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Bistro Vino Roppongi 온라인 예약
고객님께 드리는 안내 말씀
★11/25-30 Annual Thanksgiving Course Reservations Now Open! 🦃
Celebrate Thanksgiving at BiSTRO ViNO again this year!
We have prepared a special annual course including the main Turkey Plate. Enjoy a wonderful authentic American feast.
★Autumn menu starts from 10/9! 🍁🍂
We have prepared a menu that warms both the body and soul, using plenty of seasonal ingredients such as figs, chestnuts, and sweet potatoes, and is perfect for wine. Please enjoy the special flavors that are only available during this season.
★"BV's DAY" The 20th of every month is Wine Day! 🍷✨
We are hosting a special wine event on the 20th of every month! Try our wine tastings and chef-recommended pairings at great prices.
-----------------------------------------------------------------------------------
[Business hours]
[Mon-Sat] 11:30-23:00
Food Lo 22:00 / Drink Lo 22:30
[Sun/Holidays] 11:30-22:00
Food Lo 21:00 / Drink Lo 21:30
*Weekdays only 14:30-16:00 CLOSED
-----------------------------------------------------------------------------------
Thank you very much for your reservation! The following is a notice from the store. We would appreciate it if you could confirm it.
▶We may not be able to accommodate your request for seating.
▶2-hour stay time
▶Chef's table reservations are available for 1 to 10 people. (Sharing tables)
▶If you have children, please write the number of people and their ages in the request field.
▶If we do not hear from you 15 minutes after your reservation time, your reservation will be canceled.
▶For reservations of 11 or more people, please contact the restaurant directly.
▶If you have any allergies, please write them in the request field.
▶There are no heaters on the terrace seats. Please contact us by phone during the winter.
Contact number: 03-5785-3671
「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다
-- 시간 --
-- 인원수 --
1
2
3
4
5
6
7
8
9
10
카테고리
선택 안함
Table
Counter
Terrace
Chef’s Table
예약 가능 여부
지정하신 시간대에는 예약 가능한 코스 또는 플랜이 없습니다.
【Limited to 11/25-30!】 Bistro Vino Tradition! Thanksgiving 2024
The popular Bistro Vino Thanksgiving will be held again this year!
This once-yearly special course includes a turkey plate as the main course, seafood salad, mushroom soup, and pumpkin pudding for dessert.
Thanksgiving is a rare event in Japan. It is a very important event overseas.
Why not enjoy an authentic Thanksgiving at Bistro Vino?
Enjoy the wonderful, authentic American feast.
¥ 7,980
(세금 포함)
선택합니다
【Limited to 11/25-30!】 Bistro Vino Tradition! Thanksgiving 2024
The popular Bistro Vino Thanksgiving will be held again this year!
This once-yearly special course includes a turkey plate as the main course, seafood salad, mushroom soup, and pumpkin pudding for dessert.
Thanksgiving is a rare event in Japan. It is a very important event overseas.
Why not enjoy an authentic Thanksgiving at Bistro Vino?
Enjoy the wonderful, authentic American feast.
■Seafood salad
■Mushroom soup
■Turkey plate
・Turkey stuffing with gravy
・Mashed potatoes
・Cream spinach
・Butter corn・Cranberry sauce
■Pumpkin pudding
【Half price for ages 7 to 12, free for ages 6 and under】
*Turkey plate meals are served once.
*During the Thanksgiving period, we will be offering a selection of dishes from the regular menu.
*Some of the menu items may change depending on the availability of supplies.
이용 조건
BiSTRO ViNO Thanksgiving 2024
[Limited course for 11/25-30!]
Date and time: November 25th (Mon) - 30th (Sat)
Reservations: Please make reservations by the day before.
*Reservations are recommended.
*Please note that we may not be able to accommodate walk-ins depending on the circumstances. *Reservations can be made from 5pm on weekdays and weekends.
예약 가능 기간
11월 25일 ~ 11월 30일
식사
저녁
자세히보기
【12/21-25】 Bistro Vino Christmas Dinner Course 2024
Bistro Vino Christmas dinner course.
A Christmas-only course with 5 dishes including an assortment of 3 appetizers, porcini and mushroom potage, and grilled beef fillet as the main course.
¥ 11,000
(세금 포함)
선택합니다
【12/21-25】 Bistro Vino Christmas Dinner Course 2024
Bistro Vino Christmas dinner course.
A Christmas-only course with 5 dishes including an assortment of 3 appetizers, porcini and mushroom potage, and grilled beef fillet as the main course.
