幫助
繁體中文
繁體中文
English
日本語
한국어
简体中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
個人主頁
預約Anniversaire Cafe Omotesando
商家通知
ご予約に際し、ご一読くださいますようお願い申し上げます。
▶ランチタイム(11:00〜16:30)はお席のみのご予約はお承りしておりません。
▶お電話でのご予約はお承りしておりません。
※9名様以上のご予約の際は直接店舗までお問い合わせください。
▶お席の細かなご指定はお承りしておりません。ご要望に添えない場合もございますので、予めご了承ください。
▶テラスをご希望の場合、天候によっては店内席を配席させていただく場合がございます。
▶ご予約はお食事利用のみお承りしております。カフェ利用(ドリンクやデザートのみ)は直接のご来店をお願いいたします。
▶ご予約いただいたお料理は「大人の人数」に合わせてご準備いたします。お子様も同じお料理をご希望の際はご要望欄にてお申し付けください。
▶お席のお時間はご予約時間より2時間制とさせていただきます。ご到着が大幅に遅れた場合は終了時間の変更ができない可能性がございますのでご注意ください。
▶ご予約のお時間15分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡ください。
▶ペットをお連れのお客様は、テラス席のみお承りが可能です。
お電話でのお問合せ: 03-5411-5988
【年末年始(12/30 (月)~1/3 (金))の営業のお知らせ】
2024/12/30(月)~2025/1/3(金)の期間、下記の通り営業時間を一部変更 させていただきます。
CAFE LOUNGE:11:00 – 18:00(L.O.17:00)
CAKE(ケーキショップ):11:00 – 17:00
COFFEE(コーヒースタンド):11:00 – 17:00
上記の短縮営業期間につきましては、ご予約はお承りいたしませんので、ご理解のほどよろしくお願い申し上げます。
テイクアウトの予約はこちらから
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
1
2
3
4
5
6
7
8
-- 兒童 --
1
2
3
4
5
6
7
8
12歲及以下
-- 嬰兒 --
1
2
3
4
5
6
7
8
3歲及以下
類別
Inside seats
Terrace seats
時間表
沒有套餐可在選定時間。請選擇不同的時間。
Afternoon tea
菜品
◆ディナー
◆サプライズ・演出
Afternoon tea
Celebration Afternoon Tea available only from 12/21 (Sat) to 12/25 (Wed) with a glass of sparkling wine
1段目と2段目には、苺のショートケーキや、苺のタルト、ジンジャーエールのジュレ、クリスマスツリーのオーナメントに見立てた苺キャラメルのムース等をご用意。3段目のセイボリーは、冷製キノコとコンソメのロワイヤルや合鴨とシャインマスカットのピンチョスなど、一口サイズで食べやすく見た目も華やかに仕上げました。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 14:00
¥ 7,500
(含稅)
選擇
Celebration Afternoon Tea available only from 12/21 (Sat) to 12/25 (Wed) with a glass of sparkling wine
1段目と2段目には、苺のショートケーキや、苺のタルト、ジンジャーエールのジュレ、クリスマスツリーのオーナメントに見立てた苺キャラメルのムース等をご用意。3段目のセイボリーは、冷製キノコとコンソメのロワイヤルや合鴨とシャインマスカットのピンチョスなど、一口サイズで食べやすく見た目も華やかに仕上げました。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 14:00
■クリスマス特典
・スパークリングワイン1杯
※お酒をお召し上がりいただけないお客様はノンアルコールにご変更いたします
■1段目
・苺のショートケーキ
・苺のタルト
・パッションのチョコレート
・プラリネと苺キャラメルのムース
■2段目
・クレームブリュレ
・ジンジャーエールのジュレ
・キャラメルマロンフィナンシェ
・チーズムース
・バニラマカロン
■3段目
・冷製キノコとコンソメのロワイヤル
・海老とアボカド・バジルのタルティーヌ
・生ハムとレーズンクリームのグジェール
・合鴨と季節のフルーツのピンチョス
■スタンド外
・プレーンスコーンとバラのはちみつ
・グリッシーニ2種
■オプションメニュー(各+770円)
・オニオングラタンスープ
・フレンチフライ トリュフ&チーズ
■アフタヌーンティードリンクセレクション
【"Les Feuilles Bleues"ティーセレクション(ホット)】
・ロマンス
・ダージリン
・季節のおすすめ
【"ALTHAUS"ハーブティーセレクション(ホット)】※ノンカフェイン
・クラシックハーブス(ハーブとスパイス、お花の香り豊かなハーブティー)
・レッドフルーツフラッシュ(色鮮やかで爽やかな酸味のフルーツティー)
・ファンシーカモミール(甘い花の香りが広がるカモミールティー)
【アイスティーセレクション】
・アイスアールグレイ
【"小川珈琲"カフェセレクション】
・コーヒー(ホット/アイス)
・カフェラテ (ホット/アイス)
・カプチーノ(ホット)
・エスプレッソ
【ソフトドリンク】
・クラフトレモネード
・クラフトジンジャーエール
・オーガニックオレンジジュース
・オーガニックアップルジュース
【おすすめ】
・ローズとベリーのハーブティー
※フリーフローは2時間制です(L.O.90分)
使用條件
・Reservations can be made for one person or more. (The photo shows two people.) ・Food will be prepared according to the number of adults. If you would like the same food for children, please let us know in the request section. ・Seating is limited to two hours.
