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Tempahan Saya
Pilih Restoran
Restaurant Seven Embers Hilton Kyoto
All day dining Teori Hilton Kyoto
Lattice Lounge Hilton Kyoto
Cloudnest Rooftop Bar Hilton Kyoto
Tempah di Restaurant Seven Embers Hilton Kyoto
Mesej daripada Pedagang
•The displayed price includes tax and service charges.
•Please note that we may not be able to accommodate your seating request.
•If there are any changes to the time, please feel free to contact us at the phone number below.
•For reservations of 11 or more people, please contact the restaurant directly.
Phone inquiries: 075-212-8007
*The photo is for illustrative purposes only.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
-- Kanak-kanak --
1
2
3
4
5
6
7
8
11 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Share Lunch Course
<2名様より>シェアスタイルでカジュアルに楽しむランチコース
¥ 4,900
(Termasuk servis & cukai)
Pilih
Share Lunch Course
<2名様より>シェアスタイルでカジュアルに楽しむランチコース
Guests will be guided on a journey of new culinary discovery as they try a variety of dishes in small portions. Based on the theme of "mix and match," foods of various shapes and colors are combined to create colorful, casual sharing-style plates with bread, focaccia, grissini, mezze (tapas), and homemade chips. ======================================================================= [Menu from December 5th to the end of February] - Sourdough bread, focaccia, grissini, Sicilian extra virgin olive oil Tapas - Beetroot and sweet potato, pistachio, bulgur salsa, labneh, pita bread - Muhammara, paprika, walnuts, pomegranate molasses (pomegranate molasses) - Satsuma potato chips, fresh cheese dip Main dish Roasted whole chicken/Kinobi Kyoto dry gin, roasted whole chicken marinated in rosemary, spinach, baby potatoes, roasted paprika sauce or Acqua Pazza/Fresh fish of the day, sun-dried tomatoes, green beans, parsley Dessert Fondant au Chocolat with macadamia nuts, vanilla gelato
Cetak Halus
The menu may change depending on the availability of ingredients.
The menu will be changed in December.
Tarikh Sah
12 Sep 2024 ~ 14 Mac
Makanan
Makan Tengah Hari
Bacaan Lanjut
Seasonal Recommended lunchCourses
This is a prix fixe style chef's recommended course where you can choose your appetizer and main course.
¥ 4,200
(Termasuk servis & cukai)
Pilih
Seasonal Recommended lunchCourses
This is a prix fixe style chef's recommended course where you can choose your appetizer and main course.
Enjoy the chef's carefully prepared menu, which uses plenty of Kyoto vegetables and local ingredients. [Menu from December 5th to the end of February] Sourdough bread, focaccia, grissini, Sicilian extra virgin olive oil Appetizer Choose one dish from the following: Arugula salad with homemade ricotta cheese and walnut dressing Seasonal fresh fish carpaccio with beetroot vinaigrette and Kyoto yuzu Main dish Choose one dish from the following: Spaghetti with homemade sausage Kyoto turnip snow crab paccheri with almond pesto and basil duck watercress, Périgueux sauce, pepper Braised seasonal seafood with tomato and capers Dessert of the day
Cetak Halus
食材の入荷状況により、お料理の内容が変更になる場合がございます。
12月からメニュー変更予定です。
Tarikh Sah
12 Sep 2024 ~ 14 Mac
Makanan
Makan Tengah Hari
Bacaan Lanjut
Seven Seas
[7,700 yen for two people] Lunch course featuring a variety of small dishes
¥ 3,850
(Termasuk servis & cukai)
Pilih
Seven Seas
[7,700 yen for two people] Lunch course featuring a variety of small dishes
In keeping with the title "Seven Embers," this special course allows you to enjoy seven different ingredients arranged with the chef's full heart.
Cetak Halus
This course can be enjoyed by 2 or more people. The menu may change depending on the availability of ingredients.
Tarikh Sah
12 Sep 2024 ~ 14 Mac
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Bacaan Lanjut
Gourmet Pizza Course
Executive chef's recommended pizza lunch course
¥ 4,600
(Termasuk servis & cukai)
Pilih
Gourmet Pizza Course
Executive chef's recommended pizza lunch course
Menu list Tomato cold soup, Stracciatella cheese, basil oil Arugula salad, homemade ricotta cheese, walnut dressing Weekly special pizza Fondant chocolate with macadamia nuts Vanilla gelato
Cetak Halus
The menu may change depending on the availability of ingredients.
