ຈອງທີ່ຮ້ານ Robatayaki Restauramt SHIKOTSU - ANA Crowne Plaza Chitose

Notice from the restaurant
▶ All prices include consumption tax and service charge.
▶ Please let us know in advance if you can not get allergy or ingestion.
▶ Cancellation policy is available for bookings of 6 people or more. Cancellation 3 days before the reservation · Number of people change is 50%, Cancellation after 2 days in advance · Changing the number of people is 100% of meal fee will be charged, so please be forewarned.
▶ Menu, Prices are subject to change without notice.
▶ Regarding seat selection, we may not be able to comply with your request.

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ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 5 ປີລົງມາ

ຫຼັກສູດ

Seats Reservation Only
Seats Reservation Only
ວັນທີທີ່ຖືກຕ້ອງ
15 ມ.ສ 2022 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ເວລາທີ່ຖືກຕ້ອງ
17:30~20:30
ຈຳກັດການສັ່ງຊື້
1 ~ 8
Hokkaido Seafood Course "Snow"
This course allows you to fully enjoy the freshness of Hokkaido's seafood.
Savor the fluffy, succulent seasonal fish grilled in a traditional style,
along with steamed abalone and oysters.
Hokkaido Seafood Course "Snow"
¥ 12,500 (ລວມຄ່າບໍລິການ & ອາກອນ)
[Menu list] ・Appetizer, sashimi, simmered dish, grilled dish (fish), shellfish dish, main course, dessert *The photo is for illustrative purposes only. The tableware and presentation may be subject to change. *Prices include tax and service charge.
ວັນທີທີ່ຖືກຕ້ອງ
01 ສ.ຫ 2023 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ເວລາທີ່ຖືກຕ້ອງ
17:30~20:00
ຈຳກັດການສັ່ງຊື້
1 ~ 8
ປະລິມານທີ່ເຫຼືອຢູ່
8
ອ່ານເພີ່ມຕື່ມ
Furano Wagyu Course "Moon"
Enjoy our meat course which features valuable Hokkaido brand beef. The main dish is an A4-ranked sirloin of Furano Wagyu Beef raised in the rich natural environment of Furano.
Taste the juicy meat which will surely satisfy you.
Furano Wagyu Course "Moon"
¥ 12,500 (ລວມຄ່າບໍລິການ & ອາກອນ)
Appetizer, Sashimi, Simmered Dish, Grilled Fish, Meat, Rice, Dessert. *With an additional 1,500 yen, the meat dish can be substituted for filet mignon.
ວັນທີທີ່ຖືກຕ້ອງ
01 ສ.ຫ 2023 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ເວລາທີ່ຖືກຕ້ອງ
17:30~20:00
ຈຳກັດການສັ່ງຊື້
1 ~ 8
ປະລິມານທີ່ເຫຼືອຢູ່
8
ອ່ານເພີ່ມຕື່ມ
Chef's Recommendation Course "Flower"
This luxurious course meal allows you to enjoy both seasonal seafood and premium Furano Wagyu beef at the same time.
Each dish is grilled over a robata using high-quality Binchotan charcoal, enhancing the natural flavors and aroma.
Chef's Recommendation Course "Flower"
¥ 15,500 (ລວມຄ່າບໍລິການ & ອາກອນ)
Appetizer, Sashimi, Simmered Dish, Grilled Fish, Shellfish, Meat, Rice, Dessert.
*With an additional 1,500 yen the meat dish can be substituted for filet mignon.
ວັນທີທີ່ຖືກຕ້ອງ
01 ສ.ຫ 2023 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ເວລາທີ່ຖືກຕ້ອງ
17:30~20:00
ຈຳກັດການສັ່ງຊື້
1 ~ 8
ປະລິມານທີ່ເຫຼືອຢູ່
8
ອ່ານເພີ່ມຕື່ມ
Sea urchin shabu-shabu course "Gold"
This is our Shikotsu original course in which you can enjoy shabu-shabu
with our sea urchin broth after you enjoy the exceptional seafood from all over Hokkaido.
*Hotpot is individually prepared.
Sea urchin shabu-shabu course "Gold"
¥ 26,500 (ລວມຄ່າບໍລິການ & ອາກອນ)
ພິມລະອຽດ
