　　　
　
【食　事】赤飯
　　　　赤出汁
　　　　香の物　

【甘　味】季節の果物

※時期や仕入れ状況等により内容が変更になる場合がございます。
Petits caractères
※3日前までのご予約制です。
※料金には料理代・消費税・サービス料が含まれます。
※本プランは特別プランにつき、他の割引・優待との併用はできませんのでご了承ください。
※ダイニングプランでございます。
個室をご希望の方はレストラン予約センターまでお問い合わせくださいませ。
Comment échanger
【3名様以上でのご利用でプレミアムな特典を】
・18歳の成人のお祝いでは、ノンアルコールワインボトルを1本プレゼント
・20歳のお祝いでは、ヴィンテージワインボトルまたはノンアルコールワインボトルを1本プレゼント（どちらかお選びいただけます。予約時にお申しつけください。）
※大人3名様以上のご利用で、ボトル1本のプレゼントとなります。
※2003年/2004年生まれのお客様が対象となります（予約時にお申し付けください）
Dates de validité
04 jan. ~ 31 août.
Jours
ma, me, j, v, s, d, fêt
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
20 years old celebration plan
成人おめでとうございます。
これまでの健やかな成長と大人としての新しい門出をお祝いする成人の日。
「木春堂」では、石焼会席で皆様をお迎えします。
お衣装のレンタルや着付け、スタジオでの写真撮影なども別途承りますので、ご相談くださいませ。
20 years old celebration plan
¥ 19 000 (Sce & TTC)
【前　菜】胡麻豆腐　雲丹　クコの実
　　　　鴨胸肉　 　紫キャベツ
　　　　松葉オリーブ　金箔　
　　　　魚介の南蛮漬け　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　
　
【向　付】鮪　彩り野菜　
　　　　生姜ヴィネグレット
　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　 　　　　　　　　　　　　　　

【温　物】鱶鰭入り茶碗蒸し

【石　焼】鯛姿盛り　伊勢海老姿盛り
　　　　黒毛和牛ロース　
　　　　野菜三種盛り
　　　　　　　
　
【食　事】赤飯
　　　　赤出汁
　　　　香の物　

【甘　味】季節の果物

※時期や仕入れ状況等により内容が変更になる場合がございます。
Petits caractères
※3日前までのご予約制です。
※料金には料理代・消費税・サービス料が含まれます。
※本プランは特別プランにつき、他の割引・優待との併用はできませんのでご了承ください。
※ダイニングプランでございます。
個室をご希望の方はレストラン予約センターまでお問い合わせくださいませ。
Comment échanger
【3名様以上でのご利用でプレミアムな特典を】
・18歳の成人のお祝いでは、ノンアルコールワインボトルを1本プレゼント
・20歳のお祝いでは、ヴィンテージワインボトルまたはノンアルコールワインボトルを1本プレゼント（どちらかお選びいただけます。予約時にお申しつけください。）
※大人3名様以上のご利用で、ボトル1本のプレゼントとなります。
※2003年/2004年生まれのお客様が対象となります（予約時にお申し付けください）
Dates de validité
01 sept. ~ 30 déc., 07 jan. 2025 ~
Jours
ma, me, j, v, s, d, fêt
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Anniversary plan
Anniversary days such as birthdays and wedding anniversaries are important to spend with loved ones. After a toast, enjoy a slightly different dish from usual, "Mt. Fuji lava grilled dish". With a mini bouquet to take home, a commemorative photo, and a dessert message, we hope it will be a memorable moment...
Anniversary plan
¥ 19 000 (Sce & TTC)
<Special course for celebrations>
A menu specially tailored for a celebratory moment. Ingredients may change depending on the season and availability. *Menu example

