Réserver à SUSHI TOKYO TEN Shibuya

Please read carefully.
Reservations are accepted all day including lunch and dinner.
The price is 8800 yen (tax included). Please be careful.

Our meals are completely "omakase" style by the chef, 8800 yen per person (tax included).
We will serve you a meal in the style of "omakase" by the chef.
We would like you to enjoy our concept of seasonal ingredients, a little at a time, and a lot at a time.
Please note that you cannot specify the type of seating with this web reservation system. Please understand this in advance.
Please be punctual when entering and exiting the restaurant.

If you do not show up at the reserved time or do not contact us in advance, we will be sorry to inform you that we will not be able to accommodate you.
If you do not show up at the reserved time, please understand that we may show you to another guest.
If you cancel on the day of your reservation, you will be charged the full amount of the reservation.

*Reservations require credit card registration.
We do not recommend the use of debit cards, prepaid or account-direct credit cards.
Please use a credit card.

Precautions for debit/prepaid card transactions≫Click here for details.≪
12 ans et moins
5 ans et moins

Demandes

Please indicate any food allergies.
*Reservations require credit card registration.
We do not recommend the use of debit cards, prepaid or account-direct credit cards.
Please use a credit card.

Precautions for debit/prepaid card transactions≫Click here for details.≪

Please pay for your food and beverage at the store on the day of your visit, as no payment will be made.
*You will be asked to enter your credit card information on the confirmation page on the next page.

Coordonnées

Mot de passe est trop court (au moins 8 caractères)
Mot de passe est trop faible
Mot de passe doit inclure au moins une lettre majuscule, une lettre minuscule, un chiffre, et un symbole.
Mot de passe ne doit pas contenir une partie de E-mail.
Mot de passe ne concorde pas avec Confirmation du mot de passe
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