Tarikh Sah
05 Dis 2024 ~ 14 Mac
Makanan
Makan Tengah Hari
Bacaan Lanjut
【1drink campaign】Share Lunch Course
<2名様より>シェアスタイルでカジュアルに楽しむランチコース
2025年2月28日までにWEB予約いただいたお客様全員に、ビールやスパークリングワインなどお好きなドリンクを1杯プレゼントいたします!
¥ 4,900
(Termasuk servis & cukai)
Pilih
【1drink campaign】Share Lunch Course
<2名様より>シェアスタイルでカジュアルに楽しむランチコース
2025年2月28日までにWEB予約いただいたお客様全員に、ビールやスパークリングワインなどお好きなドリンクを1杯プレゼントいたします!
Guests will be guided on a journey of new culinary discovery as they try a variety of dishes in small portions. Based on the theme of "mix and match," foods of various shapes and colors are combined to create colorful, casual sharing-style plates with bread, focaccia, grissini, mezze (tapas), and homemade chips. ======================================================================= [Menu from December 5th to the end of February] - Sourdough bread, focaccia, grissini, Sicilian extra virgin olive oil Tapas - Beetroot and sweet potato, pistachio, bulgur salsa, labneh, pita bread - Muhammara, paprika, walnuts, pomegranate molasses (pomegranate molasses) - Satsuma potato chips, fresh cheese dip Main dish Roasted whole chicken/Kinobi Kyoto dry gin, roasted whole chicken marinated in rosemary, spinach, baby potatoes, roasted paprika sauce or Acqua Pazza/Fresh fish of the day, sun-dried tomatoes, green beans, parsley Dessert Fondant au Chocolat with macadamia nuts, vanilla gelato
Cetak Halus
The menu may change depending on the availability of ingredients.
The menu will be changed in December.
Tarikh Sah
06 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
【1drink campaign】Seasonal Recommended lunchCourses
This is a prix fixe style chef's recommended course where you can choose your appetizer and main course.
¥ 4,200
(Termasuk servis & cukai)
Pilih
【1drink campaign】Seasonal Recommended lunchCourses
This is a prix fixe style chef's recommended course where you can choose your appetizer and main course.
Enjoy the chef's carefully prepared menu, which uses plenty of Kyoto vegetables and local ingredients. [Menu from December 5th to the end of February] Sourdough bread, focaccia, grissini, Sicilian extra virgin olive oil Appetizer Choose one dish from the following: Arugula salad with homemade ricotta cheese and walnut dressing Seasonal fresh fish carpaccio with beetroot vinaigrette and Kyoto yuzu Main dish Choose one dish from the following: Spaghetti with homemade sausage Kyoto turnip snow crab paccheri with almond pesto and basil duck watercress, Périgueux sauce, pepper Braised seasonal seafood with tomato and capers Dessert of the day
Cetak Halus
食材の入荷状況により、お料理の内容が変更になる場合がございます。
12月からメニュー変更予定です。
Tarikh Sah
06 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
【1drink campaign】Seven Seas
[7,700 yen for two people] Lunch course featuring a variety of small dishes
¥ 3,850
(Termasuk servis & cukai)
Pilih
【1drink campaign】Seven Seas
[7,700 yen for two people] Lunch course featuring a variety of small dishes
In keeping with the title "Seven Embers," this special course allows you to enjoy seven different ingredients arranged with the chef's full heart.
Cetak Halus
This course can be enjoyed by 2 or more people. The menu may change depending on the availability of ingredients.
Tarikh Sah
06 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Bacaan Lanjut
【1drink campaign】Gourmet Pizza Course
Executive chef's recommended pizza lunch course
¥ 4,600
(Termasuk servis & cukai)
Pilih
【1drink campaign】Gourmet Pizza Course
Executive chef's recommended pizza lunch course
Menu list Tomato cold soup, Stracciatella cheese, basil oil Arugula salad, homemade ricotta cheese, walnut dressing Weekly special pizza Fondant chocolate with macadamia nuts Vanilla gelato
Cetak Halus
The menu may change depending on the availability of ingredients.
