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Aking Mga Reserbasyon
Mag-book sa Sazenka
Mensahe galing sa Mangangalakal
We only accept the reservation the hotel concierge from your staying.
■Reservations can be made two months in advance.
※We accept phone reservations from
10:00am to 4:00pm.
We recommend making reservations online as we may not be able to always answer the phone.
■Our courses are seasonal. Please let us know your allergies or any dietary restrictions at the time of reservation. Please also check with your guests as well.
■Please avoid strong perfume and casual visits, such as half pants and beach sandals.
■ Service fee is if you use private room, we will consider it as 15%.
■ We will charge 100% of the course price at the time of reservation as a cancellation fee, in case of cancellation application within 24 hours which does not include the fixed holiday of reservation date and time. (In addition, regarding cancellation application before the above-mentioned provision, it conforms to the cancellation policy of store)
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Winter Seasonal Menu
Course
Winter Seasonal Menu
Winter Limited Shanhai Crab Course Menu (Table seat) ¥60,000~
Winter Limited course enjoy the season of the Shanghai Crab
¥ 66,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Winter Limited Shanhai Crab Course Menu (Table seat) ¥60,000~
Winter Limited course enjoy the season of the Shanghai Crab
Kinakailangan ang credit card para magreserba
Dining - Service charge 10%
Balidong petsa
Okt 14 ~ Ene 19, 2025
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Winter Limited Special Shanhai Crab and Abalone Course Menu ¥93,500~
Winter Limited course enjoy the season of the Shanghai Crab
¥ 93,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Winter Limited Special Shanhai Crab and Abalone Course Menu ¥93,500~
Winter Limited course enjoy the season of the Shanghai Crab
Kinakailangan ang credit card para magreserba
Dining - Service charge 10%
Balidong petsa
Okt 14 ~ Ene 19, 2025
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Winter Limited Special Shanhai Crab Course Menu ¥115,500~
Winter Limited course enjoy the season of the Shanghai Crab
¥ 115,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Winter Limited Special Shanhai Crab Course Menu ¥115,500~
Winter Limited course enjoy the season of the Shanghai Crab
Kinakailangan ang credit card para magreserba
Dining - Service charge 10%
Balidong petsa
Okt 14 ~ Ene 19, 2025
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Course
Degustation Course (2〜4pax Table seat)¥49,500~
We serve a degustation course featuring seasonal ingredients selected by Chef Kawada.
¥ 49,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Degustation Course (2〜4pax Table seat)¥49,500~
We serve a degustation course featuring seasonal ingredients selected by Chef Kawada.
Kinakailangan ang credit card para magreserba
From ¥49,500~ (Prices may change based on market conditions.)
Dining - 10% service charge
Balidong petsa
Ene 20, 2025 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Simmered Dried Abalone Course (Table)¥88,000~
A special course where you can enjoy the famous dried abalone
¥ 88,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Simmered Dried Abalone Course (Table)¥88,000~
A special course where you can enjoy the famous dried abalone
Kinakailangan ang credit card para magreserba
From ¥88,000~ (Prices may change based on market conditions.)
Dining - 10% service charge
Balidong petsa
Ene 20, 2025 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Degustation Course (Table) ¥110,000~
We serve a degustation course featuring seasonal ingredients selected by Chef Kawada.
¥ 110,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Degustation Course (Table) ¥110,000~
We serve a degustation course featuring seasonal ingredients selected by Chef Kawada.
Kinakailangan ang credit card para magreserba
From ¥110,000~ (Prices may change based on market conditions.)
Dining - 10% service charge
Balidong petsa
Ene 20, 2025 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
【Accommodations】Please inform your hotel name and the hotel reservation name.
Tanong 2
Req
Our courses are seasonal. Please let us know your allergies or any dietary restrictions at the time of reservation. Please also check with your guests as well.
None
Yes, Please fill out the following
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
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TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Sazenka at sa mga group restaurant
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