有效期限
12月21日 ~ 12月25日
進餐時間
午餐
閱讀全部
[12/27 (Fri) - 1/8 (Wed)] Celebration Afternoon Tea
The first and second tiers feature strawberry shortcake, strawberry tart, ginger ale jelly, strawberry caramel mousse, etc. The third tier features savory dishes such as chilled mushroom and consommé royale and duck and shine muscat pinchos, all bite-sized and easy to eat, yet visually stunning.
[Reservation reception hours] Period: 12/26 (Thu) - 1/9 (Thu) Weekdays: 11:00 / 14:00 / 15:00 Saturdays, Sundays and holidays: 11:00 / 14:00
¥ 7,000
(含稅)
選擇
[12/27 (Fri) - 1/8 (Wed)] Celebration Afternoon Tea
The first and second tiers feature strawberry shortcake, strawberry tart, ginger ale jelly, strawberry caramel mousse, etc. The third tier features savory dishes such as chilled mushroom and consommé royale and duck and shine muscat pinchos, all bite-sized and easy to eat, yet visually stunning.
[Reservation reception hours] Period: 12/26 (Thu) - 1/9 (Thu) Weekdays: 11:00 / 14:00 / 15:00 Saturdays, Sundays and holidays: 11:00 / 14:00
■1st tier: strawberry shortcake, strawberry tart, passion fruit chocolate, praline and strawberry caramel mousse■2nd tier: creme brulée, ginger ale jelly, caramel chestnut financier, cheese mousse, vanilla macaron■3rd tier: chilled mushroom and consommé royale, shrimp and avocado, basil tartine, prosciutto and raisin cream gougeres, duck and shine muscat pinchos■Outside the stand: plain scones and rose honey, two kinds of grissini■Optional menu (+770 yen each): onion gratin soup, french fries, truffles and cheese■Afternoon tea drink selection ["Les Feuilles Bleues" tea selection (hot)] ・Romance, Darjeeling, seasonal recommendation ["ALTHAUS" herbal tea selection (hot)] *caffeine-free・Classic Herbs (herbal tea with a rich aroma of herbs, spices and flowers) ・Red Fruit Flush (colorful fruit tea with a refreshing sour taste) ・Fancy Chamomile (chamomile tea with a sweet floral aroma) [Iced Tea Selection] ・Iced Earl Grey ["Ogawa Coffee" Cafe Selection] ・Coffee (hot/iced) ・Cafe latte (hot/iced) ・Cappuccino (hot) ・Espresso [Soft drinks] ・Craft lemonade ・Craft ginger ale ・Organic orange juice ・Organic apple juice [Recommended] ・Rose and berry herbal tea *Free flow is limited to 2 hours (last order 90 minutes)
使用條件
・Reservations can be made for one person or more. (The photo shows two people.) ・Food will be prepared according to the number of adults. If you would like the same food for children, please let us know in the request section. ・Seating is limited to two hours.
有效期限
11月27日 ~ 12月20日, 12月26日 ~ 2025年1月9日
進餐時間
午餐
閱讀全部
菜品
Anniversary lunch course
The lunch course begins with a toast of sparkling wine, followed by an appetizer, pasta, main dish, and ends with a commemorative whole cake and a cafe latte with limited edition latte art.
[Reservation reception hours] Weekdays 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays 11:00 / 11:30
¥ 6,600
(含稅)
選擇
Anniversary lunch course
The lunch course begins with a toast of sparkling wine, followed by an appetizer, pasta, main dish, and ends with a commemorative whole cake and a cafe latte with limited edition latte art.
[Reservation reception hours] Weekdays 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays 11:00 / 11:30
■APERITIF 1 glass of sparkling wine *Customers who do not drink alcohol will be served a non-alcoholic drink■APPETIZER Smoked tuna Nicoise salad■PASTA Flying squid and anchovy aglio e olio■MAIN Roast Iberian pork loin with green mustard sauce or Roast domestic beef sirloin with red wine sauce (+880 yen)■DESSERT Anniversary whole cake plate■CAFE Cafe latte with limited edition latte art We will serve you latte art using a photo you took on the day.
