■Menu (Mar.~Apr.)
・Assortment of three appetizers
・Soup of the Day
※Shark fin soup is available for an additional 1,000 yen.
・Dim Sum
（Steamed glutinous rice with dried shrimp, peanuts and Chinese sausage, wrapped in bun
Deep-fried bean curd roll stuffed with pork mince and shrimp
served with Portuguese (curry-flavored) sauce
Shrimp dumpling wrapped with shredded daikon radish
Steamed dumpling wrapped with white wood ear mushrooms and asparagus
Steamed fish dumpling）
・Crispy white fish with berry-infused black vinegar
・Soup noodles with Chinese barbequed pork and shredded green onion
・Chilled almond jelly

■Menu
・Assortment of three appetizers
・Soup of the Day
※Shark fin soup is available for an additional 1,000 yen.
・Dim Sum
（Steamed dumpling with dried shiitake mushrooms and dried scallops
Shrimp spring roll with Chinese chives
Steamed crab meat dumping (Siu Mai)
Steamed vegetable dumpling
Baked beef and onion pastry）
・Shrimp in sweet and sour sauce
・Fried rice with Japanese baking scallops and edamame
・Chilled almond jelly

・Delightful selection of spring appetizers
・Stir-fried shrimp and squid with flowering chives, infused with dried shrimp essence
・Steamed soup with shark fin, clams and watercress
・Deep-fried bean curd roll stuffed with pork mince and shrimp served with Portuguese (curry-flavored) sauce
・Sweet and sour pork infused with plum vinegar
・Fried rice with minced pork and spring bamboo shoot
・Strawberry pudding

・春の前菜盛り合わせ
・花ニラと海老、イカの炒め　干し海老風味
・ふかひれ、はまぐりとクレソン入り蒸しスープ
・豚肉、海老、野菜の湯葉巻き　ポルトガル風ソース
・梅香る酢豚
・豚ひき肉と春筍のチャーハン
・ストロベリープリン

・Assorted appetizers
・Stir fried two kinds of seafood and vegetables
・Shark fin soup with chop suey
・Braised shrimp with chili sauce
・Stir fried Pork and eggplant with black bean sauce
・Fried rice with Char siu and lettuce
・Chilled almond jelly with fruit

・Assorted appetizers
・Shark fin soup with crab meat
・Braised abalone with oyster sauce
・Peking duck
・Braised prawn with chili sauce
・Stir fried beef with black bean sauce
・Fried rice with chop suey
・Chilled almond jelly with fruit

<February, March, April Menu >
・Small appetizer
・Soup of the Day
・Main dish(Each person can choose one from the following.)
　　1.Stir-fried noodles with thinly sliced beef
　　2.Cantonese-style fried noodles
　　3.Fried rice with shrimp, Chinese barbecue pork, and egg
　　4.Fried rice with pickled mustard greens and minced pork
・Chilled almond jelly

<May, June, July Menu >
・Small appetizer
・Soup of the Day
・Main dish(Each person can choose one from the following.)
　　1.Stir-fried noodles with thinly sliced beef
　　2.Cantonese-style fried noodles
　　3.Fried rice with Char siu and lettuce
　　4.Nan-en’s signature fried rice with short neck clam, Chinese barbeque pork and shrimp
・Chilled almond jelly

・Assorted appetizers
・Shark fin, seafood, and dried bean curd sheet soup
・Stir-fried squid and chicken with mustard greens and preserved olive
・Two kinds of steamed dim sum
・Stir-fried beef with Chinese-style steak sauce
・Fried rice with shrimp and clams
・Chilled almond jelly with fruit

・Assorted appetizers
・Shark fin, seafood, and dried bean curd sheet soup
・Stir-fried squid and chicken with mustard greens and preserved olive
・Two kinds of steamed dim sum
・Stir-fried beef with Chinese-style steak sauce
・Fried rice with shrimp and clams
・Chilled almond jelly with fruit

・Assorted appetizers
・Shark fin soup with king crab meat and egg
・Braised abalone with oyster sauce and seasonal greens
・Crispy Peking duck skin
・Braised king prawns and glass noodles in rich shrimp sauce
・Stir-fried beef with wild rice stem and pickled Chinese cabbage
・Fried rice with Chinese barbecued pork and vegetables
・Chilled almond jelly with fruit

・Assorted appetizers
・Shark fin soup with crab meat
・Braised abalone with oyster sauce
・Peking duck
・Braised prawn with chili sauce
・Stir fried beef with black bean sauce
・Fried rice with chop suey
・Chilled almond jelly with fruit

・Cherry blossom-themed colorful appetizer platter
・Braised clams and whole shark fin
・Stir-fried scallops and prawns with watercress
・Steamed kinme red bream with plum aroma and
warm vegetables
・Crispy Peking duck skin
・Sauteed pork tenderloin with berry-infused red wine sauce
・E-fu noodles with sakura shrimp and spring cabbage
・Dessert plate

・Cherry blossom-themed colorful appetizer platter
・Braised whole shark fin with crab roe
・Braised abalone, shiitake mushrooms, and bamboo shoots in oyster sauce
・Steamed kinme red bream with cherry leaf aroma and warm vegetables
・Cheese-baked Ise spiny lobster (imported)
・Sauteed beef sirloin with berry-infused red wine sauce
・E-fu noodles with sakura shrimp, spring bamboo shoots, and dried scallops
・Dessert plate

・Assorted appetizers
・Stir-fried abalone and ise ebi (spiny lobster)with black bean miso
・Braised Shark Fin Soup
・Crispy Peking duck skin
・Seasonal vegetables topped with dried scallop gravy sauce
・Stir-fried beef fillet and olive oil-marinated leaf mustard
・Fried rice with crab meat and pickles
・Dessert Plate

・Assorted appetizers
・Stir-fried abalone and prawn with black bean miso　　　
・Braised Shark Fin Soup
・Stir-fried beef fillet and olive oil-marinated leaf mustard
・Braised noodles with crab meat and yellow chives
・Dessert plate

・Assorted appetizers
・Shark fin soup with king crab meat and egg
・Braised abalone with oyster sauce and seasonal greens
・Crispy Peking duck skin
・Braised king prawns and glass noodles in rich shrimp sauce
・Stir-fried beef with wild rice stem and pickled Chinese cabbage
・Fried rice with Chinese barbecued pork and vegetables
・Chilled almond jelly with fruit

・Assorted appetizers
・Stir fried scallops and braised abalone
・Steamed fish, kinugasa mushrooms, crab meat and bird’s nest
・Clear whole shark fin soup
・Braised lobster and bean starch noodles with XO sauce
・Stir fried domestic Japanese tenderloin steak with black beans sauce
・Noodle soup with seafood or Fried rice with seafood in thick starchy sauce
・Dessert plate

＊Please choose the menu on the day.
＊If you wish to have a private room, you will be charged a room charge.

＊Please choose the menu on the day.
＊If you wish to have a private room, you will be charged a room charge.

・Creamy corn soup with crab meat
・Shumai dumpling, Steamed shrimp dumpling,Steamed shark fin dumplings
・Deep-fried,Chicken,Stir,Fried shrimp and vegetables,Sweet and sour pork
・Fried rice with chop suey
・Sweet bun with custard cream
・Chilled almond jelly