[JAPANESE STEAMED EGG CUSTARD]
Mushroom Soup, Seared Scallop, Crab Meat

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[HANWOO & TUNA TACOS]
Bulgogi Sauce, Tomato Ponzu & Umami Aioli

[CHOICE OF MAIN COURSE]

-Glacier 51 Toothfish
-Grilled Unagi Don
-Daily Nabe (+15,000won)
-Sushi Platter (+25,000won)
-Grilled Hanwoo Beef 1++ Striploin (+25,000won)

[BANO TACO]
Dark Chocolate, Caramelized Banana

[JAPANESE STEAMED EGG CUSTARD]
Mushroom Soup, Seared Scallop, Crab Meat

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[CHOICE OF MAIN COURSE]

[MISO BLACK COD] OR [GRILLED HANWOO BEEF 1++ STRIPLOIN]
Shishito, AB Yuzu Foam
or
Wasabi Butter Sauce, Chamnamul (+25,000won)

[5 KINDS OF SUSHI]
Chef’s Nigiri Selection

[INANIWA UDON]
Green Onion, Seaweed

[BANO TACO]
Dark Chocolate, Caramelized Banana

[TUNA PIZZA] OR [ERYNGI PIZZA]
Umami Aioli, Truffle Oil

[AB SPECIAL SASHIMI]
Chef’s Daily Selection

[AB HANWOO TACO]
Micro Cilantro, Bulgogi Sauce, Tomato Ponzu
[AB TUNA TACO]
Micro Cilantro, Umami Aioli

[GRILLED LOBSTER]
Pickled Shimeji, Dynamite Sauce

[SEARED SCALLOP]
Orange Relish, Yuzu Beurre Blanc

[CUCUMBER SALAD]
Roasted Sesame Seed, Amazu
[KIMCHI & BACON FRIED RICE]
Asparagus, Onion
[TOBAN US BEEF STRIPLOIN]
Bulgogi Sauce

[BANO TACO]
Dark Chocolate, Caramelized Banana

[JAPANESE STEAMED EGG CUSTARD]
Mushroom Soup, Seared Scallop, Crab Meat

[TUNA PIZZA] OR [ERYNGI PIZZA]
Umami Aioli, Truffle Oil

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[GRILLED PORK NECK & CHICKEN]
Barbeque Sauce, Shishito, Cucumber Salad

[PREMIUM BEEF SELECTION]
Hanwoo Tenderloin, Hanwoo Striploin, U.S. Prime Short Rib

[AB SEOUL ROLL & INANIWA UDON]
Premium Aged Kimchi, Fireball Sauce & Green Onion, Seaweed

[BANO TACO]
Dark Chocolate, Caramelized Banana

[TODAY'S APPETIZER]

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[GRILLED JAPANESE SPANISH MACKEREL]
Soybean Paste

[ROCK SHRIMP]
Sriracha Ranch

[CHOICE OF MAIN COURSE]

-Hitsumabushi
-Tomato Sukiyaki don
-Assorted Sushi (+25,000won)

[PEACH PUDDING]
Earl Grey Jelly

[TUNA PIZZA] OR [ERYNGII PIZZA]
Umami Aioli, Truffle Oil or Umami Aioli, Truffle Oil

[AB SPECIAL SASHIMI] OR [YELLOWTAIL JALAPEÑO]
Mustard Su-Miso or Micro Cilantro, Citrus Soy

[CHARRED OCTOPUS]
Salsa Verde, Chipotle Sauce, Potato Purée

[GRILLED TOOTHFISH]
Sautéed Vegetables, Soy Beurre Blanc

[48 HOURS SHORT RIB]
U.S. Prime, Quail Egg, Braising Jus

[BROTHER FROM ANOTHER MOTHER]
Unagi, Anago Tempura, Umami Aioli

[SHOW ME THE ROLL]
Shrimp, Salmon, Chipotle Sauce

[PEACH PUDDING]
Earl Grey Jelly

[PUMPKIN SOUP WITH WANDO ABALONE]

