Mr. ALEXIS THIERRIAZ from Chateau Cos d'Estournel will be visiting Japan, and will be able to enjoy listening to him talk about winemaking and other topics.

*** 5 types of wine pairing ***
・Champagne Lanson Black Creation
・Cos d'Estournel Blanc 2021
・Cos d'Estournel 2020
・Cos d'Estournel 2015
・Cos d'Estournel 1989

*** Course menu ***
・Squid and sea urchin cauliflower melba toast sandwich

・Micuit of grouper with Ishigaki tiger prawn and island vegetable terrine and celery root mousseline

・Akamachi and scallop encroute with rich bisque sauce

・Iriomote Island wild boar ragout and island pumpkin risotto

・Wood-fire grilled specially selected Ishigaki beef fillet Okinawa abalone mushroom and foie gras croquette

・Mousse au chocolat Ishigaki Jersey yogurt and nut semifreddo Island pineapple jam,

・Petit fours
・Coffee or tea

The menu may change depending on what is in stock. Thank you for your understanding.

Choose your favorite main dish.
・Grilled Vegetable Stew Gratinée with Egg, Garlic Bread
・Grilled Swordfish and Seasonal Vegetable, Salsa Verde, Garlic Bread
・Grilled Yambaru Chicken Burger with Romesco Sauce
・Grilled Okinawa Pork Shoulder Loin, Mushroom Cream Sauce, Butter Rice
(additional 500 yen)
・Grilled NZ Beef Sirloin, Stroganoff Sauce, Butter Rice(additional 1,500 yen)
・Boeuf bourguignon Beef Bourgogne style (additional 1,500 yen)

Comes with today's soup and garden salad or French fries.
coffee or tea

【12/28-1/3】
~ Please wait a little while until the menu is finalized. ～

【Plan contents】
Dinner Buffet 5,700 yen x 2 people
with 2 main dish of your choice 5,600 yen 4,000 yen
with your favorite drink 1,900 yen 500 yen x 2 cups

◎Soft drinks Menu
Orange / Ginger Ale / Cola / Mango / Pineapple / Oolong tea / Sanpin tea

◎Alcohol can be changed (additional charge: 1,000 yen per person)
Champagne / White wine / Red wine / Small bottle of Orion beer / Draft beer

*Menu contents may change depending on purchasing status.

【Plan contents】
Dinner Buffet 5,700 yen x 2 people
with 1 main dish of your choice 2,800 yen 2,300 yen
with your favorite drink 1,900 yen 800 yen x 2 cups

◎Soft drinks Menu
Orange / Ginger Ale / Cola / Mango / Pineapple / Oolong tea / Sanpin tea

◎Alcohol can be changed (additional charge: 1,000 yen per person)
Champagne / White wine / Red wine / Small bottle of Orion beer / Draft beer

*Menu contents may change depending on purchasing status.

【Plan contents】
Dinner Buffet 5,700 yen x 2 people
with 2 main dish of your choice 5,600 yen 4,600 yen
with your favorite drink 1,900 yen 800 yen x 2 cups

◎Soft drinks Menu
Orange / Ginger Ale / Cola / Mango / Pineapple / Oolong tea / Sanpin tea

◎Alcohol can be changed (additional charge: 1,000 yen per person)
Champagne / White wine / Red wine / Small bottle of Orion beer / Draft beer

*Menu contents may change depending on purchasing status.

*** With a glass of champagne ***
（Veuve Clicquot Yellow Label Brut）

*** Course Menu ***
・Longtail Red Snapper Carpaccio, Octopus, Sea Grapes, Shikwasha Vinaigrette
・Bisque with Ishigaki Tiger Prawn, Mini-Turnip, Carrot
・Pan Fried Grouper and Scallop, Aosa Seaweed Sauce, Fennel, Green Asparagus
・Roast Rack of Lamb, Mashed Ishigaki Tofu with Potato, Salsa Verde
・Wood Fire Grilled Ishigaki Beef Fillet, Brown Sugar Roast Pumpkin, Truffle Sauce
・Pineapple Compote, Ishigaki Jersey Yogurt Cream, Roselle and Berries Sherbet
・Petit Fours
・Coffee or Tea

***Comes with a special wine pairing by our sommelier***
ex. )
・Perrier-Jouët Belle Epoque
・Purigny Montrachet Les Referts, Louis Latour
・Opus One
・Château Latour

*** Course Menu ***
・Longtail Red Snapper Carpaccio, Octopus, Sea Grapes, Shikwasha Vinaigrette
・Bisque with Ishigaki Tiger Prawn, Mini-Turnip, Carrot
・Pan Fried Grouper and Scallop, Aosa Seaweed Sauce, Fennel, Green Asparagus
・Roast Rack of Lamb, Mashed Ishigaki Tofu with Potato, Salsa Verde
・Wood Fire Grilled Ishigaki Beef Fillet, Brown Sugar Roast Pumpkin, Truffle Sauce
・Pineapple Compote, Ishigaki Jersey Yogurt Cream, Roselle and Berries Sherbet
・Petit Fours
・Coffee or Tea

*Your request will be fulfilled by our senior sommelier from our extensive wine selection.

*** Course Menu ***
・Longtail Red Snapper Carpaccio, Octopus, Sea Grapes, Shikwasha Vinaigrette
・Bisque with Ishigaki Tiger Prawn, Mini-Turnip, Carrot
・Duck Breast with Foie Gras Wrapped and Baked in Pie Pastry, Leafy Vegetable, Passionfruit Sauce
・Pan Fried Grouper and Scallop, Aosa Seaweed Sauce, Fennel, Green Asparagus
・Wood Fire Grilled Ishigaki Beef Fillet, Brown Sugar Roast Pumpkin, Truffle Sauce
・Pear Compote in Red Wine with Mascarpone, Ishigaki Sugar Vanilla Ice Cream
・Petit Fours
・Coffee or Tea

[Plan contents]
SALTIDA Dinner Buffet 5,700 yen
Your favorite soft drink ～1,900 yen ⇒ 500 yen

<Soft drink menu>
・Orange juice
・Ginger ale
・Cola
・Mango juice
・Pineapple juice
・Oolong tea
・Jasmin tea
～Alcoholic beverages are available for an additional charge of 1,000 yen per person.
・Champagne
・White Wine
・Red Wine
・Orion Beer
・Draft Beer

*Please note that the menu may change slightly depending on the stock.

[Plan contents]
SALTIDA Dinner Buffet corner only Drink menu under 5,700 yen
All-you-can-drink 3,000 yen
<All-you-can-drink menu>
Small bottle of Orion beer / White wine / Red wine / Awamori / Whiskey / Soft drinks
⇒ Draft beer / champagne for an additional 1,500 yen per person ' is also eligible for all-you-can-drink.

*Menu contents may change depending on purchasing status.