【Appetizer】
Assortment of 3 types of appetizers
~Roast beef, bluefin tuna carpaccio, seasonal fruits and bocconcini~
【Soup】
Porcini and mushroom potage
【Pasta】
Linguine with sea urchin cream sauce
【Main dish】
Grilled beef fillet with fond de veau and red wine sauce, served with mashed potatoes
【Dessert】
Christmas shortcake
이용 조건
※The menu may change depending on the availability of ingredients.
※Reservations are required.
※Reservations for the 2-hour
dinner course can be made from 5 p.m. onwards.
예약 가능 기간
12월 21일 ~ 12월 25일
식사
저녁
자세히보기
【12/21-22】 Bistro Vino Christmas Lunch Course 2024
We have prepared a colorful lineup of limited-time dishes, including seafood and roast beef salad, truffle-scented porcini and mushroom linguine, sirloin steak for the main course, and Christmas shortcake for dessert.
¥ 5,500
(세금 포함)
선택합니다
【12/21-22】 Bistro Vino Christmas Lunch Course 2024
We have prepared a colorful lineup of limited-time dishes, including seafood and roast beef salad, truffle-scented porcini and mushroom linguine, sirloin steak for the main course, and Christmas shortcake for dessert.
【Appetizer】
Seafood and roast beef salad
【Pasta】
Truffle-scented porcini and mushroom linguine
【Main dish】
Sirloin steak with browned butter fond de veau and mashed potatoes
【Dessert】
Christmas Shortcake
coffee or tea
이용 조건
※Some of the menu items may change depending on the availability of ingredients. ※Reservation-only
lunch course
available from 11:30 to 14:00
예약 가능 기간
12월 21일 ~ 12월 22일
요일
토, 일
식사
점심
자세히보기
【12/23-25】Bistro Vino Christmas Lunch Course 2024
We have prepared a colorful lineup of limited-time dishes, including seafood and roast beef salad, truffle-scented porcini and mushroom linguine, sirloin steak for the main course, and Christmas shortcake for dessert.
¥ 5,500
(세금 포함)
선택합니다
【12/23-25】Bistro Vino Christmas Lunch Course 2024
We have prepared a colorful lineup of limited-time dishes, including seafood and roast beef salad, truffle-scented porcini and mushroom linguine, sirloin steak for the main course, and Christmas shortcake for dessert.
【Appetizer】
Seafood and roast beef salad
【Pasta】
Truffle-scented porcini and mushroom linguine
【Main dish】
Sirloin steak with browned butter fond de veau and mashed potatoes
【Dessert】
Christmas shortcake
coffee or tea
이용 조건
※The menu may change depending on the availability of ingredients.
※Reservation-only
lunch course
available from 11:30 to 13:00
예약 가능 기간
12월 23일 ~ 12월 25일
요일
월, 화, 수
식사
점심
자세히보기
[Birthday/Anniversary] Casual dinner course with toast drink/4 dishes including appetizer, pasta, main dish and dessert
[Includes a toast drink] Recommended for birthdays and anniversaries ☆ Fresh fish carpaccio & chicken liver pate & today's recommended hors d'oeuvre 3-kind assortment, spaghetti all'arrabiata, grilled chicken with rosemary and nutmeg as the main dish, served with mashed potatoes and tiramisu.
This course allows you to enjoy Bistro Vino dishes.
How about a welcoming/farewell party or a meal with friends or family?
*We can provide one plate per person, not a large plate.
Please feel free to contact us.
¥ 4,600
(세금 포함)
선택합니다
[Birthday/Anniversary] Casual dinner course with toast drink/4 dishes including appetizer, pasta, main dish and dessert
[Includes a toast drink] Recommended for birthdays and anniversaries ☆ Fresh fish carpaccio & chicken liver pate & today's recommended hors d'oeuvre 3-kind assortment, spaghetti all'arrabiata, grilled chicken with rosemary and nutmeg as the main dish, served with mashed potatoes and tiramisu.
This course allows you to enjoy Bistro Vino dishes.
How about a welcoming/farewell party or a meal with friends or family?
*We can provide one plate per person, not a large plate.
Please feel free to contact us.
■Appetizer
Assortment of 3 types of hors d'oeuvres
(Fresh fish carpaccio, chicken liver pate, and today's recommendation)
■Pasta
Spaghetti Arrabiata
■Main
Grilled chicken with rosemary and nutmeg, served with mashed potatoes
■Dessert
Tiramisu
이용 조건
※We can provide one plate per person instead of a large plate. Please feel free to contact us.