[WANDO SEABASS ARAI & AMBERJACK TARTARE]
Su-Miso, Wasabi, Shiso

[CLEAR SOUP WITH RED SNOW CRAB BALL]
Bamboo Shoot, Yuzu Skin, Carrot

[HANWOO BEEF HAMBURG STEAK]
Hanwoo Beef 1++ Striploin, Jalapeño, Garlic

[TONGYEONG ANAGO TEMPURA & COLD PERILLA SEED NOODLE]
Kinome & Nishin, Buckwheat, Nori Sauce

[UNAGI NABE]
Burdock, Mitsuba, Egg, Ginger

[PICKLED PLUM]

[HOJICHA THREE WAYS]
Pudding, Pound Cake, Ice Cream

[SARDINE TACO]
Baguette, Shallot, Frisée
✔[DASSAI JUNMAI DAIGINJO 39]

[GRILLED ABALONE & CHARRED OCTOPUS]
Salsa Verde, Chipotle Sauce, Potato Purée

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[LIME CLEAR CLAM SOUP]
Tomato, Garlic, Spring Onion

[GRILLED HANWOO BEEF 1++ STRIPLOIN]
Plum Teriyaki, Wasabi Foam
✔[CHATEAU DE CAMENSAC, 2019]

[3 KINDS OF TUNA SUSHI & MISO SOUP]
Tuna Belly Tataki With Truffle, Akami, Tuna Belly

[COGNAC MELON & APPLE HARUMAKI]
Remy Martin VSOP & Caramelized Apple, Vanilla Bean Ice Cream
✔[UMESHU]

[TODAY'S APPETIZER]

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[GRILLED JAPANESE SPANISH MACKEREL]
Soybean Paste

[ANKAKE TOFU]
Assorted Mushroom, Chestnut, Ginkgo, Dashi Sauce

[CHOICE OF MAIN COURSE]
-Nagoya Hitsumabushi
-Tomato Sukiyaki Don
-Daily Nabe
-Grilled Hanwoo beef 1++ Striploin (+20,000won)
-Sushi Platter (+25,000won)

[SWEET POTATO CHEESE CAKE]
Basque Cheese Cake, Sweet Potato Ice Cream

[CHOICE OF COLD SHARE]
-Tuna Pizza
-Eryngii Pizza

[SHRIMP & VEGETABLE TEMPURA]
Tiger Prawn, Mixed Vegetables

[CHOICE OF SUSHI]
-Chirashi Sushi
-Sushi Platter

[PERILLA SOBA NOODLE]
Buckwheat, Nori Sauce

[SWEET POTATO CHEESE CAKE]
Basque Cheese Cake, Sweet Potato Ice Cream

[CHOICE OF COLD SHARE]
-Tuna Pizza
-Eryngii Pizza

[CHOICE OF COLD SHARE]
-Tuna Tataki
-Salmon Tataki
-Yellowtail Jalapeño

[HOT SHARE]
Charred Octopus

[MAIN]
-Grilled Toothfish
-Toban Hanwoo Beef 1++ Filet Mignon

[SIGNATURE ROLLS]
-Brother from another Mother
-Hot mess

[SALAD]
Cucumber

[DESSERT]
Sweet potato cheese cake

[MITSUBA OHITASHI WITH PINE MUSHROOM]
Salmon Roe, Pine Nut, Dashi Broth

[HANWOO 1++ & PINE MUSHROOM WITH RICE CRACKER]
Brown Rice Chip, Onion, Crispy Shiso

[ASSORTED SEASONAL SASHIMI]
Chef’s Daily Selection

[STEAMED GOLDEN SNAPPER]
Pine Mushroom, Snow Crab Sauce, Spring Onion

[KING PRAWN TEMPURA WITH CRISPY SOBA]
Asparagus, Kombu Soy Sauce

[ASSORTED MUSHROOM CLAY POT RICE & CHAZUKE]
Pine Mushroom, Shiitake Mushroom, Golden Enoki Mushroom, Ginkgo Nut, Chest Nut

