旬の食材を贅沢に使用したコース料理をはじめ、創意あふれる逸品をご堪能ください。

夏季限定 特製 海鮮冷やしそば
あわび、帆立貝、蟹、海老、釜焼きチャーシュー、くらげなど豪華食材をふんだんに盛り込んだ特製冷やしそば 胡麻だれ/ 醬油だれ よりお選びいただけます。

夏季限定 特製 和牛と夏野菜の冷やしそば
和牛のしゃぶしゃぶ肉とフルーツトマトやナスなど、夏野菜を盛り込んだ特製冷やしそば
胡麻だれ/ 醬油だれ よりお選びいただけます。

★ランチタイム限定
豆乳の入った濃厚でまろやかな、シェフオリジナル冷やし担々麵

旬の食材を贅沢に使用したコース料理をはじめ、創意あふれる逸品をご堪能ください。

Course you enjoy the crab is the winter of taste. And "Tara if", "Snow", "Shanghai", is a special course of this time only that was used without sparing the luxury ingredients.

Around the food to welcome the season in the winter, it is a course that you can enjoy the taste of fresh mountain and sea.

Around the food to welcome the season in the winter, it is a course that you can enjoy the taste of fresh mountain and sea.

Abalone and domestic cattle, of course, course representative of the "Karin" where you can enjoy to your heart's content the fruits of the sea, which celebrated its season. Outstanding technique of Sato is woven into luxurious ingredients Tsukai seems hotel restaurant, enjoy all 7 dishes.

Course you enjoy the crab is the winter of taste. And "Tara if", "Snow", "Shanghai", is a special course of this time only that was used without sparing the luxury ingredients.