Hours of Operation:
Lunch time: 11:30-14:30
Dinner time: 17:00-21:00 (Last Order 20:30)
The restaurant has been closed on Mondays for various reasons but will reopen in October.
Counter seating is not open for the time being.
Reservations for parties of 11 or more and enquiries about the use of private rooms can be made by telephone. Some plans have a limit on the number of guests.
Please note that we may not be able to meet your request for seat selection.
If we are unable to contact you 30 minutes after your reserved time, we may have no choice but to treat your reservation as cancelled. Please contact us iIf you are may be late.
The images are for promotional purposes only.
Information for guests with food allergies:
The hotel only lists 8 food allergens on the menu, including wheat, eggs, milk, prawns, crabs, buckwheat, peanuts and walnuts, which are specified ingredients under the Food Labelling Law.
The hotel is unable to cater to allergies other than 28 items, including specified and semi-specified raw materials.
(Almonds, abalone, squid, salmon roe, salmon roe, orange, cashew nuts, kiwi fruit, beef, sesame, salmon, mackerel, soya, chicken, banana, pork, matsutake mushroom, peach, yam, apple, gelatine)
■Concerning the importation of allergy-friendly food
Guests may bring in safe food that they have prepared themselves and eat and drink in the same seating area. Food can also be heated (in a microwave oven or by boiling water), so please inquire when making a reservation or visiting the restaurant.
Telephone inquiries: 06-6773-1253
