Mag-book sa Bisteccheria Intorno

【About reservations】
■Children under 7 years old are not allowed.
■In case of reservation for more than 9 persons, please contact our staff by telephone
Tel:050-3196-9888

【About cancellations】
■In case of cancellation, please contact our restaurant staff 2 days prior the reservation date.
■Please note that if there isn’t any call, we reserve the right to have a 100% cancellation charge.

【About the dress code】
■ Smart-casual dressing is recommended.
Please refrain from dressing tank tops, half pants or sandals.
12 na taon at baba
【テイクアウト】 USDAプライムビーフ Tボーンステーキセット
プライムグレードのお肉を使い900℃のオーブンで一気に焼き上げるオリジナルスタイルのTボーンステーキ“ビステッカ”
お店でしか味わうことのできなかったステーキ用のソースやフォカッチャもご一緒にご自宅でINTORNOの味がお楽しみいただけます。
【テイクアウト】 USDAプライムビーフ Tボーンステーキセット
¥ 20,000 (Kasama ang buwis)
Kinakailangan ang prepayment
【お召し上がり方】
１．ステーキは赤みが残っておりますがしっかり火は通っておりますのでそのまますぐにお召し上がりいただけます。
２．ステーキはお召し上がりの際に添えてありますオリーブオイルをたっぷりとかけて5種のソースと塩でお召し上がりください。
３．フォカッチャはお好みでトースターで焼くかレンジで温めてからお召し上がりください
Fine Print
こちらは店舗での引き渡し商品となります、ご予約時間に引き取りをお願い致します。
Pagkain
Tanghalian, Tsaa, Hapunan
Order Limit
~ 8
Kategorya ng Upuan
テイクアウト
Magbasa pa
Founded in 1925, Ginza Mikasa Kaikan 99th Anniversary Course
[September only] This is a great plan that comes with the seasonal soup "Porcini Mushroom Potage".

We have prepared a special course to commemorate Mikasa Kaikan's 99th anniversary.
The United States Department of Agriculture (USDA) ranks it as the highest quality “Prime Grade”.
Furthermore, we have dry-aged our proud product.
Please try our T-bone steak.
Founded in 1925, Ginza Mikasa Kaikan 99th Anniversary Course
¥ 16,000 (Hindi kasama ang serb. / kasama ang buwis)
・Small bite-sized appetizers

・Caesar salad with freshly shaved Grana Padano cheese

・Seasonal soup “Porcini mushroom potage”

・USDA Prime Beef Dry Aged T-bone Steak with Grilled Colorful Seasonal Vegetables

・Today's dessert

・Small sweets

・Cafe
Balidong petsa
Set 01 ~ Nob 30
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Founded in 1925, Ginza Mikasa Kaikan 99th Anniversary Course
[September only] This is a great plan that comes with the seasonal soup "Porcini Mushroom Potage".

We have prepared a special course to commemorate Mikasa Kaikan's 99th anniversary.
The United States Department of Agriculture (USDA) ranks it as the highest quality “Prime Grade”.
Furthermore, we have dry-aged our proud product.
Please try our T-bone steak.
Founded in 1925, Ginza Mikasa Kaikan 99th Anniversary Course
¥ 16,000 (Hindi kasama ang serb. / kasama ang buwis)
・Small bite-sized appetizers

・Caesar salad with freshly shaved Grana Padano cheese

・Seasonal soup “Porcini mushroom potage”

・USDA Prime Beef Dry Aged T-bone Steak with Grilled Colorful Seasonal Vegetables
*Enjoy with 5 kinds of carefully selected condiments.
+ British Maldon Crystal Sea Salt
+Mediterranean crystal flake salt black
+ Lefort (horseradish)
+ Salsa verde (parsley, anchovies, white wine vinegar)
+Tomato jam with chili pepper

・Today's dessert

・Small sweets

・Cafe
Balidong petsa
Set 01 ~ Nob 30
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
【Xmas2024】 スペシャルディナー「A5黒毛和牛フィレステーキ」コース
華やかなクリスマスに相応しい華やかな料理の数々に、イントルノ特選の 「A5 黒毛和牛フィレステーキ」をメインにしたコースです。
洗練された落ち着きあるおもてなしで、心に刻まれる思い出となるひとときをお愉しみください。
【Xmas2024】 スペシャルディナー「A5黒毛和牛フィレステーキ」コース
¥ 20,000 (Hindi kasama ang serb. / kasama ang buwis)
■フォアグラのクレームブリュレ　紅玉のジャム

■カナダ産オーガニック キングサーモンのカルパッチョ　雲丹　イクラ　オシェトラキャビア

■オマール海老とフレッシュ黒トリュフのパスタ

■特選 A5 黒毛和牛フィレステーキ　色とりどりな冬野菜のグリル
　※こだわりの5種の薬味とご一緒にお楽しみください
　　＋英国マルドンクリスタルシーソルト
　　＋地中海クリスタルフレークソルトブラック
　　＋レフォール（西洋わさび）
　　＋サルサヴェルデ（パセリ　アンチョビ　白ワインビネガー）
　　＋唐辛子入りトマトジャム

