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Aking Mga Reserbasyon
Mag-book sa Clos Des Gourmets
Mensahe galing sa Mangangalakal
▶ご予約のお時間30分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡ください。
▶7名様以上のご予約の際は直接店舗までお問い合わせください。
▶ペアリングを含まないお食事のみで10000円(税込)以上のコースをご希望の場合はお電話でご相談ください。
▶︎ジビエやオマール海老などご希望の場合はお電話にてご相談ください。
▶大人の方は皆様同じメニューをご選択ください。
お電話でのお問合せ:03-6277-2358
***21時まではコースのみのご予約を承っております。***
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
-- Mga Bata --
1
2
3
4
5
6
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
5 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
【Family Table】お子様プレート
ダイナースクラブFamily Table対象メニューです。
10歳までのお子様1名分のお食事が無料になります。
¥ 1,650
⇒
¥ 0
(Kasama ang buwis)
-- Dami --
1
【Family Table】お子様プレート
ダイナースクラブFamily Table対象メニューです。
10歳までのお子様1名分のお食事が無料になります。
オムライス、ハンバーグ、野菜、ソフトドリンク
※2人目からのお食事は有料でのご提供になります。
※無料となるお子様メニューは小学生低学年くらいを想定して作られています。
ご利用代金はダイナースクラブカードで現地決済、または店頭での会計が不要な「コンタクトレス決済※」でお支払いください
Balidong petsa
~ Dis 01, 2023, Ene 06 ~
Order Limit
1 ~ 1
Magbasa pa
【Family Table】お子様プレート
2人目~はこちらのメニューをご選択ください。
¥ 1,650
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
【Family Table】お子様プレート
2人目~はこちらのメニューをご選択ください。
Magbasa pa
Premium pairing course (weekdays)
Beginning with a toast of champagne, the three major delicacies of foie gras, caviar and truffles are accompanied by the finest Japanese black beef and a full-course wine that is more luxurious than the regular course. After coffee, of course, with coffee or tea! Please enjoy full-fledged French. You can enjoy 4 types of chef-selected wines that are compatible with the full-course 7-item selection of ingredients. Please feel free to fully enjoy authentic French.
¥ 14,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Premium pairing course (weekdays)
Beginning with a toast of champagne, the three major delicacies of foie gras, caviar and truffles are accompanied by the finest Japanese black beef and a full-course wine that is more luxurious than the regular course. After coffee, of course, with coffee or tea! Please enjoy full-fledged French. You can enjoy 4 types of chef-selected wines that are compatible with the full-course 7-item selection of ingredients. Please feel free to fully enjoy authentic French.
・Amuse and four appetizers using foie gras, caviar, truffle, etc. "Champagne" "White wine" ・Today's fresh fish dish "White wine" ・Hiyama livestock black beef cheek meat red wine stew "Red wine" ・Dessert "Coffee, Tea” (meal and alcohol are examples)
Balidong petsa
Nob 01, 2023 ~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
Premium pairing course (weekdays)
Beginning with a toast of champagne, the three major delicacies of foie gras, caviar and truffles are accompanied by the finest Japanese black beef and a full-course wine that is more luxurious than the regular course. After coffee, of course, with coffee or tea! Please enjoy full-fledged French. You can enjoy 4 types of chef-selected wines that are compatible with the full-course 7-item selection of ingredients. Please feel free to fully enjoy authentic French.
¥ 16,700
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Premium pairing course (weekdays)
Beginning with a toast of champagne, the three major delicacies of foie gras, caviar and truffles are accompanied by the finest Japanese black beef and a full-course wine that is more luxurious than the regular course. After coffee, of course, with coffee or tea! Please enjoy full-fledged French. You can enjoy 4 types of chef-selected wines that are compatible with the full-course 7-item selection of ingredients. Please feel free to fully enjoy authentic French.
・Amuse and four appetizers using foie gras, caviar, truffle, etc. "Champagne" "White wine" ・Today's fresh fish dish "White wine" ・Hiyama livestock black beef cheek meat red wine stew "Red wine" ・Dessert "Coffee, Tea” (meal and alcohol are examples)
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
Premium French full course
Appetizer using foie gras, truffles and caviar, the main is Japanese black beef. The dessert is also included and the volume is solid. It is a luxurious full course with a focus on materials. Please feel free to fully enjoy authentic French.
¥ 9,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Premium French full course
Appetizer using foie gras, truffles and caviar, the main is Japanese black beef. The dessert is also included and the volume is solid. It is a luxurious full course with a focus on materials. Please feel free to fully enjoy authentic French.