예약 가능 기간
~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
저녁
주문 수량 제한
2 ~
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
Casual dinner course/Appetizer, pasta, main dish, dessert, 4 dishes total
This course includes fresh fish carpaccio, chicken liver pate, today's recommended hors d'oeuvre platter, spaghetti all'arrabiata, and for the main course, grilled chicken with rosemary and nutmeg, served with mashed potatoes and tiramisu, all of which are Bistro Vino dishes. How about a welcome/farewell party or a meal with friends or family?
*We can provide one plate per person, not a large plate. Please feel free to contact us.
¥ 3,600
(세금 포함)
선택합니다
Casual dinner course/Appetizer, pasta, main dish, dessert, 4 dishes total
This course includes fresh fish carpaccio, chicken liver pate, today's recommended hors d'oeuvre platter, spaghetti all'arrabiata, and for the main course, grilled chicken with rosemary and nutmeg, served with mashed potatoes and tiramisu, all of which are Bistro Vino dishes. How about a welcome/farewell party or a meal with friends or family?
*We can provide one plate per person, not a large plate. Please feel free to contact us.
■Appetizer
Assortment of 3 types of hors d'oeuvres
(Fresh fish carpaccio, chicken liver pate, and today's recommendation)
■Pasta
Spaghetti Arrabiata
■Main
Grilled chicken with rosemary and nutmeg, served with mashed potatoes
■Dessert
Tiramisu
이용 조건
* One plate can be provided per person, not a platter. Please feel free to contact us.
예약 가능 기간
~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
티타임, 저녁, 밤시간
주문 수량 제한
2 ~
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
Casual dinner course + 2 hours all-you-can-drink
[2 hours all-you-can-drink included]
This course includes fresh fish carpaccio, chicken liver pate, today's recommended 3-kind hors d'oeuvre platter, spaghetti all'arrabbiata, and for the main course, grilled chicken with rosemary and nutmeg, served with mashed potatoes and tiramisu, all of which are Bistro Vino dishes.
Perfect for welcoming/farewell parties, or meals with friends and family.
*We can provide one plate per person, not a large plate. Please feel free to contact us.
¥ 6,980
(세금 포함)
선택합니다
Casual dinner course + 2 hours all-you-can-drink
[2 hours all-you-can-drink included]
This course includes fresh fish carpaccio, chicken liver pate, today's recommended 3-kind hors d'oeuvre platter, spaghetti all'arrabbiata, and for the main course, grilled chicken with rosemary and nutmeg, served with mashed potatoes and tiramisu, all of which are Bistro Vino dishes.
Perfect for welcoming/farewell parties, or meals with friends and family.
*We can provide one plate per person, not a large plate. Please feel free to contact us.
■Appetizer
Assortment of 3 types of hors d'oeuvres
(Fresh fish carpaccio, chicken liver pate, and today's recommendation)
■Pasta
Spaghetti Arrabiata
■Main
Grilled chicken with rosemary and nutmeg, served with mashed potatoes
■Dessert
Tiramisu
이용 조건
* One plate can be provided per person, not a platter. Please feel free to contact us.
예약 가능 기간
~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
티타임, 저녁, 밤시간
주문 수량 제한
2 ~
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
Meat course/A total of 5 dishes including carefully selected appetizers and a steak main dish for comparison
This is a course with a comparison of the two meats, skirt steak and sirloin.
Please enjoy comparing the texture of the meat.
The chef will select seasonal vegetables that are delicious at the time!
¥ 4,980
(세금 포함)
선택합니다
Meat course/A total of 5 dishes including carefully selected appetizers and a steak main dish for comparison
This is a course with a comparison of the two meats, skirt steak and sirloin.
Please enjoy comparing the texture of the meat.
The chef will select seasonal vegetables that are delicious at the time!
■Appetizer
Prosciutto and fruit salad
■Pasta
Mussels and fresh tomato spaghetti
■Main
Grilled beef skirt steak and seasonal vegetables with balsamic sauce
Beef sirloin steak with burnt butter and fond de veau mashed potatoes
■Dessert
Berry tiramisu
이용 조건
※We can provide one plate per person instead of a large plate.
Please feel free to contact us.
예약 가능 기간
11월 18일 ~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
저녁
자세히보기
Meat course / 5 dishes including carefully selected appetizers and a steak main course + 2 hours of all-you-can-drink
【2 hours all-you-can-drink included】
A course with a comparison of the meats, skirt steak and sirloin.
Enjoy comparing the texture of the meat.
The chef will select seasonal vegetables that are delicious at the time!
¥ 8,360
(세금 포함)
선택합니다
Meat course / 5 dishes including carefully selected appetizers and a steak main course + 2 hours of all-you-can-drink
【2 hours all-you-can-drink included】
A course with a comparison of the meats, skirt steak and sirloin.
Enjoy comparing the texture of the meat.
The chef will select seasonal vegetables that are delicious at the time!
■Appetizer
Prosciutto and fruit salad
■Pasta
Mussels and fresh tomato spaghetti
■Main
Grilled beef skirt steak and seasonal vegetables with balsamic sauce
Beef sirloin steak with burnt butter and fond de veau mashed potatoes
■Dessert
Berry tiramisu
이용 조건
※We can provide one plate per person instead of a large plate.
Please feel free to contact us.
예약 가능 기간
11월 18일 ~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
저녁
자세히보기
Special course / 5 dishes including luxurious double main course of meat and fish
Double main course of swordfish and sirloin steak. From appetizer to dessert, this course includes Bistro Vino's most popular dishes.
※We can provide one plate per person, not a large plate.
Please feel free to contact us.
¥ 7,500
(세금 포함)
선택합니다
Special course / 5 dishes including luxurious double main course of meat and fish
Double main course of swordfish and sirloin steak. From appetizer to dessert, this course includes Bistro Vino's most popular dishes.
※We can provide one plate per person, not a large plate.
Please feel free to contact us.
■Appetizer
Prosciutto and fruit salad
■Pasta
Pescatore Bianco (fresh pasta)
■Fish
Grilled swordfish with creamed spinach
■Mea
Grilled beef fillet with mashed potatoes
■Dessert
Berry tiramisu
예약 가능 기간
11월 18일 ~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
저녁
자세히보기
Special Course / 5 luxurious dishes including meat and fish main course + 2 hours all-you-can-drink
【2 hours all-you-can-drink included】
Double main course of swordfish and sirloin steak.
From appetizer to dessert, this is a course that includes Bistro Vino's most popular dishes.
¥ 10,880
(세금 포함)
선택합니다
Special Course / 5 luxurious dishes including meat and fish main course + 2 hours all-you-can-drink
【2 hours all-you-can-drink included】
Double main course of swordfish and sirloin steak.
From appetizer to dessert, this is a course that includes Bistro Vino's most popular dishes.
■Appetizer
Prosciutto and fruit salad
■Pasta
Pescatore Bianco (fresh pasta)
■Fish
Grilled swordfish with creamed spinach
■Meat
Grilled beef fillet with mashed potatoes
■Dessert
Berry tiramisu
이용 조건
※We can provide one plate per person instead of a large plate.
Please feel free to contact us.
예약 가능 기간
11월 18일 ~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
식사
저녁
자세히보기
[26 types in total] All-you-can-drink for 90 minutes (last order 15 minutes before) 2,980 yen
Due to customer requests, we have started offering an all-you-can-drink option! You can enjoy all-you-can-drink from a wide variety of alcoholic beverages along with your favorite food. [90-minute limit with last orders 15 minutes before], so you can enjoy all-you-can-drink until the very end.
¥ 2,980
(세금 포함)
선택합니다
[26 types in total] All-you-can-drink for 90 minutes (last order 15 minutes before) 2,980 yen
Due to customer requests, we have started offering an all-you-can-drink option! You can enjoy all-you-can-drink from a wide variety of alcoholic beverages along with your favorite food. [90-minute limit with last orders 15 minutes before], so you can enjoy all-you-can-drink until the very end.
Please limit orders to one per person.
예약 가능 기간
~ 11월 24일, 12월 1일 ~ 12월 20일, 12월 26일 ~
요일
월, 화, 수, 목, 금
식사
저녁
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
【PREMIUM LUNCH COURSE】 Prefix main and all 3 items with coffee after meals
* Photo image of sirloin steak
\ The number of main choices has increased! /
Bistro Vino's premium lunch course ♪
Perfect for those who want to enjoy the course slowly, and sometimes for those who want to enjoy a luxurious lunch.
How about a surprise celebration, an important dinner party, a girls-only gathering, or casual entertainment?
¥ 3,600
(세금 포함)
선택합니다
【PREMIUM LUNCH COURSE】 Prefix main and all 3 items with coffee after meals
* Photo image of sirloin steak
\ The number of main choices has increased! /
Bistro Vino's premium lunch course ♪
Perfect for those who want to enjoy the course slowly, and sometimes for those who want to enjoy a luxurious lunch.
How about a surprise celebration, an important dinner party, a girls-only gathering, or casual entertainment?
■APPETIZER/TODAY'S HOMEMADE CUP SOUP AND 4 KINDS OF APPETIZER SALAD
■MAIN/
※PLEASE CHOOSE YOUR FAVORITE MAIN FROM THE FOLLOWING. BREAD IS INCLUDED IN ALL MAINS.
1)POWER SALAD RANCH DRESSING
2)GRILLED CHICKEN WITH GRILLED SEASONAL VEGETABLES
3)GRILLED SWORDFISH WITH SMOKY TOMATO BUTTER SAUCE AND GRILLED SEASONAL VEGETABLES
4)SIRLOIN STEAK WITH GRILLED BUTTER SAUCE WITH CRISPY TRUFFLE TATER TOTS (+500)
■DESSERT/BERRY MINI TIRAMISU
■COFFEE
이용 조건
* One plate can be provided per person, not a platter. Please feel free to contact us.
예약 가능 기간
2022년 4월 1일 ~ 12월 20일, 12월 26일 ~
요일
월, 화, 수, 목, 금
식사
점심, 티타임
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
【WEEKEND BRUNCH COURSE】
BiSTRO ViNO has a brunch menu only on weekends
Our brunch menu is authentic American style.
Spend your weekends at BiSTRO ViNO with your favorite wine or liquor, including free flow.
Our food is delicious at that time, and you can enjoy the chef's proud appetizer platter on the day.
Please choose your favorite from all 7 types of main.
With dessert and coffee after meals, the volume is perfect!
¥ 3,600
(세금 포함)
선택합니다
【WEEKEND BRUNCH COURSE】
BiSTRO ViNO has a brunch menu only on weekends
Our brunch menu is authentic American style.
Spend your weekends at BiSTRO ViNO with your favorite wine or liquor, including free flow.
Our food is delicious at that time, and you can enjoy the chef's proud appetizer platter on the day.
Please choose your favorite from all 7 types of main.
With dessert and coffee after meals, the volume is perfect!
■Appetizer/Today's homemade cup soup and 4 types of appetizers
■Main/ *Please choose your favorite main from the following.
1) Crispy grilled chicken with seasonal grilled vegetables
2) Grilled swordfish with smoky tomato butter sauce with seasonal grilled vegetables
3) Eggs Benedict
(English muffin/ham/egg/hollandaise sauce/tomato/tater tots)
4) Smoked salmon and avocado eggs Benedict
(English muffin/ham/egg/hollandaise sauce/tomato/tater tots)
5) Power salad with ranch dressing
(prosciutto/egg/avocado/tomato/grilled vegetables)
6) Grilled sirloin steak with burnt butter sauce and truffle-flavored hash browns with tater tots (+¥500)
■Dessert/Mini tiramisu with berries
■After-meal coffee
이용 조건
* One plate can be provided per person, not a platter. Please feel free to contact us.
예약 가능 기간
2022년 4월 1일 ~ 12월 20일, 12월 26일 ~
요일
토, 일, 휴일
식사
점심
좌석 카테고리들
Table, Counter, Terrace, Chef’s Table
자세히보기
【LUNCH】 General Bookings - A La Carte Menu
선택합니다
【LUNCH】 General Bookings - A La Carte Menu
예약 가능 기간
~ 12월 20일, 12월 23일 ~
식사
아침식사, 점심, 티타임
자세히보기
【Dinner】 General Bookings - A La Carte Menu
선택합니다
【Dinner】 General Bookings - A La Carte Menu
예약 가능 기간
~ 12월 20일, 12월 26일 ~
식사
저녁, 밤시간
자세히보기
요청
방문 목적
-- 방문 목적 --
생일
생일 (본인)
생일 (친구)
생일 (커플)
생일 (배우자)
생일 (가족)
친구·단체
여성 그룹
환영/송영 (친구)
망년회/신년회 (친구)
동창회·친목회
결혼식 2차
여행·관광
비즈니스
회사
환영/송영 (비즈니스)
망년회/신년회 (비즈니스)
가족
가족 축하
유아 대상 이벤트
어린이 대상 이벤트
상견례
약혼
추도식
데이트
그룹 데이트
프로포즈
결혼 기념일
데이트 축하
이벤트
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