Using carefully selected local ingredients, we will be serving a gorgeous special course just for the Christmas period. This course allows you to choose one fish or meat dish for the main dish. Please enjoy this course with your loved ones on this special day of Christmas. ■Menu [Appetizer] Kasumi crab, apple, avocado sauce, Normandy style [Soup] Iwatsu leek potage [Main dish] Please choose one dish from the following: Fresh fish cartafa with rouille, Tajima chicken blanket [Dessert] Chocolate, Tajima strawberry [Bread] [After-meal drink] Coffee or tea

Using carefully selected local ingredients, we will be serving a gorgeous special course only during the Christmas period. The main course will allow you to taste both fish and meat dishes. Please enjoy this course with your loved ones on this special day of Christmas. ■Menu [Appetizer] Kasumi crab, apple, avocado sauce, Normandy style [Soup] Iwatsu leek potage [Fish dish] Fresh fish cartafa with rouille [Meat dish] Tajima chicken blanket [Dessert] Chocolate and Tajima strawberry [Bread] [After-meal drink] Coffee or tea

Using carefully selected local ingredients, we will be serving a gorgeous special course exclusively for the Christmas period. The main dish is a course where you can enjoy fresh fish cartafata and Tajima chicken blanket. Please enjoy this course with your loved ones on this special Christmas day. ■Menu [Amuse-bouche] Pre-meal treat [Appetizer] Kasumi crab, apple, avocado sauce Normandy-style [Soup] Iwatsu leek potage [Fish dish] Fresh fish cartafata with rouille [Meat dish] Tajima chicken blanket [Dessert] Chocolate and Tajima strawberries [Bread] [After-meal drink] Coffee or tea

Using carefully selected local ingredients, we will be serving a special course just for the Christmas period. ■Menu [Amuse-bouche] A pre-meal treat [Appetizer] Kasumi crab, apple, avocado sauce, Normandy style [Soup] Iwatsu leek potage [Fish dish] Fresh fish cartafa with rouille [Meat dish] Grilled Tajima beef with red wine sauce and Tajima vegetables [Dessert] Chocolate and Tajima strawberries [Bread] [After-meal drink] Coffee or tea

Using carefully selected local ingredients, we will be serving a gorgeous special course exclusively for the Christmas period. Recommended for those who want to spend a special dinner time with their loved ones, this Christmas course allows you to enjoy two main dishes, fresh fish carphata and Tajima beef. For the appetizer, you can enjoy Kasumi crab. ■Menu [Amuse-bouche] Pre-meal treat [Appetizer] Kasumi crab, apple, avocado sauce, Normandy style [Soup] Iwatsu leek potage [Fish dish] Fresh fish carphatata with rouille [Meat dish] Tajima beef tasting, red wine sauce, Tajima vegetables [Dessert] Chocolate, Tajima strawberries [Bread] [After-meal drink] Coffee or tea