Made with high-quality ingredients, each one is carefully hand-baked. Enjoy the wonderful combination of the fluffy yet chewy skin and the bean paste that makes the most of the natural flavor and sweetness of the red beans.

[Contents] ① 2 types of dressing (lemon, sesame, onion, carrot) ② Pink salt ③ Jam (strawberry, fig, mango, marmalade) ④ Vegetable pickles (mixed, carrot, purple cabbage) ⑤ Mixed fruit compote

Karin is the original mascot of The Ritz-Carlton Osaka, wearing the uniform of The Ritz-Carlton Gourmet Shop. (approximately 16cm in height)

Best before date: Approximately 10 days *Photo is for illustrative purposes only.

Best before date: Approximately 10 days *Photo is for illustrative purposes only.

Best before date: Approximately 10 days *Photo is for illustrative purposes only.

Best before date: Approximately 10 days *Photo is for illustrative purposes only.

A classic among classics, shortcake. Enjoy the unique taste of The Ritz-Carlton Osaka, made with high-quality ingredients.

This cake, which represents the brand, was created by soliciting recipes from pastry chefs at The Ritz-Carlton hotels around the world. It is a rich masterpiece made with ganache, rich chocolate dough, and plenty of the orange liqueur Grand Marnier.

Chestnut cake, chestnut panna cotta, and blackcurrant jelly wrapped in Chantilly (fresh cream), and squeezed with Japanese chestnut Mont Blanc cream on the outside. Roasted hazelnuts add an accent.

This cake is perfect for those with a sweet tooth, with caramel cream filled with pear jelly, almond sponge and almond cream. The Japanese pear topping adds a light aftertaste.

A cake approximately 12 centimeters in diameter made with cherry-flavored cream. Sponge, cherry blossom-flavored ganache cream, and strawberry confiture spread softly in your mouth with a natural taste reminiscent of spring scenes. Please enjoy it with your family, friends, and other loved ones at your favorite cherry blossom viewing spot.

The eclairs are inspired by cherry blossom branches, and are unique not only in appearance but also in taste. Sweet and elegant matcha cream is combined with sweet and sour strawberries for an elegant and gorgeous taste.

A cherry blossom cake that looks like the cherry blossoms are in full bloom, giving off a rich fragrance. The sponge is generously topped with cherry blossom cream and mixed berry confiture, and is decorated with fresh strawberries and berries.

It looks like a cute pink cherry blossom mousse. The bittersweet matcha cream and the sweet and sour raspberry confiture harmonize perfectly to express the emotional cherry blossom season. The soft mousse and crispy cookie dough accent the texture, making this a masterpiece that you can enjoy.

A cherry blossom flavored madeleine with a moist texture. The cherry blossom crunch spreads out on top with a gorgeous cherry flavor, making you feel the arrival of spring with every bite. Enjoy a luxurious time with an elegant aroma and delicate taste that spreads in your mouth.

A classic cream Danish filled with cherry blossom cream.

Anpan filled with cherry blossom leaves wrapped in brioche dough made with lots of eggs.

A loaf of bread made by kneading cherry blossom bean paste into a chewy dough.