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ການຈອງຂອງຂ້າພະເຈົ້າ
ຈອງທີ່ຮ້ານ All Day Dining / THE OSAKA STATION HOTEL
ຂໍ້ຄວາມຈາກຮ້ານ
Please select the number of seats you need for adults, children under elementary school age, and children under 3 years old and make a reservation.
◆ Please contact us by phone in the following cases.
・13 or more people ・Even if online reservations are full, we may be able to provide seats, so please contact us.
◆ About seats ・We cannot accept seating requests.
Please note that we may not be able to meet your request on the day.
◆ About various discounts and benefits
・Cannot be used in combination.
・Please present your JR Hotel Members membership card or discount coupon at the time of payment. (Benefits will be invalid if presented after payment.) ・About use by Marriott Bonvoy members
*Points can be awarded at the time of payment *Only guests staying at the hotel can exchange points for meal fees. ◆ Dress code ・Smart casual at all times
◆ About cancellation fees
・Reservations can be canceled by 7:00 p.m. the day before the reservation, and cancellations and changes to the number of people after that will incur a cancellation fee of 100% of the food and beverage charges. In addition, for reservations of 10 people or more or reservations for private rooms, a cancellation fee of 70% of the food and beverage charge will be charged if cancelled the day before, and 50% of the food and beverage charge if cancelled two days before.
*We may contact you to confirm your reservation. Please enter a phone number where we can contact you. *The displayed price includes a 15% service charge and tax.
*All photos are for illustrative purposes only. *Menus and prices are subject to change without notice.
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
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-- ເດັກນ້ອຍ --
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ອາຍຸ 12 ປີລົງມາ
-- ເດັກອ່ອນ --
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ອາຍຸ 5 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 8,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is reminiscent of a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven and other dishes from around Japan and around the world. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Sea urchin and vichyssoise, lavender-flavored "Paris-soir" ・Grilled scallops with Kishu Nankou plums and seasonal vegetable etoubée, etc. (Approximately 10 hot dishes) ・Blue crab and flatfish bouillabaisse shipped directly from Sukumo Bay, Kochi Prefecture ・Charbroiled domestic beef with burnt onion sauce ・Radish braise with foie gras, etc. (Selectable main dish) *One dish per person ・Lobster cocotte with vanilla aroma ・100% Kobe beef "The moment burger" ・Rossini-style domestic beef and foie gras with truffle sauce (Approximately 4 types of cheese) (Approximately 8 types of bread) (Dessert) About 10 items > About 6 kinds of fruit
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 30 ພ.ຈ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 10,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is reminiscent of a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven and other dishes from around Japan and around the world. ■Food Welcome drink/Selectable main dish/Buffet/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Sea urchin and vichyssoise, lavender-flavored "Paris-soir" ・Grilled scallops with Kishu Nankou plums and seasonal vegetable etoubée, etc. (Approximately 10 hot dishes) ・Blue crab and flatfish bouillabaisse shipped directly from Sukumo Bay, Kochi Prefecture ・Charbroiled domestic beef with burnt onion sauce ・Radish braise with foie gras, etc. (Selectable main dish) *One dish per person ・Lobster cocotte with vanilla aroma ・100% Kobe beef "The moment burger" ・Rossini-style domestic beef and foie gras with truffle sauce (Approximately 4 types of cheese) (Approximately 8 types of bread) (Dessert) About 10 items > About 6 kinds of fruit
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 30 ພ.ຈ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【平日】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 4,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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【平日】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
ພິມລະອຽດ
6歳~12歳のお子様
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ ~ 30 ພ.ຈ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【土日祝】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 4,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
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5
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【土日祝】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
ພິມລະອຽດ
6歳~12歳のお子様
