Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Book at CHAPTER THE GRILL / THE CHAPTER KYOTO, a TRIBUTE PORTFOLIO HOTEL
Message from Venue
▶ Please note that we may not be able to meet your request regarding seat selection. ▶ If you cannot contact us after 30 minutes of reservation time, we may be forced to cancel, so please be sure to contact us if you are late. ▶ For reservations for 7 people or more, please contact the store directly. Inquiries by phone: 075-221-3220
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
3
4
5
6
-- Children --
1
2
3
4
5
6
12 years and under
-- Baby --
1
2
3
4
5
6
5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
Reservation for seats only
Select
Reservation for seats only
Please choose your meal from the menu of the day.
Meals
Breakfast, Lunch, Tea, Dinner
Read more
[CHAPTER LUNCH SET A] Kyoto vegetable salad buffet, weekly pasta, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
¥ 1,950
(Svc & tax incl.)
Select
[CHAPTER LUNCH SET A] Kyoto vegetable salad buffet, weekly pasta, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
・ Plenty of Kyoto vegetables! Salad buffet, appetizer buffet, the pasta Capri-style pasta with tomato and mozzarella cheese * The image is an image ・ All-you-can-eat Tango rice and bread
Valid Dates
Jul 15, 2022 ~ Dec 30, 2022
Days
Tu, Th, F
Meals
Lunch
Read more
[CHAPTER LUNCH SET B] Kyoto vegetable salad buffet, chicken breast herb marinade with lemon, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
¥ 1,950
(Svc & tax incl.)
Select
[CHAPTER LUNCH SET B] Kyoto vegetable salad buffet, chicken breast herb marinade with lemon, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
・ Plenty of Kyoto vegetables! Salad buffet, appetizer buffet, grilled chicken thighs, blue cheese sauce * The photo in the image is an image ・ All-you-can-eat Tango rice and bread
Valid Dates
Jul 15, 2022 ~ Dec 30, 2022
Days
Tu, Th, F
Meals
Lunch
Read more
[Weekend PRIX FIXE LUNCH] Yassun salad tailoring, main dishes to choose from, desserts, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
¥ 2,809
(Svc & tax incl.)
Select
[Weekend PRIX FIXE LUNCH] Yassun salad tailoring, main dishes to choose from, desserts, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
■ Hassun salad ■ Soup ■ Bread ■ Main dish * You can choose your favorite dish on the day ・ Weekend pasta ・ Weekend chicken (+300 yen) ・ Weekend pork (+300 yen) ・ HIYORI burger (+800 yen) ・ Weekend beef (+1,000 yen) ■ Dessert ■ Coffee or tea
Valid Dates
Jul 16, 2022 ~ Dec 30, 2022
Days
Sa, Su, Hol
Meals
Lunch
Read more
【Year-end and New Year LUNCH COURSE】 Appetizer, choice of main dish, dessert, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
¥ 3,000
(Svc & tax incl.)
Select
【Year-end and New Year LUNCH COURSE】 Appetizer, choice of main dish, dessert, etc.
While using abundant ingredients from Kyoto under the theme of [DISCOVERY], we will create a variety of dishes that deviate from the conventional format and combine the thoughts of the chef, customers, and the hotel, valuing originality and flexibility.
■ Hassun salad ■ Soup ■ Bread ■ Main dish * You can choose your favorite dish on the day ・ Weekend pasta ・ Weekend chicken (+300 yen) ・ Weekend pork (+300 yen) ・ HIYORI burger (+800 yen) ・ Weekend beef (+1,000 yen) ■ Dessert ■ Coffee or tea
Valid Dates
Dec 31, 2022 ~ Jan 03, 2023
Days
M, Tu, Sa, Su, Hol
Meals
Lunch
Read more
【PLANT BASED】 Healthy beauty lunch course using only plant-derived ingredients
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 3,000
(Tax incl.)
Select
【PLANT BASED】 Healthy beauty lunch course using only plant-derived ingredients
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Appetizer
Plant-based salad with 10 kinds of fresh vegetables
Amanio Oil Dressing
Main
Plant-Based Keema Curry with Sixteen Grain Rice
Desserts
Rich chocolate terrine
Coffee or KUSUMI TEA from PARIS
What is PLANT BASED?
A plant-based meal is a food option that uses plant-derived ingredients to recreate meat and fish dishes, including texture and taste.
It is characterized by the production and sale of processed foods made from soybeans, wheat, etc. as alternatives to “meat,” “eggs,” “cheese,” etc., and made to resemble livestock products and marine products.
In recent years, Japanese food has gradually become more popular in Japan, and more and more people prefer to eat meals that are full of the original charm of Japanese food.
Translated with DeepL.com (free version)
Valid Dates
Sep 17 ~
Meals
Lunch
Read more
【THE BURGER] 100% Wagyu beef patty and sauce made with sweet sake
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 3,800
(Tax incl.)
Select
【THE BURGER] 100% Wagyu beef patty and sauce made with sweet sake
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Soup
Pumpkin Soup
Main
Chapter Burger with 180g Wagyu beef patty
French fries
Homemade pickles
Dessert is not included in this menu.
Coffee, KUSUMI TEA from PARIS or Soft drinks
(Additional toppings)
Avocado ¥200
Organic tomatoes 200 yen
Cheddar cheese 200 yen
Crispy bacon 200 yen
Wagyu beef patty 1,000 yen
Valid Dates
Sep 17 ~
Meals
Lunch
Read more
【WGY STEAK]】3 dishes including 150g fillet steak of Wagyu beef, selected by professional beef chefs, with 1 drink
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 7,210
⇒
¥ 6,000
(Tax incl.)
