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預約TokyoYakiniku Heijoen Ginza 5chome
商家通知
Buy one Japanese black beef or domestic beef.
The ultimate mouth-watering taste brought by rich taste
[Information on business hours]
《Weekdays》
《Lunch》 11:30-15:30 (LO 15:00)
《Dinner》 17:00-23:00 (LO 22:00)
*Drinks 22:30 Last order please.
《Saturdays, Sundays, Holidays》
《Lunch》 11:30~(Lunch menu LO 15:00)
《Dinner》 15:00~23:00(LO 22:00)
*Drinks 22:30 Last order please.
[Regular holiday]
New
Year
's
Day / Irregular holidays
]
►Due to the layout of the store,
7 people or more
There are limited seats for this information. We apologize for the inconvenience, but please make the above reservation by phone.
☞ [Tokyo Yakiniku Heijoen Ginza 5-chome Google Map] BINO Ginza 3F, 5-8-9 Ginza, Chuo-ku, Tokyo
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-- 時間 --
-- 成人 --
1
2
3
4
5
6
-- 兒童 --
1
2
3
4
5
6
6歲及以下
時間表
沒有套餐可在選定時間。請選擇不同的時間。
[Reservations for seats only]
《You can choose the menu on the day》
選擇
[Reservations for seats only]
《You can choose the menu on the day》
使用條件
* Contents and prices may change depending on the purchase situation.
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[Lunch only] Meat course
《Ginza 5-chome limited lunch course》
¥ 6,500
(含稅)
選擇
[Lunch only] Meat course
《Ginza 5-chome limited lunch course》
您須輸入信用卡信息(預授權)
・Appetizer: Roasted beef Temari sushi ・Yam with plum ・GARI kimchi ・Today's salad ・4 kinds of salt-grilled meat US tongue salt・Red meat ・Hormone ・[Kobe beef] Yakisuki sukiyaki stock and thick Mikawa egg Rice, pickles, and dashi soup served in an ochazuke style ・Milk gelato from Biei Ranch
使用條件
*The menu may change depending on the purchase situation. Please note.
進餐時間
午餐
閱讀全部
[Japanese beef rare part course]
《A course where you can enjoy rare cuts because Heijoen buys a whole wagyu beef》
¥ 13,200
(含稅)
選擇
[Japanese beef rare part course]
《A course where you can enjoy rare cuts because Heijoen buys a whole wagyu beef》
您須輸入信用卡信息(預授權)
・Wagyu beef stock x bonito stock soup ・Wagyu beef tail appetizer corned beef ・Roasted temari sushi ・Boiled ponzu sauce ・Homemade cheese tofu and organic vegetable salad・Five kinds of yakiniku from [belly, thigh, internal organs] ・Dashi pickles ・Yam with plum ・GARI kimchi Rice, pickles, and dashi soup served in an ochazuke-style ・Jersey milk gelato from Hokkaido Biei Ranch Served with seasonal fruits
使用條件
*The menu may change depending on the purchase situation. Please note.
進餐時間
午餐
閱讀全部
[Muni no San Course]
《Course where you can enjoy wagyu beef in various cooking methods》
You can enjoy small soup, grilled, boiled, salt-grilled, tare-yaki, sukiyaki, and rice.
¥ 18,700
(含稅)
選擇
[Muni no San Course]
《Course where you can enjoy wagyu beef in various cooking methods》
You can enjoy small soup, grilled, boiled, salt-grilled, tare-yaki, sukiyaki, and rice.
您須輸入信用卡信息(預授權)
・Wagyu beef stock x bonito soup ・Prawn and scallop cold dish with caviar ・Tongue stew ・Homemade cheese tofu and organic vegetable salad Red yuzu pepper instead of wasabi, baked sukiyaki with zabuton Warishita and Mikawa's rich egg, smoked harami in an iron pot Beure d'ECHIRE flavor, 4-year-old authentic soy sauce prepared in a wooden barrel, chopstick rest Dashi pickles, yam topped with plum・GARI kimchi ・Sauce yakiniku fin and the part next to it ・Chateaubriand and snow crab shabu-shabu with soup stock ・Hokkaido Biei farm jersey milk gelato with seasonal fruits
使用條件
*The menu may change depending on the purchase situation. Please note.
進餐時間
午餐
閱讀全部
[Muni no San Course]
《Course where you can enjoy wagyu beef in various cooking methods》
You can enjoy small soup, grilled, boiled, salt-grilled, tare-yaki, sukiyaki, and rice.
¥ 18,700
(含稅、服務費)
選擇
[Muni no San Course]
《Course where you can enjoy wagyu beef in various cooking methods》
You can enjoy small soup, grilled, boiled, salt-grilled, tare-yaki, sukiyaki, and rice.
您須輸入信用卡信息(預授權)
・Wagyu beef stock x bonito soup ・Prawn and scallop cold dish with caviar ・Tongue stew ・Homemade cheese tofu and organic vegetable salad Red yuzu pepper instead of wasabi, baked sukiyaki with zabuton Warishita and Mikawa's rich egg, smoked harami in an iron pot Beure d'ECHIRE flavor, 4-year-old authentic soy sauce prepared in a wooden barrel, chopstick rest Dashi pickles, yam topped with plum・GARI kimchi ・Sauce yakiniku fin and the part next to it ・Chateaubriand and snow crab shabu-shabu with soup stock ・Hokkaido Biei farm jersey milk gelato with seasonal fruits
使用條件
*The menu may change depending on the purchase situation. Please note.
進餐時間
晚餐
閱讀全部
[Japanese beef rare part course]
《A course where you can enjoy rare cuts because Heijoen buys a whole wagyu beef》
¥ 13,200
(含稅、服務費)
選擇
[Japanese beef rare part course]
《A course where you can enjoy rare cuts because Heijoen buys a whole wagyu beef》
您須輸入信用卡信息(預授權)
・Wagyu beef stock x bonito stock soup ・Wagyu beef tail appetizer corned beef ・Roasted temari sushi ・Boiled ponzu sauce ・Homemade cheese tofu and organic vegetable salad・Five kinds of yakiniku from [belly, thigh, internal organs] ・Dashi pickles ・Yam with plum ・GARI kimchi Rice, pickles, and dashi soup served in an ochazuke-style ・Jersey milk gelato from Hokkaido Biei Ranch Served with seasonal fruits
使用條件
*The menu may change depending on the purchase situation. Please note.
進餐時間
晚餐
閱讀全部
其他要求
目的
必須
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
If you have any allergies, please fill in below.
If "None", please write "None".
問卷調查 2
必須
If you would like a private room, please check the box below. In addition, we may not be able to prepare it depending on the availability situation. Thank you for your understanding. *For the use of a private room, a separate room usage fee of ¥2,000 (per room) will be charged.
no hope
Private room request (¥ 2,000 separate room charge accepted)
特別要求
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