■フォカッチャ＆パーネトスカーノ

■ドルチェナターレ　ピスタチオ　苺　ホワイトチョコレート

■小菓子＆カフェ
Balidong petsa
Dis 01 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
【Xmas2024】 スペシャルディナー「Tボーンステーキ」コース
華やかなクリスマスに相応しい華やかな料理の数々に、イントルノのシグネチャーメニューの「Tボーンステーキ」をメインにしたコースです。
洗練された落ち着きあるおもてなしで、心に刻まれる思い出となるひとときをお愉しみください。
【Xmas2024】 スペシャルディナー「Tボーンステーキ」コース
¥ 23,000 (Hindi kasama ang serb. / kasama ang buwis)
■フォアグラのクレームブリュレ　紅玉のジャム

■カナダ産オーガニック キングサーモンのカルパッチョ　雲丹　イクラ　オシェトラキャビア

■ポルチーニ茸のミラノ風カツレツ

■オマール海老とフレッシュ黒トリュフのパスタ

■USDAプライムビーフ ドライエイジング T ボーンステーキ　色とりどりな冬野菜のグリル
　※こだわりの5種の薬味とご一緒にお楽しみください
　　＋英国マルドンクリスタルシーソルト
　　＋地中海クリスタルフレークソルトブラック
　　＋レフォール（西洋わさび）
　　＋サルサヴェルデ（パセリ　アンチョビ　白ワインビネガー）
　　＋唐辛子入りトマトジャム

■フォカッチャ＆パーネトスカーノ

■ドルチェナターレ　ピスタチオ　苺　ホワイトチョコレート

■小菓子＆カフェ
Balidong petsa
Dis 01 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
ランチタイム限定コース「プランツォ」 A5黒毛和牛内モモステーキコース
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
ランチタイム限定コース「プランツォ」 A5黒毛和牛内モモステーキコース
¥ 5,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
ランチタイム限定コース「プランツォ」 A5黒毛和牛の特製ビーフシチューコース
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
ランチタイム限定コース「プランツォ」 A5黒毛和牛の特製ビーフシチューコース
¥ 5,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
ランチタイム限定コース「プランツォ」牛ホホ肉の煮込みをのせた特製ハンバーグステーキコース
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
ランチタイム限定コース「プランツォ」牛ホホ肉の煮込みをのせた特製ハンバーグステーキコース
¥ 5,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
【Xmas2024】 スペシャルランチ「A5黒毛和牛フィレステーキ」コース＋選べる乾杯ドリンク
※ランチタイム限定でお好きな乾杯ドリンクがお付きいたします。

華やかなクリスマスに相応しい華やかな料理の数々に、イントルノ特選の 「A5 黒毛和牛フィレステーキ」をメインにしたコースです。
洗練された落ち着きあるおもてなしで、心に刻まれる思い出となるひとときをお愉しみください。
【Xmas2024】 スペシャルランチ「A5黒毛和牛フィレステーキ」コース＋選べる乾杯ドリンク
¥ 20,000 (Hindi kasama ang serb. / kasama ang buwis)
■選べる乾杯ドリンク（ノンアルコールもご用意しております）

■フォアグラのクレームブリュレ　紅玉のジャム

■カナダ産オーガニック キングサーモンのカルパッチョ　雲丹　イクラ　オシェトラキャビア

■オマール海老とフレッシュ黒トリュフのパスタ

■特選 A5 黒毛和牛フィレステーキ　色とりどりな冬野菜のグリル
　※こだわりの5種の薬味とご一緒にお楽しみください
　　＋英国マルドンクリスタルシーソルト
　　＋地中海クリスタルフレークソルトブラック
　　＋レフォール（西洋わさび）
　　＋サルサヴェルデ（パセリ　アンチョビ　白ワインビネガー）
　　＋唐辛子入りトマトジャム

■フォカッチャ＆パーネトスカーノ

■ドルチェナターレ　ピスタチオ　苺　ホワイトチョコレート

■小菓子＆カフェ
Balidong petsa
Dis 01 ~ Dis 25
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
【Xmas2024】 スペシャルランチ「Tボーンステーキ」コース＋選べる乾杯ドリンク
※ランチタイム限定でお好きな乾杯ドリンクがお付きいたします。

華やかなクリスマスに相応しい華やかな料理の数々に、イントルノのシグネチャーメニューの「Tボーンステーキ」をメインにしたコースです。
洗練された落ち着きあるおもてなしで、心に刻まれる思い出となるひとときをお愉しみください。
【Xmas2024】 スペシャルランチ「Tボーンステーキ」コース＋選べる乾杯ドリンク
¥ 23,000 (Hindi kasama ang serb. / kasama ang buwis)
■選べる乾杯ドリンク（ノンアルコールもご用意しております）

■フォアグラのクレームブリュレ　紅玉のジャム

■カナダ産オーガニック キングサーモンのカルパッチョ　雲丹　イクラ　オシェトラキャビア

■ポルチーニ茸のミラノ風カツレツ

■オマール海老とフレッシュ黒トリュフのパスタ

■USDAプライムビーフ ドライエイジング T ボーンステーキ　色とりどりな冬野菜のグリル
　※こだわりの5種の薬味とご一緒にお楽しみください
　　＋英国マルドンクリスタルシーソルト
　　＋地中海クリスタルフレークソルトブラック
　　＋レフォール（西洋わさび）
　　＋サルサヴェルデ（パセリ　アンチョビ　白ワインビネガー）
　　＋唐辛子入りトマトジャム

■フォカッチャ＆パーネトスカーノ

■ドルチェナターレ　ピスタチオ　苺　ホワイトチョコレート

■小菓子＆カフェ
Balidong petsa
Dis 01 ~ Dis 25
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Japanese beef loin steak course
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Japanese beef loin steak course
¥ 10,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~
Pagkain
Tanghalian
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Wagyu beef top round steak course with free flow including wine pairing
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Wagyu beef top round steak course with free flow including wine pairing
¥ 10,000 (Kasama ang serb. at buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Abr 01 ~
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Kobe beef sirloin steak course
Try the T-bone steak and the house-made truffle pasta on our recommended course meal
(Minimum 2 persons)
Kobe beef sirloin steak course
¥ 20,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Steamed oysters served with Champagne sauce and lime’s peel.
 Florentine prime T-bone steak.
 Black truffle taglierini- thin noodles (tableside service of fresh truffle)
 Two different kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~
Pagkain
Tanghalian
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
USDA Prime beef dry aged T‐BORN steak course
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
USDA Prime beef dry aged T‐BORN steak course
¥ 20,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~ Nob 30, Dis 26 ~
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Kobe beef sirloin steak course
Try the T-bone steak and the house-made truffle pasta on our recommended course meal
(Minimum 2 persons)
Kobe beef sirloin steak course
¥ 20,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Steamed oysters served with Champagne sauce and lime’s peel.
 Florentine prime T-bone steak.
 Black truffle taglierini- thin noodles (tableside service of fresh truffle)
 Two different kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~ Dis 20, Dis 26 ~
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Premium Wagyu beef tenderloin steak course
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Premium Wagyu beef tenderloin steak course
¥ 16,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~ Nob 30, Dis 26 ~
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Japanese beef loin steak course
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Japanese beef loin steak course
¥ 10,000 (Hindi kasama ang serb. / kasama ang buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Hul 01 ~ Dis 19, Dis 26 ~
Pagkain
Hapunan
Order Limit
1 ~
Kategorya ng Upuan
レストラン
Magbasa pa
Wagyu beef top round steak course with free flow including wine pairing
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Wagyu beef top round steak course with free flow including wine pairing
¥ 12,000 (Kasama ang serb. at buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Abr 01 ~ Dis 12, Dis 26 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Order Limit
2 ~ 8
Kategorya ng Upuan
レストラン
Magbasa pa
Japanese beef loin steak course with free flow including wine pairing
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Japanese beef loin steak course with free flow including wine pairing
¥ 15,000 (Kasama ang serb. at buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Abr 01 ~ Dis 19, Dis 26 ~
Pagkain
Hapunan
Order Limit
2 ~ 8
Kategorya ng Upuan
レストラン
Magbasa pa
Premium Wagyu beef tenderloin steak course with free flow including wine pairing
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
Premium Wagyu beef tenderloin steak course with free flow including wine pairing
¥ 20,000 (Kasama ang serb. at buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Abr 01 ~ Dis 19, Dis 26 ~
Pagkain
Hapunan
Order Limit
2 ~ 8
Kategorya ng Upuan
レストラン
Magbasa pa
USDA Prime beef dry aged T‐BORN steak course with free flow including wine pairing
Note that we are open at lunch time only on Saturday, Sunday and National holidays.
Enjoy the Florentine prime short loin steak also at lunch with the bistecca lunch course meal.
(Minimum 2 persons)
USDA Prime beef dry aged T‐BORN steak course with free flow including wine pairing
¥ 25,000 (Kasama ang serb. at buwis)
 24 months aged Parma ham with pickled green tomatoes.
 Beef bouillon soup.
 Florentine prime short loin steak served with two kinds of side dishes.
 Italian bread.
 Dessert.
 Coffee or The.
Balidong petsa
Abr 01 ~ Dis 20, Dis 26 ~
Pagkain
Hapunan
Order Limit
2 ~ 8
Kategorya ng Upuan
レストラン
Magbasa pa

Mga Kahilingan

In case of any kind of food allergies please let us know it by filling the form.
In case of requests for anniversary or birthday messages, please write it in the form.
アレルギーが食材がある方は品目の記載をお願いいたします。

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