Tempah di The Grill - Sheraton Okinawa Sunmarina Resort

▶Please check the notes and information below before proceeding to the reservation page. 1-About seating preferences Please note that we may not be able to accommodate your request depending on the reservation status on the day. We will keep your request as a request. 2-About new restaurant reservations Reservations for limited quantity menus and course menus can be made from 35 days in advance. Please note that you will not be able to proceed to the reservation screen until that time. 3-About the number of people making reservations at The Grill The maximum number of people is 9. For parties of more than 9, we will guide you to another restaurant, so please understand. 4-About private reservations for The Grill This restaurant is also used as a dining venue exclusively for group guests. Please note that the regular restaurant menu will not be served on private days. 6-About allergy measures at our resort We do our best to accommodate guests with food allergies so that they can enjoy their meals, and we will propose a menu according to your request. However, please note that the dishes we provide are not completely allergy-free. After listening to your request, depending on the content, it may be difficult to accommodate. In addition, it may be difficult to accommodate requests on the day. Please note. For those with food allergies ☎ Restaurant reservations ☎ TEL: 098-965-2222 (Automatic voice response system) 10:00 AM-6:00 PM *May vary depending on the season
12 tahun dan ke bawah
5 tahun dan ke bawah
[Limited quantity] Tomahawk steak 1.2 kg & Caesar salad
The Grill's signature dish: Beef Tomahawk Steak 1.2 kg & Caesar Salad The Grill Style
[Limited quantity] Tomahawk steak 1.2 kg & Caesar salad
¥ 39,000 (Termasuk servis & cukai)
・A hearty 1.2 kg bone-in beef steak *Serves 2-4 ・A hearty Caesar salad prepared right in front of your eyes *Serves 2-4
Cetak Halus
・Available for 2-4 people. ・Limited to 2 bottles per day ・Reservations must be made by 15:00 on the day of the reservation. *Cancellations after 18:00 the day before will incur a 100% cancellation fee.
Tarikh Sah
26 Okt ~ 27 Okt, 01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov, 08 Dis, 14 Dis
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
[Limited quantity] Tomahawk steak 1.2 kg
ザ・グリル 定番メニュー【ビーフトマホークステーキ 1.2 kg】
Web 予約が可能になりました！！
[Limited quantity] Tomahawk steak 1.2 kg
¥ 36,000 (Termasuk servis & cukai)
・ Exciting 1.2 kg beef steak with bone * Amount for 2 to 4 people ・ Caesar salad that can be finished in front of customers * Amount for 2 to 4 people
Cetak Halus
・This is a set that can accommodate 3-4 people. ・It takes about 40 minutes from the time of order to the time the tomahawk is baked. If you make a reservation in advance, we will prepare a freshly baked tomahawk at the time of your reservation without you having to wait. ・Reservations must be made by 3:00 p.m. on the day of your order.
Tarikh Sah
26 Okt ~ 27 Okt, 01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov, 08 Dis, 14 Dis
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
December 20, 2024 - January 5, 2025 [Limited quantity] Tomahawk steak 1.2 kg & Caesar salad
The Grill's signature dish: Beef Tomahawk Steak 1.2 kg & Caesar Salad The Grill Style
December 20, 2024 - January 5, 2025 [Limited quantity] Tomahawk steak 1.2 kg & Caesar salad
¥ 39,000 (Termasuk servis & cukai)
・A hearty 1.2 kg bone-in beef steak *Serves 2-4 ・A hearty Caesar salad prepared right in front of your eyes *Serves 2-4
Cetak Halus
・Available for 2-4 people. ・Limited to 2 bottles per day ・Reservations must be made by 15:00 on the day of the reservation. *Cancellations after 18:00 the day before will incur a 100% cancellation fee.
Tarikh Sah
20 Dis ~ 25 Dis, 27 Dis ~ 05 Jan 2025
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
December 20, 2024 - January 5, 2025 [Limited quantity] Tomahawk steak 1.2 kg
ザ・グリル 定番メニュー【ビーフトマホークステーキ 1.2 kg】
Web 予約が可能になりました！！
December 20, 2024 - January 5, 2025 [Limited quantity] Tomahawk steak 1.2 kg
¥ 36,000 (Termasuk servis & cukai)
・ Exciting 1.2 kg beef steak with bone * Amount for 2 to 4 people ・ Caesar salad that can be finished in front of customers * Amount for 2 to 4 people
Cetak Halus
・This is a set that can accommodate 3-4 people. ・It takes about 40 minutes from the time of order to the time the tomahawk is baked. If you make a reservation in advance, we will prepare a freshly baked tomahawk at the time of your reservation without you having to wait. ・Reservations must be made by 3:00 p.m. on the day of your order.
Tarikh Sah
20 Dis ~ 25 Dis, 27 Dis ~ 05 Jan 2025
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
3 sets limited special menu "Cracking Club"
Limited to 3 groups per day
3 sets limited special menu "Cracking Club"
¥ 12,500 (Termasuk servis & cukai)
This hearty dish features seafood such as crab, lobster, shrimp, and mussels, as well as seasonal vegetables, in a spicy tomato-based sauce, and is eaten by hand without the use of a knife or fork. *This course does not include dessert.
Cetak Halus
*Reservations required by 3pm on the day of your reservation. *Orders accepted for 2 or more people. (Prices shown are per person.) *Excluding group reservations. *This menu is not suitable for allergies. *Cancellations after 6pm the day before will incur a 100% cancellation fee.
Tarikh Sah
01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov, 08 Dis, 14 Dis
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
[Limited to 2 groups per day] "Chef's Selection Course"
Limited to 2 groups per day (up to 4 people per group)
[Limited to 2 groups per day] "Chef's Selection Course"
¥ 13,000 (Termasuk servis & cukai)
