Tempah di Grand Baobab（グランド バオバブ）

Grand Baobab is closed on Wednesdays.

Please understand that seat selection requests may not always be accommodated.
If we are unable to reach you within 30 minutes of your reserved time, we may need to cancel your reservation.
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Hours
Lunch: 11:30 - 15:30 (Last admission 13:00)
Dinner: 17:30-21:30 (Last admission 19:00)
*Please call for same day / day before reservations.
12 tahun dan ke bawah
5 tahun dan ke bawah
[Spring Lunch Only] Spring Gastronomy Course - Blessings of Awaji - (12,000 yen/tax included)
～GrandBaobab special course to enjoy spring in Awaji Island～
[Spring Lunch Only] Spring Gastronomy Course - Blessings of Awaji - (12,000 yen/tax included)
¥ 12,000 (Termasuk cukai)
Enjoy spring on Awaji Island with a special Grand Baobab course, which combines French and Italian cuisine, making the most of the natural characteristics of the ingredients, and a fish dish with a gentle flavor reminiscent of the mild spring weather, and a meat dish made with Awaji Beef, a brand of beef that Awaji Island is proud of, grilled to a fragrant finish.
Cetak Halus
※メニューは食材の仕入れ状況により多少変わる場合ございます。予めご了承ください。
Tarikh Sah
01 Mac ~ 27 Apr, 30 Apr ~ 31 Mei
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
[Dinner Spring Limited] Spring Gastronomy Course ~Blessings of Awaji~ (17,000 yen/tax included)
～GrandBaobab Special Course to Enjoy Spring on Awaji Island～
[Dinner Spring Limited] Spring Gastronomy Course ~Blessings of Awaji~ (17,000 yen/tax included)
¥ 17,000 (Termasuk cukai)
Enjoy spring on Awaji Island with a special Grand Baobab course, which combines French and Italian cuisine, making the most of the natural characteristics of the ingredients, and a fish dish with a gentle flavor reminiscent of the mild spring weather, Awaji Spanish mackerel and spring vegetables, and a meat dish made with Awaji Beef, a brand of beef that Awaji Island is proud of, grilled to a fragrant finish.
Cetak Halus
※メニューは食材の仕入れ状況により多少変わる場合ございます。予めご了承ください。
Tarikh Sah
01 Mac ~ 27 Apr, 30 Apr ~ 31 Mei
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
[April 28th (Mon) and 29th (Tues) Dinner Opera Event] Madame Butterfly (11,000 yen/tax included)
世界に感動を与え続ける長崎を舞台にした愛の悲劇をオペラでお届けいたします。
今回はわかりやすく凝縮したハイライト版での上演。オペラが初めての方でもお楽しみいただける内容となっております。
[April 28th (Mon) and 29th (Tues) Dinner Opera Event] Madame Butterfly (11,000 yen/tax included)
¥ 15,000 (Termasuk cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café
*To use seasonal ingredients picked that day, the course content might change every day.
Tarikh Sah
28 Apr ~ 29 Apr
Hari
I, Sl, Cuti
Makanan
Makan Malam
Bacaan Lanjut
[Lunch] Northern Hemisphere Pairing Course (14,300 yen/tax included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
[Lunch] Northern Hemisphere Pairing Course (14,300 yen/tax included)
¥ 14,300 (Termasuk servis & cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café *To use seasonal ingredients picked that day , the course content will change every day.
Tarikh Sah
01 Apr ~ 30 Jun
Makanan
Makan Tengah Hari
[Lunch] Fleur course (5,500 yen/tax included)
French and Italian cuisine combination that makes the most of the natural characteristics of the ingredients.
[Lunch] Fleur course (5,500 yen/tax included)
¥ 5,500 (Termasuk servis & cukai)
Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) Café
Makanan
Makan Tengah Hari
[Lunch] Feuille course (8,000 yen/tax included)
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
[Lunch] Feuille course (8,000 yen/tax included)
¥ 8,000 (Termasuk servis & cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café *To use seasonal ingredients picked that day , the course content will change every day.
