Tempah di Il Ristorante - Niko Romito, Bvlgari Hotel Tokyo

Important Notice: Our payment provider is currently undergoing maintenance, and some reservations requiring payments may intermittently fail. If your payment does not go through, please try again after some time. We apologize for the inconvenience.
【Operation Hours】
Breakfast : 7am-9.30am Last Seating
10.30am Last Order /11am Close
Lunch: 12:00pm-14:00 Last Seating
-Last Order 2:30pm
Dinner: 6:00pm-8:00pm Last Seating
-Last Order 9:00pm
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▶Please note that all seats are non-smoking, and we cannot specify seats.
▶For customers aged 12 and over.
▶ Dress code is smart casual.
▶We do not accept reservations for terrace seating.
▶If you would like to make a reservation for more than 5 people, please contact us by phone.
▶If you would like to reserve a private room, please contact us by phone.
▶If you do not contact us within 30 minutes after your reservation time, we may not be able to prepare your seat.
▶ If you have any questions, such as if you cannot make a reservation for your request time or number of people, please contact us by phone.
※The photograph is an image. Menu contents and prices are subject to change without notice.
*Prices shown include consumption tax and service charge.
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Restaurant reservation direct: 03-6262-6624 (reception hours: 10:00 - 19:00)
bhr.tyobt.restaurant@bulgarihotels.com
12/31【Dinner】 MENU DI CAPODANNO
An exclusive dinner course available for one night only on December 31st, preceded by a selection of three exquisite bite-sized canapés.
12/31【Dinner】 MENU DI CAPODANNO
¥ 50,000 (Termasuk servis & cukai)
Kad kredit diperlukan
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
31 Dis
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】MENU TARTUFO
A 5-course menu featuring white truffle from Italy. A journey through the autumnal aromas of Italy's Piemonte region.
【Dinner】MENU TARTUFO
¥ 45,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 12 Dis
Makanan
Makan Malam
Bacaan Lanjut
12/24-12/25【Dinner】 MENU DI NATALE
A Christmas course offered exclusively on December 24th and 25th, featuring panettone—a traditional Italian pastry that encapsulates the spirit of the Christmas season.
12/24-12/25【Dinner】 MENU DI NATALE
¥ 45,000 (Termasuk servis & cukai)
Kad kredit diperlukan
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Malam
Bacaan Lanjut
12/24-25【Dinner】MENU DEGUSTAZIONE
A tasting menu featuring 7 exquisite courses crafted with the finest seasonal ingredients and the artistry of chef Niko Romito’s Made in Italy approach.
12/24-25【Dinner】MENU DEGUSTAZIONE
¥ 32,000 (Termasuk servis & cukai)
Kad kredit diperlukan
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】MENU DEGUSTAZIONE
A tasting menu featuring 7 exquisite courses crafted with the finest seasonal ingredients and the artistry of chef Niko Romito’s Made in Italy approach.
【Dinner】MENU DEGUSTAZIONE
¥ 32,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 23 Dis, 26 Dis ~ 30 Dis, 01 Jan 2025 ~
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】 MENU CLASSICI
A curated 5-course menu featuring chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian tastes.
【Dinner】 MENU CLASSICI
¥ 26,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
13 Dis ~ 31 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】MENU DEGUSTAZIONE ALL’ITALIANA
A signature course distinguished by chef Niko Romito’s iconic “Antipasto all’Italiana”—a selection of Italian regional specialties presented as a diverse array of cold and hot dishes.
【Dinner】MENU DEGUSTAZIONE ALL’ITALIANA
¥ 22,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】Seat Only Reservation
Please select your meals from our à la carte menu or course options on the day of your reservation.
【Dinner】Seat Only Reservation
Cetak Halus
・Please note that it is not possible to specify your seat.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Makanan
Makan Malam
Bacaan Lanjut
【Lunch】MENU DEGUSTAZIONE SAN VALENTINO
Helmed by chef Niko Romito, one of the world’s most celebrated chefs with three Michelin stars for his Reale restaurant in Abruzzo, and presents a carefully curated canon of contemporary Italian cooking in a seductive setting overlooking the city lights.
【Lunch】MENU DEGUSTAZIONE SAN VALENTINO
¥ 38,000 (Termasuk servis & cukai)
Kad kredit diperlukan
We have prepared 6 special menu courses for Valentine's Day, including a glass of champagne.
Please enjoy Valentine's Day in Italy.
Cetak Halus
・Please note that it is not possible to specify your seat.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
14 Feb
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】MENU TARTUFO
A 5-course menu featuring white truffle from Italy. A journey through the autumnal aromas of Italy's Piemonte region.
【Lunch】MENU TARTUFO
¥ 45,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
~ 12 Dis
Makanan
Makan Tengah Hari
Bacaan Lanjut
12/24-12/25【Lunch】 MENU NATALE
A Christmas course offered exclusively on December 24th and 25th, featuring panettone—a traditional Italian pastry that encapsulates the spirit of the Christmas season.
12/24-12/25【Lunch】 MENU NATALE
¥ 45,000 (Termasuk servis & cukai)
Kad kredit diperlukan
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Tengah Hari
Bacaan Lanjut
12/24-12/25【Lunch】 MENU CLASSICI
A curated 5-course menu featuring chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian tastes.
12/24-12/25【Lunch】 MENU CLASSICI
¥ 26,000 (Termasuk servis & cukai)
Kad kredit diperlukan
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】 MENU CLASSICI
A curated 5-course menu featuring chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian tastes.
【Lunch】 MENU CLASSICI
¥ 26,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Tarikh Sah
13 Dis ~ 23 Dis, 26 Dis ~ 31 Jan 2025
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】 MENU DEGUSTAZIONE ALL’ITALIANA
A signature course distinguished by chef Niko Romito’s iconic “Antipasto all’Italiana”—a selection of Italian regional specialties presented as a diverse array of cold and hot dishes.
【Lunch】 MENU DEGUSTAZIONE ALL’ITALIANA
¥ 22,000 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】MENU DEGUSTAZIONE QUATTRO PORTATE
A curated 4-course menu featuring chef Niko Romito’s signature dishes and contemporary interpretation of authentic Italian tastes.
【Lunch】MENU DEGUSTAZIONE QUATTRO PORTATE
¥ 16,500 (Termasuk servis & cukai)
Cetak Halus
・Please note that it is not possible to specify your seat.
・The image is for illustrative purposes only. Actual products may vary.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Lunch】Seat Only Reservation
Please select your meals from our à la carte menu or course options on the day of your reservation.
【Lunch】Seat Only Reservation
Cetak Halus
・Please note that it is not possible to specify your seat.
・ Menu contents and prices are subject to change without notice based on seasonality and availability.
・The country of origin and menu content may change due to purchasing circumstances.
Makanan
Makan Tengah Hari
Bacaan Lanjut

Permintaan

Butiran Tetamu

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