Tarikh Sah
06 Jan ~ 28 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
Seasonal Lunch Course & Anniversary Whole Cake Plan
A meal plan with a whole cake to celebrate birthdays, anniversaries and other celebrations with loved ones.
¥ 6,200
(Termasuk servis & cukai)
Pilih
Seasonal Lunch Course & Anniversary Whole Cake Plan
A meal plan with a whole cake to celebrate birthdays, anniversaries and other celebrations with loved ones.
Cetak Halus
This plan is only available for reservations made up to 3 days in advance.
A whole cake will be brought to you in time for dessert. If you have any other timing requests, please feel free to let us know.
We offer a 12 cm whole cake for 2-4 persons and a 15 cm whole cake for 5 persons or more. The size of the cake will be arranged according to the number of people who have made a reservation.
Course and meal content is subject to availability of ingredients and is subject to change.
Tarikh Sah
15 Okt 2024 ~ 19 Dis 2024
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 8
Bacaan Lanjut
Seasonal prix fixe course
Dinner prix fixe course with choice of appetizer and main course
¥ 7,800
(Termasuk servis & cukai)
Pilih
Seasonal prix fixe course
Dinner prix fixe course with choice of appetizer and main course
季節を感じる旬の味わいをお手軽な3つのメニューでお愉しみください。
【12月5日から12月19日/1月6日~2月末までのメニュー】
サワードウブレッド、フォカッチャ、グリッシーニ、シシリア産エキストラバージンオリーブオイル
シェフからのはじまりの一皿
・前菜(下記より一品お選びいただけます)
エビとアサリ ブロッコリーソース、パンプキンオイル、イカ墨クルトン
仔牛のスー・ヴィッド トンナートソース、クリスピーケッパー、オニオンコンフィ、ケッパーパウダー
・メインディッシュ(下記より一品お選びいただけます)
ショートリブの赤ワイン煮込み グリーンピースクリーム、ジロール茸
ズワイガニのパッケリ アーモンドペスト、 バジル
・ティラミス ヘーゼルナッツビスケット、シシリア産ピスタチオプラリネ、マスカルポーネムース
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
12 Sep 2024 ~ 19 Dis 2024, 06 Jan ~ 14 Mac
Makanan
Makan Malam
Bacaan Lanjut
[5 dishes total] Seasonal recommended course
Enjoy a total of five dishes, including your choice of appetizer and main course, made with seasonal and locally sourced ingredients and accompanied by carefully selected wines.
¥ 10,800
(Termasuk cukai)
Pilih
[5 dishes total] Seasonal recommended course
Enjoy a total of five dishes, including your choice of appetizer and main course, made with seasonal and locally sourced ingredients and accompanied by carefully selected wines.
季節の食材や地元産の食材を5つのメニューでご堪能ください。「セブン・エンバーズ」ならではの特別な食体験をお届けいたします。
【12月5日~12月19日/1月6日~2月末までのメニュー】
メニュー
サワードウブレッド、フォカッチャ、グリッシーニ、シシリア産エキストラバージンオリーブオイル
シェフからのはじまりの一皿
前菜
下記2皿より、お好みの一皿をお選びください。
エビとアサリ ブロッコリーソース、パンプキンオイル、イカ墨クルトン
または
ポルチーニ茸のラビオリ パルミジャーノソース、パセリ エマルジョン
・京都産季節野菜のロースト 燻製リコッタソース、スマック
メインディッシュ
下記4皿よりお好みの一皿をお選びください。
ホタテ貝のソテー パンプキンサフランスープ
または
仔牛のスー・ヴィッド トンナートソース、クリスピーケッパー、オニオンコンフィ、ケッパーパウダ
または
本日の鮮魚 栗のクリーム、オリーブパウダー、マンダリンジェル
ラムチョップのオーブン焼き、キャベツ、アンチョビ
デザート
ミルフィーユ ベリー、京都産桜蜂蜜クリーム
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
12 Sep 2024 ~ 19 Dis 2024, 06 Jan ~ 14 Mac
Makanan
Makan Malam
Bacaan Lanjut
Chef's choice course
[7 dishes in total] Chef's choice course to enjoy seasonal ingredients to your heart's content
¥ 15,000
(Termasuk servis & cukai)
Pilih
Chef's choice course
[7 dishes in total] Chef's choice course to enjoy seasonal ingredients to your heart's content
This special course, chosen by the chef, includes seven dishes, an amuse bouche, and a pre-dessert.
