Tempah di Buvette Tokyo

▶Regarding reservations for private room, we will charge 5500 yen (including tax) as a room fee.
▶The large number of seats are open for walk-ins. Please feel free to drop by.
▶No show after 15 minutes from reservation is subject to cancellation.
3 tahun dan ke bawah
Christmas Course 2024
It is a grade-up menu that shares and pleases Gastrotheque's view of the world. We will receive more than 4 people.
Christmas Course 2024
¥ 13,200 (Termasuk cukai)
Amuse-bouche
*
Carrot rapée & marinated red cabbage
*
Lobster and vegetable terrine, caviar
*
Braised red sea bream, vermouth sauce
*
Beef fillet and foie gras Wellington, truffle sauce
*
Paris-Brest with hazelnut praline
Coffee or tea
Cetak Halus
Sharing menu for party of 2 people and more.
*Please note that seating on the day is limited to 2 hours.
Tarikh Sah
23 Dis ~ 25 Dis
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Buvette Tasting Course　5500JPY
This is a tasting course. You can enjoy the 8 popular dishes from our signatures.
Buvette Tasting Course　5500JPY
¥ 5,500 (Termasuk cukai)
[Menu Example]
CAROTTES RAPÉES/ ASPAERGE/ POIREAUX
TARTINETTES (PETITS POIS/ PISTOU JAMBON)
BRANDADE de MORUE
PALOURDES MARINIÈRES
RÔTI de PORC
DESSERTS
COFFEE or TEA

*Please note that it may change depending on the season.
Cetak Halus
We require a minimum of 2 people to reserve the course.
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Buvette Tasting Course 6600PY
This is an omakase course where you can enjoy the world view of Buvette. The main dish is the popular steak frites. We offer 9 dishes on small plates for each person.
Buvette Tasting Course 6600PY
¥ 6,600 (Termasuk cukai)
[Menu Example]
CAROTTES RAPÉES/ ASPAERGE/ POIREAUX
TARTINETTES (PETITS POIS/ PISTOU JAMBON)
BRANDADE de MORUE
PALOURDES MARINIÈRES
STEAK de BŒUF
DESSERTS
COFFEE or TEA
Cetak Halus
We require a minimum of 2 people to reserve the course.
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Buvette Tasting Course 7700JPY
This is a grade-up tasting menu with signature dishes with charcuteries, seafood papillotes, and steak frites.
Buvette Tasting Course 7700JPY
¥ 7,700 (Termasuk cukai)
[Menu Example]
CAROTTES RAPÉES/ ASPAERGE/ POIREAUX
TARTINETTES (RATATOUILLE/ PETITS POIS)
CHARCUTERIE( JAMBON CRU/ TERRINE de CAMPAGNE)
PAPILLOTES de FRUITS de MER
STEAK FRITES
DESSERTS
COFFEE or TEA
Cetak Halus
We require a minimum of 2 people to reserve the course.
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Book a table
Book a table
Please choose the menu on the day.
Cetak Halus
We accept seat reservations only for the customers who will be dining and not only drink and desserts. We apologize for any inconvenience. We appreciate your understanding and cooperation.
Bacaan Lanjut

Permintaan

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar