Mag-book sa Creative Dining SHARI Nagarekawa

■Business hours Dinner: 17:30-23:30 (last orders 22:30)
■Closed on Sundays and New Year's holidays
■Cancellation policy Please note the following regulations. -Cancellation of the reservation itself- ・0% up until the day before the reservation ・100% after the above -Reduction in number of guests- ・0% up until the day before the reservation ・100% after the above
■Other notes ・We may call you to confirm your reservation. ・Please note that we do not accept seating requests. ・If you have any food allergies, please write them in the request field. ・If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation. Please be sure to contact us if you are going to be late. ・If you are using any discount coupons, be sure to hand them over to a member of staff when paying. For other inquiries, please call 082-236-9180
Omakase Course A
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Omakase Course A
¥ 7,700 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Appetizer: Chawanmushi, Today's Sashimi, Three Kinds of Grilled Sweet Snapper, Burdock Salt, Yuzu Cream Cheese, Hakata Roast Beef, Aromatic Vegetables, Tosa Vinegar Jelly, Oden, Two Types of Today's Recommendation, Rice Cooked in a Pot with "Ryu no Hitomi" Rice, Limited to the Hida Region of Gifu Prefecture, Four Side Dishes, Red Stock, Seasonal Dessert *The menu may change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~ Dis 23, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Omakase Course B
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Omakase Course B
¥ 12,650 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Appetizer: Chawanmushi (steamed egg custard), Today's sashimi, four kinds of sashimi, grilled Spanish mackerel with yuzu, yuzu cream cheese, charcoal-grilled Hakata beef fillet with wasabi sauce, Dauphinoise Oden, Today's two recommended dishes: sea bream, turnip greens and karasumi rice, red miso soup, pickles, seasonal dessert *The menu may change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Omakase C Course
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Omakase C Course
¥ 15,400 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Starter: SHARI's special foie gras chawanmushi with the aroma of truffles, today's sashimi, four kinds of sashimi, grilled red sea bream with yuzuan sauce, topped with sea urchin and yuzu cream cheese, charcoal-grilled Hakata beef fillet with wasabi sauce, Dauphinois, simmered millet gluten, crab, Tosa vinegar jelly, ultimate oden, two recommended dishes of the day (please choose one dish) ・Rice cooked in a pot using "Ryu no Hitomi" rice, a rice only available in the Hida region of Gifu Prefecture 4 kinds of side dishes, red miso soup ・Rice with sea bream, turnip greens and karasumi red miso soup pickles Seasonal dessert *The menu is subject to change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Omakase C Course
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Omakase C Course
¥ 8,800 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Appetizer: Today's sashimi, 3 kinds of oden, Today's seven recommended dishes, Rice cooked in a pot using "Ryu no Hitomi" rice, a rice product of the Hida region of Gifu Prefecture, 4 kinds of side dishes, Red miso soup, Seasonal dessert *The menu may change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~ Dis 23, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Omakase C Course
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Omakase C Course
¥ 11,000 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Chawanmushi (savory egg custard), today's sashimi, three kinds of robatayaki (grilled robatayaki), salt-grilled blackthroat seaperch, large shiitake mushrooms, Chinese yam, Kawanishi deep-fried tofu (please choose one), Oyama chicken, beef tongue (please choose one), ultimate oden, three kinds of today's recommendations, rice cooked in a pot using "Ryu no Hitomi" rice, a rice only available in the Hida region of Gifu Prefecture, four kinds of side dishes, red miso soup, seasonal dessert *The menu may change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Oden Kaiseki Course 12,650 yen
You can add 2 hours of all-you-can-drink for an additional 3,300 yen. If you wish to add this option, please check the box below.
Oden Kaiseki Course 12,650 yen
¥ 12,650 (Hindi kasama ang serb. / kasama ang buwis)
[Menu] Appetizer: SHARI special foie gras chawanmushi, today's sashimi, four kinds of robatayaki, salt-grilled blackthroat seaperch, wagyu fillet, Maruju, millet gluten, Dengaku, six kinds of oden, rice cooked in a pot using "Ryu no Hitomi" rice, a product of the Hida region of Gifu Prefecture, four kinds of side dishes, red miso soup, seasonal dessert *The menu may change depending on the availability of ingredients.
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Balidong petsa
Set 01, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
[Only available after 9pm] Light plan with 2 drinks, 2 types of sashimi platter and 5 types of oden platter
This light plan is perfect for a second drink after 9pm. Choose two drinks of your choice.
[Only available after 9pm] Light plan with 2 drinks, 2 types of sashimi platter and 5 types of oden platter
¥ 4,400 (Kasama ang buwis)
First dish: Today's sashimi platter (2 types) Chef's choice oden platter (5 types) <Drinks> Please choose 2 drinks of your choice. Draft beer/Shochu/Sake/Red and white wine/Whiskey/Various soft drinks
Fine Print
*A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation. *The seating time is limited to 2 hours.