Makanan
Makan Tengah Hari
[Lunch] Celebration Plan ~Fleur~ with mini whole cake (7,200 yen/tax included)
Celebrate with an elegant French course. Not only for birthdays, wedding anniversaries, and year celebrations but also for those who want to express their gratitude casually. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Lunch] Celebration Plan ~Fleur~ with mini whole cake (7,200 yen/tax included)
¥ 7,200 (Termasuk servis & cukai)
Our store includes the following: ◆Anniversary cake Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) + [Anniversary cake].
Cetak Halus
Please make reservations up to 3 days in advance.
Makanan
Makan Tengah Hari
[Lunch] Celebration Plan ~Feuille~ with mini whole cake (9,600 yen/tax included)
Celebrate with an elegant French course. Not only for birthdays, wedding anniversaries, and year celebrations but also for those who want to express their gratitude casually. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Lunch] Celebration Plan ~Feuille~ with mini whole cake (9,600 yen/tax included)
¥ 9,600 (Termasuk servis & cukai)
Our store includes the following: ◆Anniversary cake Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) + [Anniversary cake].
Cetak Halus
Please make reservations up to 3 days in advance.
Makanan
Makan Tengah Hari
[Lunch] Celebration Plan ~Spring Gastronomy~ with mini whole cake (13,600 yen/tax included)
Celebrate with an elegant French course. Not only for birthdays, wedding anniversaries, and year celebrations but also for those who want to express their gratitude casually. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Lunch] Celebration Plan ~Spring Gastronomy~ with mini whole cake (13,600 yen/tax included)
¥ 13,600 (Termasuk servis & cukai)
Our store includes the following: ◆Anniversary cake Entrée (appetizer) Pasta (pasta) Poisson (fish dish) or Viande (meat dish) Dessert (dessert) + [Anniversary cake].
Cetak Halus
Please make reservations up to 3 days in advance.
Makanan
Makan Tengah Hari
[Spring Limited Lunch] Relaxing Terrace Plan (8,000 yen)
After enjoying the dessert from your lunch course, please move to the terrace and enjoy a leisurely conversation while basking in the cheerful spring sunshine. We will serve coffee and tea.

Please note that terrace seating may not be available depending on the weather at the time. In such cases, you can relax comfortably inside the restaurant.

~ French × Italian Cuisine that Maximizes the Natural Characteristics of Ingredients ~
[Spring Limited Lunch] Relaxing Terrace Plan (8,000 yen)
¥ 8,000 (Termasuk cukai)
If you have any allergies, please let us know when you make your reservation. We use fresh ingredients that arrive on the day. Therefore, the ingredients we prepare will be decided on the day.
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
【ランチ】 母の日コース（8,000円/込）
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
【ランチ】 母の日コース（8,000円/込）
¥ 8,000 (Termasuk cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café *To use seasonal ingredients picked that day , the course content will change every day.
Tarikh Sah
01 Apr ~ 31 Mei
Makanan
Makan Tengah Hari
【ランチ】 父の日コース（8,000円/込）
"French x Italian" that maximizes the original characteristics of the ingredients Follow the basic idea of Italian cuisine that simply tastes the ingredients, and enjoy French cuisine that makes the most of the delicious ingredients of Awaji Island.
【ランチ】 父の日コース（8,000円/込）
¥ 8,000 (Termasuk cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café *To use seasonal ingredients picked that day , the course content will change every day.
Tarikh Sah
01 Mei ~ 30 Jun
Makanan
Makan Tengah Hari
【ランチ】結納顔合わせ Plan
Celebration Plan.
【ランチ】結納顔合わせ Plan
¥ 16,000 (Termasuk servis & cukai)
Celebration Plan.
Cetak Halus
※本プランは4名様以上でのご利用にて承ります。
Makanan
Makan Tengah Hari
Had Pesanan
4 ~
Bacaan Lanjut
[Tea time] Auberge Afternoon Tea (8,000yen/included)
Auberge French Forest is located in a quiet forest away from the hustle and bustle of the city.
