Recieving date and time: December 31, 11:00-18:00
*Pick up venue: 3rd floor of The Peninsula Tokyo.

※How to make a booking
1, Please select the time for you to pick up the item from above.
2, Please select the quantity for each item from below.
3, Please input the "Reservation Information" and proceed to the next page.

【Chinese】
・Slow-Braised Abalone and Shiitake Mushroom in Premium Oyster Sauce
・Wok-Fried Ise Spiny Lobster, Spring Onion, Ginger
・Marinated Chilled Jellyfish
・Superior Bird’s Nest Syrup
・Steamed Rice Cake with Red Jujube and Walnuts
・Barbecued Okinawa Kibimaru Pork
・Cantonese Style Oven-Roasted Duck
・Marinated Radish and Carrot

【Western】
・King Crab and Celeriac with Truffles
・Monkfish Liver and Sole, Citrus Zest
・Smoked Salmon Wrapped with Spinach, Caviar
・Lobster Medaillon and Croquette
・Foie Gras Apple Kouign Aman
・Herbed Black Wagyu Beef Wrapped in Brioche, Seasonal Vegetables

【Japanese】
・Mashed Sweet Potatoes with Sweetened Chestnuts
Silver Leaf, Sweet Black Soybeans, Gold Leaf
・Marinated Salmon Roe in Soy Sauce
・Steamed Fish Cake with Egg, Smoked Salmon and Cheese Roll with Radish
・Saikyo Miso Marinated Butterfish, Pickled Turnip
・Beef Roll with Burdock, Simmered Abalone
・Braised Kuruma Prawn
・Simmered Taro
・Simmered Carrot and Donko-Shiitake Mushroom
・Simmered Bamboo Shoot, Snow Peas

【Chinese】
・Braised Abalone with Oyster Sauce, Kumquat Compote, Shiitake Mushroom
・Barbecued Okinawa Kibimaru Pork
・Cantonese Style Oven-Roasted Duck
・Chilled Dalian Jellyfish Salad, Flying Fish Roe
・Pickled Cucumber and Chinese Cabbage
・Simmered Whelk with Chinese Sansho Pepper
Simmered Soybeans, Sweet Potato Compote with Osmanthus
・Chilled Beef Shank, Pickled Lotus Root with Red Vinegar
・Chilled Kuruma Prawn, Leeks, Ginger
・Hei Fung Terrace Original Glazed Walnuts

【Western】
・Jellied Beef Cheek Rillettes and Beef Tongue
・Lacquered Foie Gras
・Smoked Salmon and Lemon Mascarpone Cheese with Caviar
・Italian Omelet with Parmigiano Reggiano
・Aomori Shamorock and Shrimp Ballottine
・Snow Crab Royale
・Cabbage Wrapped Lobster, Mashed Sweet Potatoes
・Pickled Octopus and Pink Turnip

【Japanese】
・Sweet Black Soybeans, Pickled Chinese Artichoke
・Mashed Sweet Potatoes with Sweetened Chestnuts, Silver Leaf
・Pickled Daikon and Carrot Strip in Sweet Vinegar, Salmon Roe, Yuzu Zest
・Boiled Red and White Fish Paste, Marinated Herring Roe in Bonito Soy Sauce
・Yuan Style Grilled Spanish Mackerel, Pickled Ginger Root
・Chicken Meatloaf, Simmered Abalone
・Simmered Taro
・Simmered Carrot and Dried Shiitake Mushroom
・Simmered Bamboo Shoot, Snow Peas

【Chinese】
・Braised Abalone with Oyster Sauce, Kumquat Compote, Shiitake Mushroom
・Barbecued Okinawa Kibimaru Pork
・Cantonese Style Oven-Roasted Duck
・Chilled Dalian Jellyfish Salad
・Pickled Cucumber and Chinese Cabbage
・Chilled Kuruma Prawn, Leeks, Ginger
・Hei Fung Terrace Original Glazed Walnuts

【Western】
・Jellied Beef Cheek Rillettes and Beef Tongue
・Lacquered Foie Gras
・Aomori Syamorock and Shrimp Ballottine
・Pickled Octopus and Pink Turnip

【Japanese】
・Pickled Daikon and Carrot Strip in Sweet Vinegar, Salmon Roe, Yuzu Zest
・Boiled Red and White Fish Paste, Marinated Herring Roe in Bonito Soy Sauce
・Simmered Taro and Dried Donko-Shiitake Mushroom
・Simmered Carrot and Bamboo Shoot, Snow Peas