A pure white strawberry shortcake resembling a snow-covered fir tree. The fresh cream is made with the highest quality "Crème Soignée", and the strawberries are made with the deep red brand "Kotoka", which has an excellent balance of sweetness and sourness. This is a special dish that will add a touch of festiveness to your Christmas table.

This wreath cake is made with three kinds of mousse: sweet and sour strawberries and raspberries, flavorful pistachios, and creamy white chocolate. It is accented with crunch and berry jelly, and finished with an ornamental mousse.