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Aking Mga Reserbasyon
Mag-book sa Sushi Yoshikawatatsuya Nakameguro
Mensahe galing sa Mangangalakal
About reservations
●Our restaurant operates on a reservation-only system. ●Please note that we may not be able to accommodate your request for specific seats. ●If we are unable to contact you after the reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ●Even on dates when reservations are not accepted, we may be able to provide you with a seat if you contact the restaurant directly. ●For reservations of 5 or more people, please contact the restaurant directly. ●Only children who are junior high school students or older and who can eat the same menu as adults are allowed to enter the restaurant.
About cancellations
●Please note that in the event of cancellation, we will charge a cancellation fee as follows: ・On the day: 100% of the meal fee ・The day before: 50% of the meal
fee ☎Telephone inquiries:
050-3196-1763
*When making a reservation by phone, it is easier to get through between 12:00 and 17:00. After 17:00, we may not be able to answer your call as we are open. Thank you for your understanding.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Chef's Omakase Specialty Course
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones.
¥ 13,200
(Kasama ang buwis)
Piliin
Chef's Omakase Specialty Course
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones.
Kinakailangan ang prepayment
[Course of one day] Specialized large fatty tuna topped with tempura sea urchin, yuzu pepper sauce, 2 pieces of sashimi (daily special), 7-8 pieces of sushi (example: bluefin tuna, fresh botan shrimp, boiled conger eel, bluefin tuna fatty tuna) Takumi, Edo-style small skin, pickled raw scallops, sea urchin spear squid, lean tuna) Grilled dish Unique sushi Toro and egg yolk thick roll Rich red soup sauce Chef-designed eel dock ■ How much small bowl ■ Matcha milk kuzumochi * course The sushi toppings and dishes offered in the restaurant vary depending on the purchase and season. Please note.
Magbasa pa
Chef's Omakase Course (free drink)
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones. Drinks are included in the course fee.
¥ 19,800
(Kasama ang buwis)
Piliin
Chef's Omakase Course (free drink)
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones. Drinks are included in the course fee.
Kinakailangan ang prepayment
[Course of one day] Specialized large fatty tuna topped with tempura sea urchin, yuzu pepper sauce, 2 pieces of sashimi (daily special), 7-8 pieces of sushi (example: bluefin tuna, fresh botan shrimp, boiled conger eel, bluefin tuna fatty tuna) Takumi, Edo-style small skin, pickled raw scallops, sea urchin spear squid, lean tuna) Grilled dish Unique sushi Toro and egg yolk thick roll Rich red soup sauce Chef-designed eel dock ■ How much small bowl ■ Matcha milk kuzumochi * course The sushi toppings and dishes offered in the restaurant vary depending on the purchase and season. Please note.
Magbasa pa
[*Reservation on the day only] Course with Chef's Omakase Specialite
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones.
¥ 13,200
(Kasama ang buwis)
Piliin
[*Reservation on the day only] Course with Chef's Omakase Specialite
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones.
Kinakailangan ang prepayment
[Course of one day] Specialized large fatty tuna topped with tempura sea urchin, yuzu pepper sauce, 2 pieces of sashimi (daily special), 7-8 pieces of sushi (example: bluefin tuna, fresh botan shrimp, boiled conger eel, bluefin tuna fatty tuna) Takumi, Edo-style small skin, pickled raw scallops, sea urchin spear squid, lean tuna) Grilled dish Unique sushi Toro and egg yolk thick roll Rich red soup sauce Chef-designed eel dock ■ How much small bowl ■ Matcha milk kuzumochi * course The sushi toppings and dishes offered in the restaurant vary depending on the purchase and season. Please note.
Magbasa pa
[*On-the-day reservation only] Chef's Omakase Specialty Course (free drink)
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones. Drinks are included in the course fee.
¥ 19,800
(Kasama ang buwis)
Piliin
[*On-the-day reservation only] Chef's Omakase Specialty Course (free drink)
~Providing special sushi made from the highest-ranked ingredients~ Our recommended course content allows you to enjoy the Japanese food culture [seasoning in the mouth]. Enjoy a special time with your loved ones. Drinks are included in the course fee.
Kinakailangan ang prepayment
[Course of one day] Specialized large fatty tuna topped with tempura sea urchin, yuzu pepper sauce, 2 pieces of sashimi (daily special), 7-8 pieces of sushi (example: bluefin tuna, fresh botan shrimp, boiled conger eel, bluefin tuna fatty tuna) Takumi, Edo-style small skin, pickled raw scallops, sea urchin spear squid, lean tuna) Grilled dish Unique sushi Toro and egg yolk thick roll Rich red soup sauce Chef-designed eel dock ■ How much small bowl ■ Matcha milk kuzumochi * course The sushi toppings and dishes offered in the restaurant vary depending on the purchase and season. Please note.
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
If you have any food allergies, please let us know.
Tanong 2
Req
In order to enjoy your meal, please refrain from wearing strong perfumes or colognes.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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