احجز في Ideal Bistro

▶Dinner open: Monday, Thursday, Friday, Saturday, and Sunday from 18:00, from 19:00, from 20:00 until 23:00.Reservations must be made the day before.
▶ Lunch hours Thursday, Friday, Saturday, and Sunday from 12:00 to 12:30 (please contact us by phone if you would like to order from 1:00 p.m.) Closed at 2:30 p.m. ※We are not open for lunch in May, August, and December.
▶If you will be late for your reservation, please be sure to contact us. Additionally, if we are unable to contact you within 15 minutes, we may be forced to cancel your reservation.
▶For reservations for 7 or more people (dinner only), please contact the restaurant directly.
▶Please note that we may not be able to accommodate your request for seat selection.
▶Children must be 12 years of age or older and able to enjoy all course meals.

For inquiries by phone: 06-6360-4315
Prefix lunch course
「Wine course to enjoy with natural wine」We offer dishes that go well with wine, such as pate and duck confit. Please enjoy a moment of noon with marriage with natural wine. (Glass of wine separate from 1200 yen)
Prefix lunch course
¥ 3,700 (شامل الضرائب)
بطاقة الائتمان مطلوبة للحجز
●Seasonal Amuse ●Appetizer Salad IDEAL Salmon Rillette or Pate ●Main Duck Confit or Fish Dish ●Chocolat ●Coffee or Tea

※As this is a standard menu, we cannot accommodate allergies or other requests.
نص مكتوب بخط صغير
It will be on the menu all year round. As it is a standard menu, there is no allergy response. I'm begging you to 4 people per group.Drinks are charged separately.
تواريخ صالحة
01 سبتمبر 2024 ~
وجبات
الغداء
حد الطلب
~ 4
اقرأ المزيد
Chef's Omakase Course with Seasonal and French Flavor *No Dessert
A French course with a delicate, deep and gentle taste. You can enjoy dishes that are exciting not only in taste but also in appearance.
Chef's Omakase Course with Seasonal and French Flavor *No Dessert
¥ 9,680 (شامل الضرائب)
بطاقة الائتمان مطلوبة للحجز
5 Amuse-bouche / Seasonal Appetizer 1 / Seasonal Appetizer 2 / Fish Dishes / Meat Dishes
نص مكتوب بخط صغير
*We will charge 500 yen per person as a seating charge.
كيفية الاستبدال
The dish will be recommended for the day. The main dishes are beef, lamb, ducklings, deer, guinea fowl, etc., which are recommended for the day. Please contact us if you are not good at it.
تواريخ صالحة
01 أغسطس 2024 ~
وجبات
العشاء
حد الطلب
~ 7
اقرأ المزيد
Chef's Omakase Course with Season and French Feelings
A French course with a delicate, deep and gentle taste. You can enjoy dishes that are exciting not only in taste but also in appearance.
Chef's Omakase Course with Season and French Feelings
¥ 11,000 (شامل الضرائب)
بطاقة الائتمان مطلوبة للحجز
5 dishes and dessert amuse/1 appetizer/2 appetizers/fish dish/meat dish/dessert and coffee or tea
نص مكتوب بخط صغير
*We will charge 500 yen per person as a seating charge.
كيفية الاستبدال
The dish will be recommended for the day. The main dishes are beef, lamb, ducklings, deer, guinea fowl, and other items recommended for the day. Please let me know if you are not good at it.
تواريخ صالحة
01 أغسطس 2024 ~
وجبات
العشاء
حد الطلب
~ 7
اقرأ المزيد
5 Chef's Omakase Courses and 5 Natural Wine Pairings
A French course with a delicate, deep and gentle taste. Please enjoy pairing of natural wine according to the dish.
5 Chef's Omakase Courses and 5 Natural Wine Pairings
¥ 17,000 (شامل الضرائب)
بطاقة الائتمان مطلوبة للحجز
● Course meal 5 amuse-bouches / Seasonal appetizer 1 / Seasonal appetizer 2 / Fish dish / Meat dish ● 5 kinds of natural wine
نص مكتوب بخط صغير
*We will charge 500 yen per person as a seating charge.
كيفية الاستبدال
The dishes will be left to the chef. Please let us know if you have any food intolerances or allergies. Beef, lamb, baby duck, venison dishes, etc. are offered on the day's recommendation. Please let me know if you are not good at it.
تواريخ صالحة
01 أغسطس 2024 ~
وجبات
العشاء
حد الطلب
~ 7
اقرأ المزيد

الطلبات

Please let us know if you have any food allergies.
(One person has a shellfish allergy, soup stock is OK, etc.)

*Since the lunch course is a standard menu, we do not accommodate allergies or make menu changes based on other requests.
*Due to the ingredients and cooking method, we cannot serve the main meat dish of the dinner course well-done.
A message card and candles are available for dessert. Please include your name, date of birth, wedding anniversary, etc.

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