Pesan di Plancha L THE YOKOHAMA FRONT

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お電話でのお問合せ：045-755-7706
PLANCHA L 特選コース【心】
PLANCHA L's special course [Kokoro] offers refined flavors and a luxurious time. Starting with a carefully selected amuse-bouche, the course includes a supreme appetizer of Wagyu beef tartare and sea urchin hollandaise sauce, followed by a potage made with seasonal vegetables, creating an elegant time. The main course is Wagyu black beef sirloin (100g) or fillet (80g), grilled on a hot plate. Enjoy the rich flavor with grilled vegetables. In addition, there are a variety of exquisite dishes that have been carefully selected down to the smallest detail, including fresh fish dishes, fragrant garlic rice, and desserts. Please enjoy the ultimate teppanyaki, perfect for a special moment with your loved ones.
PLANCHA L 特選コース【心】
¥ 13.200 (Termasuk pajak)
PLANCHA L Special Course [Kokoro] Amuse-bouche: Oysters stewed in oil and olive pinchos, Basque-style chicken terrine, marinated cherry tomatoes Appetizer: Wagyu beef tartare and sea urchin hollandaise soup, seasonal vegetable potage Fish dish: Today's fresh fish and scallops with vin blanc sauce salad, fresh vegetable salad with original dressing Meat dish: Kuroge Wagyu beef sirloin (100g) or fillet (80g) teppanyaki with 4 kinds of grilled vegetables Meal: Garlic rice or white rice, red miso soup, pickles Dessert: Basque-style matcha and white chocolate cake Drink: Coffee or tea
Berlaku Sampai
05 Mar ~
Makanan
Makan Malam
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L 特選コース【蓮】
PLANCHA L's special course [Ren] offers refined flavors and a luxurious time. Starting with a special amuse-bouche, a supreme appetizer of Wagyu beef tartare and sea urchin hollandaise sauce, and a potage made with seasonal vegetables create an elegant time. The main dish is Kuroge Wagyu beef sirloin (100g) or fillet (80g) grilled on a hot plate. Enjoy the rich flavor with grilled vegetables. We have upgraded the seafood dish to abalone and added king crab to the hot appetizer. Please enjoy the ultimate teppanyaki, worthy of a special moment with your loved one.
PLANCHA L 特選コース【蓮】
¥ 17.600 (Termasuk pajak)
PLANCHA L Special Course [Kokoro] Amuse-bouche - Oysters stewed in oil and olive pinchos, Basque-style local chicken terrine, marinated cherry tomatoes Appetizer - Wagyu beef tartare and sea urchin hollandaise sauce Hot appetizer - King crab teppanyaki Soup - Seasonal vegetable potage Seafood dish - Ezo abalone teppanyaki Herb butter sauce Salad - Fresh vegetable salad with original dressing Meat dish - Kuroge Wagyu beef sirloin (100g) or filet (80g) teppanyaki with 4 kinds of grilled vegetables Meal - Garlic rice or white rice, red miso soup, pickles Dessert - Basque-style matcha and white chocolate cake Drink - Coffee or tea *The menu may change depending on the ingredients on the day.
Berlaku Sampai
05 Mar ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L Special Course [Kokoro] (Only available on weekends and holidays)
PLANCHA L's special course [Kokoro] offers refined flavors and a luxurious time. Starting with a carefully selected amuse-bouche, the course includes a supreme appetizer of Wagyu beef tartare and sea urchin hollandaise sauce, followed by a potage made with seasonal vegetables, creating an elegant time. The main course is Wagyu black beef sirloin (100g) or fillet (80g), grilled on a hot plate. Enjoy the rich flavor with grilled vegetables. In addition, there are a variety of exquisite dishes that have been carefully selected down to the smallest detail, including fresh fish dishes, fragrant garlic rice, and desserts. Please enjoy the ultimate teppanyaki, perfect for a special moment with your loved ones.
PLANCHA L Special Course [Kokoro] (Only available on weekends and holidays)
¥ 13.200 (Termasuk pajak)
PLANCHA L Special Course [Kokoro] Amuse-bouche: Oysters stewed in oil and olive pinchos, Basque-style chicken terrine, marinated cherry tomatoes Appetizer: Wagyu beef tartare and sea urchin hollandaise soup, seasonal vegetable potage Fish dish: Today's fresh fish and scallops with vin blanc sauce salad, fresh vegetable salad with original dressing Meat dish: Kuroge Wagyu beef sirloin (100g) or fillet (80g) teppanyaki with 4 kinds of grilled vegetables Meal: Garlic rice or white rice, red miso soup, pickles Dessert: Basque-style matcha and white chocolate cake Drink: Coffee or tea
Berlaku Sampai
05 Mar ~
Hari
Sb, M, Lbr
Makanan
Makan Siang
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L 特選コース【楽】
PLANCHA L's special course [Raku] offers refined flavors and a luxurious time. Starting with a special amuse-bouche, a supreme appetizer of Wagyu beef tartare and sea urchin hollandaise sauce, and homemade consommé soup will create an elegant time. The main course is Kuroge Wagyu beef sirloin (100g) or fillet (80g) grilled on a hot plate. Enjoy the rich flavor with grilled vegetables. We have further upgraded our seafood dishes and hot appetizers. We will be serving spiny lobster in particular with the seafood dishes. Please enjoy the ultimate teppanyaki, worthy of a special moment with your loved ones.