[Appetizer] Today's dish
[Appetizer] Today's three-item platter
[Appetizer] Tuna, colorful vegetables, ginger vinaigrette
[Hot dish] Fried rice crackers, green onion, and silver bean paste
[Grilled on a stone] Recommended seafood, angel shrimp,
30g domestic beef loin
30g Japanese black beef filet
Three kinds of vegetables
[Meal] White rice, sardines, red miso soup, pickles
[Sweet dish] Today's dish, fresh fruit
Petits caractères
■One drink for the toast included
■Mini bouquet (fresh flowers from the hotel flower shop)
■A commemorative digital photo as a gift
■A chocolate plate with a message as dessert
Dates de validité
04 jan. ~ 19 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Special stone grilled kaiseki ~FUJIYAMA~
A hearty course where you can enjoy stone-grilled cuisine to your heart's content
Special stone grilled kaiseki ~FUJIYAMA~
¥ 20 000 (Sce non compris / TTC)
【Appetizers】
Today’s appetizers

【Small dish】
Kuroge wagyu beef sushi

【Warm dish】
Today’s Warm dish

【Seafood Barbecue】
Seafood of the day, Scallop,

【Ⅿeat Barbecue】
Japanese pork loin
Kuroge Wagyu beef loin 150g
or
Kuroge Wagyu beef fillet 100g

【Vegetable Barbecue】
Five kinds of vegetables

【Rice】
Rice, Japanese pickles, miso soup
(Rice can be chenge to freied garlic rice+1,980,
to buckhweat noodles+1,700)

【Dessert】
Assorted dessert
Dates de validité
04 jan. ~ 13 sept.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Vegetarian Gluten Free Stone Grilled Kaiseki
A gluten-free stone-grilled banquet where you can enjoy vegetables cooked in a variety of ways
Vegetarian Gluten Free Stone Grilled Kaiseki
¥ 15 900 (Sce non compris / TTC)
【Starter】
Bamboo shoots, soy milk skin, walnut
Sesame, wasabi, perilla

【Appetizers】
Tomato, carrot, orange, beet
Lentil beans, red cabbage, red onion, olive
Lily bulb, truffle, almond, herb
Falafel

【Simmered dish】
Simmered eggplant in kelp broth
Shredded tangle, seaweed
Green onion, shredded chili pepper

【Salad】
Seasonal salad
White balsamic vinaigrette

【Barbecue】
Five kinds of vegetables
Truffle salt, orange sauce, sesame sauce

【Tempura】
Five kinds of vegetables
Green tea salt, lemon

【Rice set】
Rice, Japanese pickles, soup

【Dessert】
Seasonal fruits
Dates de validité
01 déc. 2023 ~ 30 déc. 2023, 04 jan. ~
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Special stone grilled Kobe beef kaiseki
Mokushundo's special stone-grilled banquet course, full of seasonal flavor and luxury
Special stone grilled Kobe beef kaiseki
¥ 42 000 (Sce non compris / TTC)
【Appetizers】
Today’s appetizers

【Small dish】
Kuroge Wagyu beef sushi

【Warm dish】
Today’s warm dish

【Seafood barbecue】
Seafood of the day, scallop

【Ⅿeat barbecue】
Kobe beef loin200g

【Vegetable barbecue】
Five kinds of vegetables

【Rice set】
Rice, Japanese pickles, miso soup
(Rice can be change to fried garlic rice+1,980,
or buckwheat noodles+1,100)

【Dessert】
Assorted dessert
Dates de validité
04 jan. ~ 30 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Premium Anniversary plan
Birthdays, wedding anniversaries, and other special occasions spent with loved ones are precious. A luxurious course using live Japanese spiny lobster, abalone, and Japanese black beef. With a touch of French cuisine throughout, you can enjoy a glamorous banquet of Japanese and Western cuisine. With a mini bouquet to take home, a commemorative photo, and a dessert message, we hope it will be a memorable moment...
Premium Anniversary plan
¥ 24 000 (Sce & TTC)
Menu from May 17th to June 30th

[Appetizer] Conger eel, fruit tomato, truffle hazelnut, Parmesan cheese
[Appetizer] Spanish mackerel, green laver seaweed, land lotus root clams, white asparagus, roast beef, sea urchin, shiso
[Hot dish] Red sea bream wrapped in yuba, angel shrimp, young bamboo shoots, kinome endive
[Stone-grilled dish] Live Japanese spiny lobster, abalone, herb sauce, overnight dried sweetfish,
Water chestnut tapenade
30g Japanese black beef loin
30g Japanese black beef filet
Three kinds of vegetables
[Meal] Conger eel and sansho pepper rice, pickles, spiny lobster, red soup stock
[Sweet dish] Mango sorbet, fruit dessert
Petits caractères
■One drink for the toast included
■Mini bouquet (fresh flowers from the hotel flower shop)
■A commemorative digital photo as a gift
■A chocolate plate with a message as dessert
Dates de validité
01 mai. ~ 31 juil.
Repas
Déjeuner, Dîner
Catégorie de Siège
Table
Lire la suite
Anniversary plan
Anniversary days such as birthdays and wedding anniversaries are important to spend with loved ones. After a toast, enjoy a slightly different dish from usual, "Mt. Fuji lava grilled dish". With a mini bouquet to take home, a commemorative photo, and a dessert message, we hope it will be a memorable moment...
Anniversary plan
¥ 20 000 (Sce & TTC)
<Special course for celebrations>
A menu specially tailored for a celebratory moment. Ingredients may change depending on the season and availability. *Menu example

[Appetizer] Today's dish
[Appetizer] Today's three-item platter
[Appetizer] Tuna, colorful vegetables, ginger vinaigrette
[Hot dish] Fried rice crackers, green onion, and silver bean paste
[Grilled on a stone] Recommended seafood, angel shrimp,
30g domestic beef loin
30g Japanese black beef filet
Three kinds of vegetables
[Meal] White rice, sardines, red miso soup, pickles
[Sweet dish] Today's dish, fresh fruit
Petits caractères
■One drink for the toast included
■Mini bouquet (fresh flowers from the hotel flower shop)
■A commemorative digital photo as a gift
■A chocolate plate with a message as dessert
Dates de validité
04 jan. ~ 19 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Children's stone-grilled dish　3800
Recommended for children younger than 10
Children's stone-grilled dish　3800
¥ 3 800 (Sce non compris / TTC)
・Corn soup
・Chicken nuggets
　Fried shrimp, french fries, omelet with rice
・Stone-grilled beef hamburger steak, 3 kinds of vegetables
・Ice cream
Repas
Déjeuner, Dîner
Catégorie de Siège
Table
Lire la suite
Children's stone-grilled dish 5400
Recommended for children around 10 years old
Children's stone-grilled dish 5400
¥ 5 400 (Sce non compris / TTC)
・Corn soup
・Chicken nuggets, fried shrimp, french fries
Omelet with rice
・Shrimp, Japanese beef loin, beef hamburger, 3 kinds of vegetables
・Fruit, ice cream
Repas
Déjeuner, Dîner
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki "Kodachi" weekday lunch
2024/11/12~2024/12/30
Enjoy seasonal seafood, domestic beef, and other stone-grilled dishes, as well as winter delicacies that combine Japanese and Western flavors.
Stone-grilled kaiseki "Kodachi" weekday lunch
¥ 6 300 (Sce non compris / TTC)
”KODACHI”　MENU
[Appetizer]
Vegetable tofu, snow crab, chrysanthemum greens, delicious dashi soup
[Hot dish]
Beef stew with Hatcho miso, with seasonal vegetables
[Stone-grilled]
Recommended seafood
Domestic pork loin 40g
Domestic beef loin 40g
Three kinds of vegetables
[Palate cleanser]
Scallops, celery, mustard miso, shiso leaves
[Meal] Rice, pickles, miso soup
[Sweet] Today's dish
Petits caractères
Available for order only during weekday lunch hours
Dates de validité
12 nov. ~ 30 déc.
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "Fuji"
2024/11/12～12/30