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
12 Sep 2024 ~ 19 Dis 2024, 06 Jan ~ 14 Mac
Makanan
Makan Malam
Bacaan Lanjut
[5 dishes total] Festive Dinner Course
A prix fixe dinner course with a choice of appetizer and main course.
¥ 13,000
(Termasuk cukai)
Pilih
[5 dishes total] Festive Dinner Course
A prix fixe dinner course with a choice of appetizer and main course.
Sourdough bread, cherry tomato focaccia, grissini, Sicilian extra virgin olive oil
Welcome from the chef
【Appetizers】
snow crab and pumpkin bisque, Stracciatella cheese, roasted pumpkin seed
OR
Foie gras Pan brioche, apple, sansho pepper
【Main】
Hirame Flounder fillet, chestnut cream, olive powder, mandarin gel
OR
Venison Loin, leek, black garlic, mashed potato, mushroom powder
【Dessert】
Chocolate Gianduja chocolate coating, joconde chocolate with praline feuillantine, gianduja cream monter
Petit four
Dark chocolate Champagne truffles
Tarikh Sah
20 Dis 2024 ~ 05 Jan
Makanan
Makan Malam
Bacaan Lanjut
[6 dishes total] Festive Dinner Course
¥ 16,000
(Termasuk cukai)
Pilih
[6 dishes total] Festive Dinner Course
Sourdough bread, cherry tomato focaccia, grissini, Sicilian extra virgin olive oil
Welcome from the chef
【Appetizers】
Snow crab and pumpkin bisque, Stracciatella cheese, roasted pumpkin seed
OR
Foie gras Pan brioche, apple, sansho pepper
【Spaghetti】
Oscietra caviar, seaweed butter, chives
OR
Risotto Saffron, bone marrow, golden leaf
【Main】
Hirame Flounder fillet, chestnut cream, olive powder, mandarin gel
OR
Venison Loin, leek, black garlic, mashed potato, mushroom powder
【Dessert】
Chocolate Gianduja chocolate coating, joconde chocolate with praline feuillantine, gianduja cream monter
Petit four
Dark chocolate Champagne truffles
Tarikh Sah
20 Dis 2024 ~ 05 Jan
Makanan
Makan Malam
Bacaan Lanjut
【1drink campaign】Seasonal prix fixe course
Dinner prix fixe course with choice of appetizer and main course
¥ 7,800
(Termasuk servis & cukai)
Pilih
【1drink campaign】Seasonal prix fixe course
Dinner prix fixe course with choice of appetizer and main course
季節を感じる旬の味わいをお手軽な3つのメニューでお愉しみください。
【12月5日から12月19日/1月6日~2月末までのメニュー】
サワードウブレッド、フォカッチャ、グリッシーニ、シシリア産エキストラバージンオリーブオイル
シェフからのはじまりの一皿
・前菜(下記より一品お選びいただけます)
エビとアサリ ブロッコリーソース、パンプキンオイル、イカ墨クルトン
仔牛のスー・ヴィッド トンナートソース、クリスピーケッパー、オニオンコンフィ、ケッパーパウダー
・メインディッシュ(下記より一品お選びいただけます)
ショートリブの赤ワイン煮込み グリーンピースクリーム、ジロール茸
ズワイガニのパッケリ アーモンドペスト、 バジル
・ティラミス ヘーゼルナッツビスケット、シシリア産ピスタチオプラリネ、マスカルポーネムース
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
19 Dis 2024, 06 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
【1drink campaign】[5 dishes total] Seasonal recommended course
Enjoy a total of five dishes, including your choice of appetizer and main course, made with seasonal and locally sourced ingredients and accompanied by carefully selected wines.
¥ 10,800
(Termasuk cukai)
Pilih
【1drink campaign】[5 dishes total] Seasonal recommended course
Enjoy a total of five dishes, including your choice of appetizer and main course, made with seasonal and locally sourced ingredients and accompanied by carefully selected wines.
季節の食材や地元産の食材を5つのメニューでご堪能ください。「セブン・エンバーズ」ならではの特別な食体験をお届けいたします。
【12月5日~12月19日/1月6日~2月末までのメニュー】
メニュー
サワードウブレッド、フォカッチャ、グリッシーニ、シシリア産エキストラバージンオリーブオイル
シェフからのはじまりの一皿
前菜
下記2皿より、お好みの一皿をお選びください。
エビとアサリ ブロッコリーソース、パンプキンオイル、イカ墨クルトン
または
ポルチーニ茸のラビオリ パルミジャーノソース、パセリ エマルジョン
・京都産季節野菜のロースト 燻製リコッタソース、スマック
メインディッシュ
下記4皿よりお好みの一皿をお選びください。
ホタテ貝のソテー パンプキンサフランスープ
または
仔牛のスー・ヴィッド トンナートソース、クリスピーケッパー、オニオンコンフィ、ケッパーパウダ
または
本日の鮮魚 栗のクリーム、オリーブパウダー、マンダリンジェル
ラムチョップのオーブン焼き、キャベツ、アンチョビ
デザート
ミルフィーユ ベリー、京都産桜蜂蜜クリーム
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
19 Dis 2024, 06 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
【1drink campaign】Chef's choice course
[7 dishes in total] Chef's choice course to enjoy seasonal ingredients to your heart's content
¥ 15,000
(Termasuk servis & cukai)
Pilih
【1drink campaign】Chef's choice course
[7 dishes in total] Chef's choice course to enjoy seasonal ingredients to your heart's content
This special course, chosen by the chef, includes seven dishes, an amuse bouche, and a pre-dessert.
Cetak Halus
12月からメニュー変更予定です。
Tarikh Sah
19 Dis 2024, 06 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
【1drink campaign】[5 dishes total] Festive Dinner Course
A prix fixe dinner course with a choice of appetizer and main course.
¥ 13,000
(Termasuk cukai)
Pilih
【1drink campaign】[5 dishes total] Festive Dinner Course
A prix fixe dinner course with a choice of appetizer and main course.
Sourdough bread, cherry tomato focaccia, grissini, Sicilian extra virgin olive oil
Welcome from the chef
【Appetizers】
snow crab and pumpkin bisque, Stracciatella cheese, roasted pumpkin seed
OR
Foie gras Pan brioche, apple, sansho pepper
【Main】
Hirame Flounder fillet, chestnut cream, olive powder, mandarin gel
OR
Venison Loin, leek, black garlic, mashed potato, mushroom powder
【Dessert】
Chocolate Gianduja chocolate coating, joconde chocolate with praline feuillantine, gianduja cream monter
Petit four
Dark chocolate Champagne truffles
Tarikh Sah
20 Dis 2024 ~ 05 Jan
Makanan
Makan Malam
Bacaan Lanjut
【1drink campaign】[6 dishes total] Festive Dinner Course
.
¥ 16,000
(Termasuk cukai)
Pilih
【1drink campaign】[6 dishes total] Festive Dinner Course
.
Sourdough bread, cherry tomato focaccia, grissini, Sicilian extra virgin olive oil
Welcome from the chef
【Appetizers】
Snow crab and pumpkin bisque, Stracciatella cheese, roasted pumpkin seed
OR
Foie gras Pan brioche, apple, sansho pepper
【Spaghetti】
Oscietra caviar, seaweed butter, chives
OR
Risotto Saffron, bone marrow, golden leaf
【Main】
Hirame Flounder fillet, chestnut cream, olive powder, mandarin gel
OR
Venison Loin, leek, black garlic, mashed potato, mushroom powder
【Dessert】
Chocolate Gianduja chocolate coating, joconde chocolate with praline feuillantine, gianduja cream monter
Petit four
Dark chocolate Champagne truffles
Tarikh Sah
20 Dis 2024 ~ 05 Jan
Makanan
Makan Malam
Bacaan Lanjut
Seasonal Dinner Course & Anniversary Whole Cake Plan
A meal plan with a whole cake to celebrate birthdays, anniversaries and other celebrations with loved ones.