Enjoy the chef's signature dishes, which use plenty of Okinawa's rich ingredients. The specially selected menu makes use of fresh local ingredients, and is perfect for special occasions and luxurious moments. Enjoy a memorable moment with an exquisite dinner that fully savors the bounty of Okinawa. [Menu] <Amuse> Souffle au Jambon <Appetizer> Tartare of Churaumi tuna from the waters off Okinawa, served with sea grapes from Onna Village <Soup> Colorful vegetable consommé soup <Poisson> Grilled akamachi croute from the waters off Okinawa with herbs and lobster tail in American sauce <Main Dish> Grilled beef tenderloin with Okinawan island shallot fragrant sauce ▷Up grade (+￥3,000) Grilled Motobu beef sirloin, Okinawa brand beef, served with wasabi dip and seasonal warm vegetables <Dessert> Today's dessert
Cetak Halus
*Reservations must be made by 15:00 on the day of the event. *We accept reservations for 2 to 4 people. *Group reservations are excluded. *Cancellations made after 18:00 the day before will incur a cancellation fee of 100% of the price.
Tarikh Sah
01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov, 08 Dis, 14 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
[October to December] Grilled Course
Enjoy a luxurious meal with an appetizer, soup, main dish and dessert by upgrading your main dish!
[October to December] Grilled Course
¥ 6,500 (Termasuk servis & cukai)
<Appetizer>Caesar Share Salad with Agu Pork Bacon <Main Dish> Please choose one of five main dishes. 1. Grilled Okinawan Yanbaru Herb Chicken and Sausage 2. Grilled Okinawan Akamachi with Cointreau-flavored curry butter 3. Grilled Agu Pork Loin with Mustard and Pickle Cream Sauce 4. Marinated Angus Beef Sirloin and Vegetable Brochette Shashlik Style ▷Upgrade 5. Grilled Okinawan Brand Motobu Beef Sirloin with Wasabi Dip 150g (+￥4,500) <Dessert> Autumn Dessert by Sheraton Okinawa's Chef de Patissier
Cetak Halus
*If you cancel after 6:00pm the day before, a cancellation fee of 100% of the reservation fee will be charged.
Tarikh Sah
26 Okt ~ 27 Okt, 01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov, 08 Dis, 14 Dis
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
December 20, 2024 - January 5, 2025 [Limited to 3 groups] Special menu "Cracking Crab"
Limited to 3 groups per day [2024.12.20-2025.01.05]
December 20, 2024 - January 5, 2025 [Limited to 3 groups] Special menu "Cracking Crab"
¥ 12,500 (Termasuk servis & cukai)
This hearty dish features seafood such as crab, lobster, shrimp, and mussels, as well as seasonal vegetables, in a spicy tomato-based sauce, and is eaten by hand without the use of a knife or fork. *This course does not include dessert.
Cetak Halus
*Reservations required by 3pm on the day of your reservation. *Orders accepted for 2 or more people. (Prices shown are per person.) *Excluding group reservations. *This menu is not suitable for allergies. *Cancellations after 6pm the day before will incur a 100% cancellation fee.
Tarikh Sah
20 Dis ~ 25 Dis, 27 Dis ~ 05 Jan 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
2024.12.20-2025.1.5 Grilled Course
Enjoy a luxurious meal with an appetizer, soup, main dish and dessert by upgrading your main dish!
2024.12.20-2025.1.5 Grilled Course
¥ 6,500 (Termasuk servis & cukai)
<Appetizer>Caesar Share Salad with Agu Pork Bacon <Main Dish> Please choose one of five main dishes. 1. Grilled Okinawan Yanbaru Herb Chicken and Sausage 2. Grilled Okinawan Akamachi with Cointreau-flavored curry butter 3. Grilled Agu Pork Loin with Mustard and Pickle Cream Sauce 4. Marinated Angus Beef Sirloin and Vegetable Brochette Shashlik Style ▷Upgrade 5. Grilled Okinawan Brand Motobu Beef Sirloin with Wasabi Dip 150g (+￥4,500) <Dessert> Autumn Dessert by Sheraton Okinawa's Chef de Patissier
Cetak Halus
*If you cancel after 6:00pm the day before, a cancellation fee of 100% of the reservation fee will be charged.
Tarikh Sah
20 Dis ~ 25 Dis, 27 Dis ~ 05 Jan 2025
Makanan
Makan Malam
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
December 20, 2024 - January 5, 2025 [6 groups per day] "Chef's Selection Course"
Limited to 2 groups per day (up to 4 people per group)
December 20, 2024 - January 5, 2025 [6 groups per day] "Chef's Selection Course"
¥ 13,000 (Termasuk servis & cukai)
Enjoy the chef's signature dishes, which use plenty of Okinawa's rich ingredients. The specially selected menu makes use of fresh local ingredients, and is perfect for special occasions and luxurious moments. Enjoy a memorable moment with an exquisite dinner that fully savors the bounty of Okinawa. [Menu] <Amuse> Souffle au Jambon <Appetizer> Tartare of Churaumi tuna from the waters off Okinawa, served with sea grapes from Onna Village <Soup> Colorful vegetable consommé soup <Poisson> Grilled akamachi croute from the waters off Okinawa with herbs and lobster tail in American sauce <Main Dish> Grilled beef tenderloin with Okinawan island shallot fragrant sauce ▷Up grade (+￥3,000) Grilled Motobu beef sirloin, Okinawa brand beef, served with wasabi dip and seasonal warm vegetables <Dessert> Today's dessert
Cetak Halus
*Reservations must be made by 15:00 on the day of the event. *We accept reservations for 2 to 4 people. *Group reservations are excluded. *Cancellations made after 18:00 the day before will incur a cancellation fee of 100% of the price.
Tarikh Sah
20 Dis ~ 25 Dis, 27 Dis ~ 05 Jan 2025
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
コース・アラカルト
Bacaan Lanjut
[BBQ October/November] Standard course
Enjoy island vegetables, meat, seafood and other ingredients cooked on a smokeless charcoal grill. Standard course price (same price for adults and children): 8,500 yen per person
[BBQ October/November] Standard course
¥ 8,500 (Termasuk servis & cukai)
＜Grilled Meats＞
Domestic Beef Sirloin
(国産牛ロース)

Bone-In Beef Short Ribs
(骨付き牛カルビ)

Spicy Jerk Chicken
(スパイシージャークチキン)

Bone-In Sausage
(骨付ソーセージ)

Agu Pork Cheek Meat
(あぐートントロ)

Agu Pork Belly
(あぐー豚バラ)

＜Grilled Seafoods＞
Scallop with Shell
(殻付き帆立貝)

Okinawan Tiger Prawns
(県産車エビ)

Turban Shell Burgundy Style
(サザエブルゴーニュ風)

Papillote of Okinawan Fish with Chimichurri Sauce
(近海鮮魚ホイル焼きチュミチュリソース)

＜Grilled Vegetables＞
Seasonal Vegetable Brochette
(旬野菜のブロシェット)
＜Salad＞
Seaweed "Umibudou" and Tofu Salad
(島豆腐と海ブドウのサラダ)
＜Rice & Soup＞
Okinawan Mixed Rice with Agu Pork, Paella Style
(あぐー豚ジューシーパエリヤ風)

Egg Soup with Aasa Seaweed
(アーサーと卵のスープ)

＜Sauces＞
Shikuwasa Ponzu Sauce
(シークワサーポン酢)

Moromi Miso Sauce
(もろみ味噌ソース)

Barbecue Sauce
(バーベキューソース)

