Shunju Tsugihagi Hibiya

Pumili ng Restawran

Mag-book sa Shunju Tsugihagi Hibiya

Mensahe galing sa Mangangalakal

Please inform us regarding your reservation purpose (birthday, business meeting, etc.) and any food allergies. Please kindly note that it may not always be possible for us to meet your request for specific seating.

＊The picture shown is a concept image and does not depict the actual product.

Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas

Magbasa pa

【Food】
Course which used morning catch of seafood and main grill of pork.
It will be a course of 7 dishes.

[Appetizer]　 Assorted Appetizers
[Sashimi]　Fresh fish carpaccio with seaweed
[Cold Dish]　Steamed gingko nut and minced fish with grilled mushroom in Japanese broth
[Main Dish]　Charcoal grilled Iberico pork
[Rice]　Seasonal Iron-Pot Rice, Miso Soup and Pickles
[Dessert]　Seasonal Dessert.

■ Please consult us when there are material that you are not good at.
In addition, there may be changes in the contents due to arrival.

【Drinks】
◆ Bottled Beer
◆ wine (white / red)
◆ Shochu (on the rock, water split, soda crack, oolong crack etc.)
◆ South Plum Plum wine (On the rock, water split, soda crack etc)
◆ Whiskey (on the rock, water splitting, soda cracking etc)
◆ Light Cocktail <Cassis / Campari / Lychee Liqueur / Peach Liqueur>
(With soda, orange, grapefruit)
◆ Oolong tea, green tea, orange juice, grapefruit juice

※ Upgrade at + 550 yen!
Bottled beer → draft beer, addition of sparkling wine & sake

※ The time of the free drink is 2.5 hours.
(Last order is 30 minutes ago.)
■ Use of free drinks is available from 4 people.

Magbasa pa

[Appetizer]　 Assorted Appetizers
[Sashimi]　5 Kinds of Sashimi
[Wan]　Deep-fried pike conger in Japanese broth
[Seafood]　Today’s fish plate
[Main Dish]　Grilled Japanese beef with seasonal vegetables.
[Rice]　Seasonal Iron-Pot Rice, Miso Soup and Pickles
[Dessert]　Assorted Seasonal Dessert.

■ Please consult us when there are material that you are not good at.
In addition, there may be changes in the contents due to arrival.

【Drinks】
◆ Bottled Beer
◆ wine (white / red)
◆ Japanese Sake
◆ Shochu (on the rock, water split, soda crack, oolong crack etc.)
◆ South Plum Plum wine (On the rock, water split, soda crack etc)
◆ Whiskey (on the rock, water splitting, soda cracking etc)
◆ Light Cocktail <Cassis / Campari / Lychee Liqueur / Peach Liqueur>
(With soda, orange, grapefruit)
◆ Oolong tea, green tea, orange juice, grapefruit juice

※ Upgrade at + 550 yen!
Bottled beer → draft beer, addition of sparkling wine & sake

※ The time of the free drink is 2.5 hours.
(Last order is 30 minutes ago.)
■ Use of free drinks is available from 4 people.

Magbasa pa

【Food】
Course which used morning catch of seafood and main grill of pork.
It will be a course of 7 dishes.

[Appetizer] 　appetizer platter
[Sashimi] 　3 kinds of Sashimi
[Seafood] 　Steamed Sea Bass with Sake, Semi-Dried Tomatoes
[Soup] 　Steamed Conger and Yam Fish Ball
[Shiizakana] 　Grilled AWAO Chicken with Japanese Pepper Starchy Sauce
[Rice] 　Iron-Pot Rice with Sweetfish, Miso Soup and Pickles
[Dessert] 　Seasonal Dessert

■ Please consult us when there are material that you are not good at.
In addition, there may be changes in the contents due to arrival.

【Drinks】
◆ Bottled Beer
◆ wine (white / red)
◆ Shochu (on the rock, water split, soda crack, oolong crack etc.)
◆ South Plum Plum wine (On the rock, water split, soda crack etc)
◆ Whiskey (on the rock, water splitting, soda cracking etc)
◆ Light Cocktail <Cassis / Campari / Lychee Liqueur / Peach Liqueur>
(With soda, orange, grapefruit)
◆ Oolong tea, green tea, orange juice, grapefruit juice

※ Upgrade at + 550 yen!
Bottled beer → draft beer, addition of sparkling wine & sake

※ The time of the free drink is 2.5 hours.
(Last order is 30 minutes ago.)
■ Use of free drinks is available from 4 people.

Magbasa pa