[CHESTNUT NOISETTE & MATCHA]
Chestnut Mont Blanc Cream, Fig Sorbet

[SARDINE TACO]
Baguette, Shallot, Frisée
✔[DASSAI JUNMAI DAIGINJO 39]

[GRILLED ABALONE & CHARRED OCTOPUS]
Salsa Verde, Chipotle Sauce, Potato Purée

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[LIME CLEAR CLAM SOUP]
Tomato, Garlic, Spring Onion

[GRILLED HANWOO BEEF 1++ STRIPLOIN]
Plum Teriyaki, Wasabi Foam
✔[CHÂTEAU LA PERRIERE, 2022]

[3 KINDS OF TUNA SUSHI & MISO SOUP]
Tuna Belly Tataki With Truffle, Akami, Tuna Belly

[COGNAC MELON & APPLE HARUMAKI]
Remy Martin VSOP & Caramelized Apple, Vanilla Bean Ice Cream
✔[UMESHU]

[Tuna Pizza] or [Eryngi Pizza]

[AB Special Sashimi]

[AB Hanwoo Tacos]
[AB Tuna Tacos]

[Grilled Lobster]
[Seared Scallops]

[Cucumber Salad]
[Toban US Beef Striploin]

[Today's AB Dessert]

[ZENSAI]
Caviar, Triploid Oyster

[PREMIUM SASHIMI]
Chef’s Daily Selection

[GRILLED KINMEDAI]
Sea Urchin Cream, Risotto

[MONKFISH KARAAGE]
Fried Water Parsley

[GRILLED HANWOO BEEF 1++ STRIPLOIN]
Black Garlic Sauce, Sweet Pumpkin Purée

[RED GRAGON ROLL & FUGU CLEAR WAN]
Tuna, Shrimp Tempura, Avocado

[PUMPKIN PIE]
Vanilla Cream, Crispy Meringue, Yuzu Sorbet

[JAPANESE STEAMED EGG CUSTARD]
Mushroom Soup, Seared Scallop, Crab Meat

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[HANWOO & TUNA TACOS]
Bulgogi Sauce, Tomato Ponzu, Avocado Purée, Umami Sauce

[CHOICE OF MAIN COURSE]

-Glacier 51 Toothfish
-Grilled Unagi Don
-Daily Nabe (+15,000won)
-Sushi Platter (+25,000won)
-Grilled Hanwoo Beef 1++ Striploin (+25,000won)

[BLACK SESAME CHEESECAKE]
Black Sesame Cheesecake, Mandarine Sorbet

[JAPANESE STEAMED EGG CUSTARD]
Mushroom Soup, Seared Scallop, Crab Meat

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[CHOICE OF MAIN COURSE]

-Miso Black Cod
-Grilled Hanwoo Beef 1++ Striploin (+25,000won)

[5 KINDS OF SHSHI]
Chef’s Nigiri Selection

[INANIWA UDON]
Green Onion, Seaweed

[BLACK SESAME CHEESECAKE]
Black Sesame Cheesecake, Mandarine Sorbet

✔️Holiday Celebration Lunch Course : 180,000 KRW per person

[TUNA & ZUCCHINI PIZZA]
Umami Aioli, Truffle Oil

[SIGNATURE STEAMED SEAFOOD]
Shrimp, Scallop, White Fish, Ginkgo Nut

[ASSORTED SEASONAL SASHIMI]
Chef’s Daily Selection

[GRILLED LOBSTER & ANDONG HANWOO 1++ TENDERLOIN]
Sea Urchin, Dynamite Sauce, Asparagus, Black Garlic Teriyaki Sauce

[5 KINDS OF SUSHI NATSUKASHI UDON]
Seaweed, Green Onion

[DESSERT]
black forest choux

✔️Holiday Celebration Dinner Course : 260,000 KRW per person

[TRUFFLE TUNA PIZZA]
Umami Aioli, Truffle Oil

[SIGNATURE STEAMED SEAFOOD]
Abalone, Shrimp, Scallop, White Fish, Ginkgo Nut

[LOBSTER & ASSORTED SASHIMI]
Chef’s Daily Selection

[GRILLED KING CRAB & ANDONG HANWOO 1++ SIRLOIN]
Chef’s Special Vinegar, Asparagus, Maldon Salt