＜Dessert＞
Blue Seal Ice Cream and Kanten Jelly with Kuromitsu & Kinako
(ブルーシールアイスと心太黒蜜きなこ)
Cetak Halus
*In the event of bad weather, alternative menus will be offered at the Grill Restaurant or Sense Restaurant. Alternative menus: 1) Sense Buffet, 2) Grilled Course, 3) Shabu-shabu Course *This menu may not be available due to group reservations.
Tarikh Sah
26 Okt ~ 27 Okt, 01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
BBQ
Bacaan Lanjut
[BBQ October/November] Okinawan Course
Enjoy Okinawa's island vegetables, meat, seafood and other ingredients that have been bathed in the sun on a smokeless charcoal grill. Price (same price for adults and children): 13,000 yen per person
[BBQ October/November] Okinawan Course
¥ 13,000 (Termasuk servis & cukai)
＜Grilled Meats＞
Motobu Beef Sirloin
(もとぶ牛ロース)

Okinawan Grilled Beef Shabu
(沖縄県産牛焼シャブ)

Motobu Beef Short Ribs
(もとぶ牛カルビ)

Thick-Sliced Beef Tongue
(厚切り牛タン)

Agu Pork Shoulder Loin
(あぐー豚肩ロース)

Bone-In Sausage
(骨付ソーセージ)

＜Grilled Seafoods＞
Papillote of Okinawan Fish with Chimichurri Sauce
(近海鮮魚ホイル焼きチュミチュリソース)

Scallop with Shell
(殻付き帆立貝)

Okinawan Tiger Prawns
(県産車海老)

Turban Shell Burgundy Style
(サザエブルゴーニュ焼)

＜Grilled Vegetables＞
Seasonal Vegetable Brochette
(旬野菜のブロシェット)

＜Salad＞
Seaweed "Umibudou" and Tofu Salad
(島豆腐と海ブドウのサラダ)

＜Rice & Soup＞
Okinawan Mixed Rice with Agu Pork, Paella Style
(あぐー豚ジューシーパエリヤ風)

Egg Soup with Aasa Seaweed
(アーサーと卵のスープ)

＜Sauces＞
Shikuwasa Ponzu Sauce
(シークワサーポン酢)

Moromi Miso Sauce
(もろみ味噌ソース)

Barbecue Sauce
(バーベキューソース)

＜Dessert＞
Blue Seal Ice Cream and Kanten Jelly with Kuromitsu & Kinako
(ブルーシールアイスと心太黒蜜きなこ)
Cetak Halus
*In the event of bad weather, alternative menus will be offered at the Grill Restaurant or Sense Restaurant. Alternative menus: 1) Sense Buffet, 2) Grilled Course, 3) Shabu-shabu Course *This menu may not be available due to group reservations.
Tarikh Sah
26 Okt ~ 27 Okt, 01 Nov ~ 03 Nov, 08 Nov ~ 09 Nov, 15 Nov ~ 17 Nov, 22 Nov ~ 24 Nov, 30 Nov
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
BBQ
Bacaan Lanjut
≫≫Option Menu Option menu ≪≪
It will be accepted until 18:00 3 days before use. Since it is an option menu, please apply with the food.
Makanan
Makan Malam
Bacaan Lanjut
[Option] Fresh cream cake 12cm 1-2 people
[Option] Fresh cream cake 12cm 1-2 people
¥ 3,500 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut
[Option] Fresh cream cake / 15cm 3-4 people
¥ 4,000 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut
[Option] Fresh cream cake / 18cm 6-8 people
¥ 5,600 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut
[Option] Chocolate cream cake / 12cm 1-2 people
[Option] Chocolate cream cake / 12cm 1-2 people
¥ 4,000 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut
[Option] Chocolate cream cake / 15cm 3-4 people
¥ 4,300 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut
[Option] Chocolate cream cake/ 18cm 6-8 people
¥ 6,000 (Termasuk servis & cukai)
Cetak Halus
*This is an optional menu, so please apply together with your meal. *Please apply at least 3 days before the desired reservation date. *The price includes a chocolate plate message and candles (5). *Various discounts cannot be used. *You cannot take the cake home when you use it as an outpatient. Please note. *This menu will be charged a 100% cancellation charge if canceled after 18:00 3 days before the reservation date.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 2
Bacaan Lanjut

Permintaan

Will you be staying at our resort on the day? *For two days from December 31, 2023 (Sunday) to January 1, 2024 (Monday), there will be restrictions on use by outpatients (other than hotel guests) during breakfast and dinner hours. Due to the structure of the system, you can proceed with the reservation even within the period, but we will contact you later to cancel your reservation after confirming your reservation. Please note.
If you are staying at the hotel, please fill in the name of the representative of the hotel.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar