TIN'IN - IRAPH SUI, a Luxury Collection Hotel, Miyako Okinawa 온라인 예약

▶ All seats are non-smoking. ▶ The listed price includes 15% tax and service charge. ▶ The photo is an image. Menu contents and prices are subject to change. ▶ If you have any allergies or foods that you are not good at, please fill in the request column. ▶ A 100% cancellation fee will be charged for cancellations if there is no notification on the day. Please note. ▶ If you are booking for more than 7 people, please contact the store directly. ▶ We may not be able to meet your request regarding seat selection. Please note. ▶ All the rice used in our shop is domestically produced. ▶ Cakes can be reserved up to 4 days in advance. Please note that we will not be able to accept your request after that.
12세 이하
5세 이하
LUNCH COURSE
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LUNCH COURSE
¥ 5,313 (서비스 세금 포함)
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
식사
점심
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LUNCH COURSE-Grilled Okinawan Wagyu Beef Tenderloin 70g-
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LUNCH COURSE-Grilled Okinawan Wagyu Beef Tenderloin 70g-
¥ 9,867 (서비스 세금 포함)
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
식사
점심
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LUNCH COURSE- Grilled Okinawan Wagyu Beef Sirloin 140g-
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LUNCH COURSE- Grilled Okinawan Wagyu Beef Sirloin 140g-
¥ 11,638 (서비스 세금 포함)
From appetizers to desserts, we offer course meals that make the best use of the taste of Okinawan ingredients. You can choose from fish or meat dishes for the main dish. Please enjoy the delicacy of colorful island ingredients along with the blue scenery that spreads out of the window.
식사
점심
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PASTA LUNCH
PASTA LUNCH
¥ 4,807 (서비스 세금 포함)
A lunch set menu of pasta recommended by the chef, sea grape salad and homemade bread.

◆ Menu◆
・This Month's Pasta <October Pasta: Neapolitan with local pork bacon and Miyako soba noodles>
・Okinawan Sea Grape Salad
・Bread
・Dessert
・Coffee or Tea

* This product is a promotional product, so Bonvoy Member discount benefits are not applicable.
*The photograph is an image
식사
점심
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A la carte
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A la carte
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AYANTSU
DINNER COURSE
AYANTSU
¥ 15,180 (서비스 세금 포함)
A six-course meal featuring seafood caught in the waters around Miyako Island.
Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
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예약 가능 기간
~ 12월 29일, 2025년 1월 3일 ~
식사
저녁
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AYANTSU
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Sirloin.
AYANTSU
¥ 19,734 (서비스 세금 포함)
A six-course meal featuring seafood caught in the waters around Miyako Island. Enjoy a variety of dishes that showcase the charm of Miyako Island surrounded by the beautiful sea.
click here for the menu details
예약 가능 기간
~ 12월 29일, 2025년 1월 3일 ~
식사
저녁
자세히보기
KAGISUMA
DINNER COURSE
KAGISUMA
¥ 18,975 (서비스 세금 포함)
The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
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예약 가능 기간
~ 12월 29일, 2025년 1월 3일 ~
식사
저녁
자세히보기
KAGISUMA
DINNER COURSE
Upgrade the meat dish to the Grilled Okinawan Wagyu Beef Tenderloin.
KAGISUMA
¥ 24,035 (서비스 세금 포함)
The course menu combines the ingredients nurtured in the rich nature of Miyako Island with French culinary techniques. Enjoy a colorful course meal of carefully selected ingredients served with an innovative presentation.
click here for the menu details
예약 가능 기간
~ 12월 29일, 2025년 1월 3일 ~
식사
저녁
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TINPAU
DINNER COURSE
TINPAU
¥ 25,300 (서비스 세금 포함)
The signature course from TIN'IN, a restaurant offering French cuisine that makes the most of ingredients from Miyako Island, Okinawa. The carefully selected Island's ingredients which have rich flavors create an exceptional dining experience that can only be experienced here.
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이용 조건
*This course requires reservations at least 7 days in advance.
식사
저녁
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3 Pairing Drinks Course
3 Pairing Drinks Course
¥ 6,325 (서비스 세금 포함)
For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.
식사
점심, 저녁
주문 수량 제한
1 ~
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4 Pairing Drinks Course
4 Pairing Drinks Course
¥ 7,590 (서비스 세금 포함)
For guests booking lunch and dinner courses, carefully selected wines are arranged and paired to be enjoyed with the food.
*We cannot accept reservations for pairing courses only.
식사
점심, 저녁
주문 수량 제한
1 ~
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A la carte
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A la carte
예약 가능 기간
10월 8일 ~ 12월 29일, 2025년 1월 3일 ~
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【早割】 ディナーコース「AYANTSU -綾道-」
本プランは、30日前までのご予約で通常価格より10％OFFでご利用いただけるお得なプランです。
【早割】 ディナーコース「AYANTSU -綾道-」
¥ 13,662 (서비스 세금 포함)
宮古島近海で水揚げされた魚介を楽しめる全6品のコース。
美しい海に囲まれた宮古島の魅力を感じられる料理の数々をご堪能ください。

※写真はイメージです
예약 가능 기간
9월 1일 ~ 12월 20일, 2025년 1월 5일 ~ 2025년 4월 28일
식사
저녁
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KAGISUMA
本プランは、30日前までのご予約で通常価格より10％OFFでご利用いただけるお得なプランです。
KAGISUMA
¥ 17,204 (서비스 세금 포함)
We offer a menu using ingredients from the island, such as Japanese beef, pork, fresh fish, and vegetables full of nourishment. Enjoy a memorable gastronomic experience with dramatic scenery.
예약 가능 기간
9월 1일 ~ 12월 20일, 2025년 1월 5일 ~ 2025년 4월 28일
식사
저녁
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요청

To the guests who have some allergy to specific food or ingredients, please inform us the detail when ordering.
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