Please make your reservation by 12:00 p.m. three days in advance.
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 4
ປະລິມານທີ່ເຫຼືອຢູ່
4
ອ່ານເພີ່ມຕື່ມ
[Recommended for entertaining!] Monkfish hotpot course
This course allows you to fully enjoy the refined taste and plump texture of Hokkaido monkfish. From small dishes to grilled dishes, fried dishes, and even hot pots, it's all about monkfish.
[Recommended for entertaining!] Monkfish hotpot course
¥ 10,000 (ລວມຄ່າບໍລິການ & ອາກອນ)
[Menu] ・Appetizer: Assortment of three small dishes (monkfish liver with ponzu sauce, monkfish jelly, seasonal small dish) ・Sushi: Assortment of three kinds of seasonal fresh fish ・Steamed dish: Chawanmushi ・Grilled dish: Grilled monkfish skewers (salt-grilled or miso-grilled) ・Fried dish: Monkfish zangi ・Hot pot dish: Monkfish hot pot ・Hot pot end: Rice porridge (made with Hokkaido-grown Fukkuriinko rice) or udon ・Fruit: Seasonal dessert *The photo is for illustrative purposes only. Monkfish hot pot is enough for 2-3 people. The dishes and presentation may change. *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
Please make your reservation by 12:00 p.m. three days in advance.
ວັນທີທີ່ຖືກຕ້ອງ
14 ມ.ກ ~ 31 ມ.ນ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
3 ~ 8
ປະລິມານທີ່ເຫຼືອຢູ່
8
ອ່ານເພີ່ມຕື່ມ
[Recommended for entertaining!] Monkfish hotpot luxury course
Monkfish from Hokkaido has a refined taste and plump texture. You can enjoy monkfish in a variety of dishes, from small dishes to fried dishes and hot pots. The hot pot contains not only monkfish, but also king crab and oysters, making it even more luxurious.
[Recommended for entertaining!] Monkfish hotpot luxury course
¥ 16,000 (ລວມຄ່າບໍລິການ & ອາກອນ)
[Menu] ・Appetizer: Assortment of three small dishes (monkfish liver with ponzu sauce, monkfish jelly, seasonal small dish) ・Sashimi: Assortment of three kinds of seasonal fresh fish ・Stew: Boiled kinki ・Grilled: Seasonal robatayaki ・Fried: Monkfish zangi ・Hot pot: Monkfish hot pot ・Hot pot end: Rice porridge (made with Hokkaido-grown Fukkuriinko rice) or udon ・Fruit: Seasonal dessert *The photo is for illustrative purposes only. Monkfish hot pot is enough for 2-3 people. The dishes and presentation may be subject to change. *The menu may change depending on the availability of ingredients.
ພິມລະອຽດ
Please make your reservation by 12:00 p.m. three days in advance.
ວັນທີທີ່ຖືກຕ້ອງ
14 ມ.ກ ~ 31 ມ.ນ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
3 ~ 8
ປະລິມານທີ່ເຫຼືອຢູ່
8
ອ່ານເພີ່ມຕື່ມ
"Namara Hokkaido" Coruse
Enjoy a luxurious selection of fresh seafood and mountain produce from Hokkaido at a great value!
"Namara Hokkaido" Coruse
¥ 6,800 (ລວມຄ່າບໍລິການ & ອາກອນ)
"Namara" means "very" or "amazing" in Hokkaido dialect. You can enjoy a menu that gives you a taste of Hokkaido at a great price, such as oysters and clams from Akkeshi, and "Furano Wagyu", the finest brand of beef that represents Hokkaido.
ວັນທີທີ່ຖືກຕ້ອງ
~ 30 ມ.ສ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ເວລາທີ່ຖືກຕ້ອງ
17:30~20:30
ຈຳກັດການສັ່ງຊື້
1 ~ 8
ອ່ານເພີ່ມຕື່ມ

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ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 8 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

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