使用條件
・Reservations are accepted for parties of 2 or more. ・The menu may change depending on the availability of ingredients. ・Seating is limited to 2 hours.
有效期限
4月1日 ~ 12月20日, 12月26日 ~ 2025年3月18日
進餐時間
午餐
最大下單數
2 ~
閱讀全部
Christmas Celebration Lunch Course available only from 12/21 (Sat) to 12/25 (Wed)
前菜・パスタ・メインディッシュと食後には季節のスイーツをお楽しみいただける全4品のクリスマス限定ランチコースです。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 11:30
¥ 5,000
(含稅)
選擇
Christmas Celebration Lunch Course available only from 12/21 (Sat) to 12/25 (Wed)
前菜・パスタ・メインディッシュと食後には季節のスイーツをお楽しみいただける全4品のクリスマス限定ランチコースです。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 11:30
■APERITIF 1 glass of sparkling wine *Customers who do not drink alcohol will be served a non-alcoholic drink ■APPETIZER Pate de campagne and consommé jelly, colorful salad, balsamic sauce ■PASTA Swordfish and anchovies, sun-dried tomato puttanescabianco ■MAIN Sautéed Iberian pork, cafe de Paris butter, seasonal vegetables or roasted domestic beef sirloin with red wine sauce (+880 yen) ■DESSERT (choose one of your choice) ・Roll cake, Mont Blanc, shortcake (+220 yen) ・Peach tart (+220 yen) ■COFFEE or TEA Coffee/tea
使用條件
・The menu may change depending on the availability of ingredients. ・The photo is an example of the number of dishes. It may differ from the actual menu. ・Seating is limited to 2 hours.
有效期限
12月21日 ~ 12月25日
進餐時間
午餐
閱讀全部
Christmas Celebration Lunch Course with Champagne, available only from 12/21 (Sat) to 12/25 (Wed)
前菜・パスタ・メインディッシュと食後には季節のスイーツをお楽しみいただける全4品に乾杯シャンパン1杯が付いたクリスマスシーズン限定のランチコースです。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 11:30
¥ 5,500
(含稅)
選擇
Christmas Celebration Lunch Course with Champagne, available only from 12/21 (Sat) to 12/25 (Wed)
前菜・パスタ・メインディッシュと食後には季節のスイーツをお楽しみいただける全4品に乾杯シャンパン1杯が付いたクリスマスシーズン限定のランチコースです。
【ご予約受付時間】
期間 12/21(土)~12/25(水)
平日・土日祝 11:00 / 11:30
■APERITIF ・One glass of champagne ※Customers who do not drink alcohol will be served a non-alcoholic option■APPETIZER Smoked tuna Nicoise salad in the shape of a Christmas tree■PASTA Flying squid and anchovy aglio e olio■MAIN Roast Iberian pork loin with green mustard sauce or Roast domestic beef sirloin with red wine sauce (+880 yen) ■DESSERT (Choose one of your choice) ・ANNIVERSAIRE roll・Mont Blanc・Chocolat noir crown・Precious shortcake (+220 yen) ・Caramel berry and praline tart (+220 yen) ※The above menu is an example■COFFEE or TEA Coffee/tea
使用條件
・The menu may change depending on the availability of ingredients. ・The photo is an example of the number of dishes. It may differ from the actual menu. ・Seating is limited to 2 hours.
有效期限
12月21日 ~ 12月25日
進餐時間
午餐
閱讀全部
Christmas and Anniversary Lunch Course Available from 12/21 (Sat) to 12/25 (Wed)
The lunch course begins with a champagne toast, followed by an appetizer, pasta, main dish, and ends with a commemorative whole cake and a cafe latte with limited edition latte art.
[Reservation reception hours] Period: 12/21 (Sat) to 12/25 (Wed) Weekdays, Saturdays, Sundays and holidays 11:00 / 11:30
¥ 7,100
(含稅)
選擇
Christmas and Anniversary Lunch Course Available from 12/21 (Sat) to 12/25 (Wed)
The lunch course begins with a champagne toast, followed by an appetizer, pasta, main dish, and ends with a commemorative whole cake and a cafe latte with limited edition latte art.
