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預約arancino KYOTO
商家通知
✅ You can pay using contactless payment.
After your meal, just let us know and we'll complete the payment with
the card you registered when you made your reservation
.
Click here
for details.
*You can also pay in person with a different card or cash on the day.
■Currently, we offer a course menu or ala carte menu for both lunch and dinner. Please check the store's website for more details.
■Please let us know in advance if you have any allergies or food preferences. We cannot change the menu on the day. Menu contents and prices may also change without notice.
■The dress code is smart casual. ■Preschool children are only allowed in the private rooms. ■Bench seats are available. ■Wheelchairs are also welcome. Please let us know when making your reservation. ■Private room rates: Small private room (up to 2 people) 3,300 yen/room (tax and service charge not included) Large private room (up to 4 people recommended) 6,600 yen/room (tax and service charge not included) The space will be smaller for 5 people. ■About corkage fees: Cake: 3,300 yen/piece (tax and service charge not included) Wine: 5,500 yen/bottle (tax and service charge not included) *Up to 2 bottles *Products of the same variety and vintage (year) as the wines served at Arancino cannot be brought in. ■For groups (8 people or more) and private parties, please contact us by phone. Telephone inquiries:
*Please note that we may not be able to answer your calls outside of business hours.
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
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-- 兒童 --
1
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5歲及以下
類別
table
room/3000yen
room/6000yen
時間表
沒有套餐可在選定時間。請選擇不同的時間。
ランチ
菜品
ランチ
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Lunch Course
Chef's Recommended Course where you can enjoy Arancino Specialty
¥ 10,000
(含稅、服務費)
選擇
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Lunch Course
Chef's Recommended Course where you can enjoy Arancino Specialty
您須輸入信用卡信息(預授權)
Menu: Toast drink, small assortment, antipasto, homemade bread, speciality sea urchin pasta, fresh fish of the day or Wagyu beef loin (can be changed to Wagyu beef fillet for an additional 1,210 yen), dessert, cafe
使用條件
*Please make your reservation by 9:00pm the day before. *The menu may change depending on the availability of ingredients. *If you have any allergies, please let us know when making your reservation. We cannot accommodate requests on the day.
有效期限
9月1日 ~ 10月31日
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
table
閱讀全部
《Kyoto Gourmet Tour 2024 Autumn》Arancino Luxury Lunch Course
Chef's full course meal where you can enjoy Arancino
¥ 20,000
(含稅、服務費)
選擇
《Kyoto Gourmet Tour 2024 Autumn》Arancino Luxury Lunch Course
Chef's full course meal where you can enjoy Arancino
您須輸入信用卡信息(預授權)
・Toast drink・Toyama prefecture white shrimp, caviar, citrus・Scallop carpaccio・Homemade bread・Inca's awakening gnocchi・Specialty sea urchin pasta・Today's fresh fish・Wagyu beef fillet・Risotto・Today's dessert・Café
使用條件
*Available for parties of 2 or more. *Please make reservations by 9:00 p.m. the day before. *The menu may change depending on availability. *If you have any allergies, please let us know when making your reservation. We cannot accommodate requests on the day.
有效期限
9月1日 ~ 10月31日
進餐時間
午餐
最大下單數
2 ~ 4
座位類別
table
閱讀全部
菜品
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Dinner Course
An original course packed with the chef's ideas
¥ 15,000
(含稅、服務費)
選擇
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Dinner Course
An original course packed with the chef's ideas
您須輸入信用卡信息(預授權)
・Toast drink・Small assortment・Scallop carpaccio・Homemade bread・Mushroom Parmesan risotto・Specialty sea urchin pasta・Wagyu beef loin (can be changed to wagyu beef fillet for an additional 1,210 yen)・Today's dessert・Small dessert・Café
使用條件
*Please make your reservation by 9:00pm the day before. *The menu may change depending on the availability of ingredients. *If you have any allergies, please let us know when making your reservation. We cannot accommodate requests on the day.
有效期限
9月1日 ~ 10月31日
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
table
閱讀全部
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Luxury Course
Chef's full course menu where you can enjoy the taste of the season
¥ 25,000
(含稅、服務費)
選擇
"Kyoto Gourmet Tour 2024 Autumn" Special Limited Arancino Luxury Course
Chef's full course menu where you can enjoy the taste of the season
您須輸入信用卡信息(預授權)
Menu: Toast drink, Toyama prefecture white shrimp, caviar, citrus, scallop carpaccio, homemade bread, venison polpetti, speciality sea urchin pasta, sweet snapper, mushroom, green onion, palate cleanser, Wagyu beef fillet, risotto, today's dessert, small sweets, cafe
使用條件
*We accept orders for 2 or more people. *Please make reservations by 9:00 p.m. the day before. *Ingredients may change depending on availability. *If you have any allergies, please let us know in advance. We cannot accommodate requests on the day.
有效期限
9月1日 ~ 10月31日
進餐時間
晚餐
最大下單數
2 ~ 4
座位類別
table
閱讀全部
其他要求
目的
必須
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
If there are any ingredients that you are not good at or are allergic to, please be sure to write them down in the request column, including those of your guests.
(Example: I am allergic to shrimp, I can't eat raw shrimp, but I can eat cooked shrimp. Please fill in the details.) *We may not be able to accommodate requests made on the day of your visit.
なし
あり(エキス、出汁はOK)
あり(エキス、出汁も不可)
ご懐妊中(生のチーズや生魚など避けている食材をご要望欄に詳しくご記入ください)
問卷調查 2
If you would like a message plate for your dessert, please write your message.
問卷調查 3
必須
・アレルギー、苦手食材、避けている食材等について
・当日の食材変更は出来かねます。
・メッセージプレートについて
・メニュー、食材等は予期なく変更する場合がございます。
・未就学児がおられる場合のご利用は個室に限ります。
ご確認上チェックをお願いします。
特別要求
預約人詳細信息
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TableCheck
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您成功預訂後
商家接受預訂時(如果需要商家確認)
用餐前1天
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註冊TableCheck帳號,您可以查閱您的預訂記錄及快速再次預訂。
創建密碼
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密碼過短(最短是8個字)
密碼太弱
密碼必須包含至少一個大寫字母,小寫字母,數字和符號。
密碼不得包含電子郵箱的一部分。
密碼與密碼(確認用)須一致
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