[5 KINDS OF SUSHI LOBSTER NATTO MISO SOUP]
Green Onion, Japanese Pepper

[DESSERT]
Black Forest Choux

[TODAY'S APPETIZER]

[AB PREMIUM SASHIMI]
Chef’s Daily Selection

[GRILLED TOOTHFISH]
Assorted Vegetables

[AGEDASHI MOCHI]
Katsuobushi, Daikon, Spring Onion, Ginkgo

[SELECT ONE MAIN DISH]
-Nagoya Hitsumabushi
-Tomato Sukiyaki Don
-Daily Nabe
-Grilled Hanwoo beef 1++ Striploin (+20,000won)
-Sushi Platter (+25,000won)

[DESSERT]
Strawberry Compote Mousse Cake

✔️Option 1: ABALONE HOT POT RICE SET

Japanese Style Egg Custard
3 Kinds of Sashimi
Chef’s Daily Fish Special
Udon
Tsukemono
Monaka


✔️Option 2: HANWOO 1++ SUKIYAKI SET [+40,000KRW]

Japanese Style Egg Custard
5 Kinds of Sashimi
Chef’s Daily Fish Special
Steamed Rice
Tsukemono
Monaka


✔️Option 3: CHIRASHI SUSHI SET

Japanese Style Egg Custard
Shrimp & Vegetable Tempura
Chef’s Daily Fish Special
House Salad
Miso
Tsukemono
Monaka

[CHOICE OF COLD SHARE]
-Tuna Pizza
-Eryngii Pizza

[CHOICE OF COLD SHARE]
-Tuna Tataki
-Salmon Tataki
-Yellowtail Jalapeño

[HOT SHARE]
-AB Hanwoo Taco
-Seared Scallop

[MAIN]
-Cucumber
-Miso Black Cod
-Toban Hanwoo Beef 1++ Filet Mignon

[SIGNATURE ROLLS]
-Bukak Mountain
-Hot mess

[DESSERT]
Strawberry compote mousse cake

[RAINBOW PLATTER]
Tuna Belly, Crystal Caviar, Salmon Roe

[POTATO SOUP WITH SEA URCHIN]
Soy Sauce Jelly

[ASSORTED SEASONAL SASHIMI]
Chef’s Daily Selection

[ABALONE TEMPURA]
Aonori Seaweed, Plum Mascarpone Cream Cheese Sauce

[GRILLED ANDONG HANWOO 1++ STRIPLOIN WITH ASPARAGUS]
Burdock Purée, Balsamic Vinegar Sauce

[SEA PERCH CLAY POT RICE & COD SOUP]
Spring Onion, Kuzukiri, Silken Tofu

[DESSERT]
Vanilla Crumble, Yuzu Jelly, Monte Cream, Yuzu Chocolate

[Discount Benefit]

Membership discounts are available for a minimum of 1 person to a maximum of 10 people. The discount rate is as below.

• 10% discount on food and beverages in all restaurants when dining with below 10 guests (excluding alcoholic beverages)
• 10% discount on food and beverages at the Confections by Four Seasons (excluding alcoholic beverages)


[Voucher Benefit]

Membership vouchers are as below. (2ea)

• 2 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)

[Discount Benefit]

Membership discounts are available for a minimum of 1 person to a maximum of 10 people. The discount rate is as below.

• 20% discount on food and beverages in all restaurants when dining with below 10 guests (excluding alcoholic beverages)
• 10% discount on food and beverages at the Confections by Four Seasons (excluding alcoholic beverages)


[Voucher Benefit]

Membership vouchers are as below. (4ea)

• 1 Dining Voucher with a value of KRW 300,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Vouchers for The Market Kitchen for 1 person
• 1 Free Corkage Voucher for 1 bottle of wine

[Discount Benefit]

Membership discounts are available for a minimum of 1 person to a maximum of 10 people. The discount rate is as below.

• 20% discount on food and beverages in all restaurants when dining with below 10 guests (excluding alcoholic beverages)
• 10% discount on food and beverages at the Confections by Four Seasons (excluding alcoholic beverages)
• 10% discount applied towards Best Available Rate
(subject to availability and excluding packages)
• 10% discount on facial & body treatments at The Spa
(except nail bar & signature treatment package)


[Voucher Benefit]

Membership vouchers are as below. (8ea)

• 1 Dining Voucher with a value of KRW 300,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 2 Dining Vouchers for The Market Kitchen for 1 person
• 2 Free Corkage Voucher for 1 bottle of wine
• 1 Vouchers for The Market Kitchen breakfast for 2 persons
(can only be applied to during the stay period at Four Seasons Hotel Seoul)
• 1 One-Day Sauna Voucher for 2 persons
(can only be applied to during the stay period at Four Seasons Hotel Seoul)

✔️Holiday Special Lunch: 150,000 KRW per person.
https://booking.naver.com/booking/6/bizes/85652/items/5369370
For reservations, please use the link provided above ⬆️

TUNA PIZZA or ZUCCHINI PIZZA
SOUL MATE or PREMIUM SASHIMI (+25,000KRW)
CRISPY OCTOPUS

* CHOICE OF MAIN COURSE
-OMAKASE KAISENDON
-UNAGI DON
-FUGU NABE
-GRILLED HANWOO 1++ STRIPLOIN (+25,000KRW)

PUMPKIN PIE

* Images are provided as reference may differ from the actual one.

✔️Holiday Special Dinner : 275,000 KRW per person.
https://booking.naver.com/booking/6/bizes/85652/items/5369370
For reservations, please use the link provided above ⬆️

AB SIGNATURE PIZZA
PREMIUM SPECIAL SASHIMI
STEAMED JEJU AMADAI
GRILLED LOBSTER
GRILLED HANWOO BEEF 1++ TENDERLOIN
SMOKED WATER EEL ROLL & MISO
PUMPKIN PIE

* Images are provided as reference may differ from the actual one.

✔Sapphire Membership (6 Months)
|Enrollment Fee : 220,000 KRW|

[Discount Benefit]

• 10% off food and beverages at our restaurants and bars
• 10% off at Confections by Four Seasons

[Voucher Benefit]

Membership vouchers are as below. (2ea)

• 2 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)


✔Ruby Membership (Full Year)
|Annual Fee : 590,000 KRW|

[Discount Benefit]

• 20% off food and 10% off all beverages at our restaurants and bars
• 20% off at Confections by Four Seasons

[Voucher Benefit]

Membership vouchers are as below. (4ea)

• 1 Dining Voucher with a value of KRW 300,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Vouchers for The Market Kitchen for 1 person
• 1 Free Corkage Voucher for 1 bottle of wine


✔Black Diamond Membership (Full Year)
|Annual Fee : 890,000 KRW|

[Discount Benefit]

• 20% off food and 10% off all beverages at our restaurants and bars
• 20% off at Confections by Four Seasons
• 10% off Best Rate Available for rooms (subject to availability, excluding packages)
• 10% discount at The Spa (excluding retail items)

[Voucher Benefit]

Membership vouchers are as below. (8ea)

• 1 Dining Voucher with a value of KRW 300,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 1 Dining Voucher with a value of KRW 100,000 at restaurants
(The Market Kitchen, Boccalino, Yu Yuan, Akira Back)
• 2 Dining Vouchers for The Market Kitchen for 1 person
• 2 Free Corkage Voucher for 1 bottle of wine
• 1 Vouchers for The Market Kitchen breakfast for 2 persons
(can only be applied to during the stay period at Four Seasons Hotel Seoul)
• 1 One-Day Sauna Voucher for 2 persons
(can only be applied to during the stay period at Four Seasons Hotel Seoul)

E-SHOP (Cake, Pastries etc.)
https://four-seasons-hotel-seoul.myshopify.com/