Prenota a Sagaya Ginza

Before making a reservation, please read our policy regarding children:

• We regret to inform you that children are not allowed on weekdays.

• Children are welcome only on Saturdays.
How to make a reservation

<u>(1) Select a menu, then click [Order for group].
(MoonFlower Sagaya ginza Art by teamLab)
For a private reservation of less than 6 people, change [None] to [1].

(2) Confirm your party size.

(3) Select your preferred date and time.

(4) Fill in the required information, requests, and guest details below.

(5) Read the Terms of Service and Privacy Policy, check the box next to the [I confirm I`ve read the message from the merchant above] and [I agree to the terms of service and privacy policy], then click [next step].
【Sagabeef】 Sagaya steak course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
【Sagabeef】 Sagaya steak course
¥ 13.200 (Tasse incl.)
Carta di credito richiesto per prenotare
・Appetizer of the month

・Simmered dish of the month

・Saga beef inner thigh konbu flavoured Tart

・Charcoal grilled Saga beef wagyu steak

Choose the cut and the amount of your steak:

--------------------------------------------------------------
・Rump steak
　　　100g 　+￥0
　　　150g 　+￥2,200
　　　200g 　+￥4,400
--------------------------------------------------------------
・Fillet steak
　　　100g 　+￥3,300
　　　150g 　+￥7,150
　　　200g　 +￥11,000
--------------------------------------------------------------
・Chateaubriand steak
　　　100g +￥4,400
　　　150g +￥8,800
　　　200g +￥13,200
---------------------------------------------------------------


・Saga beef sirloin Sukiyaki style with seasonal truffle and zabaione sauce and freshly cooked clay pot rice

・Dessert of the month
Ammenda di stampa
* Menus may change due to purchase situation etc. Please note.
Date valide
31 mar 2023 ~ 14 nov
Pasti
Cena
Leggi di più
【Sagabeef】 Sagaya course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
【Sagabeef】 Sagaya course
¥ 18.700 (Tasse incl.)
Carta di credito richiesto per prenotare
• Amuse
• Appetizers
• Saga beef sirloin Sukiyaki style with seasonal truffle and cooked rice
• Saga beef wagyu steak
• Homemade cold noodle
• Seasonal dessert by pastry
• Cold Ureshino green tea from Saga
Ammenda di stampa
* Menus may change due to purchase situation etc. Please note.
Date valide
31 mar 2023 ~ 14 nov
Pasti
Cena
Leggi di più
【Saga beef】Chateaubriand & seafoods Special course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
【Saga beef】Chateaubriand & seafoods Special course
¥ 27.500 (Tasse incl.)
Carta di credito richiesto per prenotare
• Amuse
Saga beef Chateaubriand cutlet sandwich

• Appetizers

• Roaster grill assorted Saga beef

• Saga beef sirloin Sukiyaki style with seasonal truffle

• Palate cleanser

• Saga beef chateaubriand steak

• Seasonal dessert by pastry

• Cold Ureshino green tea from Saga & tea cake
Ammenda di stampa
* Please note that all menus may change due to purchase situation etc.

Cancellation Policy
We would have to charge you 100% of the total cost when you cancel at appointed day.
Date valide
31 mar 2023 ~ 14 nov
Pasti
Cena
Leggi di più
■　【Sagabeef】 Sagaya steak course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
■　【Sagabeef】 Sagaya steak course
¥ 13.750 (Tasse incl.)
Carta di credito richiesto per prenotare
・Appetizer of the month

・Simmered dish of the month

・Saga beef inner thigh konbu flavoured Tart

・Charcoal grilled Saga beef wagyu steak

Choose the cut and the amount of your steak:

--------------------------------------------------------------
・Rump steak
　　　100g 　+￥0
　　　150g 　+￥2,750
　　　200g 　+￥5,500
--------------------------------------------------------------
・Fillet steak
　　　100g 　+￥3,300
　　　150g 　+￥7,700
　　　200g　 +￥12,100
--------------------------------------------------------------
・Chateaubriand steak
　　　100g +￥4,400
　　　150g +￥9,350
　　　200g +￥14,300
---------------------------------------------------------------


・Saga beef sirloin Sukiyaki style with seasonal truffle and zabaione sauce and freshly cooked clay pot rice

・Dessert of the month
Ammenda di stampa
* Menus may change due to purchase situation etc. Please note.
Date valide
15 nov ~
Pasti
Cena
Leggi di più
■　【Sagabeef】 Sagaya course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
■　【Sagabeef】 Sagaya course
¥ 19.250 (Tasse incl.)
Carta di credito richiesto per prenotare
• Amuse
• Appetizers
• Saga beef sirloin Sukiyaki style with seasonal truffle and cooked rice
• Saga beef wagyu steak
• Homemade cold noodle
• Seasonal dessert by pastry
• Cold Ureshino green tea from Saga
Ammenda di stampa
* Menus may change due to purchase situation etc. Please note.
Date valide
15 nov ~
Pasti
Cena
Leggi di più
■　【Saga beef】Chateaubriand & seafoods Special course
Please note that this is NOT the reservation for the Moonflower (Art by Teamlab) dinner course.
■　【Saga beef】Chateaubriand & seafoods Special course
¥ 28.050 (Tasse incl.)
Carta di credito richiesto per prenotare
• Amuse
Saga beef Chateaubriand cutlet sandwich

• Appetizers

• Roaster grill assorted Saga beef

• Saga beef sirloin Sukiyaki style with seasonal truffle

• Palate cleanser

• Saga beef chateaubriand steak

• Seasonal dessert by pastry

• Cold Ureshino green tea from Saga & tea cake
Ammenda di stampa
* Please note that all menus may change due to purchase situation etc.

Cancellation Policy
We would have to charge you 100% of the total cost when you cancel at appointed day.
Date valide
15 nov ~
Pasti
Cena
Leggi di più

Richieste

If you are celebrating any event or occasion, please fill in your requests.
Please note that it may take some time or there is chance that we will not be able to deal with your allergies or dietary restrictions in case you declare to have any on the day of the reservation.
(If you don't have any allergies or dietary restrictions, please write "None")
* If you are in a hurry and have written an inquiry email at the time of booking, please contact the store directly. It may take some time to reply by email.

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