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Aking Mga Reserbasyon
Mag-book sa HOEN - HOTEL NIKKO PRINCESS KYOTO
Mensahe galing sa Mangangalakal
▶Please kindly note that we may not be able to accommodate specific seating requests.
▶If we are unable to contact you within 30 minutes of your reserved time, your reservation may be canceled without prior notice. Please be sure to contact us if you will be late.
▶If you wish to make a reservation for more than 5 people, please contact the restaurant directly.
▶For same-day reservations, please contact the restaurant directly.
Telephone: +81-75-342-2199
One Harmony members, please present your membership card at the restaurant on the day of your visit.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
11:30
12:00
12:30
13:00
13:30
14:00
17:00
17:30
18:00
18:30
19:00
19:30
20:00
20:30
-- Mga Matanda --
1
2
3
4
5
6
7
8
-- Mga Bata --
1
2
3
4
5
6
7
8
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
5 na taon at baba
Kategorya
In-restaurant
Take-away
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Reservation
Piliin
Reservation
Please choose your menu on the day.
Fine Print
Closed on Thursday
Balidong petsa
~ Dis 30, 2024, Ene 04 ~
Pagkain
Tanghalian, Hapunan
Order Limit
~ 8
Kategorya ng Upuan
In-restaurant
Magbasa pa
*** Lunch ***
*** Lunch ***
Pagkain
Tanghalian
Magbasa pa
TSUMUGI(weekdays only menu)
¥ 5,800
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
TSUMUGI(weekdays only menu)
○Small appetizer
○Seasonal soup
○a choice of main dish
*Seafood “Teppanyaki ”
*Japanese beef sirloin steak
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※Additional charge of ¥1,600 for fillet of Japanese beef steak (70g) instead of sirloin
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥5,800⇒¥5,220
Balidong petsa
Ene 04 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
NISHIJIN
¥ 6,800
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
NISHIJIN
January-February
○Small appetizer
○Appetizer
○Scallop “Teppanyaki ” and thick starchy sauce with grated radish
○Japanese beef sirloin steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 60g +¥1,300
※At an additional cost, provide beef steak
*Beef sirloin steak 50g ¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥6,800⇒¥6,120
Balidong petsa
Ene 04 ~ Peb 28
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
STEAK LUNCH
¥ 9,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
STEAK LUNCH
○Small appetizer
○Appetizer
○a choice of steak
*Fillet of Japanese beef steak(80g)
*Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and ‟ Chirimen sansho ” Japanese pepper
○Dessert
※At an additional cost, provide beef steak
*Fillet of beef steak 50g ¥3,000
*Beef sirloin steak 50g ¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥9,000⇒¥8,100
Balidong petsa
Ene 04 ~
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
SUISEN
January-February recommended menu
¥ 13,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
SUISEN
January-February recommended menu
○Small appetizer
○Marinated salmon, shrimp, cuttlefish and carrot mousse
○Golden sea bream and scallop cooked in tinfoil
○Canadian lobster “Teppanyaki” and thick starchy sauce with “YUBA”
○A choice of the type of beef steak
*Fillet of Japanese beef steak(80g)
*Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and dried baby sardines
○Dessert
※~At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 50g +¥3,000
*Japanese beef sirloin steak 50g +¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥13,000⇒¥11,700
Balidong petsa
Ene 04 ~ Peb 28
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
SEAFOOD LUNCH
¥ 15,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
SEAFOOD LUNCH
○Small appetizer
○Appetizer
○Abalone“ Teppanyaki ” with citrus sauce
○Canadian lobster “ Teppanyaki ”
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 50g +¥3,000
*Japanese beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu” beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu” beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥15,000⇒¥13,500
Balidong petsa
Ene 04 ~
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
Japanese “OHMI Wagyu” beef sirloin steak lunch
¥ 20,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
Japanese “OHMI Wagyu” beef sirloin steak lunch
○Small appetizer
○Appetizer
○Japanese “OHMI Wagyu” beef sirloin steak(120g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 February.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
Balidong petsa
Ene 04 ~
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
Children's lunch
¥ 4,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
Children's lunch
○Sweet corn soup
○Beef steak (40g)
○Sautéed vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○Orange Juice
Fine Print
Closed on Thursday
Paano kunin
※This menu is recommended for children 12 and below.