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ ~ 30 ພ.ຈ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 15,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is like a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients from all over Japan and the world carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven. In addition to the food, you can also enjoy red and white wines paired by a sommelier to your heart's content. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Red wine/White wine/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Crab and avocado ・Sea urchin and vichyssoise Lavender-flavored "Paris-soir" ・Octopus ceviche with yuzu and myoga Other (Approximately 10 hot dishes) ・Charbroiled domestic beef with burnt onion sauce ・Blue lobster and sea bass pie ・Beef tongue stew with demi-glace sauce and the aroma of Osaka Daigen Miso red miso Other (Selectable main dish) *One dish per person ・Lobster ramen ・Poached abalone and scallops in a burnt butter sauce with a sour Kishu pickled plum・100% Kobe beef "The moment burger" ・100% Kobe beef hamburger steak with foie gras and truffle sauce〈Approx. 4 types of cheese〉 〈Approx. 5 types of bread〉 〈Approx. 10 or more desserts〉 〈Approx. 6 types of fruit)
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 30 ພ.ຈ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is like a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients from all over Japan and the world carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven. In addition to the food, you can also enjoy red and white wines paired by a sommelier to your heart's content. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Red wine/White wine/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Crab and avocado ・Sea urchin and vichyssoise Lavender-flavored "Paris-soir" ・Octopus ceviche with yuzu and myoga Other (Approximately 10 hot dishes) ・Charbroiled domestic beef with burnt onion sauce ・Blue lobster and sea bass pie ・Beef tongue stew with demi-glace sauce and the aroma of Osaka Daigen Miso red miso Other (Selectable main dish) *One dish per person ・Lobster ramen ・Poached abalone and scallops in a burnt butter sauce with a sour Kishu pickled plum・100% Kobe beef "The moment burger" ・100% Kobe beef hamburger steak with foie gras and truffle sauce〈Approx. 4 types of cheese〉 〈Approx. 5 types of bread〉 〈Approx. 10 or more desserts〉 〈Approx. 6 types of fruit)
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 30 ພ.ຈ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
【平日】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 6,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
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【平日】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
ພິມລະອຽດ
6歳~12歳
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ ~ 30 ພ.ຈ
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
【土日祝】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 6,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
7
8
9
10
11
12
【土日祝】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
ພິມລະອຽດ
6歳~12歳
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ ~ 30 ພ.ຈ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ວັນລຳລຶກ / ງານສົບ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມສຳລັບ Le Buffet Gourmand-Lunch [Adult]
ຄຳຖາມ 1
ຈຳເປັນຕ້ອງໃສ່
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
Agreed
ຄຳຖາມ 2
If you have children (up to 5years old) please enter their number and ages.
ຄຳຖາມສຳລັບ Le Buffet Gourmand-Lunch [Adult]
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
Agreed
ຄຳຖາມ 4
If you have children (up to 5years old) please enter their number and ages.
ຄຳຖາມສຳລັບ 【平日】Le Buffet Gourmand-Lunch 【Child】
ຄຳຖາມ 5
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
ຄຳຖາມ 6
ຈຳເປັນຕ້ອງໃສ່
ご来店のお客様に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
ອື່ນໆ
ຄຳຖາມສຳລັບ 【土日祝】Le Buffet Gourmand-Lunch 【Child】
ຄຳຖາມ 7
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
ຄຳຖາມ 8
ຈຳເປັນຕ້ອງໃສ່
ご来店のお客様に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
ອື່ນໆ
ຄຳຖາມສຳລັບ Le Buffet Gourmand-Dinner [Adult]
ຄຳຖາມ 9
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
I agree.
ຄຳຖາມ 10
If you have children (up to 5 years old) please enter their number and ages.
ຄຳຖາມສຳລັບ Le Buffet Gourmand-Dinner [Adult]
ຄຳຖາມ 11
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
I agree.
ຄຳຖາມ 12
If you have children (up to 5 years old) please enter their number and ages.
ຄຳຖາມສຳລັບ 【平日】Le Buffet Gourmand-Dinner 【Child】
ຄຳຖາມ 13
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
ຄຳຖາມ 14
幼児に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
ອື່ນໆ
ຄຳຖາມສຳລັບ 【土日祝】Le Buffet Gourmand-Dinner 【Child】
ຄຳຖາມ 15
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
ຄຳຖາມ 16
幼児に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
ອື່ນໆ
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