3月3日～期間限定販売
※前日までの要予約

【コース内容】7品

※メニュー例
<アミューズ>
・始まりの一皿

<前菜>
・淡路　鰆の炙りとアスパラガスのビスマルク風

<スープ>
・淡路新玉葱とピゼッリのポタージュ

<パスタ>
・春キャベツとしらす　独活のアーリオ・オーリオ

<魚>
・淡路鮮魚のプランタニエール仕立て

<肉>
・淡路牛のロティと春野菜　ベアルネーズ添え

<デザート>
・苺とマスカルポーネクリーム　ホワイトバルサミコ風味

<カフェ>
・コーヒー/紅茶

※苦手食材・アレルギー等ございましたら事前にお伝えください。
※食材の仕入れ状況等により料理内容、提供期間が変更となる場合がございます。

3月3日～期間限定販売
※前日までの要予約

【コース内容】7品＋オリジナルドリンク
<オリジナルドリンク>
・2種類の苺ドリンク(red/white)
苺×ソーダ×カルピスを掛け合わせたドリンクをご用意しております。
red/whiteは当日お選び頂きます。

※メニュー例
<アミューズ>
・始まりの一皿

<前菜>
・淡路　鰆の炙りとアスパラガスのビスマルク風

<スープ>
・淡路新玉葱とピゼッリのポタージュ

<パスタ>
・春キャベツとしらす　独活のアーリオ・オーリオ

<魚>
・淡路鮮魚のプランタニエール仕立て

<肉>
・淡路牛のロティと春野菜　ベアルネーズ添え

<デザート>
・苺とマスカルポーネクリーム　ホワイトバルサミコ風味

<カフェ>
・コーヒー/紅茶

※苦手食材・アレルギー等ございましたら事前にお伝えください。
※食材の仕入れ状況等により料理内容、提供期間が変更となる場合がございます。

※前日までの要予約

【コース内容】7品

※メニュー例
<アミューズ>
・始まりの一皿

<前菜>
・淡路　鰆の炙りとアスパラガスのビスマルク風

<スープ>
・淡路新玉葱とピゼッリのポタージュ

<パスタ>
・春キャベツとしらす　独活のアーリオ・オーリオ

<魚>
・淡路鮮魚のプランタニエール仕立て

<肉>
・淡路牛のロティと春野菜　ベアルネーズ添え

<デザート>
・苺とマスカルポーネクリーム　ホワイトバルサミコ風味

<カフェ>
・コーヒー/紅茶

※苦手食材・アレルギー等ございましたら事前にお伝えください。
※食材の仕入れ状況等により料理内容、提供期間が変更となる場合がございます。

Lunch-only course.

[Sample Menu] Total 4 dishes

<Antipasto>
Today's appetizer

<Primi Piatti>
You can choose from the following:
-Awaji Vegetables in Tomato Sauce
-Penne Gorgonzola with orange jam
-Pasta with Hyogo firefly squid and seasonal vegetables in oil (+330 yen)
-Genovese sauce with Awaji shirasu (whitebait) (+330 yen)

<Secondi Piatti>
You can choose from the following:
-Today's fish dish
-Roasted Awaji pork with roasted onions
-Awaji Kunugiza beef bistecca (+1,100 yen)

<Dolce>
Choice of the following dolce
-Compote of Seasonal Fruits
-Today's mousse

<Drinks>
Coffee or tea

Please let us know in advance if you have any allergies or food allergies.

Lunch set with all ingredients and seasonings produced on Awaji Island.
Please enjoy our chef's signature dishes in the nostalgic seating area of a renovated elementary school.

The set includes 3 dishes

Insalata
Salad with Awaji Leaf and Colorful Vegetables

Pasta
You can choose your favorite pasta from the following
-Awaji Vegetables in Tomato Sauce
-Penne Gorgonzola with orange jam
-Pasta with Hyogo firefly squid and seasonal vegetables in oil (+330 yen)
-Genovese pasta sauce with Awaji shirasu (whitebait) (+330 yen)

Dolce
Today's dolce

[Course Contents] 6 dishes

*Example of menu

(Appetizer)

(Pasta)

(Fish dish)

(Meat)

(Dessert)

(Drinks)

This course is available only during lunchtime.
Please let us know in advance if you have any food allergies.

"A course full of seasonal Awaji ingredients (Lunch Time Special)"
[Course Contents] 6 dishes

*Example of menu

(Appetizer)

(Pasta)

(Fish dish)

(Meat)

(Dessert)

(Drinks)

This course is available only during lunchtime.
Please let us know in advance if you have any food allergies.

This is our signature dinner course that can be enjoyed casually.

[Sample menu] Total 5 dishes

<Stuzzichini>
Amuse of the day

<Antipasto>
Today's appetizer

<Primi Piatti>
You can choose your favorite pasta from the following:
-Awaji Vegetables in Tomato Sauce
-Penne Gorgonzola with orange jam
-Pasta with Hyogo firefly squid and seasonal vegetables in oil (+330 yen)
-Genovese sauce with Awaji shirasu (whitebait) (+330 yen)

<Secondi Piatti>
You can choose your favorite pasta from the following:
Today's fish dish
Roasted Awaji pork with roasted onions
Awaji Kunugiza beef bistecca (+1,100 yen)

<Dolce>
Seasonal dolce

<Drinks>
Coffee or tea

Please let us know in advance if you have any food allergies.

Weekday dinner course. Includes sparkling wine toast.

This is our signature dinner course that can be enjoyed casually.

[Sample menu] Total 5 dishes

<Stuzzichini>
Amuse of the day

<Antipasto>
Today's appetizer

<Primi Piatti>
You can choose your favorite pasta from the following:
-Awaji Vegetables in Tomato Sauce
-Penne Gorgonzola with orange jam
-Pasta with Hyogo firefly squid and seasonal vegetables in oil (+330 yen)
-Genovese sauce with Awaji shirasu (whitebait) (+330 yen)

<Secondi Piatti>
You can choose your favorite pasta from the following:
Today's fish dish
Roasted Awaji pork with roasted onions
Awaji Kunugiza beef bistecca (+1,100 yen)

<Dolce>
Seasonal dolce

<Drinks>
Coffee or tea

This is a full course meal prepared by professional Chefs using the ingredients of the day.

[Course Contents] 6 dishes

Menu Example
(Introduction dish)

(Appetizer)

(Pasta)

(Fish dish)

(Meat dish)

(Dessert)

(Drinks)

This course is available only during dinner time.
Please let us know in advance if you have any food allergies.

Weekdays only - Sparkling Wine included
Chef's special dinner set using only local Awaji ingredients.

This is a full course meal prepared by professional Chefs using the ingredients of the day.

[Course Contents] 6 dishes

Menu Example
(Introduction dish)

(Appetizer)

(Pasta)

(Fish dish)

(Meat dish)

(Dessert)

(Drinks)

This course is available only during dinner time.
Please let us know in advance if you have any food allergies.

"Set details: 7 - 10 Courses

A luxurious chef's original full-course.
Note: The menu is subject to change depending on the season. Please ask the staff for more details.

Message plates are included."

"Set details: 7 - 10 Courses

A luxurious chef's original full-course.
Note: The menu is subject to change depending on the season. Please ask the staff for more details.

Message plates are included."

Soup: Seasonal Vegatable Soup
Main Dish: Kid's Plate
Dessert: Today's Dessert
Drink: Apple Juice or Orange Juice

Please note that the ingredients may be subject to change due to availability.

Please note that the ingredients may be subject to change due to availability.

This menu is intended for children up to elementary school age.
Please note that the ingredients may be subject to change due to availability.