[Reservation reception hours] Period: 12/21 (Sat) to 12/25 (Wed) Weekdays, Saturdays, Sundays and holidays 11:00 / 11:30
■APERITIF One glass of champagne *Customers who do not drink alcohol will be changed to a non-alcoholic drink■APPETIZER Smoked tuna Nicoise salad in the shape of a Christmas tree■PASTA Squid and anchovy aglio e olio■MAIN Roast Iberian pork loin with green mustard sauce or Roast domestic beef sirloin with red wine sauce (+880 yen)■DESSERT Anniversary whole cake plate■CAFE Cafe latte with limited edition latte art We will serve you latte art using a photo you took on the day.
使用條件
・Reservations are accepted for parties of 2 or more. ・The menu may change depending on the availability of ingredients. ・Seating is limited to 2 hours.
有效期限
12月21日 ~ 12月25日
進餐時間
午餐
最大下單數
2 ~
閱讀全部
Celebration Lunch Course
This seasonal lunch course includes four dishes: appetizer, pasta, main dish, and a seasonal dessert after the meal.
[Reservation reception hours] Period: 12/26 (Wed) - 3/18 (Tue) Weekdays: 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays: 11:00 / 11:30
¥ 4,500
(含稅)
選擇
Celebration Lunch Course
This seasonal lunch course includes four dishes: appetizer, pasta, main dish, and a seasonal dessert after the meal.
[Reservation reception hours] Period: 12/26 (Wed) - 3/18 (Tue) Weekdays: 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays: 11:00 / 11:30
■APPETIZER Smoked tuna Nicoise salad■PASTA Flying squid and anchovy aglio e olio■MAIN Roast Iberian pork loin with green mustard sauce or Roast domestic beef sirloin with red wine sauce (+880 yen) ■DESSERT (choose one of your choice) ・ANNIVERSAIRE roll ・Mont Blanc ・Chocolat noir crown ・Precious shortcake (+220 yen) ・Caramel berry and praline tart (+220 yen) ■COFFEE or TEA Coffee/tea
使用條件
・The menu may change depending on the availability of ingredients. ・The photo is an example of the number of dishes. It may differ from the actual menu. ・Seating is limited to 2 hours.
有效期限
11月27日 ~ 12月20日, 12月26日 ~ 2025年3月18日
進餐時間
午餐
閱讀全部
Celebration Lunch Course with Sparkling Wine
This seasonal lunch course includes four dishes: appetizer, pasta, main dish, and a seasonal dessert after the meal, all accompanied by a glass of sparkling wine for a toast.
[Reservation reception hours] Period: 12/26 (Thu) - 3/18 (Tue) Weekdays: 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays: 11:00 / 11:30
¥ 5,050
(含稅)
選擇
Celebration Lunch Course with Sparkling Wine
This seasonal lunch course includes four dishes: appetizer, pasta, main dish, and a seasonal dessert after the meal, all accompanied by a glass of sparkling wine for a toast.
[Reservation reception hours] Period: 12/26 (Thu) - 3/18 (Tue) Weekdays: 11:00 / 11:30 / 12:00 Saturdays, Sundays and holidays: 11:00 / 11:30
■APERITIF 1 glass of sparkling wine *Customers who do not drink alcohol will be served a non-alcoholic drink ■APPETIZER Smoked tuna Nicoise salad ■PASTA Flying squid and anchovy aglio e olio ■MAIN Roast Iberian pork loin with green mustard sauce or Roast domestic beef sirloin with red wine sauce (+880 yen) ■DESSERT (Choose one of your choice) ・ANNIVERSAIRE roll ・Mont Blanc ・Chocolat noir crown ・Precious shortcake (+220 yen) ・Caramel berry and praline tart (+220 yen) ■COFFEE or TEA Coffee/tea
使用條件
・The menu may change depending on the availability of ingredients. ・The photo is an example of the number of dishes. It may differ from the actual menu. ・Seating is limited to 2 hours.
