Tolong
Bahasa Melayu
Bahasa Melayu
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Tempahan Saya
Tempah di Jinbocho Gokita
Mesej daripada Pedagang
Thank you for visiting
Jimbocho Gokita
's online reservation page.
We are looking forward to your reservation.
▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are late.
▶If you reserve a private room, you will be charged a private room usage fee of 10,000 yen. For other seats, a charge of 980 yen per person will be charged.
10/1~We will be eliminating seat charges instead charging a 10% service charge.
▶Customers with children under the age of 12 can only reserve private rooms.
*Private room usage fee of 10,000 yen is charged.
Inquiries by phone: 03-6272-4365
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
5:30 PM
5:45 PM
6:00 PM
6:15 PM
6:30 PM
6:45 PM
7:00 PM
7:15 PM
7:30 PM
7:45 PM
8:00 PM
8:15 PM
8:30 PM
8:45 PM
9:00 PM
-- Dewasa --
1
2
3
4
5
6
7
8
-- Kanak-kanak --
1
2
3
4
5
6
7
8
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
5 tahun dan ke bawah
Kategori
Counter(2-4pax)
Table (2-8pax)
Private(3-6pax)
Mana-mana
Meja
Kaunter
Bilik Peribadi
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
"Yakitori course" to enjoy with French sauce
You can enjoy Hinai chicken, Okukuji game chicken, French fattened chicken, and Kobato as yakitori. Enjoy the chef's exquisite grilled skewers and authentic French sauce.
¥ 9,000
(Termasuk cukai)
Pilih
"Yakitori course" to enjoy with French sauce
You can enjoy Hinai chicken, Okukuji game chicken, French fattened chicken, and Kobato as yakitori. Enjoy the chef's exquisite grilled skewers and authentic French sauce.
Pembelian terlebih dahulu diperlukan
An example of a summer dish ・Amuse bouche ・Organic vegetable salad from Karuizawa ・Ayu and Kamo eggplant terrine from Wakayama Prefecture
Cetak Halus
If you reserve a private room, you will be charged a private room usage fee of 10,000 yen.
Tarikh Sah
~ 11 Ogo 2023
Kategori Tempat Duduk
Counter(2-4pax), Table (2-8pax), Private(3-6pax)
Bacaan Lanjut
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
¥ 18,000
(Termasuk cukai)
Pilih
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
Pembelian terlebih dahulu diperlukan
・Amuse ・Seasonal dish ・Organic vegetable salad ・Hot dish ・Double consommé soup of localchicken・Gokita's specialty yakitori (several skewers)・Seasonal cooked rice・Dessert
Cetak Halus
If you reserve a private room, you will be charged a private room usage fee of 10,000 yen.
Tarikh Sah
26 Dis 2023 ~ 06 Jan
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
Counter(2-4pax), Table (2-8pax), Private(3-6pax)
Bacaan Lanjut
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
¥ 13,800
(Tidak termasuk servis / termasuk cukai)
Pilih
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
Pembelian terlebih dahulu diperlukan
・Amuse ・Seasonal dish ・Organic vegetable salad ・Hot dish ・Double consommé soup of localchicken・Gokita's specialty yakitori (several skewers)・Seasonal cooked rice・Dessert
Cetak Halus
If you reserve a private room, you will be charged a private room usage fee of 10,000 yen.
Tarikh Sah
01 Okt ~
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
Counter(2-4pax), Table (2-8pax), Private(3-6pax)
Bacaan Lanjut
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
¥ 13,800
(Tidak termasuk servis / termasuk cukai)
Pilih
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
Pembelian terlebih dahulu diperlukan
・Amuse ・Seasonal dish ・Organic vegetable salad ・Hot dish ・Double consommé soup of localchicken・Gokita's specialty yakitori (several skewers)・Seasonal cooked rice・Dessert
Cetak Halus
If you reserve a private room, you will be charged a private room usage fee of 10,000 yen.
Tarikh Sah
20 Dis ~ 26 Dis
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
Counter(2-4pax), Table (2-8pax), Private(3-6pax)
Bacaan Lanjut
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
¥ 13,800
(Tidak termasuk servis / termasuk cukai)
Pilih
OMAKASE course
A slightly special course with dishes using seasonal ingredients and Gokita's specialty skewers. We also have a meal and dessert to finish, so anyone can be satisfied.
Pembelian terlebih dahulu diperlukan
・Amuse ・Seasonal dish ・Organic vegetable salad ・Hot dish ・Double consommé soup of localchicken・Gokita's specialty yakitori (several skewers)・Seasonal cooked rice・Dessert
Cetak Halus
If you reserve a private room, you will be charged a private room usage fee of 10,000 yen.
Tarikh Sah
20 Dis ~ 25 Dis
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
Counter(2-4pax), Table (2-8pax), Private(3-6pax)
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any food allergies, please include your companions as well.
*Please note that we may not be able to respond on the same day.
*If there is nothing in particular, please write "none".
Example) Crab (soup is also NG) 1 person
Pertanyaan 2
Dplkn
Guests must be at least 13 years old to use our restaurant. Children under 12 years old are requested to use a private room. note that.
Permintaan
Butiran Tetamu
Log masuk dengan
Facebook
Google
Yahoo! JAPAN
TableCheck
Nama
Dplkn
Telefon Bimbit
Dplkn
Maklumkan saya melalui SMS
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Jinbocho Gokita dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
Terma & Dasar
Terma Perkhidmatan TableCheck
Dasar Privasi TableCheck
Dasar Pembayaran TableCheck
Perlu
Teruskan
Bahasa Melayu
Bahasa Melayu
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Tempahan Saya
Tolong
Untuk Restoran