Mag-book sa Chinese "Sairyu" - Yokohama Bay Sheraton Hotel & Towers

■About the menu: Depending on the availability of ingredients, some dishes may change, or the contents and presentation may change. Thank you for your understanding. ■About cancellation fees: If you cancel on the day, 100% of the meal will be charged. - If you do not show up and there is no notice, 100% of the meal will be charged. ■Please check the terms and conditions of each plan when making a reservation. ■The listed prices include tax and service charges. [Restaurant general reservation line] 045-411-1188 (10:00-19:00) [Chinese cuisine "Sairyu"] 045-411-1144 (10:30-21:00) ★☆★ Please be sure to select the <Number of people>, <Date> and <Time> before viewing ★☆★ To check the latest availability, please enter the "Number of people" and the "Quantity" of your desired plan and check the calendar.
12 na taon at baba
Private room plan [Peking duck banquet Jade course]
For the month of November only, Chinese restaurant "Sairyu" is offering a special course where you can enjoy as much of their specially selected oven-baked Peking duck as you like in the Jade Course. Hong Kong Peking duck is characterized by its thick and juicy cuts. It is prepared in the special "Hong Kong style" where you can enjoy not only the skin but also the flavor of the meat.
Private room plan [Peking duck banquet Jade course]
¥ 18,000 (Kasama ang serb. at buwis)
■Contents Course meal (Peking Duck Feast Jade Course) Free drink included Last orders for oven-baked Peking duck will be taken when the rice dishes are served. *There is a 2-hour limit (last order at 90 minutes). *If the restaurant's last order time is reached within 90 minutes of entering the restaurant, the restaurant's last order time will take priority. Menu details - Hong Kong grilled flavors and assorted winter cold dishes - Sea collagen soup with crab roe - Colorful dragon oven-baked Peking duck - Hong Kong style - Enjoy from the trolley service - Light stir-fry of today's seafood and selected Chinese vegetables - Thick beef tongue and fragrant grilled seasonal vegetables - Egg white fried rice with olive leaves and quinoa - Chef's special Hong Kong sweets
Fine Print
*The photo is for illustrative purposes only. *The course is available for 2 hours (last order at 90 minutes). *The minimum number of people allowed is 4. *Depending on the availability of ingredients, some of the dishes or the presentation may change. *This plan does not apply to discounts.
Balidong petsa
Nob 01 ~ Nob 30
Order Limit
4 ~ 10
Kategorya ng Upuan
個室
Magbasa pa

Mga Kahilingan

Detalye ng Guest

Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Sa pagsumite ng form na ito, sumasang-ayon ka sa mga kaugnay na tuntunin at patakaran.

Mga Tuntunin at Patakaran