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax, PDR 4~16 pax
Magbasa pa
Dinner [Reservation for seating only] Meal details will be decided on the day
Please order your favorite seasonal sake, fresh ingredients, rice cooked in a pot, and more.
Dinner [Reservation for seating only] Meal details will be decided on the day
This is a reservation for a seat only. (Please order food and drinks after arriving at the restaurant.)
Fine Print
*The seating time is 2 hours. *Cannot be booked together with [Option] 2-hour all-you-can-drink. *A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation.
Balidong petsa
Hul 03, 2024 ~ Dis 23, 2024, Dis 26, 2024 ~
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax
Magbasa pa
Great as a gift: [SHARI's special domestic fruit part-de-fruit (Amaou, Kyoho, green apple, peach, La France)] Large box
The traditional French confectionery "Pâte de Fruits" is a type of confectionery made by adding sugar and pectin to fruit to solidify it. This original SHARI product is made using domestically produced puree that won an award at the Food Action Nippon Awards, which promotes the deliciousness of Japanese fruit. This is a satisfying assortment of five different types that you can savor slowly, one piece at a time. It makes a great souvenir or gift.
Great as a gift: [SHARI's special domestic fruit part-de-fruit (Amaou, Kyoho, green apple, peach, La France)] Large box
¥ 3,240 (Kasama ang buwis)
Can be stored at room temperature and carried around. Gluten-free/No dairy, wheat or eggs. *The type of fruit may change depending on the period. Please note. <Best before> 14 days from the date of delivery <Storage> After taking it home, store it at room temperature away from high temperatures, humidity and direct sunlight.
Fine Print
・If you are ordering multiple items, please enter the number of items in the comment section. ・Items will be delivered to the store. ・Delivery is only available during store hours.
Balidong petsa
Dis 02, 2024 ~
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Kategorya ng Upuan
テイクアウト
Magbasa pa
Perfect as a gift: [SHARI's special domestic fruit pie de fruits (Amaou, Kyoho, green apple, peach, La France)] small box
The traditional French confectionery "Pâte de Fruits" is a type of confectionery made by adding sugar and pectin to fruit to solidify it. This original SHARI product is made using domestically produced puree that won an award at the Food Action Nippon Awards, which promotes the deliciousness of Japanese fruit. This is a satisfying assortment of five different types that you can savor slowly, one piece at a time. It makes a great souvenir or gift.
Perfect as a gift: [SHARI's special domestic fruit pie de fruits (Amaou, Kyoho, green apple, peach, La France)] small box
¥ 1,512 (Kasama ang buwis)
Can be stored at room temperature and carried around. Gluten-free/No dairy, wheat or eggs. *The type of fruit may change depending on the period. Please note. <Best before> 14 days from the date of delivery <Storage> After taking it home, store it at room temperature away from high temperatures, humidity and direct sunlight.
Fine Print
・If you are ordering multiple items, please enter the number of items in the comment section. ・Items will be delivered to the store. ・Delivery is only available during store hours.
Balidong petsa
Dis 02, 2024 ~
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Hapunan
Kategorya ng Upuan
テイクアウト
Magbasa pa
[Private room] Kaiseki course with all-you-can-drink for 12,000 yen (tax and service charge included)
5名様から8名様限定プランです。
懐石コースと飲み放題のついたプランです。
[Private room] Kaiseki course with all-you-can-drink for 12,000 yen (tax and service charge included)
¥ 12,000 (Kasama ang serb. at buwis)
[Menu] ・Fried sesame tofu with mushroom filling・Seafood chawanmushi・Today's sashimi platter of three kinds・Spanish mackerel miso yuan-yaki・Extreme oden (three kinds of today's recommendations)・Rice cooked in a pot using "Ryu no Hitomi" rice, a rice variety only available in the Hida region of Gifu Prefecture・Four kinds of side dishes・Red soup stock・Seasonal dessert・Drinks (last orders 90 minutes) ・Draft beer・Sake・Shochu・Whisky・Lemon sour・Shochu・Soft drinks
Fine Print
*The seating time is limited to 2 hours.
Balidong petsa
Hul 03, 2024 ~ Dis 04, 2024, Dis 09, 2024 ~ Dis 11, 2024
Pagkain
Hapunan
Order Limit
5 ~ 8
Kategorya ng Upuan
PDR 4~16 pax
Magbasa pa
Dinner [Reservations for seats only] Meal details will be decided on the day (December 24th and 25th)
Please order your favorite seasonal sake, fresh ingredients, rice cooked in a pot, and more.
Dinner [Reservations for seats only] Meal details will be decided on the day (December 24th and 25th)
This is a reservation for a seat only. (Please order food and drinks after arriving at the restaurant.)
Fine Print
*The seating time is 2 hours. *Cannot be booked together with [Option] 2-hour all-you-can-drink. *A separate service charge of 15% of the bill (private rooms) and 10% (counter/semi-private rooms/box seats) will be charged. *Please note that we may not be able to accommodate your seating request depending on the reservation situation.
Balidong petsa
Dis 24, 2024 ~ Dis 25, 2024
Pagkain
Hapunan
Kategorya ng Upuan
Counter 1~6pax, Box Seat 2-4pax
Magbasa pa
2025バレンタイン オリジナル焼菓子BOX【Vendange(ヴァンダンジュ)〉】
【Vendange】はフランス語で収穫を意味する言葉です。
秋になり1年間の畑仕事の成果が果実となってようやく実り収穫する瞬間。 その喜びを表すようにこの時期生産者のSNSでは、この言葉を良く見ることができます。
ブロスダイニング専属パティシエのコンテスト受賞作品をはじめ、渾身の自信作を詰め合わせました。
ぜひ大切な方への贈り物として、またご自分へのご褒美としてご利用ください。

