Mag-book sa Yakiniku Chosuke

Thank you for visiting Yakiniku Chosuke's online reservation page. We look forward to your reservations.

Notice of change in business hours From October 1, 2024 (Tuesday to Friday, Saturday, Sunday, and public holidays) 16:00 to 24:00 (Food LO 23:00 Drink LO 23:30)

Until September 30th ↓
(Tuesday to Thursday) 16:00 to 24:00 (Food LO 23:00 Drink LO 23:30)
(Friday, Saturday, and the day before a public holiday) 16:00 to 27:00 Food (LO 26:00 Drink LO 26:30)
(Sunday) 16:00 to 24:00 (Food LO 23:00 Drink LO 23:30)

▶Please note that we may not be able to accommodate your seating request.
▶If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶About same-day reservations: Even if you are unable to make a same-day reservation online, you may be able to make one by phone.

▶Please contact the store directly for reservations for 7 or more people.
▶If you have a child who cannot sit in a chair, please contact the store directly.

▶You may be able to make a reservation with a shorter meal time slot. Please contact the store.
Phone inquiries: 092-707-3290
12 na taon at baba
Yakiniku Chosuke Special Course (7,260 yen)
Chef's Recommendation Chosuke Special Course
Yakiniku Chosuke Special Course (7,260 yen)
¥ 7,260 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
This is a course where you can fully enjoy the flavor of Japanese beef.We use carefully selected Kuroge Wagyu beef, and the 5 types of lean meat allows you to enjoy the flavor of each part of the meat.
The homemade namul and kimchi, as well as the pancakes prepared by professional griddle chefs, are also exquisite.
To finish off your meal, enjoy Chosuke's unique udon noodles.
Fine Print
The course will be ordered for the number of people making the reservation.
(Excluding preschoolers)
All-you-can-drink is available only to customers who order a course meal.
For details, please contact the store directly.
Balidong petsa
Hul 01 ~
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa
Yakiniku Chosuke All-you-can-drink Special Course (9,680 yen)
Chef's Recommendation
Chosuke All-You-Can-Drink Special Course
Yakiniku Chosuke All-you-can-drink Special Course (9,680 yen)
¥ 9,680 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
The course meal is a course where you can fully enjoy the flavor of Japanese beef.We use carefully selected Japanese black beef, and the 5 types of red meat platter allows you to enjoy the flavor of each part of the meat.
The homemade namul and kimchi, as well as the pancakes prepared by professional griddle chefs, are also exquisite. To finish off your meal, enjoy Chosuke's unique udon noodles.
Drinks include beer, wine, shochu, fruit liquor, and our popular special lemon sour.
We also have a wide range of non-alcoholic drinks, so everyone from children to adults can enjoy them.
*All-you-can-drink is available for 1 hour and 30 minutes.
Fine Print
The course will be ordered for the number of people making the reservation. (Excluding preschool children)
Balidong petsa
Hul 01 ~
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa
Reservation for seats only
Please choose your menu on the day.
Magbasa pa
Yakiniku Chosuke Wagyu Beef Intensive Course (7,260 yen)
Niku Bancho's Recommended Wagyu Beef Intensive Course
Yakiniku Chosuke Wagyu Beef Intensive Course (7,260 yen)
¥ 7,260 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
We have prepared a course with a meat platter as the main dish.
This course allows you to enjoy 11 kinds of meat in total, including 4 kinds of salt-grilled tongue, skirt steak, and tripe, 6 kinds of lean Japanese black beef, and sukiyaki for the final course.
We use Japanese black beef from Kagoshima and Miyazaki prefectures, so you can enjoy the different textures and flavors of each cut.
This course is recommended for customers who want to have meat as the main dish.
Fine Print
The course will be ordered for the number of people making the reservation.
(Excluding preschoolers)
All-you-can-drink is available only to customers who order a course meal.
For details, please contact the store directly.
Balidong petsa
Hul 01 ~
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa
Yakiniku Chosuke Wagyu Beef All-You-Can-Drink Course (9,680 yen)
Niku Bancho's Recommended Wagyu Beef All-You-Can-Drink Course
Yakiniku Chosuke Wagyu Beef All-You-Can-Drink Course (9,680 yen)
¥ 9,680 (Kasama ang buwis)
Kinakailangan ang credit card para magreserba
We have prepared a course with a meat platter as the main course.
This course allows you to enjoy 11 kinds of meat in total, including 4 kinds of salt-grilled tongue, skirt steak, and tripe, 6 kinds of Kuroge Wagyu lean meat, and sukiyaki for the final course.
We use Kuroge Wagyu beef from Kagoshima and Miyazaki prefectures, so you can enjoy the different textures and flavors of each cut.
This course is recommended for customers who want to focus on meat as the main course. Drinks include beer, wine, shochu, fruit liquor, and our popular special lemon sour.
We also have a wide selection of non-alcoholic drinks, so everyone from children to adults can enjoy it.
*All-you-can-drink is limited to 1 hour and 30 minutes.
Fine Print
The course will be ordered for the number of people making the reservation. (Excluding preschool children)
Balidong petsa
Hul 01 ~
Pagkain
Hapunan
Order Limit
2 ~ 6
Magbasa pa

Mga Kahilingan

In order to attract many families with children, we limit the stay time for families under elementary school age to 1 hour and 45 minutes.

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