Select
【WGY STEAK]】3 dishes including 150g fillet steak of Wagyu beef, selected by professional beef chefs, with 1 drink
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Appetizer
Caesar Salad (Choice of Chicken Breast or Smoked Salmon)
Main
150g Wagyu Beef Steak with French Fries
Desserts
Today's dessert selection
Coffee or KUSUMI TEA from PARIS
Valid Dates
Sep 17 ~
Meals
Lunch
Read more
kids' plate
kids' plate
¥ 1,800
(Tax incl.)
Select
kids' plate
kids' plate
Valid Dates
Sep 22 ~
Meals
Lunch
Read more
Gathering Course
¥ 5,000
(Tax incl.)
Select
Gathering Course
Appetizers : Assorted appetizers
Pizza : Pizza Margherita, Quattro Formaggi
Pasta : Penne arrabbiata
Main : Chicken Croccante with Olive Mashed Potatoes
Dessert : Chiffon Cake and Creme Chantilly
Coffee or Tea
Total 5 dishes
All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold)/Whiskey/30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks
Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Valid Dates
Nov 01 ~
Meals
Dinner
Order Limit
4 ~
Read more
Signature Courses
¥ 7,000
(Tax incl.)
Select
Signature Courses
Appetizer : Smoked Salmon and Avocado Tartar
Pizza : Pizza Margherita
Pasta : Lobster Pasta
Fish : Chapter Kyoto's Special Fish & Chips, Jalapeno Tartar
Meat : Grilled Pork Kyoto Pork and Kyo-Tamba Ookuro Shimeji Mushrooms, Kombu Mustard
Dessert : Panna Cotta with Berry Sauce
Coffee or Tea
Total 6 dishes
All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold) / Whiskey / 30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks
Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Valid Dates
Nov 01 ~
Meals
Dinner
Order Limit
4 ~
Read more
Premium Course
¥ 10,000
(Tax incl.)
Select
Premium Course
Appetizer : Foie Gras Terrine
Soup : Autumn Vegetable Soup
Fish : Sea Bream Vapeur with French Caviar and Organic Kamigamo Vegetables
Meat : Grilled Japanese Filet of Beef with Aged Balsamic Sauce
Rice : Chapters Kyoto's Special Dashi Chazuke and Kyoto Pickles
Dessert : Seasonal fruits and gelato
Coffee or Tea
Total 6 dishes
All plans include 2 hours of free flow (L/O 90 minutes)
Draft beer (Asahi Super Dry Extra Cold) / Whiskey / 30 kinds of cocktails
Red wine/white wine/sparkling wine (Plan C only)/3 kinds of Japanese sake/soft drinks
Reservations are accepted for a minimum of 4 persons and a maximum of 52 persons.
Valid Dates
Nov 01 ~
Meals
Dinner
Order Limit
4 ~
Read more
FESTIVE
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 5,500
(Tax incl.)
Select
FESTIVE
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Assorted 9 kinds of appetizers for festive
Spanish ham Jamon Serrano ・Marinated cauliflower ario aurio
Hotel Made Ricotta Cheese and Tomatoes
Hotel Made Ricotta Cheese and Tomatoes ・Uffe Mayonnaise Marinated with Beetroot ・Chicken Rolls ・Peperonata
Marinated shrimp and zucchini with rosemary - Spanish omelette
Soup
Warm potage of turnips grown in Kamigamo, Kyoto
Fish Dishes
Sea bream wrapped in kadaif with jalapeño tartar sauce and pickled beets
Meat Dishes
Japanese bone-in chicken thigh confit with mustard and vin blanc sauce
Or
Wagyu beef braised in red wine (+¥800)
Dessert
Cute Santa's chocolate brownie and mixed berries
After-dinner coffee or KUSUMI TEA
5,500 Yen
Valid Dates
Dec 05 ~ Dec 25
Meals
Lunch
Read more
【PORTFOLIO】1 drink included, Chapter Kyoto signature dish “CROAST”.
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 2,000
(Tax incl.)
Select
【PORTFOLIO】1 drink included, Chapter Kyoto signature dish “CROAST”.
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Drink
Draft beer, red and white sparkling wine, cocktails, soft drinks, etc.
Chapter Kyoto Signature Dish “CROAST
(Croissant and poached egg, avocado dip, arugula open sandwich)
Desserts
Today's dessert (+500 yen)
Coffee or KUSUMI TEA From PARIS
Coffee or Tea
Valid Dates
Dec 14 ~ Jun 13, 2025
Meals
Lunch
Read more
【TRIBUTE】 1 drink with choice of pasta with 9 kinds of organic tea KUSMI TEA
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
¥ 2,800
(Tax incl.)
Select
【TRIBUTE】 1 drink with choice of pasta with 9 kinds of organic tea KUSMI TEA
With the theme of [DISCOVERY], we use plenty of Kyoto-produced ingredients, but deviate from the traditional format to create a variety of dishes that value originality and flexibility by fusing the thoughts of the chef, customers, and hotel.
Drink
Draft beer, red and white sparkling wine, cocktails, soft drinks, etc.
Appetizer
Hokkaido Mozzarella Cheese, Daikoku Shimeji Mushrooms, Hamon Serrano Salad
Bread
Main
Fresh pasta of the day
or
Fresh tagliatelle bolognese (+200 yen)
Desserts
Today's dessert
Coffee or KUSUMI TEA From PARIS
Coffee or Tea
Valid Dates
Dec 14 ~ Jun 13, 2025
Meals
Lunch
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question
Please indicate any food allergies.
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Notify me via text message
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from CHAPTER THE GRILL / THE CHAPTER KYOTO, a TRIBUTE PORTFOLIO HOTEL and related venues
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
TableCheck Terms of Service
TableCheck Privacy Policy
Next
Next
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Help
For Restaurants