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥4,000⇒¥3,600
Balidong petsa
Ene 04 ~
Pagkain
Tanghalian
Kategorya ng Upuan
In-restaurant
Magbasa pa
*** Dinner ***
*** Dinner ***
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
AYA
¥ 14,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
AYA
○Small appetizer
○Appetizer
○Seafood “Teppanyaki”
○a choice of steak
*Fillet of Japanese beef steak(100g)
*Japanese beef sirloin steak(120g)
*Fillet of Japanese A-4 “wagyu” beef steak(60g)
*Japanese A-4 “wagyu” beef sirloin steak(80g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak 50g +¥3,000
*Beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu ”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥14,000⇒¥12,600
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
STEAK DINNER
¥ 16,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
STEAK DINNER
○Small appetizer
○Appetizer
○a choice of steak
*Fillet of Japanese beef steak(180g)
*Japanese beef sirloin steak(200g)
*Fillet of Japanese A-4 “wagyu” beef steak(140g)
*Japanese A-4 “wagyu” beef sirloin steak(160g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak 50g +¥3,000
*Beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥16,000⇒¥14,400
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
HOMARE
¥ 18,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
HOMARE
Nobember-December
○Small appetizer
○Appetizer
○Japanese“Wagyu”beef and “Yuba” “Teppanyaki”thick starchy sauce with sea urchin
○Abalone“Teppanyaki”
○~A choice steak~
*Fillet of Japanese A-4 “wagyu” beef steak(80g)
*Japanese A-4 "wagyu“ beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables ‟Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 24 and 25 December.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥18,000⇒¥16,200
Balidong petsa
~ Dis 23, 2024, Dis 26, 2024 ~ Dis 30, 2024
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
TSUBAKI
January-February recommended menu
¥ 18,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
TSUBAKI
January-February recommended menu
○Small appetizer
○Marinated salmon, shrimp, cuttlefish and carrot mousse
○Steamed egg custard with foie-gras
○Puffer cooked in pot
○Abalone “Teppanyaki”
○A choice of the type of beef steak
*Fillet of Japanese“A-4 Wagyu”beef steak(80g)
*Japanese“A-4 Wagyu“ beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and dried baby sardines Japanese pepper flavor
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Temporary closure: 17 Feb
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥18,000⇒¥16,200
Balidong petsa
Ene 04 ~ Peb 28
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
SEAFOOD DINNER
¥ 20,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
SEAFOOD DINNER
〇Small appetizer
〇Appetizer
〇Abalone “ Teppanyaki ” with lemon butter soy sauce
〇Canadian lobster “Teppanyaki”
〇Sautéed seasonal vegetables
〇Salad
〇Rice, miso soup, pickled vegetables and ‟Chirimen sansho” Japanese pepper
〇Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak (50g) +¥3,000
*Beef sirloin steak (50g) +¥2,400
*Fillet of Japanese “A-4 Wagyu ”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu” beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
Japanese “OHMI Wagyu” beef sirloin steak dinner
¥ 20,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
Japanese “OHMI Wagyu” beef sirloin steak dinner
○Small appetizer
○Appetizer
○Japanese “OHMI Wagyu” beef sirloin steak(120g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide beef steak~
*Japanese “OHMI Wagyu” beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
"KOTO"
¥ 23,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
"KOTO"
January-February
〇Small appetizer
〇Appetizer
〇Scallop “Teppanyaki” and thick starchy sauce with grated radish
〇Abalone “Teppanyaki”
〇Canadian lobster “Teppanyaki” with Gouda cheese
〇~A Choice of steak~
*Fillet of Japanese A-4 Wagyu beef steak(90g)
*Japanese A-4 Wagyu beef sirloin steak(110g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
※Closed on Thursday. Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥23,000⇒¥20,700
Balidong petsa
Ene 04 ~ Peb 28
Pagkain
Tanghalian, Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
KIRAMEKI
¥ 30,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
KIRAMEKI
○Small appetizer
○Appetizer
○Abalone “Teppanyaki ” with lemon butter soy sauce
○Canadian lobster “Teppanyaki ”
○Japanese “OHMI Wagyu” beef sirloin steak(130g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
Fine Print
Closed on Thursday, Except 17 February
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥30,000⇒¥27,000
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
MIYABI
¥ 50,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
MIYABI
○Scallop and salmon tartare style with caviar
○Japanese “OHMI” beef salad
○Lobster “Teppanyaki” thin starchy sauce with sea urchin and sharks fin
○Japanese “OHMI” beef salad
○Japanese “OHMI” beef sirloin steak
○Japanese “Wagyu” beef and welsh onions “SUKIYAKI” style
○Sauteed vegetables
○Salad
○Garlic fried rice with “OHMI” beef
○Glass dessert
○~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +5,900yen
Fine Print
※Closed on Thursday
※This menu must be booked at least one day in advance.
Paano kunin
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※Menus not subject to discount.
Balidong petsa
Ene 04 ~
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
Children's Dinner
¥ 5,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
Children's Dinner
○Sweet corn soup
○Beef steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○Orange Juice
Fine Print
Closed on Thursday
Paano kunin
※This menu is recommended for children 12 and below.
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥5,000⇒¥4,500
Pagkain
Hapunan
Kategorya ng Upuan
In-restaurant
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
▶Should you have any food allergies, please indicate allergic ingredients in below.
Tanong 2
Req
If you are a One Harmony member, please enter your membership number in the answer box below, and if you are not a One Harmony member, please enter "No".
Tanong 3
Who is the anniversary?
Husband
Wife
Child
Iba pa
Mga Tanong para kay MIYABI
Tanong 4
Req
特別ディナーにつき、各種割引対象外とさせていただいております。予めご了承くださいませ。
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa HOEN at sa mga group restaurant
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
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