Book at Lobby Lounge & Bar / Hyatt Regency Seragaki Island Okinawa

▶Please note that we may not be able to accommodate your seating request.
▶All seats are non-smoking.
▶In case of rain, only the lobby area will be available.
▶Online reservations are limited to 8 people. Please contact us directly for reservations of 9 people or more.
▶We may close due to weather, disasters, or the condition of facilities and equipment.

[Notes]
*Please note that if more than 15 minutes have passed since your reservation time on the day of use, your reservation may be automatically canceled.
*Menus, business hours, and prices are subject to change without notice.
*Prices shown include consumption tax and are subject to a 13% service charge.
12 years and under
5 years and under
THE LOBBY “BEER GARDEN” PLAN
THE LOBBY “BEER GARDEN” PLAN
¥ 7,150 (Svc excl. / tax incl.)
Please enjoy all the food and drinks in an “Order Buffet Style” for Two Hours
For customers who order this plan, an assortment of appetizers will first be served.
Fine Print
*It is kindly requested that everyone at the same table orders the same plan.
*Food and drink orders are taken at the bar counter.

Price: Adults 7,150 yen / 6-12 years old 2,200 yen / 5 years old and under 1 child per adult is free
*We do not offer an all-you-can-drink price for children. Please order from the a la carte menu on the day.
Valid Dates
Nov 08 ~
Meals
Dinner
Read more
THE LOBBY “ORDER BUFFET” PLAN
THE LOBBY “ORDER BUFFET” PLAN
¥ 4,400 (Svc excl. / tax incl.)
Please enjoy the dishes in an “Order Buffet Style” for Two Hours.
For customers who order this plan, an assortment of appetizers will first be served.
Fine Print
*Please order the same plan for everyone at the same table.
*Food and drink orders are accepted at the bar counter.

Price: Adults 4,400 yen / 6-12 years old 2,200 yen / 5 years old and under Free for up to one child per adult
Valid Dates
Nov 08 ~
Meals
Dinner
Read more
Pop Up Champagne Bar Premium Seats (includes Ruinart Blanc de Blancs)
Ruinart Blanc de Blancs is an elegant champagne made from 100% Chardonnay. It features delicate bubbles and aromas of white peach and pear. Ruinart is France's oldest champagne maker, and is known for its tradition and quality. A glass of this champagne will add a touch of elegance to the special moment of welcoming the New Year.
Pop Up Champagne Bar Premium Seats (includes Ruinart Blanc de Blancs)
¥ 28,600 (Svc excl. / tax incl.)
Fine Print
*Up to 4 people can use one table. Please enter the number of tables you will be using.
How to Redeem
* Regardless of your reservation time, you can come at any time during the countdown party. * The event content, such as the time and venue, may be subject to change.
Valid Dates
Dec 31
Meals
Night
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Pop Up Champagne Bar Premium Seats (includes Krug Grande Cuvée)
Krug Grande Cuvee is the ultimate champagne, blended with over 120 types of wine carefully selected from over 10 harvest years. It features a rich flavor like almonds, honey, and brioche, and you can enjoy its rich taste and aroma. This glass will brighten up the start of the new year and deliver an unforgettable moment.
Pop Up Champagne Bar Premium Seats (includes Krug Grande Cuvée)
¥ 66,000 (Svc excl. / tax incl.)
Fine Print
*Up to 4 people can use one table. Please enter the number of tables you will be using.
How to Redeem
* Regardless of your reservation time, you can come at any time during the countdown party. * The event content, such as the time and venue, may be subject to change.
Valid Dates
Dec 31
Meals
Night
Read more

Requests

Would you like to join the World of Hyatt loyalty program for free and earn rewards for dining at participating Hyatt hotels? By joining you are agreeing to the World of Hyatt Terms & Conditions . We collect and use your personal information in accordance with our Privacy Policies.
To the guests who have Food allergy,
We would like to seek your understanding that our restaurant does not have any separate facility / kitchen specifically for strict preparation of non-allergenic food.
We are careful about the use of our kitchen utensils and about hygiene, but Chefs may use the same kitchen tools to prepare non-seafood dishes and seafood dishes when cooking in a kitchen.
However, upon your request, we will try our best to serve you with safe preparations beforehand.

Please kindly let us know about the details at the "Requests " text box, so we can take note of them.

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