First, place the tempura of your choice on top of the donburi to make a tendon. We recommend leaving a few pieces of kakiage and meat for the dashi chazuke at the end. After serving and pouring the donburi sauce to your liking, take a bite first. Enjoy the perfect balance between the light crispiness of the batter and the juicy Wagyu sirloin with a hint of lean meat. The crispy texture on the outside and the tender flavor of the meat inside will fill your mouth. Next, add condiments such as wasabi, small green onions, and chopped nori for a change in flavor. A new world of flavors will begin to emerge. Finally, you will be happy to lightly pour in the leftover meat and vegetable tempura and kakiage with dashi tea. Enjoy the change of flavors in a single bowl of tempura, and the combination of the wagyu tempura.

It is most popular for its double portion of Wagyu sirloin, which allows you to enjoy Wagyu beef to the fullest. First, please make a tendon by arranging your favorite tempura on top of the bowl. We recommend leaving a few pieces of kakiage and meat for the dashi chazuke at the end. After serving and pouring the donburi sauce to your liking, take a bite first. Enjoy the perfect balance between the light crispiness of the batter and the juicy Wagyu sirloin with a hint of lean meat. The crispy texture on the outside and the tender flavor of the meat inside will fill your mouth. Next, add condiments such as wasabi, small green onions, and chopped nori for a change in flavor. A new world of flavors will begin to emerge. Finally, you will be happy to lightly pour in the leftover meat and vegetable tempura and kakiage with dashi tea. Enjoy the change of flavors in a single bowl of tempura, and the combination of the wagyu tempura.

This is a luxurious bowl of rice topped with three times the amount of meat to satisfy those who want to enjoy a hearty bowl of meat. First, please make a tendon by arranging your favorite tempura on top of the bowl. We recommend leaving a few pieces of kakiage and meat for the dashi chazuke at the end. After serving and pouring the donburi sauce to your liking, take a bite first. Enjoy the perfect balance between the light crispiness of the batter and the juicy Wagyu sirloin with a hint of lean meat. The crispy texture on the outside and the tender flavor of the meat inside will fill your mouth. Next, add condiments such as wasabi, small green onions, and chopped nori for a change in flavor. A new world of flavors will begin to emerge. Finally, you will be happy to lightly pour in the leftover meat and vegetable tempura and kakiage with dashi tea. Enjoy the change of flavors in a single bowl of tempura, and the combination of the wagyu tempura.

First, place the tempura of your choice on top of the donburi to make a tempura-bowl. It is recommended to leave some kakiage for the dashi chazuke at the end. Usually, frozen prawns are used in tempura-bowl. We want our customers to taste not frozen prawns, but live prawns that are tied and served in the restaurant on the same day of the tempura. We are particular about our tiger prawns, squid, and thick, flaky whiting. Our unique technique and rice flour batter give the tempura a crisp and light texture. This is a luxurious and authentic Kaisen Tendon with plenty of seasonal vegetable tempura. At the end of the meal, you will be happy to lightly pour in the leftover seafood and vegetable tempura and kakiage along with dashi tea. Enjoy the variety of flavors that can be enjoyed in a single tempura-bowl.

[Course contents]
1. Toast drink → Your choice of drink
2. Seared Wagyu beef sushi
3. Three types of vegetable tempura
4. Carrot tempura and (eggplant in summer, sweet potato in winter) tempura
5. Three types of seafood tempura
6. Wagyu beef sirloin tempura
7. Raw eggs rice bowl
8. Dessert plate

This course condenses the deliciousness and fun of tempura into about 50 minutes. Please enjoy it during your sightseeing in Asakusa.

This course condenses the taste and enjoyment of seafood and vegetable tempura into about 50 minutes.
Please enjoy it in between sightseeing in Asakusa.

This course condenses the taste and enjoyment of vegetable tempura into about 50 minutes.
Please enjoy it in between sightseeing in Asakusa.

This luxurious set includes SAKURA's signature (not frozen) fresh shrimp, fluffy sillago, smoked smoked squid tempura and vegetable tempura to enjoy with tendon and dashi chazuke!

[Course contents]
1. Toast drink → Your choice of drink
2. Seared Wagyu beef sushi
3. Three types of vegetable tempura
4. Carrot tempura and (eggplant in summer, sweet potato in winter) tempura
5. Three types of seafood tempura
6. Wagyu beef sirloin tempura
7. Raw eggs rice bowl
8. Dessert plate

In this course, you can enjoy freshly fried vegetables and Wagyu sirloin tempura with matching salt and other ingredients.
There are several kinds of tempura available only in the course, and they are very popular among the guests.
(Course duration: 50 minutes)

We offer a wide variety of 5 types of sake to go with your meal, from toasts to the main course of tempura. Enjoy the marriage of tempura and sake.
(Pairings are for courses. If ordered with Tempura-Bowl, all drinks will be served at the same time in the form of a drink comparison)

This is recommended for those who want to drink alcohol but are not very strong. We offer a wide variety of 5 types of sake, served at half the normal amount to match the dishes, from toasts to the main course of tempura. Please enjoy the marriage of tempura and sake.
(Pairings are for courses. If ordered with Tempura-Bowl, all drinks will be served at the same time in the form of a drink comparison)

For those who love sake but can't miss out on a beer for a toast, this pairing is perfect. Enjoy a carefully selected craft beer first, followed by three varieties of sake that perfectly complement tempura. This is also recommended for those who are new to sake.
(Pairings are for courses. If ordered with Tempura-Bowl, all drinks will be served at the same time in the form of a drink comparison)

In this collaboration, after enjoying a meal at Tempura Asakusa SAKURA, a rickshaw driver will pick you up and escort you to your rickshaw. There is no charge for the escort. You can tour the famous sights of Asakusa in a rickshaw and enjoy an after-meal dessert recommended by the rickshaw driver who knows Asakusa inside and out.