Enjoy a relaxing tea time while being healed by the nature.
[Tea time] Auberge Afternoon Tea (8,000yen/included)
¥ 6,000 (Termasuk servis & cukai)
Scones specially prepared by the Auberge chef, and seasonal fruits from Awaji Island and a selection of teas and herbal teas carefully selected by our tea sommelier.
Tarikh Sah
15 Feb ~ 28 Feb, 02 Mac ~ 30 Apr
Hari
Sb, A, Cuti
Makanan
Teh
Bacaan Lanjut
[Tea time] Auberge Afternoon Tea (8,000yen/included)
Auberge French Forest is located in a quiet forest away from the hustle and bustle of the city.
Enjoy a relaxing tea time while being healed by the nature.
[Tea time] Auberge Afternoon Tea (8,000yen/included)
¥ 8,000 (Termasuk servis & cukai)
Scones specially prepared by the Auberge chef, and seasonal fruits from Awaji Island and a selection of teas and herbal teas carefully selected by our tea sommelier.
Tarikh Sah
15 Feb ~ 28 Feb, 02 Mac ~ 30 Apr
Hari
Sb, A, Cuti
Makanan
Teh
Bacaan Lanjut
[Tea time] Auberge Afternoon Tea (5,300 yen/included)
Auberge French Forest is located in a quiet forest away from the hustle and bustle of the city.
Enjoy a relaxing tea time while being healed by the nature.
[Tea time] Auberge Afternoon Tea (5,300 yen/included)
¥ 6,000 (Termasuk servis & cukai)
Scones specially prepared by the Auberge chef, and seasonal fruits from Awaji Island and a selection of teas and herbal teas carefully selected by our tea sommelier.
Tarikh Sah
03 Mei ~
Hari
Sb, A, Cuti
Makanan
Teh
Bacaan Lanjut
[Dinner] Around the World Course with Pairing (23,300 yen incl.)
French and Italian cuisine combination that makes the most of the natural characteristics of the ingredients.
[Dinner] Around the World Course with Pairing (23,300 yen incl.)
¥ 23,300 (Termasuk servis & cukai)
Amuser (a dish of Awajishima vegetables) Entrée (1 appetizer) Douzième (2 appetizers) troisième (3 appetizers) Pasta Poisson (fish dish) Viande (meat dish) Avant Dessert (1 dessert dish) Dessert (2 types of desserts) Minardies Café *Courses change daily to use seasonal ingredients picked that day.
Tarikh Sah
28 Feb ~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
[Dinner] Fleur course (10,000 yen/tax included)
French and Italian cuisine combination that makes the most of the natural characteristics of the ingredients.
[Dinner] Fleur course (10,000 yen/tax included)
¥ 10,000 (Termasuk servis & cukai)
Amuse (a dish of Awajishima vegetables) Entrée (appetizer) Pasta (pasta) Poisson (fish dish) Viande (meat dish) Dessert (dessert) Minardies (small sweets) Café
*To use seasonal ingredients picked that day, the course content might change every day.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Feuille course (15,000 yen incl. tax)
French and Italian cuisine combination that makes the most of the natural characteristics of the ingredients.
[Dinner] Feuille course (15,000 yen incl. tax)
¥ 15,000 (Termasuk servis & cukai)
Amuser (a dish of Awajishima vegetables) Entrée (1 appetizer) Douzième (2 appetizers) troisième (3 appetizers) Pasta Poisson (fish dish) Viande (meat dish) Avant Dessert (1 dessert dish) Dessert (2 types of desserts) Minardies Café *Courses change daily to use seasonal ingredients picked that day.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
[Dinner] Celebration Plan ~Fleur~ with mini whole cake and bouquet (13,200 yen/tax included)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Dinner] Celebration Plan ~Fleur~ with mini whole cake and bouquet (13,200 yen/tax included)
¥ 13,200 (Termasuk servis & cukai)
Our store includes the following: Anniversary cake + bouquet Amuser (A dish of Awajishima vegetables) Entrée (appetizer) Poisson (fish dish) Viande (meat dish) Dessert (dessert) + [Anniversary cake] [Bouquet] Minardies (small sweets) Café * Picked on the day In order to use fresh seasonal ingredients, the course content changes daily.
