預約CICADA

Regarding Online Reservations
■■■If your desired date is not available online, please contact us directly as other options.■■■

◆Please note that on weekends and at certain times of the day, seating times will be limited to 2 hours. Thank you for your understanding.
◆ We ask all guests to contact the store directly if dining with children in pre-school or below.
◆ Reservations are accepted for dine-in.
◆ Pets are not allowed in the restaurant.
◆ Please let us know in advance regarding any allergies or dietary needs.
◆ Please contact directly for special requests or birthday dessert platters.

CICADA　03-6434-1255
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
Weekend Lunch Course at Indoor Dining Table
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Weekend Lunch Course at Indoor Dining Table
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.

※Terrace area is covered and with AC.
Weekend Lunch course at Terrace Table
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Weekend Lunch course at Terrace Table
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.

※Terrace area is covered and with AC.
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Weekend Lunch Course at Indoor Counter
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Weekend Lunch Course at Indoor Counter
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
星期
六, 日, 假日
進餐時間
午餐
閱讀全部
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
＊Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
＊Please ask about more than 7 guests by phone.
Lunch course at Private Room
¥ 5,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
使用條件
＊Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
進餐時間
午餐
最大下單數
4 ~ 6
閱讀全部
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
＊Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
＊Please ask about more than 7 guests by phone.
Lunch course with a Cheers Sparkling Wine at Private Room
¥ 6,980 (含稅)
◆Flat bread
◆Extra virgin olive oil

◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Yellowtail carpaccio with shaved togarashi and yuzu dressing
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas

◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shellfish of the day with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with puttanesca sauce
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Pan roast Kinka pork loin saltimbocca with confit potatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Lamb tagine with prunes, honey and oranage zest, cinnamon cous cous

◆Today's dessert or today's cheese plate
◆Coffee or tea
使用條件
＊Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
進餐時間
午餐
最大下單數
4 ~ 6
閱讀全部
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
Dinner course at Indoor Dining Table
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Dinner course at Indoor Dining Table
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.

※Terrace area is covered and with AC.
Dinner course at Terrace Table
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Dinner course at Terrace Table
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.

※Terrace area is covered and with AC.
Dinner course with a Cheers Sparkling Wine at Terrace Table
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Dinner course with a Cheers Sparkling Wine at Terrace Table
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Dinner course at Indoor Counter
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Dinner course at Indoor Counter
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Dinner course with a Cheers Sparkling Wine at Indoor Counter
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
一, 二, 三, 四
進餐時間
晚餐
閱讀全部
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Dinner course with a Cheers Sparkling Wine at Indoor Counter
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
星期
五, 六, 日, 假日
進餐時間
晚餐
閱讀全部
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
＊Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
＊Please ask about more than 7 guests by phone.
Dinner course at Private Room
¥ 8,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
使用條件
＊Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
進餐時間
晚餐
最大下單數
4 ~ 6
閱讀全部
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
＊Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
＊Please ask about more than 7 guests by phone.
Dinner course with a Cheers Sparkling Wine at Private Room
¥ 9,800 (含稅)
【SPECIAL DINNER COURSE】

◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Yellowtail carpaccio with shaved togarashi and yuzu dressing

◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce

◆SEAFOOD
Pan-roasted shellfish of the day with farro and maitake risotto

◆MEAT
Grilled sirloin tagliata style with harissa butter and rucula

◆DESSERT
Today’ s dessert

◆Coffee or tea
使用條件
＊Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
進餐時間
晚餐
最大下單數
4 ~ 6
閱讀全部
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Indoor Dining Table
星期
一, 二, 三, 四, 五
進餐時間
午餐
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Indoor Dining Table
星期
六, 日, 假日
進餐時間
午餐
Terrace Table
Spacious open terrace area.

※Terrace area is covered and with AC.
Terrace Table
星期
一, 二, 三, 四, 五
進餐時間
午餐
Terrace Table
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Terrace Table
星期
六, 日, 假日
進餐時間
午餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Indoor Counter
星期
一, 二, 三, 四, 五
進餐時間
午餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Indoor Counter
星期
六, 日, 假日
進餐時間
午餐
Private Room
Available for 3 to 8 guests.
Private Room
5,000 yen will be added as a private room charge.
進餐時間
午餐
最大下單數
4 ~ 6
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Indoor Dining Table
星期
一, 二, 三, 四
進餐時間
晚餐
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Indoor Dining Table
星期
五, 六, 日, 假日
進餐時間
晚餐
Terrace Table
Spacious open terrace area.

※Terrace area is covered and with AC.
Terrace Table
星期
一, 二, 三, 四
進餐時間
晚餐
Terrace Table
Spacious open terrace area.

※2 hour table time limit
※Terrace area is covered and with AC.
Terrace Table
星期
五, 六, 日, 假日
進餐時間
晚餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Indoor Counter
星期
一, 二, 三, 四
進餐時間
晚餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Indoor Counter
星期
五, 六, 日, 假日
進餐時間
晚餐
Private Room
＊Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
＊Please ask about more than 7 guests by phone.
Private Room
10,000 yen will be added as a private room charge.
進餐時間
晚餐
最大下單數
4 ~ 6
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Indoor Dining Table
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
午餐
Terrace Table
Spacious open terrace area.

※2 hour table time limit
※Please be aware the area is covered but without AC.
Terrace Table
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
午餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Indoor Counter
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
午餐
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.

※2 hour table time limit
Indoor Dining Table
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
晚餐
Terrace Table
Spacious open terrace area.

※2 hour table time limit
※Please be aware the area is covered but without AC.
Terrace Table
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
晚餐
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.

※2 hour table time limit
Indoor Counter
有效期限
2022年12月26日 ~ 2023年1月6日
進餐時間
晚餐

其他要求

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