有效期限
11月27日 ~ 12月20日, 12月26日 ~ 2025年3月18日
進餐時間
午餐
閱讀全部
◆ディナー
Christmas Celebration Dinner Course (1 glass of champagne included) available only from 12/21 (Sat) to 12/25 (Wed)
乾杯のシャンパンから始まり、デザートまで全6品のクリスマス限定コース。国産牛や金目鯛などクリスマスシーズンならではの贅沢な食材を使ったシェフ渾身の料理です。ツリーに見立てたオードブルや、リースに見立てたデザートなど、ひと目見ただけでクリスマスを感じられる料理の数々が、より一層特別な夜を彩ります。大切な人とご一緒に、最高のクリスマスディナーをお楽しみください。
【ご予約受付時間】
■12/21(土)、22(日)
第1部 17:00-19:00
第2部 20:00-22:00
■12/23(月)
18:00 / 18:30 / 19:00 / 19:30
■12/24(火)、12/25(水)
第1部 17:00-19:00
第2部 19:30-21:30
¥ 13,000
(含稅)
選擇
Christmas Celebration Dinner Course (1 glass of champagne included) available only from 12/21 (Sat) to 12/25 (Wed)
乾杯のシャンパンから始まり、デザートまで全6品のクリスマス限定コース。国産牛や金目鯛などクリスマスシーズンならではの贅沢な食材を使ったシェフ渾身の料理です。ツリーに見立てたオードブルや、リースに見立てたデザートなど、ひと目見ただけでクリスマスを感じられる料理の数々が、より一層特別な夜を彩ります。大切な人とご一緒に、最高のクリスマスディナーをお楽しみください。
【ご予約受付時間】
■12/21(土)、22(日)
第1部 17:00-19:00
第2部 20:00-22:00
■12/23(月)
18:00 / 18:30 / 19:00 / 19:30
■12/24(火)、12/25(水)
第1部 17:00-19:00
第2部 19:30-21:30
■APERITIF ・One glass of champagne ※Customers who do not drink alcohol will be served a non-alcoholic drink■AMUSE BOUCHE Cold turnip flan and caviar Jamon Serrano and red turnip pinchos■COLD APPETIZER Smoked tuna Nicoise salad in the shape of a Christmas tree■HOT APPETIZER Truffle arancini Soy milk vichyssoise Pecorino Romano■FISH Pan-fried golden-eyed snapper Seafood bouillabaisse Aioli sauce■MEAT Roasted domestic beef sirloin Sweet potato and apple d'oufinois Red wine sauce■DESSERT Strawberry blanc parfait glacé■CAFE Coffee or tea
使用條件
・Reservations can be made for one person or more. ・The menu may change depending on the availability of ingredients.
有效期限
12月21日 ~ 12月25日
進餐時間
晚餐
閱讀全部
7/17 (Wed) ~ Dinner Course
This chef's recommended dinner course includes 5 dishes from appetizer to dessert. This plan is also recommended for dinner or business meetings with family and friends.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
¥ 6,800
(含稅)
選擇
7/17 (Wed) ~ Dinner Course
This chef's recommended dinner course includes 5 dishes from appetizer to dessert. This plan is also recommended for dinner or business meetings with family and friends.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
■COLD APPETIZER Seafood and caviar d'aubergine ensemble in a tart style ■HOT APPETIZER Truffle arancini, pecorino romano, soy milk vichyssoise ■FISH Pan-fried sea bass, summer vegetable etoupée, anchovy-flavored tapenade ■MEAT Sautéed Iberian pork marinated in salt koji, accented with Japanese pepper miso ■DESSERT Seasonal ice cream ■PETIT FOURS Petit fours and coffee or tea
使用條件
・Reservations can be made for one person or more. ・The menu may change depending on the availability of ingredients. ・Champagne is not included in this plan.
有效期限
7月17日 ~ 11月26日
進餐時間
晚餐
閱讀全部
Anniversary dinner course ~Blessing with a surprise~
Begin with a glass of champagne for a toast, and enjoy a six-course meal from appetizer to dessert. To finish off the meal, we will surprise you with a whole cake plate, a bouquet of flowers, and a cafe latte with exclusive latte art. This plan is recommended for anniversaries with loved ones.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
¥ 12,000
(含稅)
選擇
Anniversary dinner course ~Blessing with a surprise~
Begin with a glass of champagne for a toast, and enjoy a six-course meal from appetizer to dessert. To finish off the meal, we will surprise you with a whole cake plate, a bouquet of flowers, and a cafe latte with exclusive latte art. This plan is recommended for anniversaries with loved ones.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
■Toast: Glass of champagne *Customers who do not drink alcohol will be served non-alcoholic. ■COLD APPETIZER: Spanish jamon serrano and burrata cheese, seasonal fruits ■HOT APPETIZER: Truffle arancini, soy milk vichyssoise, pecorino romano ■FISH: Pan-fried yellowtail marinated in herbs, yuzu butter sauce ■MEAT: Roasted Iberian pork loin, raisin balsamic sauce ■DESSERT: Seasonal ice cream ■PETIT FOURS: Petit fours ■ANNIVERSARY SURPRISE: Whole cake plate and bouquet ■CAFE: Cafe latte with limited latte art: A photo taken on the day will be turned into latte art and served *Please note that we cannot accept requests for the color or flowers of the bouquet.
使用條件
・Reservations can be made for 2 or more people. ・The menu may change depending on the availability of ingredients.