・Amuses and appetizers using foie gras, caviar, truffles, etc.・Fresh fish dish of the day ・Simmered Japanese black beef cheek meat in red wine ・Dessert
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
乾杯シャンパーニュ付きライトペアリングコース
ClosDesGourmetsのスペシャリテであるテットドコションを含む8品の季節に食材をたっぷり使ったフルコースに計5杯のお飲み物がついたプラン!(ノンアルコールのペアリングに変更可)
もちろん乾杯はシャンパーニュで!!!
気軽に本格的なフレンチをおなかいっぱい堪能してください。
¥ 12,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
乾杯シャンパーニュ付きライトペアリングコース
ClosDesGourmetsのスペシャリテであるテットドコションを含む8品の季節に食材をたっぷり使ったフルコースに計5杯のお飲み物がついたプラン!(ノンアルコールのペアリングに変更可)
もちろん乾杯はシャンパーニュで!!!
気軽に本格的なフレンチをおなかいっぱい堪能してください。
・アミューズ2品(シャンパーニュ)
・前菜2品(白ワイン)
・魚料理(白ワイン)
・お店のスペシャル料理(赤ワイン)
・肉料理
・デザート(コーヒー又は紅茶など)
料理内容、ペアリングは一例です
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
乾杯シャンパーニュ付きフルペアリングコース
ClosDesGourmetsのスペシャリテのテットドコションを含む8品のフルコースに飲み物7杯のペアリングが付いたプラン(ノンアルコールのペアリングに変更可)
もちろん乾杯はシャンパーニュで!!!
気軽に本格的なフレンチをおなかいっぱい堪能してください。
¥ 14,700
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
乾杯シャンパーニュ付きフルペアリングコース
ClosDesGourmetsのスペシャリテのテットドコションを含む8品のフルコースに飲み物7杯のペアリングが付いたプラン(ノンアルコールのペアリングに変更可)
もちろん乾杯はシャンパーニュで!!!
気軽に本格的なフレンチをおなかいっぱい堪能してください。
・アミューズ2品(シャンパーニュ)
・前菜2品(白ワイン)2杯
・魚料理(白ワイン)
・お店のスペシャル料理(赤ワイン)
・肉料理(赤ワイン)
・デザート(コーヒー又は紅茶など)
料理内容、ペアリングは一例です
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
Today's French course
You can enjoy a full course reasonably priced with materials. Please feel free to fully enjoy authentic French.
¥ 7,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Today's French course
You can enjoy a full course reasonably priced with materials. Please feel free to fully enjoy authentic French.
・2 amuses ・2 appetizers ・Special dishes at the restaurant ・Fish dishes ・Meat dishes ・Desserts
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Magbasa pa
Book a seat only
Piliin
Book a seat only
Please select the menu on the day.
Magbasa pa
ランチ限定ショートコース
ClosDesGourmetsの味をランチ限定のショートコースでお楽しみいただけます
¥ 4,400
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
ランチ限定ショートコース
ClosDesGourmetsの味をランチ限定のショートコースでお楽しみいただけます
コース1例です
当日の入荷状況により内容が変わる場合がございます
・アミューズ
・季節のスープ
・当日おすすめの前菜
・選べるメイン(下記より1品お選びください)
・ClosDesGourmetsスペシャリテのテットドコション
・当日おすすめの鮮魚
・土佐あかうしのロースト(+¥1000 税込)
・日山畜産厳選黒毛和牛頰肉の赤ワイン煮(+¥1200税込)
・他、当日の入荷状況により仔羊やジビエなどもございます
・本日のシェフ特製デザート
Balidong petsa
~ Dis 21, 2023, Ene 06 ~
Mga Araw
Ma, Mi, H, B, S
Pagkain
Tanghalian
Order Limit
1 ~ 6
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
アレルギーまたはお苦手な食材がございましたら、ご記入ください。
※「あり」と回答したお客様はご要望欄にご記入ください。
あり
なし
Tanong 2
お祝いのご利用でメッセージプレートをご希望のお客様は内容をご記入ください。
Mga Tanong para kay ランチ限定ショートコース
Tanong 3
Req
お苦手な食材やアレルギーなどありましたらご記入ください
Tanong 4
お誕生日や記念日などのご利用でデザートにメッセージをご希望の場合はご入力ください
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Clos Des Gourmets at sa mga group restaurant
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
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Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
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