¥ 13,000
(Termasuk servis & cukai)
Pilih
Seasonal Dinner Course & Anniversary Whole Cake Plan
A meal plan with a whole cake to celebrate birthdays, anniversaries and other celebrations with loved ones.
Cetak Halus
This plan is only available for reservations made up to 3 days in advance.
A whole cake will be brought to you in time for dessert. If you have any other timing requests, please feel free to let us know.
We offer a 12 cm whole cake for 2-4 persons and a 15 cm whole cake for 5 persons or more. The size of the cake will be arranged according to the number of people who have made a reservation.
Course and meal content is subject to availability of ingredients and is subject to change.
Tarikh Sah
15 Okt 2024 ~ 19 Dis 2024
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
Seat only reservation
Pilih
Seat only reservation
Please choose your menu on the day.
Tarikh Sah
~ 19 Dis 2024, 06 Jan ~
Bacaan Lanjut
Seasonal whole cake 12cm
[Recommended for 2-4 people] Shortcake with seasonal fruits and fresh cream.
¥ 3,900
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
Seasonal whole cake 12cm
[Recommended for 2-4 people] Shortcake with seasonal fruits and fresh cream.
This is an optional plan that must be reserved at least 3 days in advance. You cannot order a whole cake by itself. Please make a reservation together with another meal plan.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Seasonal whole cake 15cm
[Recommended for 5-7 people] Shortcake with seasonal fruits and fresh cream.
¥ 4,700
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
Seasonal whole cake 15cm
[Recommended for 5-7 people] Shortcake with seasonal fruits and fresh cream.
This is an optional plan that must be reserved at least 3 days in advance. You cannot order a whole cake by itself. Please make a reservation together with another meal plan.
Cetak Halus
レストランにてお召し上がりください。
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
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Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
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If you have any allergies, please write them down.
Pertanyaan 2
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If you are a member of Hilton Honors, please let us know your member's stauts and number (9-10 digit).
If not, please input as N/A.
(Example) Gold 123456789
Pertanyaan untuk Share Lunch Course
Pertanyaan 3
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 4
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Seasonal Recommended lunchCourses
Pertanyaan 5
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 6
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Seven Seas
Pertanyaan 7
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 8
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Gourmet Pizza Course
Pertanyaan 9
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 10
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Share Lunch Course
Pertanyaan 11
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 12
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Seasonal Recommended lunchCourses
Pertanyaan 13
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 14
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Seven Seas
Pertanyaan 15
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 16
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Gourmet Pizza Course
Pertanyaan 17
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 18
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Seasonal Lunch Course & Anniversary Whole Cake Plan
Pertanyaan 19
ホールケーキに添えるメッセージご希望を記入ください。
Pertanyaan untuk Seasonal prix fixe course
Pertanyaan 20
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 21
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk [5 dishes total] Seasonal recommended course
Pertanyaan 22
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 23
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Chef's choice course
Pertanyaan 24
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 25
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk [5 dishes total] Festive Dinner Course
Pertanyaan 26
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 27
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk [6 dishes total] Festive Dinner Course
Pertanyaan 28
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 29
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Seasonal prix fixe course
Pertanyaan 30
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 31
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】[5 dishes total] Seasonal recommended course
Pertanyaan 32
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 33
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】Chef's choice course
Pertanyaan 34
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 35
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】[5 dishes total] Festive Dinner Course
Pertanyaan 36
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 37
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk 【1drink campaign】[6 dishes total] Festive Dinner Course
Pertanyaan 38
If you have any allergies to any foods or ingredients, please list them here.
Pertanyaan 39
If you are a Hilton Honors member, please enter your status and membership number (9-10 digits). If you are not a member, please enter "None." (Example answer) Gold 123456789
Pertanyaan untuk Seasonal Dinner Course & Anniversary Whole Cake Plan
Pertanyaan 40
ホールケーキに添えるメッセージご希望を記入ください。
Pertanyaan untuk Seasonal whole cake 12cm
Pertanyaan 41
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Please write the message you would like to include with the cake.
Pertanyaan 42
If you have any allergies to any ingredients, please fill them in here.
Pertanyaan untuk Seasonal whole cake 15cm
Pertanyaan 43
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Please write the message you would like to include with the cake.
Pertanyaan 44
If you have any allergies to any ingredients, please fill them in here.
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Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
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Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
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