有效期限
4月1日 ~ 12月20日, 12月26日 ~ 2025年3月18日
進餐時間
晚餐
最大下單數
2 ~
閱讀全部
Appetizer Stand with 10 Appetizers
Enjoy 10 different colorful appetizers served on a gorgeous three-tiered stand.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
¥ 3,520
(含稅)
選擇
Appetizer Stand with 10 Appetizers
Enjoy 10 different colorful appetizers served on a gorgeous three-tiered stand.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
■10 types of appetizers to share ・Salted Koji Pickles ・Prosciutto, Pumpkin, and Cream Cheese Salad ・Steamed Chicken and Purple Cabbage Marinade ・Carrot Rapée ・Iberian Pork Pate de Campagne ・Beet and Chickpea Hummus ・Pulled Pork and Potato Gratin ・Spiced Soft Shell Shrimp Frites ・Truffle and Quinoa Rice Croquettes ・Baguette *Additional meals can be ordered from the ala carte menu on the day *Drinks are not included in this plan
使用條件
・Reservations can be made for one person or more (the photo shows a table for two people) ・The menu may change depending on the availability of ingredients.
有效期限
2023年12月26日 ~ 12月20日
進餐時間
晚餐
閱讀全部
~Free Flow~Appetizer Stand with 10 Appetizers
This plan allows you to enjoy 10 different colorful appetizers served on a three-tiered stand along with free flow.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
¥ 6,820
(含稅)
選擇
~Free Flow~Appetizer Stand with 10 Appetizers
This plan allows you to enjoy 10 different colorful appetizers served on a three-tiered stand along with free flow.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
■10 types of appetizers to share・Salted Koji Pickles ・Prosciutto, Pumpkin, and Cream Cheese Salad・Steamed Chicken and Purple Cabbage Marinade・Carrot Rapée・Iberian Pork Pate de Campagne・Beet and Chickpea Hummus ・Pulled Pork and Potato Gratin・Spiced Soft Shell Shrimp Frites ・Truffle and Quinoa Rice Croquettes ・Baguette※ Additional meals can be ordered from the ala carte menu on the day.■Free Flow 【BEER】 Beer【WINE】 White Wine Red Wine【COCKTAIL】 Kir Highball Gin and Tonic Craft Moscow Mule Craft Rum Buck Craft Shandy 【SOFT DRINK】 Craft Lemonade Craft Ginger Ale Organic Orange Juice Organic Apple Juice Iced Tea※ Free flow is limited to 2 hours (last order 90 minutes)
使用條件
・Reservations can be made for one person or more (the photo shows a table for two people) ・The menu may change depending on the availability of ingredients.
有效期限
2023年12月26日 ~ 12月20日
進餐時間
晚餐
閱讀全部
~Champagne Free Flow~Appetizer Stand with 10 Appetizers
This plan allows you to enjoy 10 different colorful appetizers served on a three-tiered stand along with free-flowing champagne.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
¥ 9,570
(含稅)
選擇
~Champagne Free Flow~Appetizer Stand with 10 Appetizers
This plan allows you to enjoy 10 different colorful appetizers served on a three-tiered stand along with free-flowing champagne.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
■10 types of appetizers to share・Salted Koji Pickles ・Prosciutto, Pumpkin, and Cream Cheese Salad・Steamed Chicken and Purple Cabbage Marinade・Carrot Rapée・Iberian Pork Pate de Campagne・Beet and Chickpea Hummus ・Pulled Pork and Potato Gratin・Spiced Soft Shell Shrimp Frites ・Truffle and Quinoa Rice Croquettes ・Baguette※ Additional meals can be ordered from the ala carte menu on the day.■Free Flow 【CHAMPAGNE & SPARKLING WINE】 Champagne Sparkling Wine【BEER】 Beer【WINE】 White WineRed Wine【COCKTAIL】 Kir Highball Gin and Tonic Craft Moscow Mule Craft Rum Buck Craft Shandy Gaff Kir Royale Cold Pressed Mimosa Cold Pressed Bellini 【SOFT DRINK】 Craft Lemonade Craft Ginger Ale Organic Orange Juice Organic Apple Juice Iced tea *Free flow is for 2 hours (last order 90 minutes)
使用條件
・Reservations can be made for one person or more (the photo shows a table for two people) ・The menu may change depending on the availability of ingredients.
有效期限
2023年12月26日 ~ 12月20日
進餐時間
晚餐
閱讀全部
~ Free Flow ~ Share style Prefix plan
This plan is perfect for girls' nights and parties, where you can choose three appetizers, one pasta dish, and one main dish to share with everyone. Enjoy it with the free-flow menu.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
¥ 8,000
(含稅)
選擇
~ Free Flow ~ Share style Prefix plan
This plan is perfect for girls' nights and parties, where you can choose three appetizers, one pasta dish, and one main dish to share with everyone. Enjoy it with the free-flow menu.
[Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30
■Appetizers Please choose three of your favorite appetizers (Sharing style) [Cold] ・Smoked salmon and avocado salad with koji dressing ・Iberian pork pate de campagne [Hot] ・Beetroot and chickpea hummus ・Squid and vegetable fritters with anchovy mayonnaise ・French fries (truffle & cheese) ■Pasta Please choose one of your favorite pastas (Sharing style) ・Spaghetti Bolognese with root vegetables and mozzarella cheese ・Spaghetti with squid and Kujo leeks, cod roe cream, salmon roe ■Main dish (Sharing style) Please choose one of your favorite main dishes ・Tasmanian salmon grilled with soybean pulp and herbs with koji balsamic sauce ・Fukushima Date chicken fricassee with root vegetables and beans ・Roast domestic beef sirloin with red wine sauce ~ seaweed salt and sudachi ~ (+880 yen) ■Today's dessert *We will prepare the number of desserts for the number of people■After-meal drinksCoffee or tea■Free Flow 【BEER】 Beer【WINE】 White wine Red wine【COCKTAIL】 Kir Highball Gin and tonic Craft Moscow mule Craft rum buck Craft Shandy 【SOFT DRINK】 Craft lemonade Craft ginger ale Organic orange juice Organic apple juice Iced tea※Free flow is limited to 2 hours (last order 90 minutes) ※For meals, you will choose one dish for each dish and share it with everyone
使用條件
・Reservations can be made for 2 or more people. ・The menu may change depending on the availability of ingredients.
有效期限
2023年12月26日 ~ 12月20日
進餐時間
晚餐
最大下單數
2 ~
閱讀全部
Seat only reservation
We only accept reservations for seats for dinner. If you would like to use the cafe (drinks and desserts only), please come directly to the cafe.<red> [Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
選擇
Seat only reservation
We only accept reservations for seats for dinner. If you would like to use the cafe (drinks and desserts only), please come directly to the cafe.<red> [Reservation reception hours] 17:00 / 17:30 / 18:00 / 18:30 / 19:00
Please choose your meal at your seat on the day.
有效期限
2023年12月26日 ~ 12月20日
進餐時間
晚餐
閱讀全部
Celebration Dinner Course
A limited-time full course meal of five dishes from appetizer to dessert. Enjoy a variety of beautiful dishes carefully prepared by our chef.
[Reservation reception hours] Period: 12/26 (Thu) - 3/18 (Tue) 17:00 / 17:30 / 18:00 / 18:30 / 19:00
¥ 6,800
(含稅)
選擇
Celebration Dinner Course
A limited-time full course meal of five dishes from appetizer to dessert. Enjoy a variety of beautiful dishes carefully prepared by our chef.
[Reservation reception hours] Period: 12/26 (Thu) - 3/18 (Tue) 17:00 / 17:30 / 18:00 / 18:30 / 19:00
■COLD APPETIZER
スペイン産ハモンセラーノとブラータチーズ 季節の果物
■HOT APPETIZER
トリュフのアランチーニ 豆乳ヴィシソワーズ ペコリーノロマーノ
■FISH
ハーブでマリネした鰤のポワレ 柚子バターソース
■MEAT
イベリコ豚ロースのロティ レーズンバルサミコソース
■DESSERT
季節のアイスクリーム
■PETIT FOURS
プティフール
■CAFE
コーヒーもしくは紅茶
使用條件
・Reservations can be made for one person or more. ・The menu may change depending on the availability of ingredients. ・Champagne is not included in this plan.
有效期限
11月27日 ~ 12月20日, 12月26日 ~ 2025年3月18日
進餐時間
晚餐
閱讀全部
◆サプライズ・演出
anniversary cake
We will prepare a special shortcake made by our pastry chef as an anniversary plate. This gorgeous and impactful presentation is also recommended for surprises.
*We do not accept reservations for whole cakes only. Please select your desired reservation plan when making your reservation.
¥ 3,800
(含稅)
-- 數量 --
1
2
3
4
5
anniversary cake
We will prepare a special shortcake made by our pastry chef as an anniversary plate. This gorgeous and impactful presentation is also recommended for surprises.
*We do not accept reservations for whole cakes only. Please select your desired reservation plan when making your reservation.
Cake size: 12cm / for 2-3 people
使用條件
・Reservations must be made at least 2 days in advance. ・Take-out is not available.
進餐時間
午餐, 晚餐
最大下單數
1 ~ 5
閱讀全部
bouquet
We will prepare a bouquet for your celebration.
*We do not accept reservations for bouquets only. Please select your desired reservation plan when making your reservation.
