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Book at Yaebishi/Miyakojima Tokyu Hotel & Resorts
Message from Venue
[Business hours] 17:30-22:00 (LO. 21:00) [About seating] ・Please note that we may not be able to accommodate your request for seating.・For reservations for 9 or more people, please contact the store directly.・All seats are non-smoking. For inquiries by phone: 0980-76-2109 [Request] - We ask that you refrain from exposing your tattoos in all of our hotel facilities. [Food Allergy] ☆If you have a food allergy, please let us know at the time of reservation. Please note that in the case of severe allergies, we may not be able to accommodate your request. ☆As all the ingredients served at the restaurant are prepared in the same kitchen, allergens may be mixed in. Please consult a specialist and make your own final decision. [About arriving on the day] - If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late. ☆If you wish to cancel on the day, please contact us by phone. *Prices include service charge and consumption tax. *The menu may change depending on the availability of ingredients, etc. ※The photograph is an image.
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12 years and under
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5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
Miyako Dinner "Family Meal" (from August 25th)
¥ 6,000
(Svc & tax incl.)
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Miyako Dinner "Family Meal" (from August 25th)
First course: Appetizer: Jimami tofu, Gurukun Nanbanzuke, Mimiga with peanuts, Mozuku vinegar, Tibichi simmered sashimi, Assortment of three kinds of fish caught in the seas off Miyako Island Second course: Boiled dish: Steamed Chinese rafti, Makubu shell ginger wrapped in shekwasha and green onion sauce Third course: Deep-fried dish: Miyako Panbin (Okinawa-style tempura), mozuku, australia, and island vegetable tempura Meal: Juicy (Okinawan-style rice), Miyako soba Dessert: Sata andagi, fruit
Valid Dates
Aug 25 ~ Dec 27
Meals
Dinner
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Miyako Dinner "Kagisuma" (from August 25th)
¥ 9,000
(Svc & tax incl.)
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Miyako Dinner "Kagisuma" (from August 25th)
First course: Appetizer - Five kinds of seasonal Miyakojima sashimi - Assortment of three kinds of Miyakojima-caught fish Second course: Fried white fish and island vegetable tempura Appetizer - Motobu beef and island vegetables steamed in a bamboo steamer Third course: Grilled Ise lobster (imported) and sea urchin Meal - Juicy (Okinawa seasoned rice) Miyako soba dessert Miyako anmitsu
Valid Dates
Aug 25 ~ Dec 27
Meals
Dinner
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Sushi Kaiseki (8/25)
¥ 8,000
(Svc & tax incl.)
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Sushi Kaiseki (8/25)
Appetizer: Miyakojima's five kinds of seasonal vegetables stewed Rafti and vegetable stew Okinawan prawns, seaweed and Arthur tempura sushi Today's nigiri sushi Kukantomewan Arthur clear soup Dessert: Fruit and brown sugar warabi mochi
Valid Dates
Aug 25 ~ Dec 26
Meals
Dinner
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宮古晩餐「うるま」【7/5~8/24】
¥ 7,000
(Svc & tax incl.)
Select
宮古晩餐「うるま」【7/5~8/24】
一の膳
前菜 ジーマミー豆腐、グルクン南蛮漬け、ミミガーピーナッツ和え、
もずく酢、ティビチ煮凝り
お造り 宮古島近海水揚げより三種盛り合わせ
二の膳
煮物 ラフティー
中華蒸物 沖縄県産車海老とマクブの月桃包み シークワーサーと葱のソース
三の膳
揚物 宮古パンビン(沖縄風天婦羅)ともずく、アーサー、島野菜の天婦羅
食事 ジューシー(沖縄炊き込みご飯)
宮古そば
甘味 サーターアンダギー、フルーツ
Valid Dates
Jul 05 ~ Aug 24
Meals
Dinner
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宮古晩餐「やびじ」【7/5~8/24】
¥ 11,000
(Svc & tax incl.)
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宮古晩餐「やびじ」【7/5~8/24】
一の膳
前菜 宮古島の旬菜五種
お造り 宮古島近海水揚げより三種盛り合わせ
二の膳
揚物 白身魚変わり揚げと島野菜の天婦羅
合肴 もとぶ牛と島野菜せいろ蒸し
三の膳
焼物 イセエビ(外国産)雲丹焼き
食事 宮古島近海の握り寿司三貫
甘味 宮古あんみつ
Valid Dates
Jul 05 ~ Aug 24
Meals
Dinner
Read more
Requests
Visit History
-- Visit History --
First visit
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Four or more visits
Question 1
If you have any allergies to ingredients, please let us know the details.
Question 2
If you are staying at our hotel, please let us know.
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