Book at Kodaiji Tantora

■For customers making reservations online■ Reservations can be made easily 24 hours a day. Please confirm the following information before proceeding to enter your reservation. Click here for the official website ▶All seats are non-smoking. We cannot accept requests for specific seats. ▶Only children who can eat the same meals as adults are allowed to use the restaurant▶︎Please inform staff if you have any allergies. ▶Please refrain from bringing in drinks. ▶Menus and prices are subject to change without notice. Service charges will be added to the price. ▶Cancellation information*A 100% cancellation fee will be charged if you cancel 1.5 days (30 hours) prior to your reservation time. ▶If there are no seats available below, please contact the restaurant by phone. ☎: 050-3113-6704
Crab banquet
[Limited dates] This crab kaiseki course uses only tagged Matsuba crab, and each person can enjoy approximately one serving. The reason you can enjoy approximately one serving of tagged crab at this price is because Kodaiji Tantora has a fishery company that has the right to tag crabs! We will serve you an amazing way to eat crab that can only be enjoyed at Tantora.
Crab banquet
¥ 48,000 (Svc excl. / tax incl.)
Menu: Seiko crab (until the end of December) - Simmered soup - Crab sashimi - Wild boar bacon - Crab sandwich - Crab shabu-shabu - Crab x Wagyu x Sake lees - Fried crab claws - 3 kinds of crab-cured dishes - Fully ripe Fuyu persimmon - Strawberry Daifuku *The menu is an example. Ingredients may change depending on the availability.
Valid Dates
Dec 06, Dec 11 ~ Dec 13, Jan 23, 2025 ~ Jan 26, 2025, Feb 21, 2025 ~ Feb 24, 2025, Mar 06, 2025 ~ Mar 09, 2025
Meals
Dinner
Order Limit
2 ~
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Tempura Kaiseki Gion
This tempura kaiseki course is crafted with an original Dan-Tora oil blend, featuring a perfect ratio of Taihaku sesame oil and refined white vegetable oil. The head chef carefully selects each ingredient and seasoning to create an exceptional experience, including seasonal specialties like tempura of Kagoshima Wagyu beef wrapped in shiso leaf.
Tempura Kaiseki Gion
¥ 19,800 (Svc excl. / tax incl.)
お献立

先付　　　
聖護院大根　根付き芹　柚子　

煮物椀　　
松葉蟹　椎茸　隠元　酢橘
　　　　　　　　　　　　　　　　　　
造り　　　
旬魚　あしらい

天ぷら
車海老　　
舞茸　　
万願寺唐辛子
無花果田楽
赤茄子
鰆
藤九郎銀杏
和牛ヒレ大葉巻　　
雲子煎りだし
　　　葱　赤卸し
甲烏賊
さつまいも

丹波篠山無農薬こしひり
天丼
赤だし
香の物

バジルアイス　
アイストマト
オリーブオイル
　　　　　　　　　　　　　　　　　　　　　
Valid Dates
Sep 01 ~ Dec 10, Dec 14 ~ Jan 22, 2025, Jan 27, 2025 ~ Feb 20, 2025, Feb 25, 2025 ~ Mar 05, 2025, Mar 10, 2025 ~
Meals
Dinner
Order Limit
2 ~
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Tempura Kaiseki Yasaka
This is the most popular course at Tantora, and includes appetizers, soup, sashimi, and tempura made with seasonal ingredients. We offer original courses using ingredients and cooking methods that are not limited to any particular genre.
Tempura Kaiseki Yasaka
¥ 16,500 (Svc excl. / tax incl.)
・Appetizer・Soup・Sashimi・About 9 kinds of special tempura including original tempura・Rice・Dessert <Examples below> ・Toyama Firefly squid, urui, bracken, cucumber, new onion ・Kyoto clams, bamboo shoots, wakame seaweed, kinome ・Shizuoka red-eyed snapper, isagi, garnish ・Hyogo Matsuba crab, rape blossoms, cream cheese, avocado, butterbur miso tempura ・Kumamoto Saimaki shrimp ・Kagoshima broad beans, wild garlic ・Kyoto radish, giant oat scallops ・Shiga live sweetfish ・Gunma Yamaimo wrapped and deep-fried, domestic wagyu beef, Japanese pepper ・Hokkaido Sakura trout ・Kyoto midi tomato, cheese ・Tamba Sasayama wild boar bacon and asparagus ・Hyogo Tanba Sasayama organic koshihiri tempura bowl, red soup stock, pickles ・Kyoto strawberry daifuku, Setoka
Valid Dates
Nov 10 ~ Dec 10, Dec 14 ~ Jan 22, 2025, Jan 27, 2025 ~ Feb 20, 2025, Feb 25, 2025 ~ Mar 05, 2025, Mar 10, 2025 ~
Meals
Dinner
Order Limit
2 ~
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Tempura Kaiseki Tantora
This is a tempura kaiseki course featuring Matsuba crab, starting with Seiko crab from Hamasaka. It is prepared using an original Dan-Tora oil blend, crafted with a delicate balance of Taihaku sesame oil and refined white vegetable oil. The head chef personally selects and prepares each ingredient and seasoning with the utmost care.
Tempura Kaiseki Tantora
¥ 33,000 (Svc excl. / tax incl.)
Appetizer: crab shell platter, silver bean paste, sushi stew, conger eel, matsutake mushroom, sushi sashimi, seasonal fish, garnish, Kumamoto, tiger prawn, China, matsutake mushroom, Kyoto, Manganji chili pepper, Hyogo, crab spring rolls, Kumamoto, red eggplant, Hyogo, Matsuba crab, Gifu, Fujikuro ginkgo, Kagoshima, black-haired wagyu beef fillet, shiso leaf roll, Kyoto, eggplant, mantou, eel, winter melon, silver bean paste, Nagasaki, tilefish or tiger prawn, Osaka, sweet potato, Tanba Sasayama, pesticide-free koshihikari rice bowl, red miso soup, pickles, watercress, Daishiro persimmon, lime, Grand Marnier
Valid Dates
Dec 05 ~ Dec 10, Dec 14 ~ Jan 22, 2025, Jan 27, 2025 ~ Feb 20, 2025, Feb 25, 2025 ~ Mar 05, 2025, Mar 10, 2025 ~
Meals
Dinner
Order Limit
2 ~
Read more

Requests

Please let us know the details of any allergies or dislikes. We may not be able to accommodate requests on the day. *Please note that if you have a wide range of allergies or dislikes, it may be difficult to accommodate your reservation. For example: One person has a shrimp allergy, and cannot tolerate shrimp extracts; Dislikes onions, but can eat them if cooked; etc. *If you do not have any, please select "None."

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