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Minhas Reservas
Reserve em BLU
Mensagem do comerciante
▽▽▽ This is Bistro BLU in Ebisu. Thank you very much for considering making a reservation. We want to deliver delicious and fun, and we look forward to your visit with a wide selection of wines and seasonal ingredients. Customers who make reservations for the Christmas course should select the time as 5:00 pm or 8:00 pm! - P.S. - The contents of BLU's courses change daily according to the ingredients of the time. Some dishes are sold out in as little as a week. The course contents may change significantly between the time of reservation and the time of visit, but we hope you will understand that our motto is to deliver the most delicious seasonal ingredients. △△△ We do not accept online reservations on the day. Please call us to confirm reservations on the day. ▶️ Dinner time 17:00 ~ 23:00 (LO 22:00) ▶️ Lunch time (Saturdays, Sundays, and holidays) 12:00 ~ 15:00 (LO 14:00) ▶️ Closed: Irregular holidays ▶️ TEL: 050-3503-7537 [When making a reservation] *Reservations can be made up to 60 days in advance. *One drink is required. *Reservations for 5 or more people will be treated as a course. Please call us when making a reservation. [About changing reservation time] *If you are late for your reservation time, we may cancel your reservation if you are more than 20 minutes late. Please contact us. Please understand that the seating time may not be extended. [About private rooms] *For customers who wish to use a private room Our restaurant has one private room for 2 people and two private rooms for 4 people. There is no charge for using the private rooms. [About children] *About children's visits Infants are also welcome at lunchtime. During dinner time, we only accept customers who are junior high school students or older and can order from the regular menu. If you would like to bring an elementary school child, please contact us by phone. TEL: 050-3503-7537
*All seats are non-smoking. *A table charge of ¥550 will be applied per person. *When crowded, seating will be limited to 2 hours.
Confirmo que li o Mensagem do comerciante acima
-- Selecionar Hora --
-- Adultos --
1
2
3
4
5
6
7
8
-- Babê --
1
2
3
4
5
6
7
8
5 anos ou abaixo
Algum
Mesa
Contador
Sala privada
Disponibilidade
Não há disponibilidade no horário desejado. Escolha um horário diferente.
Various celebratory dessert plates (please write your message in the request field)
¥ 1.800
(Imposto incl.)
-- Qtd --
1
2
3
4
Various celebratory dessert plates (please write your message in the request field)
Cartão de crédito necessário para reserva
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Almoço, Jantar
Limite de pedido
1 ~ 4
Leia mais
Weekends and holidays only! Lunch course
Weekend and Holiday Exclusive Lunch Course ~Chef's Choice Using Seasonal Ingredients~
¥ 4.500
(Imposto incl.)
Selecionar
Weekends and holidays only! Lunch course
Weekend and Holiday Exclusive Lunch Course ~Chef's Choice Using Seasonal Ingredients~
Cartão de crédito necessário para reserva
▷Today's cold appetizer▷Today's pasta dish▷Today's main dish▷Selectable desserts & cafe
Cópia Fina
*There is no Kobelco fee for lunch. *Refills of bread are 100 yen each. *Please order at least one drink.
Datas válidas
01 Set 2022 ~
Dias
Sa, D, Fer
Refeições
Almoço
Limite de pedido
2 ~ 4
Leia mais
Seat only reservation
Click here to reserve a seat only.
Selecionar
Seat only reservation
Click here to reserve a seat only.
Cartão de crédito necessário para reserva
▷Please choose your a la carte menu on the day.
Cópia Fina
▶︎A separate seating fee of 550 yen will be charged. ▶︎There may be seating time restrictions depending on how busy the restaurant is.
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Almoço, Jantar
Limite de pedido
2 ~ 4
Leia mais
BLU Special Course
A special course that includes two of our signature pasta dishes and a main dish of Japanese black beef.
¥ 8.500
(Imposto incl.)
Selecionar
BLU Special Course
A special course that includes two of our signature pasta dishes and a main dish of Japanese black beef.