PLANCHA L 特選コース【楽】
¥ 22.000 (Termasuk pajak)
PLANCHA L Special Course [Raku] Amuse-bouche - Oysters stewed in oil and olive pinchos - Basque-style local chicken terrine - Marinated cherry tomatoes Appetizer - Wagyu beef tartare and sea urchin hollandaise sauce Hot appetizer - King crab teppanyaki - Seafood teppanyaki Chartreuse sauce soup - Homemade consommé soup Seafood dish - Teppanyaki spiny lobster served with grilled risotto Salad - Fresh vegetable salad with original dressing Meat dish - Teppanyaki black wagyu beef sirloin (100g) or filet (80g) with four kinds of grilled vegetables Meal - Garlic rice or white rice, red miso soup, pickles Dessert - Basque-style matcha and white chocolate cake Drink - Coffee or tea *The menu may change depending on the ingredients on the day.
Berlaku Sampai
05 Mar ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L 特選コース【天】
PLANCHA L's special course [Ten] offers refined flavors and a luxurious time. Starting with a special amuse-bouche, a supreme appetizer of Wagyu beef tartare and sea urchin hollandaise sauce, and homemade consommé soup will create an elegant time. The main dish is Kuroge Wagyu beef sirloin (100g) or fillet (80g) grilled on a hot plate. Enjoy the rich flavor with grilled vegetables. We have further upgraded the appetizers, seafood dishes and hot appetizers. Please enjoy the ultimate teppanyaki, perfect for a special moment with your loved ones.
PLANCHA L 特選コース【天】
¥ 28.600 (Termasuk pajak)
PLANCHA L Special Course [Tempura] Amuse-bouche - Oysters stewed in oil and olive pinchos - Basque-style chicken terrine - Marinated cherry tomatoes Appetizer - King crab salad - Wagyu beef tartare and sea urchin hollandaise sauce Hot appetizer - Live kuruma prawn teppanyaki or sauteed foie gras with berry sauce Soup - Homemade consommé soup Seafood dish - Ezo abalone teppanyaki with herb butter sauce - Teppanyaki spiny lobster (1/2 tail) Salad - Fresh vegetable salad with original dressing Meat dish - Teppanyaki black wagyu beef sirloin (100g) or filet (80g) with 4 kinds of grilled vegetables Meal - Garlic rice or white rice, red miso soup, pickles Dessert - Basque-style matcha and white chocolate cake Drink - Coffee or tea *The menu may change depending on the ingredients on the day.
Berlaku Sampai
05 Mar ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L Special Lunch Course (Saturdays, Sundays and public holidays only)
Enjoy a luxurious moment with PLANCHA L's special lunch course. Starting with a colorful assortment of pinchos, you can enjoy seasonal soup, fresh salad, and carefully selected grilled vegetables. For the main course, enjoy a hearty juicy Iberian pork plancha. Finish with fragrant garlic rice for a blissful moment. End your elegant lunchtime with dessert and coffee. Enjoy the fine flavors to your heart's content.
PLANCHA L Special Lunch Course (Saturdays, Sundays and public holidays only)
¥ 7.990 (Termasuk pajak)
PLANCHA L Special Lunch Course ・Today's appetizer (assorted pinchos) ・Seasonal soup ・Fresh vegetable salad ・3 kinds of grilled vegetables ・Iberian pork plancha ・Rice (garlic rice or rice, red miso soup, pickles) ・Dessert ・Coffee or tea
Cetak Bagus
*This course is only available for lunch on weekends and public holidays. Please note that we cannot accommodate dinner time. *The photo is for illustrative purposes only. The contents may change depending on the ingredients on the day. *The main dish of this course is Iberian pork, but we can change it to beef on the day. Please feel free to ask.
Berlaku Sampai
08 Mar ~
Hari
Sb, M, Lbr
Makanan
Makan Siang
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut
PLANCHA L Premium Lunch Course (Saturdays, Sundays and public holidays only)
We have added even more blissful options to the special lunch course at PLANCHA L, where you can enjoy a luxurious moment. You can upgrade your main dish from the juicy Iberian pork plancha to Kuroge Wagyu beef sirloin or fillet. The finest Wagyu beef, grilled in front of you by the chef, is tender and mellow in flavor, making it a truly supreme dish. Enjoy a luxurious lunchtime with fragrant garlic rice and dessert. Please enjoy the finest teppanyaki, worthy of a special holiday.
PLANCHA L Premium Lunch Course (Saturdays, Sundays and public holidays only)
¥ 10.990 (Termasuk pajak)
PLANCHA L Premium Lunch Course ・Today's appetizer (assorted pinchos) ・Seasonal soup ・Fresh vegetable salad ・3 kinds of grilled vegetables ・Japanese black beef sirloin (120g) / Japanese black beef fillet (100g) ・Rice (garlic rice or rice, red miso soup, pickles) ・Dessert ・Coffee or tea
Cetak Bagus
*This course is only available for lunch on weekends and public holidays. Please note that we cannot accommodate dinner time. *The photo is for illustrative purposes only. The contents may change depending on the ingredients on the day. *The main dish of this course is Iberian pork, but we can change it to beef on the day. Please feel free to ask.
Berlaku Sampai
08 Mar ~
Hari
Sb, M, Lbr
Makanan
Makan Siang
Limit Pemesanan
1 ~ 7
Baca Lebih Lanjut

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