¥ 3,300
(含稅)
-- 數量 --
1
2
3
4
5
bouquet
We will prepare a bouquet for your celebration.
*We do not accept reservations for bouquets only. Please select your desired reservation plan when making your reservation.
使用條件
・Reservations must be made at least two days in advance. ・The type and color of flowers will vary depending on the season.
有效期限
1月6日 ~ 12月25日
進餐時間
午餐, 晚餐
最大下單數
1 ~ 5
閱讀全部
bouquet
We will prepare a bouquet for your celebration.
*We do not accept reservations for bouquets only. Please select your desired reservation plan when making your reservation.
¥ 5,500
(含稅)
-- 數量 --
1
2
3
4
5
bouquet
We will prepare a bouquet for your celebration.
*We do not accept reservations for bouquets only. Please select your desired reservation plan when making your reservation.
使用條件
・Reservations must be made at least two days in advance. ・The type and color of flowers will vary depending on the season.
有效期限
1月6日 ~ 12月25日
進餐時間
午餐, 晚餐
最大下單數
1 ~ 5
閱讀全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
アレルギー食材がございましたらご記入ください。(出汁・エキスの可否もお知らせください)アレルギー食品の完全除去は致しかねますが可能な限り対応させていただきます。
關於Celebration Afternoon Tea available only from 12/21 (Sat) to 12/25 (Wed) with a glass of sparkling wine的問題
問卷調查 2
If you would like an anniversary message plate (free of charge), please write your desired message.
關於[12/27 (Fri) - 1/8 (Wed)] Celebration Afternoon Tea的問題
問卷調查 3
If you would like an anniversary message plate (free of charge), please write your desired message.
關於Anniversary lunch course的問題
問卷調查 4
必須
Please enter the message you would like to include with the cake. *20 characters or less
關於Christmas Celebration Lunch Course available only from 12/21 (Sat) to 12/25 (Wed)的問題
問卷調查 5
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Christmas Celebration Lunch Course with Champagne, available only from 12/21 (Sat) to 12/25 (Wed)的問題
問卷調查 6
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Christmas and Anniversary Lunch Course Available from 12/21 (Sat) to 12/25 (Wed)的問題
問卷調查 7
必須
Please enter the message you would like to include with the cake. *20 characters or less
關於Celebration Lunch Course的問題
問卷調查 8
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Celebration Lunch Course with Sparkling Wine的問題
問卷調查 9
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Christmas Celebration Dinner Course (1 glass of champagne included) available only from 12/21 (Sat) to 12/25 (Wed)的問題
問卷調查 10
必須
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於7/17 (Wed) ~ Dinner Course的問題
問卷調查 11
必須
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Anniversary dinner course ~Blessing with a surprise~的問題
問卷調查 12
必須
Please enter the message you would like to include with the cake. *20 characters or less
關於~ Free Flow ~ Share style Prefix plan的問題
問卷調查 13
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於Seat only reservation的問題
問卷調查 14
If you would like a dessert message (cake price + 330 yen), please write down the message you would like. We will include the message on the cake you ordered, so please order the cake on the day.
關於Celebration Dinner Course的問題
問卷調查 15
必須
If you would like a dessert message (+330 yen), please enter the desired message (up to 20 characters)
關於anniversary cake的問題
問卷調查 16
必須
Please enter the message you would like to include with the cake. *20 characters or less
關於bouquet的問題
問卷調查 17
必須
Please let us know your preference regarding the timing of your bouquet delivery.
關於bouquet的問題
問卷調查 18
必須
お花束をご提供するタイミングについてご要望をお聞かせください。
特別要求
預約人詳細信息
登錄
facebook
Google
Yahoo! JAPAN
TableCheck
名字
必須
手機號碼
必須
通過短信通知我
選擇您需要接收短信的時間:
您成功預訂後
商家接受預訂時(如果需要商家確認)
用餐前1天
臨時通知(如餐廳臨時關閉,異常天氣等)
電郵
必須
註冊TableCheck帳號
註冊TableCheck帳號,您可以查閱您的預訂記錄及快速再次預訂。
創建密碼
必須
密碼過短(最短是8個字)
密碼太弱
密碼必須包含至少一個大寫字母,小寫字母,數字和符號。
密碼不得包含電子郵箱的一部分。
密碼與密碼(確認用)須一致
我確認我已閱讀「商家通知」
願意接收Anniversaire Cafe Omotesando和集團餐廳的優惠
提交此表格,表示您同意
相關條款和政策
。
條款與政策
TableCheck 服務條款
TableCheck 隱私政策
必填項
下一頁
繁體中文
繁體中文
English
日本語
한국어
简体中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
個人主頁
幫助
致酒店餐飲從業者