Cartão de crédito necessário para reserva
▶︎ Hot appetizers made with seasonal ingredients▶︎ Cold appetizers made with seasonal ingredients▶︎ Hot appetizers made with seasonal ingredients▶︎ Seasonal spaghetti▶︎ Seasonal handmade pasta▶︎ Today's meat main dish▶︎ Dolce & Caffe
Cópia Fina
*Prices do not include the cover charge (¥550). *Please order at least one drink.
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Jantar
Limite de pedido
2 ~ 8
Leia mais
BLU Special Course wine pairing
This special course includes two of our signature pasta dishes and a Kuroge Wagyu beef main dish, and comes with six glasses of 60cc wine pairings.
¥ 15.100
(Imposto incl.)
Selecionar
BLU Special Course wine pairing
This special course includes two of our signature pasta dishes and a Kuroge Wagyu beef main dish, and comes with six glasses of 60cc wine pairings.
Cartão de crédito necessário para reserva
▶︎ Hot appetizers made with seasonal ingredients▶︎ Cold appetizers made with seasonal ingredients▶︎ Hot appetizers made with seasonal ingredients▶︎ Seasonal spaghetti▶︎ Seasonal handmade pasta▶︎ Today's meat main dish▶︎ Dolce & Caffe
Cópia Fina
*Prices do not include the cover charge (¥550). *Please order at least one drink.
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Jantar
Limite de pedido
2 ~ 8
Leia mais
クリスマスコース
17時もしくは20時スタートのディナーの部です。
旬の食材をふんだんに使用したBLUのクリスマスコースをどうぞお楽しみください。
広範囲なアレルギー(小麦粉や乳製品全て等)や
多数のお苦手な食材をお持ちの場合
(魚介類全て・肉類全てNG等)、
グルテンフリーやフルヴィーガン対応をご希望の
場合は、ご予約を承れないことがございます。
直接お電話にてお問い合わせをお願い致します。
¥ 15.000
(Imposto incl.)
Selecionar
クリスマスコース
17時もしくは20時スタートのディナーの部です。
旬の食材をふんだんに使用したBLUのクリスマスコースをどうぞお楽しみください。
広範囲なアレルギー(小麦粉や乳製品全て等)や
多数のお苦手な食材をお持ちの場合
(魚介類全て・肉類全てNG等)、
グルテンフリーやフルヴィーガン対応をご希望の
場合は、ご予約を承れないことがございます。
直接お電話にてお問い合わせをお願い致します。
Cartão de crédito necessário para reserva
①季節食材のアミューズ
②季節食材の冷たい前菜
③季節食材の温かい前菜
④季節食材のスパゲティ
⑤季節食材の手打ちパスタ
⑥黒毛和牛A5ランクのステーキ
⑦クリスマスドルチェ&カフェ
Cópia Fina
その他ご注文ドリンクにつきましては別途費用が発生いたします。
15分以上遅れてのご到着は自動的にキャンセルとなりますのでご注意お願いいたします。
メッセージプレートのご対応は致し兼ねますのでご理解よろしくお願いいたします。
Datas válidas
24 Dez ~ 25 Dez
Dias
T, Qa
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
ワインペアリングクリスマスコース
17時もしくは20時スタートのディナーの部です。
旬の食材をふんだんに使用したBLUのクリスマスコースをワインペアリング付きでどうぞお楽しみください。
広範囲なアレルギー(小麦粉や乳製品全て等)や
多数のお苦手な食材をお持ちの場合
(魚介類全て・肉類全てNG等)、
グルテンフリーやフルヴィーガン対応をご希望の
場合は、ご予約を承れないことがございます。
直接お電話にてお問い合わせをお願い致します。
¥ 19.000
(Imposto incl.)