【お日持ち】
直射日光や高温多湿を避け常温保存。
（賞味期限：2025年2月23日）

【ご予約方法】
人数は1名をご選択ください。
2025バレンタイン オリジナル焼菓子BOX【Vendange(ヴァンダンジュ)〉】
¥ 4,320 (Kasama ang buwis)
＜フィナンシェ・オ・テ＞
仏の有名紅茶店の茶葉を使用。
ラズベリーの甘酸っぱさが茶葉の香りをよりひきたて、バターのコクと華やかな香りが特徴。

＜フィナンシェ～ショコラ～＞
香り高いチョコレートの濃厚さが特徴のしっとりとしフィナンシェ。
一口ごとに焦がしバターの豊潤な香りとカカオのアロマが口に広がる贅沢な味わい。

＜サブレショコラ＞
2019ジャパンケーキショー東京　ギフト菓子部門　大会会長賞受賞
まろやかで優しい塩味が特徴の日本最古の製法で作られる「珠洲の塩」とチョコレート・プラリネを掛け合わせてつくられた上品な味わいのサブレ。

＜TomaRo(トマロ)＞
2023彩の国ケーキショー金賞/春日部市長賞・2023ジャパンケーキショー東京銀賞受賞作品。
ローズマリー香る、ほのかに塩をきかせた軽い食感のサブレとレモンの風味が特徴的な焼菓子。

＜紫芋と熟成本味醂のサブレ＞
紫芋で色鮮やかに仕上げたサブレと、兵庫県産の10年熟成させてキャラメルのような香りの濃厚な本味醂のガナッシュをサンドした和の焼き菓子。
Fine Print
・2025年2月7日(金)～2月14日(金)の期間中に店頭でお渡しいたします。
＜2月9日(日)は定休日のため除外＞
・お受け取りにお越しになるお日にちとお時間の目安をご記入ください。
Balidong petsa
Peb 07 ~ Peb 14
Mga Araw
Lu, Ma, Mi, H, B, S
Pagkain
Tanghalian, Tsaa, Hapunan
Order Limit
1 ~ 5
Magbasa pa

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