Cetak Halus
Please make reservations up to 3 days in advance.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Celebration Plan ~Feuille~ with mini whole cake and bouquet (18,200 yen/tax included)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Dinner] Celebration Plan ~Feuille~ with mini whole cake and bouquet (18,200 yen/tax included)
¥ 18,200 (Termasuk servis & cukai)
Our store includes the following: Anniversary cake + bouquet Amuser (A dish of Awajishima vegetables) Entrée (appetizer) Poisson (fish dish) Viande (meat dish) Dessert (dessert) + [Anniversary cake] [Bouquet] Minardies (small sweets) Café * Picked on the day In order to use fresh seasonal ingredients, the course content changes daily.
Cetak Halus
Please make reservations up to 3 days in advance.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Celebration Plan ~Spring Gastronomy~ with mini cake and bouquet (20,200 yen/tax included)
Celebrate with an elegant and exquisite French course with a special feeling. Not only for birthdays, wedding anniversaries, and year celebrations, but also for those who want to express their gratitude in a casual way. Let us take care of the meal for your special day. We will help you create wonderful memories. *Please make a reservation at least 3 days in advance.
[Dinner] Celebration Plan ~Spring Gastronomy~ with mini cake and bouquet (20,200 yen/tax included)
¥ 20,200 (Termasuk servis & cukai)
Our store includes the following: Anniversary cake + bouquet Amuser (A dish of Awajishima vegetables) Entrée (appetizer) Poisson (fish dish) Viande (meat dish) Dessert (dessert) + [Anniversary cake] [Bouquet] Minardies (small sweets) Café * Picked on the day In order to use fresh seasonal ingredients, the course content changes daily.
Cetak Halus
Please make reservations up to 3 days in advance.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Bacaan Lanjut
Restaurant Propose Plan
Celebration Plan.
Restaurant Propose Plan
¥ 48,000 (Termasuk servis & cukai)
Celebration Plan.
Tarikh Sah
12 Ogo 2024 ~ 04 Okt 2024, 06 Okt 2024 ~ 20 Dis 2024, 26 Dis 2024 ~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 1
Bacaan Lanjut
【ディナー】結納顔合わせ Plan
Celebration Plan.
【ディナー】結納顔合わせ Plan
¥ 21,000 (Termasuk servis & cukai)
Celebration Plan.
Cetak Halus
※本プランは4名様以上でのご利用にて承ります。
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Had Pesanan
4 ~
Bacaan Lanjut
Restaurant Propose Plan
Celebration Plan.
Restaurant Propose Plan
¥ 50,000 (Termasuk servis & cukai)
Celebration Plan.
Tarikh Sah
~ 27 Apr, 30 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 1
Bacaan Lanjut

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  • Tokelau+690
  • Tonga+676
  • Trinidad and Tobago+1
  • Tunisia (‫تونس‬‎)+216
  • Turkey (Türkiye)+90
  • Turkmenistan+993
  • Turks and Caicos Islands+1
  • Tuvalu+688
  • U.S. Virgin Islands+1
  • Uganda+256
  • Ukraine (Україна)+380
  • United Arab Emirates (‫الإمارات العربية المتحدة‬‎)+971
  • United Kingdom+44
  • United States+1
  • Uruguay+598
  • Uzbekistan (Oʻzbekiston)+998
  • Vanuatu+678
  • Vatican City (Città del Vaticano)+39
  • Venezuela+58
  • Vietnam (Việt Nam)+84
  • Wallis and Futuna (Wallis-et-Futuna)+681
  • Western Sahara (‫الصحراء الغربية‬‎)+212
  • Yemen (‫اليمن‬‎)+967
  • Zambia+260
  • Zimbabwe+263
  • Åland Islands+358
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar