At the Live Station, you can enjoy roast beef and teppanyaki. Please enjoy these luxurious dishes to your heart's content. The cold menu introduces the Marinated Salmon. The hot menu has been expanded to include "Steamed White Fish in White Wine with Curry Cream Sauce" and "Seafood Doria," providing even more variety.
*Moreover, you can enjoy Gravlax in Orange and Beets, Yellow Tail Carpaccio, Buche de Noel as additional dishes during Festive Seasons,
There is also a "Kids Corner" for children. Don't miss the dessert corner, where you can enjoy nine types of desserts.