Hamamachi Obata - TableCheck

Reserviere Hamamachi Obata

Nachricht vom Händler

●Please note that we may not be able to accommodate your request for seat selection.
●If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late.
●Children must be allowed to eat the same menu as adults
●For reservations for 7 or more people, please contact the store directly. For inquiries, please use the inquiry form on our homepage. ⇒Inquiry from the homepage

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Kategorie

Example: Starter: Cockle, spring vegetables, sesame vinegar; Side dish: Water crab, steamed sushi; Soup: Sweet shrimp dumplings, Babanori seaweed, and needle-shaped udon; Appetizer: Sakura snapper, skipjack tuna; Grilled dish: Young sweetfish, kinome vinegar; Tempura: Mountain vegetables, tempura; Cherry salmon, tempura; Nabe (hot pot): Freshly caught spring turnip, sea bream soup; Meal: Heisenji koshihikari rice cooked in a clay pot; Various accompaniments, soup, pickles, sweets: sake lees blancmange, seasonal fruit

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Example: Starter: Etchu clams, spring vegetables, sesame vinegar. Side dish: steamed sushi. Soup: sweet shrimp dumplings, baba nori seaweed, and needle-shaped burdock. Side dish: cherry snapper, skipjack tuna. Grilled dish: young sweetfish, kinome vinegar. Tempura: mountain vegetables, tempura. Cherry salmon tempura. Nabe (hot pot): freshly caught spring turnip, sea bream soup. Meal: Heisenji koshihikari rice cooked in a clay pot. Assorted accompaniments, soup, pickles, sweet: sake lees blancmange, seasonal fruit.

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Fukui Prefecture's red snow crab grows in the deep sea off the coast of Echizen, and is characterized by its elegant sweetness and fresh meat. Taikimaru, the prefecture's only red snow crab fishing boat, has conducted research for many years and established a fishing method that selects only mature red snow crabs and distributes them alive. This allows you to enjoy fresh, high-quality red snow crab at our restaurant. You can enjoy a different side of Fukui crab cuisine than Echizen crab in the winter.

Anforderungen

Zweck

Besuchen Gesichte

Frage 1Erf

お苦手な食材やアレルギーのある食材はございましたら詳細を必ずご記入ください。
※できる限り対応させて頂きますが、調味料など対応できないものもございます。
例：甲殻類アレルギー1名、身がダメ。火を通したエキスはOK。
例：卵アレルギー1名、ハンバーグなどのつなぎはOK。
例：2人ともににんにくが苦手、食べられないわけではない。
仕入れの関係上、当日のメニュー変更はいたしかねます。

Frage 2

来店方法をお選びください。

Keine Angabe自家用車タクシー

Frage 3 Erf

If you have any requests for cooking methods, please write them down. For example, one bowl cooked in various ways. One bowl with boiled crab only. If you don't have any requests, please write "none".

Frage 4

Do you have any allergies to shellfish, including crabs, or any other allergies? If you don't, please write "no."

Frage 5 Erf

We will confirm the menu and your budget. Please make a reservation using a phone number where we can contact you. Please fill in any preferred time of day you would like us to contact you. *Although the reservation will be displayed as "Reservation Confirmed," the menu and price will be finalized after consultation.

Frage 6 Erf

Do you have any crab allergies? If not, please write "no."

Frage 7

If you have any other allergies, please write them down.

Frage 8 Erf

14:30が閉店のお時間となります。ご理解ご了承くださいませ。

Anforderung

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