Enjoy the taste of winter with this stone-grilled kaiseki course featuring seasonal seafood, domestic beef meatballs, and domestic beef loin. From appetizers to desserts, enjoy a stone-grilled kaiseki course that lets you fully experience the season.
Stone-grilled kaiseki course "Fuji"
¥ 9 200 (Sce non compris / TTC)
"Fuji" MENU

[Appetizer] Vegetable tofu, snow crab, chrysanthemum greens, delicious dashi
[Hot dish] Beef stew with Hatcho miso and seasonal vegetables
[Stone-grilled] Recommended seafood, squid
Domestic pork loin 40g, beef meatballs, domestic beef loin 40g, three kinds of vegetables
[Palate cleanser] Scallops, celery, mustard miso, shiso
[Meal] White rice, pickles, red dashi [Sweet dish] Today's two kinds of seafood
Petits caractères
Available for order only during lunch time
Dates de validité
12 nov. ~ 30 déc.
Repas
Déjeuner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "Fuyunagi"
11/12～12/31

Winter hot stone course meal featuring domestic beef loin and domestic beef fillet as main dishes, and two types of seafood
Stone-grilled kaiseki course "Fuyunagi"
¥ 12 400 (Sce non compris / TTC)
"Fuyunagi" MENU

[Appetizer] Today's three-item platter
[Hot dish] Beef stew with Hatcho miso and seasonal vegetables
[Stone-grilled] Two recommended seafood dishes Angel shrimp Domestic beef meatballs 30g Domestic beef fillet 30g Domestic beef loin 40g Three kinds of vegetables
[Palate cleanser] Scallops, celery, mustard miso, flowering shiso
[Meal] White rice, pickles, red miso soup
[Sweet dish] Today's two-item platter
Dates de validité
12 nov. ~ 31 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki course "TOHJI-UME"
Nov. 12 - Dec. 31
Enjoy the autumn delicacies that combine Japanese and Western tastes with seasonal seafood and stone-grilled dishes such as Kuroge Wagyu beef loin and fillet.
Stone-grilled kaiseki course "TOHJI-UME"
¥ 15 700 (Sce non compris / TTC)
MENU

[Appetizer] Vegetable tofu, snow crab, salmon roe, chrysanthemum greens, delicious dashi soup
[Appetizer] Scallop, celery, walnut, grilled Spanish mackerel marinated in mustard miso, chrysanthemum greens puree, red shiso, guinea fowl, carrot with sesame dressing
[Hot dish] Chawanmushi, cloud egg paste, sea urchin
[Stone-grilled] Recommended seafood: angel shrimp, 30g Japanese black beef loin, 30g Japanese black beef filet, three kinds of vegetables
[Meal] Rice, sardine, pickles, Miso soup
[Sweet] Ice cream, fruit
Dates de validité
12 nov. ~ 31 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
Catégorie de Siège
Table
Lire la suite
Stone-grilled kaiseki coFUYU-GOROMOGOROMO"
11/12～12/31
Stone-grilled kaiseki coFUYU-GOROMOGOROMO"
¥ 20 300 (Sce non compris / TTC)
"Fuyugoromo"　MENU

[Appetizer] Cloud fritters, cauliflower, gorgonzola, Chinese ink, dashi jelly
[Appetizer] Scallops, celery, walnuts, mustard miso-marinated sea bream, seared chrysanthemum leaf puree, red shiso, guinea fowl, carrot and sesame dressing
[Hot dish] Steamed red sea bream and crab with turnip, ginkgo, abalone mushrooms, lobster foam sauce
[Stone-grilled] Live Japanese spiny lobster, abalone, 30g Japanese black beef loin, 30g Japanese black beef filet, three kinds of vegetables
[Meal] Lily root rice, truffle-scented pickles, spiny lobster, red dashi soup
[Sweet dish] Ice cream, dessert
Dates de validité
12 nov. ~ 31 déc.
Repas
Déjeuner, Dîner
Qté de commande
~ 4
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