Selecionar
ワインペアリングクリスマスコース
17時もしくは20時スタートのディナーの部です。
旬の食材をふんだんに使用したBLUのクリスマスコースをワインペアリング付きでどうぞお楽しみください。
広範囲なアレルギー(小麦粉や乳製品全て等)や
多数のお苦手な食材をお持ちの場合
(魚介類全て・肉類全てNG等)、
グルテンフリーやフルヴィーガン対応をご希望の
場合は、ご予約を承れないことがございます。
直接お電話にてお問い合わせをお願い致します。
Cartão de crédito necessário para reserva
①季節食材のアミューズ
②季節食材の冷たい前菜
③季節食材の温かい前菜
④季節食材のスパゲティ
⑤季節食材の手打ちパスタ
⑥黒毛和牛A5ランクのステーキ
⑦クリスマスドルチェ&カフェ
1品目から6杯のワインペアリングです。
Cópia Fina
その他ご注文ドリンクにつきましては別途費用が発生いたします。
15分以上遅れてのご到着は自動的にキャンセルとなりますのでご注意お願いいたします。
メッセージプレートのご対応は致し兼ねますのでご理解よろしくお願いいたします。
Datas válidas
24 Dez ~ 25 Dez
Dias
T, Qa
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
BLU premium course
Please enjoy BLU's premium course menu, which uses the freshest seasonal ingredients each month.
¥ 15.000
(Svc excl. / imposto incl.)
-- Qtd --
2
3
4
BLU premium course
Please enjoy BLU's premium course menu, which uses the freshest seasonal ingredients each month.
Cartão de crédito necessário para reserva
1. Cold chestnut pumpkin soup 2. Burrata cheese and black figs 3. Pacific saury and matsutake mushroom saltato 4. Hairy crab and Naruto sweet potato gradina topped with autumn truffles 5. Spaghetti marinara with spear squid 6. Kitara with abalone and girolle mushrooms 7. Roasted A5 rank Japanese black beef 8. Mont Blanc and fig gelato ☆Bonus☆ We also offer wine pairings to go with our small souvenir course for guests who book the premium course.
Cópia Fina
If you have a wide range of allergies (such as all wheat flour and dairy products), many food allergies (such as no seafood or meat), or if you would like gluten-free or vegan meals, we may not be able to accept your reservation. Please contact us directly by phone.
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
BLU premium course with wine pairing
Please enjoy BLU's premium course, which uses carefully selected seasonal ingredients each month, paired with natural wines.
¥ 22.000
(Svc excl. / imposto incl.)
-- Qtd --
2
3
4
BLU premium course with wine pairing
Please enjoy BLU's premium course, which uses carefully selected seasonal ingredients each month, paired with natural wines.
Cartão de crédito necessário para reserva
1. Cold chestnut pumpkin soup 2. Burrata cheese and black figs 3. Pacific saury and matsutake mushroom saltato 4. Hairy crab and Naruto sweet potato gradina topped with autumn truffles 5. Spaghetti marinara with spear squid 6. Kitara with abalone and girolle mushrooms 7. Roasted A5 rank Japanese black beef 8. Mont Blanc and fig gelato ☆Bonus☆ We also offer wine pairings to go with our small souvenir course for guests who book the premium course.
Cópia Fina
If you have a wide range of allergies (such as all wheat flour and dairy products), have many food allergies (such as no seafood or meat), or would like gluten-free or vegan options, we may not be able to accept your reservation. Please contact us directly by phone.
Datas válidas
~ 23 Dez, 26 Dez ~
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
Solicitações
Propósito
-- Propósito --
Aniversário
Aniversário (mesmo)
Aniversário (Amigo)
Aniversário (Casal)
Aniversário (Cônjuge)
Aniversário (Família)
Amigos / Grupo
Grupo de Mulheres
Bem-vindo / Despedida (Amigos)
Festa de Feriado (Amigos)
Encontro de Alumni / Reunião
Recepção de Casamento
Viagem de Turismo
Negócio
Equipe das Bebidas / Refeição
Bem-vindo / Despedida (Negócio)
Festa de Feriado (Negócio)
Família
Celebração em Família
Evento de bebê
Evento de Criança
Introdução à Família
Cerimônia de Noivado
Memorial / Funeral
Encontro
Encontro em Grupo
Pedido de Casamento
Aniversário de Casamento
Comemoração de Encontro
Evento
Seminário
Recital de Música
Exposição
Filmagem (TV/Filme)
Outro
Histórico de visitas
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